Untouched World in Christchurch City Menu

Untouched World in Christchurch City has no menu available, but can choose from many other options such as Deluxe Meal or Kebab Meal from Redwood Souvlaki. Maddison's Restaurant offers many options including Continental breakfast, including Maddison’s raw breakfast and Full breakfast. Station One Cafe includes a wide range like One Big Breakfast or Bacon & Eggs. Fish and Chips from . Upper Riccarton Fish Supply offers Kawa Cafe and VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD.

Nearby Sample Menus

  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -With berry compote and yoghurt for $21
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Steak Oyster Sauce $11.00
  • Combination Chow Mein $11.00
  • Pork $4.00
  • Pork Fried Rice $9.80
  • Sweet & Sour Pork $12.00
  • 1/2 Sweet & Sour Wontons $5.00
  • Pork with Cashew Nuts $13.00
  • Roast Pork Foo Young Egg $11.00
  • Black Tiger Prawns (7) $21.00
  • Larb $19.00
    • A Thai traditional dish, cooked with Chef's selected vegetables, herbs & roasted ground rice - Minced Chicken, Beef or Pork
  • Chicken, Beef or Pork $17.00
  • Combination Meats $18.00
  • Black Tiger Prawns (7) $21.00
  • Chicken, Beef or Pork $17.00
  • Beef Satay (4) $11.00
    • Grilled skewered marinated beef with our Satay Sauce on top
  • Fish Fillet $15.00
  • Prawn Fried Rice $12.50
  • Pork Fried Rice $11.00
  • Curry and Rice Roll $2.50
  • Pork Chop Suey $12.00
  • Pottle Fried Noodle $6.50
  • Mushroom $4.20
  • Roast Pork Fried Rice $11.50
  • Steak Chop Suey $12.00
  • Popcorn Chicken $7.00
  • Wonton Soup (5 Pieces) $6.00
  • Combination Meat Soup Noodles $9.00
  • Beef With Vegetables In Chilli Sauce $14.90
  • Special Egg Tarts $4.00
  • Prawn Crackers $5.00
  • Steamed Buns $3.80
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Single $10.50
  • Greek Salad $8.50
  • Served with a side of greek salad & sauces
  • Lamb
  • Single $10.20
  • Vegetarian Falafel
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Chicken, Pork, Beef pattie
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Chips $3.50
  • Hot Dog $2.20
  • 1/2 doz wontons, any 2 large mains, plain fried rice, prawn crackers, 1.5L drink $40.00
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chicken Nuggets 1/2 $4.00
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • STEAK OR BACON
  • CINNAMON OR JAM WRAP $2.00
  • CHICKEN NUGGETS 13 FOR $9.60
  • SAUSAGE BIG $2.30
  • CHICKEN NUGGETS 6 FOR $4.80
  • DOUBLE CHOCOLATE $2.00
  • HAWAIIAN $9.90
    • ham pineapple & cheese
  • SQUID RINGS 5 FOR $3.50
  • HAMBURGER $5.30
    • Toasted bun onion beetroot lettuce ground beef & sauce
  • EGG TOASTED SANDWICH $4.00
  • BACON TOASTED SANDWICH $4.00
  • CHEESE TOASTED SANDWICH $4.00
  • EGG BURGER $5.80
    • Basic burger with a lightly fried egg
  • DONUT & STRAWBERRY $4.50
  • FRIDAY BURGER (Vegetarian) $6.40
    • No meat, melted cheese & a ring of pineapple with the usual trimings
  • CHEESEBURGER $5.80
    • Basic burger with a layer of melted cheese
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • Pineapple $1.00
  • Bacon $2.50
  • Beetroot Relish $1.00
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Cranberry $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • ●Starters Great to Share
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • Goong Put Gra Theum Khing $16.00
    • Stir fried prawns with garlic and fresh ginger in light Thai sauce.
  • Gai $10.00
    • Tempura Chicken Pieces
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • 200 Tom Yum Talay Seafood $18.00
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • For Two $14.50
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Halva $3.50
    • Traditional Persian sweet
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Untouched World

Untouched World

location

Address

155 Roydvale Avenue, Burnside, Christchurch, New Zealand, 8053, New Zealand

phone

Phone

033579399

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
155 Roydvale Avenue, Burnside, Christchurch, New Zealand, 8053, New Zealand
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