Twiggers in Christchurch City Menu

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Twiggers in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Cafe 272 includes a wide range like Chips or -Regular. Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef: from . Persian Delight offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- raspberry jam & butter $6.90
Pan-fried mushrooms $5
Black beans $5
Grilled tomato $3
Fresh tomato $3
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Fruit plate $11.90
- With pineapple, roasted nuts, lime, kiwifruit strawberries, yoghurt & rockmelon & seeds veggie — vegan - gluten free on request

Big Breakfast $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
-Or with the house smoked salmon and hollandaise sauce fo $23
Oaty pancakes $21
-Or with the house smoked salmon and hollandaise sauce for $23
-Or with bacon, banana and maple syrup for $23
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg

Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Ye Good Ole Foccacia Melt $23.50
- Marinated chicken on toasted focaccia with cream cheese and cranberry. Finished with mozzarella and then oven baked. Comes with a salad, basil pesto & sour cream.
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
3Cows chicken salad $20.00
- Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.

Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
Soup of the Day $13.00
- Served w toasted Supergrain bread
Eggs your way $5.00
- Add bacon
Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
Creamy Oat Porridge $13.00
- Served w caramelised nuts, dried fruit, milk and cream

Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
The Full Monty $20.00
- Two poached eggs on toast with grilled tomato, sausage, bacon, mushrooms and our own herbed potato hash.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.

Prawn With Mushroom Chow Mein $13.50
Prawn Chow Mein $13.00
Roast Pork With Tomato On Fried Rice $10.50
Steak With Mushroom Chow Mein $10.50
●Chicken
Sweet & Sour Pork (S) $12.00 (L) $14.00
Spring Roll $2.50
Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00

Steak Pattie $3.00
Kumara Chips (Bog) $4.70
Kiwi $6.00
Garlic Butter Chips $4.20
Double Meat $5.00
Chicken Cordon Bleu Pattie $3.70
Onion Rings (1/2 dozen) $3.20
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets

Spinach $3.00
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Veggie Pasta $17.00
- Waitstaff will advise
All served w/ fries
Garlic Bread $7.50
- Piping hot ciabatta
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
●Burgers

Roti $3.00
- Whole wheat flour
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Kadhai Paneer $15.00
- Homemade cheese cooked with tomatoes, capsicum and onions in a tomato based sauce
Chicken Tikka (5 pieces) $12.00
- Chicken marinated in spices, yogurt, ginger, garlic - grilled in the tandoor
Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor

Rice & Bbq Pork N/A
Shanghai Style Fried Noodles $10.00
Yangzhou Fried Rice $8.50
Rice & Sizzling Beef Steak With Black Pepper N/A
Hot Chips $5.00
Rice & Chicken With Blake Bean Sauce N/A
Bbq Pork Buns $4.00
Mushroom Vegetable Steam Buns $4.50

Small $8.00
Small $8.00
Mixed
Triple $13.50
Small $8.00
Egyptian Sausage
Large $10.90
Triple $13.50

Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Fries $8.00
- Basket o f fries served with tomato sauce.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.

Steamed white rice (bowl) $3.00
Combination seafood fried rice (prawn, scallops and squid) $32.00
Deep-fried ice cream $14.50
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Matcha ice cream with lychee $14.50
Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
Roast duck and mango salad $35.50
Fresh salmon sashimi $12.00

SAUSAGES, EGGS + CHIPS $13.50
MINI HOTDOGS+ CHIPS $11.00
CHICKEN BBURGER + CHIPS $14.50
HAMBBURGER + CHIPS $14.50
TOASTED SANDWICH + CHIPS $9.00
CHICKEN NUGGETS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
SEAFOOD BASKET $12.50
- served with tartare sauce

Tom Yum Prawns $11.50
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
BBQ Beef Salad $19.50
- Spicy salad with lots of onions
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
Peanut Sauce (Pad Pug) $17.50
- Chefs homemade Satay (peanut sauce) in mixture of vegetables
Fish Cakes $9.50
- 7 pieces
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables