Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
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Breakfast Special n/a
- check our board
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Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
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Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
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Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
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Omelette $14.50
- choose 2 fillings from extra's below
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Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
-
Eggs Benedict on Potato Hash $17.50
- w/ bacon
-
Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
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Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
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Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
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Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
-
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
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Lemon slice $6.00
- silky lemon tart designed from whole lemons
-
Beetroots $19.50
- w/ cashew & hazelnut cream, garden greens and aged balsamic
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Poached eggs w dukkah $22.00
- smoked eggplant, mustard, herbs preserved lemon and baba ganosh
- Mushrooms a la creme $7.00
-
Brioche $5.00
- filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
-
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
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Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
- Winter soup $18
- Hotcakes, rhubarb, mascarpone, vanilla $18
- Duck fat potatoes $8
- Brassicas, black garlic vinaigrette $8
- Spiced pear crumble, gelato $12
-
Sunday - Shared Family Roast $27pp
- Free range porchetta served with seasonal vegetables & duck fat potatoes
- Chicken cotoletta, goddess, kale, fennel, lemon $26
- Wood mushrooms, tagliatelle, almond, goats cheese $24
- If you have an intolerance, allergy or any other dietary requirements please ask, we can nearly always help find you something to eat.
- Eggs
- -ham, cheese and pineapple $6.00
- - roasted vine tomatoes $5.00
-
Black rice porridge (GF) $18.50
- Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
-
Soup of the day
- Please see black board
- Kids fish ‘n’ chips $9.50
- -pesto $6.00
- Pan- fried pumpkin cake $5.00
- Steamed chicken bun $5.00
- Baked taro bun stuffed bean curd $5.00
- Seaweed/choi sum $10.00
- Tofu pudding $5.00
- Yang chow fried rice $24.00
- Dried scallops & egg white fried rice $24.00
- Kai lan in oyster sauce $10.00
- Ham cheese tomato $5.50
- Egg $7.50
- Works $10.00
- Snapper $6.00
- Cheese tomato $4.50
- 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
- Potato fritter $1.00
- 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
- Salad with chicken thigh(G/F available) $10.00
- 6 pieces $8.00
-
Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
- Mini 8 pieces $4.50
-
M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
- Salad with deep fried chicken breast cutlet $10.00
- Rice, salad, miso soup and fruits
- Triangle (salmon) $3.00
-
No. 10 $11
- 1 Chicken, 2 Hot Dogs, 2 Fish, $2 Chips
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Black Bean Beef Noodles $10.00
- Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
- Vegetable M $7.00 L $9.50
- Snapper $4.50
- Chicken M $7.50 L $9.80
- Hot & Sour Soup $8.50
- Chicken M $7.50 L $10.00
- Steak M $8.00 L $10.50
- AMERICAN HOTDOG $4.50
- Mouse Trap $2.00
- HAWAIIAN BACON $5.00
- BACON CHEESE ONION $4.20
- BACON EGG OR CHEESE $4.70
- CHICKEN CORDON BLUE $5.00
- PORK OR CHICKEN CUTLET ON RICE $8.00
-
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
- Kale / Mushroom N/A
- Sundried Tomato Pesto N/A
-
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
- Please check the cabinet for new items daily.
- Vegan Mayo N/A
- Raw Red Vevet Cake $9.50 per cake
-
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
- Panna Cotta $9.50
- Medium assorted rolls 45 / $55.00
- Teriyaki Chicken
- Teriyaki Chicken $12.00
- Chicken Udon $12.00
- Sushi&Teriyaki Chicken $12.00
- Large assorted rolls 65 / $75.00
- Chicken Katsu Udon $12.00
- Sushi & Chicken Katsu $12.00
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Pie & Pint $20
- daily pie and a choice of beer from our taps
-
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
-
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
-
Wings $9
- bbq or hot sauce
- Onion Rings $8
-
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
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Grass-Fed Cheeseburger $11
- beef, pickles, onion & burger sauce
-
Cubano $15
- pulled pork, ham, cheese & jalapenos
- -Tuna triangle
- -Deep fried crab
- Eel
- gluten free
- Seafood salad
- -Crab Nugget
- -Cooked salmon
- All $ 2.50
-
Green Leaf Salad $10.00
- With housemade dressing
-
Hand Cut Chips $9.00
- With aioli
-
Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
-
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds
- 9 Course $105.00 pp
-
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
-
Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
- (V) vegetarian
-
Miso Glazed Aubergine $26.00
- Warmed Israeli couscous salad, toasted almonds, quinoa & chickpeas with capsicum vinaigrette
-
Garlic Pita (V) $8.00
- Toasted pita bread filled with garlic butter
-
Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
- -Red wine jus
- Creamy mashed potato $6.50
-
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
- -Béarnaise (GF)
- 5 Spicy chicken wings $6.00
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
-
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Large fries $3.50
- Garlic bread $3.50
-
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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