Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
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Breakfast Special n/a
- check our board
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
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Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
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Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
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Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
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Omelette $14.50
- choose 2 fillings from extra's below
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Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
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Eggs Benedict on Potato Hash $17.50
- w/ bacon
-
Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
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Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
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Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
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Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
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Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
- Keema Naan $4.00
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CHILI CHICKEN $10.00
- Chinese style chicken pieces cooked with chili & capsicum
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PRAWN MADRAS $15.00
- prawn cooked with onion coconut and spices
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MALAI TIKKA $10.00
- tender chicken fillets marinated in cashew nuts, fresh cream. garlic ginger & cheese cooked in charcoal tandoor oven
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KING PRAWN MASALA $15.00
- a thick tomato curry cooked with capsicum, coriander herbs, and spices
- Gobi Parantha $4.00
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SAAGWALA $11.00
- chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
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DHAL MAKHANI $10.00
- lentils cooked with ginger, onions, tomatoes & butter
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Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Pork with Pickled Cabbage (20 pieces) $12.00
- Beef with Celery (20 pieces) $14.00
- Lamb with carrot $1.2
- Pork with pickled (sour) Chinese cabbage $1.2
-
Green soya bean with dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
-
Filar potato in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
-
Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Seafood $ 14.00
- Chicken & Cheese $ 4.30
- Curry Rice Roll $ 2.00
- Combination $ 11.00
- Fish, chip, sausage, potato fritter $ 5.00
- Prawn $ 13.00
- BBQ Pork $ 12.00
- Mushroom $10.00
-
Pizza of the week
- ask your friendly server for this weeks special
-
Hawaiian $18.50
- ham, grilled pineapple, bacon, red onion with a chipotle aioli
-
Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
- Add 3.00 For (gf)
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Beef brisket nachos $16.50
- mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
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Goan paneer wraps $13.50
- cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
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Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
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Poutine hand cut wedges $15.00
- mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
- Vegetarian S $5.00 / L $7.00
- Pork / Beef / Chicken S $7.20 / L $9.90
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Chicken Combo $8.50
- 1 drumstick, 1 thigh and 4 potatoes
- Lamb $8.20
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Lamb $6.90
- Potato $0.60
-
Chicken Meals S $11.50 / M $14.50 / L $18.50
- Meals Served with potatoes, pumpkin, kumara, peas, carrots and gravy
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Potato Wedges $ 10.00
- With bacon, cheese & sour cream
-
Shoestring Fries $ 5.00
- With tomato Chutney Sauce
-
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
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Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
- Mixed Entree $ 7.00
- Red Curry Paste Stirfried
-
Pineapple Fried Rice
- With cashew nut
- Black Pepper Stirfried(CK/BF) $ 12.50
- Fresh Chilli Stirfried
- Gluten free/Dairy free Available
- Mango Curry
- Lemon Chicken $ 12.50
- Scones $ 3.00
- -Roast veggie frittata (GF,V)
- -Chicken & bacon
- -Pork apple & sage
-
Pies $ 6.50
- Chicken & leek
- GF=Gluten free
- -Cheesy bacon & potato bake(GF)
- Sausage Rolls $ 4.50
-
Baby Gum Diggers $7.90
- mini loaf, ham, cheese and fruit selection
-
Honey Toasted Muesli $10.90
- with fresh fruit and yoghurt
- With avocado $ 15.50
- Toasted Bagel, 5 grain or Italian Bread
- Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
- Or Both $19.50
- With Bacon Or Avocado $17.00
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Butter Fried Field Mushrooms $13.50
- Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
- Aloo Gobi $7.00
- Butter Chicken $9.50
- Veg Korma $7.00
- Lamb Madras $9.50
- Rogan Josh $9.50
- Chicken Tikka Noodles $6.00
- Chicken Tikka Wrap $6.00
- Veg.Pakora 3 Pcs $2.50
-
udon soup
- Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
- Prawn tempura $11.00
- -Vegetarian
- Teriyaki fish don $11.00
- Salmon sasimi $12.00
- Japanese dumpling $15.00
- Edamame $5.00
-
Crispy don $11.00
- Chicken / pork / fish / prwan
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37. PAD KEE MAO
- Stir fried rice noodles with egg, vegetables, chilli and basil leaves
- Prawns $8.00
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3. MONEY BAGS (4 pieces) $7.90
- Marinated minced chicken with garlic and seasoning wrapped in pastry
- Prawns $17.90
- Steamed Vegetables $5.00
-
30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli
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22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
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40. TOM YUM NOODLES
- Rice noodles in Hot and Sour Tom Yum Soup with vegetables
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
-
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
-
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
-
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
-
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
- Vege $14.00
- Salmon Donburi $15.00
- Pork Katsu $14.00
- Beef $14.00
- Chicken donburi $14.00
- with salad
- Chicken Katsu $14.00
- Fresh squid in wine sauce $18.00
- Roast pork on rice $9.50
- Pork rib with black bean sauce on rice $10.50
- Fried wonton (1/2 dozen) $3.50
- Fried beef with oyster sauce $16.00
- Vegetarian fried noodle $10.00
- Tomato & Tofu on rice $10.50
- Pork steak in black vinegar sauce $20.00
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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