Twiggers in Christchurch City Menu

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Twiggers in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Yees Takeaways offers many options including Chicken Chow Mein and Chicken Fried Rice. Cafe 272 includes a wide range like Chips or -Regular. Mouth-watering pieces of barbecued meat, marinated with Persian spices and herbs, or vegetarian Falafel, wrapped in warm pita bread with freshly prepared salad, topped with our famous organic yogurt & garlic sauce and your choice of tomato or our homemade chilli sauces: and Beef: from . Persian Delight offers Coriander's Ethnic Indian Restaurant and Chole Bhatura / Chicken.

Nearby Sample Menus

Roast Pork chow, mein
Sliced Pork Fried rice. $10.00
Cheese & Pineapple. $5.60
Steak $6.00
Prawn with Mushroom Chow Mein $11.80
Steak with Oyster Sauce $12.00
Crab Stick $2.30
Vegetarian Chow Mein $10.00

Pan Fried Steak (veg) on Fried Rice $14.50
Steak & Onion Pie $4.80
Pork & Cashew Nuts on Fried Rice $14.50
Sliced Beef Fried with Oyster Sauce $12.80
Prawn Chow Mein $11.50
Cashew Nuts $4.00
Combination Fried Rice $12.50
Bacon & Egg

Pork bone soup ramen $13.70
Veg and shrimp tempura udon $13.50
Teriyaki chicken & chicken cutlet $18.50
Teriyaki chicken & prawns cutlets $18.50
Sushi balls set $3.50
Orange juice $3.50
Chocolate ice cream sundae $9.00
Prawn cutlet curry $13.20

Chicken with Cashew Nuts
Roast Pork Egg Foo Young $11.50
Chicken Fried Rice $11.80
Crispy Skin Chicken
Steak Egg Foo Young $11.20
Black Bean Steak
Sausages $2.20
1/2 Chicken & Chips $9.50

Grilled pork and egg on steamed rice with salad and dressing $14.00
Chicken mushroom soup $7.00
- sup ga nam
Seafood fried rice noodles $13.00
- mi hai san
Saigon star special salad (seafood) $17.00
- goi Saigon star
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
Sweet and sour tofu
- dau hu xao chua
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam

S=small / L= Large
S=small / L= Large
Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
King Prawns with Mixed Vegetable S $21.00 / L $34.00
Seafood Fried Rice Noodle S $14.00 / L $26.00
Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
King Prawns with Sate (Hot) S $21.00 / L $34.00

Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
Wild Pork (Strip-loin organic) $25.00
Wild Pork (Strip-loin organic) $25.00
Served with Thai Jasmine Rice. N/A
Money Bags $8.50
- Deep fried minced pork and vegetables wrapped in wonton pastry, with sweet chili sauce
Lamb ( Tender loin) $23.00

Mattar Paneer $13.00
- Homemade cheese cooked with fresh peas in a tomato based sauce
Keema Naan (mince Iamb) $5.00
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Plain Naan $3.50
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Mix Platter $25.00
- 2 pieces of the above items served with salad

M&M N/A
Pickles N/A
Chicken Teriyaki N/A
Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Veggie Delite N/A
Wrap N/A
Cucumber N/A

Fish Burger $4.50
Beetroot $4.00
4 Fish Bites
Bacon & Pineapple $3.50
Chips $2.30
$18.00
Double Meat $4.50
4 Potato Fritters

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread

Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
Insalata Paesana $21.50
- Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
Lamb Piadina $21.50
- Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Lasagne al Forno $21.00
- Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana

Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00

Steak Tomatoes on Rice $10.50
Chicken Chow Mein / Roast Pork Chow Mein $10.80
Sweet & Sour Fish $11.00
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Half Chicken & Chips Meal $12.00
Steak Chow Mein / Pork Chow Mein / Vegetarian Chow Mein $10.50
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80

Yum Woon Sen Gai $16.00
- Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
Wontons $9.00
- Vegetarian wontons with chilli sauce
Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
Stemaed Sticky Rice Per serving $5.00
Tofu Tod Kra-tiem prik Tai $14.00
- Sauted garlic, pepper tofu with veges and rice
Curry Puff $9.00
- Chicken, Kumara, potato and onion
Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
Kai Yat Sai Nua $16.00
- Mild omelette with beef, vegetables & rice