Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
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Breakfast Special n/a
- check our board
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
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Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
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Omelette $14.50
- choose 2 fillings from extra's below
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Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
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Eggs Benedict on Potato Hash $17.50
- w/ bacon
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Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
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Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
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Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
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Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
- ●chicken
- Fish (tarakihi) $3.30
- Combination meats $12.00
- With eggs, peas, onion
- ●vegetables (on white rice)
- Prawn $13.50
- Potato $0.70
- Steak / chicken $10.50
-
Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
-
Bowl of olives $8.9
- Mixed olive marinated in oil chilli bay and garlic
- House fries $4.9
-
VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
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Margarita N/A
- Tomato base, mozzarella, basil, olive oil
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C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
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Hawaiian N/A
- Tomato base, mozzarella, ham, pineapple, mushrooms
- BBQ pork $11.00
- Steak $10.50
- Egg $2.00
- Prawn $11.00
- (egg carrot, peas & onion)
- Pineapple Fritter $1.00
- Vegetarian $14.00
- Bacon $9.00
- Stacked with crisp lettuce, sliced tomato and tartare sauce
- Topped with a golden fillet of tempura battered whiting
- Hawaiian Burger $10
- All served with tomato sauce or white lady relish
- Chicken $10
-
Veggie Basic $8.50
- Veggie pattie chickpea and spices
- Tempura Whiting Fish Burger $10
- Steak & Onion $12
-
Chicken Manchuria $12
- Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
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Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
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Veg Korma $12
- Mix vegetable cooked with cashew and almond gravy
-
Mango Chicken $15
- Boneless chicken cooked with spices in an onion and mango gravy
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Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
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Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg
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Special Family Pack $40
- (Garnished with boiled egg and Chicken 65)
-
Fish Capsicum Masala $16
- Fish, capsicum, curry leaves cooked with fresh ground spices
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$30 family deal
- 5 fish / 5 sausages / 8 potato fritters
- Crumbed dori $4.50
-
$15 special
- 3 fish / 4 potato fritters
- Cheese burger $4.50
- Cheese mania $8.90
- Ham, cheese, tomato $3.00
- Gurnard $4.50
- Hawaiian $9.90
- Grilled / fresh tomato $3.00
-
Steak sandwich $18.00
- (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
- Egg $1.50
-
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
- -Two fillings $6.50
- -Bacon, ham or mushroom $17.00
- -Cream cheese $6.00
-
Fruit crepes (GF) $13.50
- Crepes served with whipped cream, fresh seasonal fruit and maple syrup
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Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
-
Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
-
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
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Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
-
Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
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Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
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1 $10.00
- 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
- Oysters $5.00
- Scallops $2.00
- Chicken kebab $8.5/$10.5
- Toasted cheese $3.50
-
Giant double burger $7.00
- With meat patty, cheese, egg
- Mince borak $1.50
- Falafel kebab $6/$7
- Fried rice with BBQ pork & shrimp $12.80
- Steam pork & peanut dumpling $5.30
- Steam spinach & shrimp dumpling $5.80
- Steam chives & shrimp dumpling $5.80
- Beef with onion $12.00
- Deep fried prawn wrapped with shredded potato $9.00
- Stir fry egg noodle $12.80
- Steam prawn dumpling $5.80
- Market fish ceviche, mango, baby cos gems, coconut cream $19
- Pigtail fries, bobbyjohn, aioli $12
- Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
- Moonshine’s slaw $8
- Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
- Smoked potato salad, pickled red onion, crispy bacon $9
- Collard greens $9
- Market oysters- Beer battered with remoulade MP
- Cheese $2.50
- Chips $2.50
- American Hot -Dogs $3.50
- Chicken (Piece) $2.50
- Donuts $10
- Scallops $1.60
- Gravy Pots $1.00
- Bacon $3.80
- Avocado $2.00
-
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
-
Bagel $10.00/$11.00
- bacon/smoked salmon
- 2 Egg $3.00
-
Eggs Benedict $13.00
- Bacon, spinach, poached eggs & hollandaise sauce
- Chips $4.00
-
Pancakes $6.00
- Served with maple syrup (Add fruit $3.00)
- Chicken nuggets & chips $6.50
- Garden Salad $5.50
-
Cranberry Chicken
- House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
-
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
- Cheese and red peppers $12.50
-
Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
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Old Smokey
- House smoked chicken, bacon, camembert, red onions and a BBQ sauce swirl
- Entree $15.50
-
Chicken Burger $23.00
- Panko crumbed chicken breast, cheese, corn fritter, tomato, lettuce and aioli, served with fries
- Blackmore scotch fillet - 9+ marble score - 650 day grain fed $140.00/200g
- Carrots in orange ginger butter N/A
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
- Oysters - natural / prelibato balsamic / Kaitaia fire POA
- Potato mash N/A
- Brandy & green peppercorn - Angus Pure eye fillet $2.50
- Potato trio crab / truffle / mozzarella N/A
- Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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