Twiggers in Christchurch City Menu

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Twiggers in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Cafe 272 includes a wide range like Chips or -Regular. Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef: from . Persian Delight offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
Extra spreads & sauces $2
Bacon $6
Gluten free cassava & sunflower toast $2.50
Pan-fried mushrooms $5
Spinach $5
7 DAYS / 7AM- 3PM
- marmite $6.90

Chicken Nibbles $0.90
Onion Rings (per dozen) $5.00
Sole Fillet $5.50
Lasagne Topper $2.50
Pineapple Rings $1.90
Cajan Chicken
Crab Stick $1.80
Kumara Chips (box) $5.50

Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Open chicken sammie $17.50
- Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.

Lamb Green Curry $20.00
- with veges coconut cream and bamboo shoots
-Prawns or lamb $20.00
Chilli and Garlic $13.00
Udon Stir fried with chilli and garlic $13.00
Spring Rolls $8.00
Fish Fillet in Red Curry with veges $20.00
Chicken Satay on a Stick $10.00
Prawn Twisters $10.00

Kara-age chicken curry $15.90
Baked pudding $4.90
Sprite $3.50
Beef curry udon $13.50
A special kid's meal car $11.00
- Furikake rice, teriyaki hamburger, crumbed prawn, French fried
Chicken cutlet burger $13.50
Green salad $6.90
- Served with cameron dressing
Ginger beer $4.90

MINT CHUTNEY $3.50
LAMB CHOPS SMALL $16.00
- [4 pieces]
All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
MANGO CHUTNEY $3.50
KADAI PANEER $9.99
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Homemade Cottage Cheese And Coriander.

Bacon & Egg $4.70
Monster $6.90
Steak Foo Young Egg $12.00
Bacon&Cheese $4.70
Roast Pork Chow Mein $10.50
Roast Pork Fried Rice $10.50
Prawn Foo Young Egg $12.00
Hot Dog $2.00

Autobahn $18.80
- Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
Large chips $9.50
Streaky bacon $4.80
Cold smoked salmon $6.00
-Lemon And Vanilla Sugar $8.80
Oriental joe $21.80
- Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
Baked beans $3.20
Pikelets ( vo)

Large $10.90
Large $10.90
Large $14.50
Small $8.00
Triple $13.50
Large $10.90
Sauce $0.50
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce

Single $11.00
Double $12.20
Vegetarian Falafel
Single $10.20
Childrens Souvlaki
Lamb
Served with a side of greek salad & sauces
Double $12.50

Fish $2.50
Plain $3.20
6 Onion Rings $2.50
Chicken & Cheese Pattie $2.70
Family Pack B $17.00
- 8 Fish Bites, 2 Chips, 2 Meat Patties, 2 Sausages, 2 Crab Sticks, 2 Potato Fritters
Onion $4.00
Bluff Oysters N/A
Potato Fritter $0.80

Chips —1/2 scoop $1.60
Curry + Rice Roll $2.60
All burgers contain onion, lettuce, tomato sauce and beetroot
Sole $5.20
Chicken $4.50
Jam Rap $2.20
Blue Cod $6.20
Chips $2.50

Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Pollo $21.00
- Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.

Bagel $9.00
- toasted Bagel with cream cheese and pesto
Corn Fritters With Bacon $18.50
- with bacon, baked tomato, sour cream, served with a side salad of your choice
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread

Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
New Zealand green-lipped mussels drizzled with a mustard velouté -
Grilled Lamb cutlets with a rosemary and French mustard crust, -
Bacon wrapped new-Zealand scallops with chilli and lime salsa -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Crème Brulée Silky French dessert with a crunchy caramel top -
Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -