fresh and smoked in house make this dish legendary
House fries $8.90
crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
The hot loaf $9.90
hot crusty bread with smoked garlic butter
THURDAY $16.00
2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
The Big Butcher $99.00
crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
Marinated kalamata olives with fresh herbs and citrus
Panfried chorizo sausage
Roasted Vegetable Salad $18.50
Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
Vegetarian Selection $12.50
Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
Pork wontons with teriyaki sauce
Crumbed prawn cutlets with tartare sauce
Savoury
Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.