Twiggers in Christchurch City Menu

Twiggers in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Cafe 272 includes a wide range like Chips or -Regular. Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef: from . Persian Delight offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

  • Pork Spare Ribs $6.00
  • Ginger Stir-fry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • Garlic Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Sweet and Sour & Rice $8.50
  • Marinated Pork Ribs $10.00
  • Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • Thai Green Curry $15.00
  • Fish Cake $8.00
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Roti Bread $4.00
  • Curry Puff $8.00
  • Phad Thai Noodles $13.00
  • Fish $2.30
  • Egg $4.00
  • Chips $2.30
  • Fish Burger $4.50
  • 4 Fish Bites
  • 2 Hot Dogs
  • Mushroom $4.00
  • 2 Meat Patties
  • ●-ENTRÈE
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • ●-DESSERT
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Ask one of our friendly staff for the gluteen free option
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Eggs & Toast w/ Bacon $14
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Eggs & Toast $9
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Tom-Yum Soup $18.00
    • With rice
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Classic Green Curry $18.00
    • With rice
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Ensalada de Camaron (G F) (Prawn Salad) $17.50
    • Delicately grilled prawns on a bed of green salad with our unique salad dressing.
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Fajitas $24.50/ $ 40.00
    • A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
  • Quesadillas (V ) $24.50
    • Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice o f chicken, beef, salsa verde and pork, vegetarian or prawns* (*available for $2 extra).
  • Guacamole (V, GF) $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top mid delicious crunchy corn chips.
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream.
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Venison Tenderloin $35.00
  • Meat Lover $49.00
    • Lamb, chicken, Premium NZ Eye Fillet
  • Gyoza $12.00
    • Pan fried Pork & vege dumplings (6 pcs)
  • Oyster Tempura Market Price
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Assortments of tempura (entrée Size) $12.50
    • A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Tender Goat pieces in Indian sauce $8.00
  • Polenta Chips, sea salt, roasted rosemary $8.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • NZ Green Lipped Mussels $15.00
    • Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
  • Polenta Chips with Chilli Sauce $7.00
  • Creme Brulee Cheesecake $12.00
    • Served with rhubarb compote and amaretto creme anglaise
  • Tudors Breakfast Fit for a King $22.50
    • Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
  • Affagato $8.00
    • Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Eggs (2) $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Toast $3.00
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • 100 Tom Yum Gai (Chicken) $13.00
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • 8.30am- 2.pm
  • Eggs Benedict $17.50
  • Choose from...
  • House made Muesli $11.00
  • Potato Hash $14.00
    • With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
  • Bacon and egg focaccia $11.50
  • Smoked Chicken Salad $18.00
    • Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
  • • Bacon, egg, Cheddar and tomato relish
  • Old English N/A
  • Lettuce N/A
  • Ham, Egg and Cheese N/A
  • Cheddar N/A
  • Three Pepper Chicken N/A
  • Natural Swiss N/A
  • Choc Chip N/A
  • Pizza Sub with Cheese N/A
  • Quiche
  • Big Boys Breakfast $15.00
  • Bacon & egg Pie
  • Rolls large $6.90
  • Ham, cheese & tomato $4.80
  • Salad small $4.50
  • Rolls standard $5.30
  • Calzone
  • Asparagus rolls $2.30
  • Chicken, brie & cranberry pie $5.40
  • Quiche lorriane $17.50
  • Family steak & cheese pie $14.20
  • Chicken croquettes $2.60
  • Family smoked chicken & cranberry quiche $18.90
  • Savouries $2.50
  • Gourmet pizza slice $4.60
Twiggers

Twiggers

location

Address

75 Jack Hinton Drive, Addington, Christchurch, 8024, New Zealand

phone

Phone

+64 3-338 2572

email

Email

None

clock

Opened hours

Sat: 18:30-23:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Buffet

features

Features

Cash

Location
75 Jack Hinton Drive, Addington, Christchurch, 8024, New Zealand
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