Twiggers in Christchurch City Menu

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Twiggers in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Cafe 272 includes a wide range like Chips or -Regular. Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef: from . Persian Delight offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

Sliced Beef with Curry Sauce on Fried Rice $14.50
Sliced Beef Fried with Curry Sauce $12.50
Pork Foo Young $10.00
Steak & Onion Pie $4.80
Sweet & Sour Fish $12.50
Combination Foo Young on Fried Rice $14.50
Donuts $2.20
Pan Fried Steak (veg) $12.50

Salted Fish & Chicken Fried Rice $10.00
Sweet Corn Bun $3.50
Beef Fried Rice $10.00
B.B.Q Pork Fried Rice $10.00
Hot Spicy Chicken Feet $6.00
Coconut Jelly $3.00
Tofu with Chopped Spring Onion $6.00
Egg Rear (Custard Tart) $3.50

Sausage $2.40
- plain, onion, battered
Apple Turnover $2.00
Whitebait Pattie/Paua Pattie $3.50
Chicken Nibbles (1/2 dozen) $4.70
Beetroot $4.00
Chicken Cordon Bleu $5.50
Plain Donut $2.20
Sole $5.50

Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Ask wait staff for today's desserts
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Fish &Chips $15.00
- Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
Fries $4.50
Chicken $15.00
- Mesclun, chicken, bacon & brie salad
Pan Fried Fish of the Day $25.00
- Served w/ chorizo & caper crushed potatoes, broccolini, herb & lemon creme fraiche
Lamb $17.00
- Lamb w/ a couscous, feta, spinach & capsicum salad

Chicken Fried Rice $9.80
Pork Foo Young Egg $9.80
Sweet & Sour Prawns $13.00
Combination Fried Rice $11.00
1/2 Dozen Wontons $4.00
Roast Pork Tomato & Egg on Rice $12.00
Pork Tomato on Fried Rice $12.00
Steak Chow Mein $9.80

Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Vindaloo $14.00
- HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
Beef Naan (minced beef) $5.00
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Chicken Naan (mince chicken) $5.00
Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Kashmiri Naan (raisin, coconut, nuts) $5.00
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils

Pineapple $4.00
4 Fish Bites
Garlic Chips $3.80
Bacon & Mushroom $3.50
Fish $2.30
Plain $3.50
2 Scoops Of Chips
Egg $4.00

Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
Beer Battered Fish n' Chips $18.50
- Served with lemon wedges and tartare sauce
Classic American Pancakes $10.90
- Served with maple syrup and cream
Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
- Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
Pan Roasted Chicken Breast $26.90
- Stuffed with ricotta and spinach. Served on a potato gratin, with seasonal green vegetables, Cherry tomatoes and smoked paprika aioli
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce

Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Pancakes $15
- Bacon & Maple, Berries & Cream
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Creamy Mushrooms $15
- w/ Spinach & Relish
Eggs & Toast w/ Bacon $14
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
With free farmed bacon $14.50
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Free range eggs (your style)
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Salmon $5.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.

Giant $7.50
- 2 Meat, Bacon, Egg, Cheese & Pineapple
Chicken Foo Young $10.50
Chicken $5.00
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Steak $1.70
3 X $4.60 Burgers, 2 Scoops Chips, 2 Patties, 1 Hotdog, 1 Fish & 1.5Lilte budget drink $20.00
Lemon Chicken $11.00
Doz Onion Rings $7.00

Eggs Benedict $16.5
- with spinach
Free-range smoky bacon, Rosti, Bratwurst $5.0
Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
Banana bread $6.5
- served with walnut butter
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Mama Mitchelli’s muesli $10.5
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
Sparkling mineral water $4.0

200 Tom Yum Talay Seafood $18.00
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Gai Satay $10.00
- Chicken Satay
100 Tom Yum Gai (Chicken) $13.00
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
300 Tom Yum Goong (Prawns) $17.00
Rice/Cashew Nuts/Peanut Sauce $3.00

4pcs Tuna mayo & Cucumber
4pcs Avocado nigiri
FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
Dragon Roll 8pcs jumbo $10.90
8pcs Jumbo teriyaki chicken
4pcs Surimi Crab & pickles
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
Teriyaki Chicken on rice small/large $4.90/$8.20

Red Curry (Gaeng Dang) $17.50
- Spicy red curry, heaps of vegetables, bamboo, coconut cream
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Ginger Sauce (Pad Khing) $17.50
- Flavours of fresh ginger with a mixture of vegetables. Very nice.
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Chicken Satay $10.00
- 4 pieces with peanut sauce
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Pad Thai $17.50
- Thick noodles fried with a mixture of veges