Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

Soul Bar and Bistro (sample menu)
  • Wild bluff, foveaux strait - each $6.50
  • Bone in savannah scotch fillet, 500gms, wasabi butter, green beans $56.00
  • West coast whitebait fritters, lemon butter $28.50
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
  • Red onion tart, cow feta, hazelnut butter $18.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Mushroom tortelli, balsamic, hazelnuts $27.00
Charlotte's Kitchen (sample menu)
  • Eggs on Toast $10
    • two eggs cooked to your liking
  • Calamari $17.5
    • Tomato/ cucumber / olives
  • Prosciutto $22
    • tomato / buffalo mozzarella prosciutto de parma parmigiano reggiano / arugula
  • Slow Roasted Free-range Pork Knuckle $40 / $60
    • braised red cabbage / duck fat roasted potato sour apple
  • Affogato $12
    • with Frangelico, Baileys, or Kahlua
  • Te Ika Mata $17.5
    • marinated hapuka / coconut / chilli lime / coriander
  • Rocket, Pear & Parmigiano Cheese Salad $8
  • Belgian Chocolate Bavaroise $12.5
    • sour cherry / coconut / chocolate almond soil
Union Post Brew Bar (sample menu)
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • 300gr Angus Scotch Fillet $36
    • Charred broccolini, cherry tomato, duck fat baby potato and creamy mushroom sauce
  • Broccolini with garlic mustard vinaigrettes $8
  • Margherita $18 / $27 / $38
    • Classic Margherita with mozzarella, cherry tomato and fresh basil
  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Pizza Bread (Small / Large / XXL) $13 / $19 / $26
    • Roasted garlic, mozzarella, rosemary and pistachio chimichurri
  • Date jus $2.5
  • Hop Rocker Beer Battered Fish and Chips $26
    • With garden salad, chunky chips, smoked paprika tartare
Daikoku Takapuna (sample menu)
  • Teriyaki Beef $37.00
    • with entrée set
  • Daikoku Emperor with entrée set $85.00
    • Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
  • Gourmet Lunch $26.80
    • 4 pcs Prawns & 1 Main choose from steak, chicken, fish
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Prawn Tempura 5 pcs $16.00
  • Miso Soup/ Appetizer plate / Salad / Prawn (with yumyumsauce 2pc) Fried Vegetables / Fish & Chicken / Steamed Rice / Dessert $38.00
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Oceans with entrée set $62.00
    • Prawns,salmon & Scallops
The Village Fisheries (sample menu)
  • BREAD CRUMB EXTRA 50 cent per piece
  • $1.50 chips
  • 1 fish
  • WHITE BAIT FRITTER $7.00
  • 1 fish burger
  • PRAWN $1.50
  • SNAPPER BURGER $7.50
  • POTATOES FRITTER $1.00
B & M Roast Takeaway (sample menu)
  • S = Small / M = Medium / L=Large
  • 5 pcs potatoes $2.00
  • Pork S$9.9/$12.9/L$16.9
  • Beef / Pork / Lamb R $6.00 / S $5.50
  • Chicken $2.80
  • Lamb S$9.9/$12.9/L$16.9
  • Beef S$9.9/$12.9/L$16.9
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
Golden Fork (sample menu)
  • Chips $2.80
  • Special $15.00
    • Meat, prawns, nuts
  • Chicken / Steak / Pork / BBQ Pork $12.00
  • Chicken Nibbles $6.00
    • 6 pieces
  • Ham $3.50
  • Seafood $16.00
  • Vegetables $10.00
  • Hot Dog / Scallop $2.00
L J S Fish & Chips Restaurant (sample menu)
  • Crumb any fish add a $1
  • mini hot dog $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • -combo $14.90
  • Lemon Pepper R($4.00) L($5.50) T($7.90)
  • *need more fish?
  • chicken nuggets $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • -3 pack $4.90
  • prawn twisters $13.90
    • 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
French Rendez-vous Cafe (sample menu)
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Celtic Croque $21.00
    • Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • France Gall $9.00
    • Honey, nougatine
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Banana (Flambee)
    • Cooked with sugar and butter in the oven, (flambee au Grand Marnier)
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Runny Scrambled Eggs $17.00
    • Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
Turkish Kebab Express (sample menu)
  • Classic satay $10.00
    • Grilled chicken fillets, satay sauce, salads & Sauces
  • Royale chicken $10.00
    • Grille chicken fillets, melted cheese, salads & Sauces
  • Mixed Kebab combo $16.00
  • Spicy Beef $10.00
    • Prime beef pattie, chilli sauce, salads & sauces
  • Mixed Souvlaki (Spicy) $12.00
    • (Cooked with coriander chilli paste)
  • Garlic Bread $4.00
  • Lamb or Chicken works $14.00
    • (Lamb or Chicken mixed with falafel)
  • Hawaiian Classics $10.00
    • Prime beef pattie, pineapple, salads & sauces
Kiwi Grill (sample menu)
  • Add mushroom or pepper sauce $1.50
  • Prime burger $10.50
    • choose from a handmade angus beef pattie, grilled chicken or veggie hash cake. Served with lettuce, tomato, beetroot, onion with homemade mayonnaise
  • Grilled eggs benedict $14.00
    • manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
  • Mushroom carbonara $7.50
    • grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
  • Kiwi grill breakfast $14.00
  • Mega grill breakfast $17.50
    • angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
The Strand Cafe (sample menu)
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • House-smoked salmon $6.50
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
Angkor Bakery (sample menu)
  • Bacon & Cheese Twist $1.50
  • Sausage Roll $1.00
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Quinche $3.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Taste of China (sample menu)
  • Fried Rice with Egg and Beef in Soy Sauce $12.80
  • Shanghai Stylish Small Won-ton in chicken Soup (15 piece) $10.80
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce $19.80
  • Stir-Fried Water Fresh Crawfish in Thirteen Spice Sauce (1/2 kg/ 1 kg) $36/$68
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Sichuan Classic Deep-Fried Peppery Chicken $22.80
  • Deep-Fried Chitterling in Dry Chili with Rice or Noodles
  • Stir-Fried Chicken Cubes with Fermented Soy Beans with Rice or Noodles
Hansan Vietnamese Restaurant (sample menu)
  • Pork Spare Ribs on Vermicelli N/A
  • Sticky Rice & White Bean with Coconut N/A
  • Pork Fine Egg Noodles Soup N/A
  • Fish Cakes Fine Egg Noodles Soup N/A
  • Chicken Rice Noodles Soup N/A
  • Pan Fried Chicken with Lemon Grass N/A
  • Combination Seafood & Meat Steam Boat (large) N/A
    • (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
  • Traffic Light N/A
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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