Untouched World in Christchurch City Menu

Untouched World in Christchurch City has no menu available, but can choose from many other options such as Deluxe Meal or Kebab Meal from Redwood Souvlaki. Maddison's Restaurant offers many options including Continental breakfast, including Maddison’s raw breakfast and Full breakfast. Station One Cafe includes a wide range like One Big Breakfast or Bacon & Eggs. Fish and Chips from . Upper Riccarton Fish Supply offers Kawa Cafe and VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD.

Nearby Sample Menus

  • Pork & Cashew Nut $13.20
  • Chicken Pineapple (on fried rice) $12.20
  • Sweet & Sour Pork
  • Sweet & Sour Chicken $13.70
  • Fried Sole Fillet $3.80
  • Curry Beef $12.20
  • Pottle of Steamed Rice $3.50
  • Pineapple Fritters $2.00
  • Bacon & Egg McMuffin N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Whipped Butter N/A
  • Coffee Kick Frappe N/A
    • A deliciously creamy Coffee Kick Frappe, topped with irresistible whipped cream and indulgent Coffee Drizzle.
  • Chicken McBites - 10 piece pack N/A
  • Hotcake Syrup N/A
  • $40 Megabox Sharebox $40.00
    • Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Pump Mini Water N/A
  • Frozen Fanta Blue Lemonade N/A
  • New potatoes $5.50
  • Beetroot $13.00
    • Mesclun w/ baby beet's, toasted seeds & feta
  • Eggs Benedict $19.00
    • 2 poached free range eggs on ciabatta w/ spinach & hollandaise sauce. Bacon or Salmon
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Lamb $17.00
    • Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
  • Bailies Pancakes $15.00
    • Served w/ banana, bacon & maple syrup
  • Tandoori Chicken $16.00
    • Tandoori chicken, tomato, mesclun & raita
  • ●Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • -banana, crispy bacon and maple syru $18.00
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Toasted sandwiches
  • 11am – 2.30pm
  • we only use free range eggs and chicken.
  • 7am – 2.30pm
  • Fish Curry $17.50
    • Cooked in North Indian style, a real taste of India.
  • Dal Makhani $14.99
    • Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan.
  • Poppadoms (2 Pcs.) $1.00
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Paneer Tikka Masala $15.99
    • Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
  • Aloo Kulcha $4.50
  • Chicken □ • $13.99
    • Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
  • Sai Tandoor Mix Platter □ $16.99
    • 2 pieces Lamb Seekh Kebab, Tandoori chicken, Vegetables Samosas and onion bhajees.
  • Pineapple Rings / Crab Sticks $1.80
  • Garlic Butter $1.55
  • Cod Fillets / Hoki Fillets $4.50
  • Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
  • Bacon $3.10
  • Bacon & Egg / Bacon & Tomato $3.80
  • Double Meat / Chicken $4.40
  • ● Meals
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Fettuccine Con Polpette $24.50
    • Homemade Italian fettuccine pasta with chicken meatballs in a fresh tomato -or - basil pesto sauce
  • Suppli $14.50
    • Porcini mushrooms with arborio rice, proscuitto & served with aioli
  • Insalata Calamari $18.00
    • Grilled squid with chorizo sausage, beans & mixed greens
  • Filetto Di Manzo (300g) $38.00
    • Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Chicken Parmigiana $35.00
    • Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
  • Kransky $3.50
  • Spinach $4.80
  • -Lemon And Vanilla Sugar $8.80
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Baked beans $3.20
  • - Add Avocado (Seasonal) $12.80
  • Mushrooms $4.80
  • Hummus Dip $11.50
    • Chickpeas and tahini paste infused with lemon juice, garlic, and olive oil - served with pita bread
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Falafel Entrée (GF) $12.50
    • Vegetarian pattie mixed with special herbs and spices served with homemade tomato sauce and minted garlic yoghurt
  • Add Feta Cheese $1.50
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Persian Kofteh (GF) $14.50
    • Blend of lamb & beef mince, slow cooked with rice, spilt peas, Persian plumb and served with pita bread
  • Homemade baklava
    • With cream or Ice-cream
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Tender Porterhouse Steak Sandwich $18
    • with red onion jam and rocket
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Hot Dog $2.10
  • Chicken Kebabs $2.50
  • Fish $2.60
  • Chicken Nibbles (1/2 dozen) $4.50
  • Vegetarian Patties $2.10
  • Oysters (1/2 dozen) $14.50
  • Curry Rolls $3.00
  • Double Meat $4.00
  • Fish Bites $13.50
    • Served with fries and tartare
  • Hash Brown $3.00
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Bagels (GF/DF)
  • -Add cheese $2.00
  • Porridge (DF) $13.80
    • Served with roast almonds, banana, berry compote, milk and honey
  • Nachos (GF/DF) $17.50
    • Choose Beef, Chicken or Vegetarian
  • Steak $1.70
  • Satay Real Chicken $7.50
  • Extra Filling
  • Chicken Fried Noodles $10.00
  • Fish $2.20
  • Bacon / Mushroom $4.80
  • Dinner Box $9.00
  • 2 Fish, 2 Hotdogs, 2 Scoops, 2 Patties & 2 Crab Sticks $15.00
  • Tempura banana $16.00
    • Deep fried tempura banana with icec cream & fruits
  • Salmon Sashimi $16.00
    • New zealand king salmon
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Scallops $35.00
  • Prawn $32.00
  • Open Steak Sandwich $18.00
    • sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
  • Vegetables $8.00
  • Ice-Cream Sundae $10.50
    • your choice of topping – chocolate, caramel, banana or strawberry and cream
  • Seafood Platter $24.00
    • chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
  • Spaghetti and Meatballs $10.00
    • in homemade tomato sauce with cheese
  • Fish Bites (6) and Chips $10.00
  • Chicken or Beer Slider $10.00
    • with coleslaw and chips
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
Untouched World

Untouched World

location

Address

155 Roydvale Avenue, Burnside, Christchurch, New Zealand, 8053, New Zealand

phone

Phone

033579399

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
155 Roydvale Avenue, Burnside, Christchurch, New Zealand, 8053, New Zealand
Similar Restaurants based on Cuisines