Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

  • Fries $6
    • served with wasabi mayo
  • House steamed milk buns:
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Slaw $10
    • tossed in sesame dressing
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Edamame $5
    • whole steamed soy beans
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • oyster / Scallop $1.50
  • Steak & Egg / Chicken & Egg $5.00
  • Chicken $4.50
  • ●For Meals
  • Extra Cheese / Extra Bacon $1.50
  • Vegetarian / Bacon $4.20
  • Chicken nibbles (12) $8.50
  • Pan Fried market fish $43
    • Spinach and ricotta cannelloni, red pepper sauce
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat, crumb
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
  • Spinach ,basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
  • Sesame crusted rare tuna loin $23
    • Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
  • Selection of ice cream and sorbets $!6.5
    • Please enquire with your waiter for today's flavours
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • $28
    • Chicken Fried Rice, Steak Chow Main, Sweet & Sour Pork
  • Combination $12.00
  • Egg $9.00
  • Paua Fritter $2.20
  • Banana Fritter $2.00
  • Bami Goreng $13.00
  • $7 (A)
    • 2x Chicken Thigh, 6x Golden Potato
  • Chips $2.00
  • Ramen $14.90
    • Spicy soup with ramen noodles
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Chicken Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Vegetable Gozen $25.00
    • Vegetable tempura, vege sushi, tofu, wakame salad, pickles, and fruit
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Scallop Tempura $13.90
  • Egg Burger (Beef+Egg) $7.50
  • Mix $10.99
    • chicken & lamb mixed on salad
  • Chicken Chilli Cheese Burger $7.50
  • Vege Samosa $3.50
  • Nuggets, Salad & Chips $4.50
    • 10 chicken nuggets, salad & chips
  • Chicken Steak Wrap $11.99
    • barbecued chicken pieces wrapped in bread
  • Mix $10.99
    • chicken & lamb mixed on chips
  • Tofu Avocado Burger $5.50
  • CURRY PRAWN & VEGE $15.00
  • PLAIN FRIED RICE WITH EGG $9.50
  • CHIPS $2.60
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • CHEESE $2.90
  • BANANA FRITTER $1.20
  • FISH $2.80
  • CHICKEN $10.50
  • L $80.00
  • 3. Dogany Tang $15.00
    • Tendon soup with boiled rice
  • 1. Lam Soup
  • M $50.00
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • M $50.00
  • 4. Beef Tongue $30.00
  • COCONUT RICE $3.00
  • MASAMAN CURRY
    • Thai mild curry, potatoes, onion, carrot, peanuts and coconut cream
  • CASHEW NUT
    • stir-fried with cashew nuts, vegetables & Thai chilli paste
  • PRAWN CAKES (4 PCS ) $8.50
    • prawn patties served with sweet chilli sauce
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • OYSTER SAUCE BEEF
    • stir-fried choice of meat with oyster sauce and seasonal vegetables
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • MONEY BAGS (5 PCS ) $8.50
    • chicken enclosed in wonton paper served with sweet chilli sauce
  • Pork $13.00
  • Cheese cake $4.50
  • Served with roast potatoes, pumpkin, kumara, peas, carrot & gravy
  • Chicken $13.00
  • -Nibble(6) $4.90
  • Beef with black bean sauce $14.00
  • Chip $3.00
  • Peas and carrot $4.00
  • 4 - Spring Roll $2.00
  • 10 - Potato Wedges w/ Sour Cream $2.50
  • 1 - Cabanassi Sausage $2.00
  • Pork Mince Pastry $3.00
  • Steak Pie $2.80
  • Chicken Sui Mai $2.00
  • Bacon n Egg Quiche $3.50
  • Small Mince Pie $1.00
  • -with mushroom & avocado $15.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • Chicken Caesar Salad $15.00
    • Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
  • Macadanna Cake $5.00
    • Served with yoghurt
  • Calamari Salad $16.00
    • Pan fried calamari in creamy sweet spicy sauce on green salad
  • -With Smoked Salmon $18.50
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Thai Chicken Burger $16.00
    • Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
  • Margarita R$14.50/L$17.50
    • Tomato, basil and mozzarella cheese
  • Latter lunch options are available from the food cabinet N/A
  • All breakfast include toast, juice, tea or filtered coffee N/A
  • Omelette $3.00
    • With your choice of three of the following : ham,cheese, tomato, mushroom, spinach or red onion, .Extra item
  • Grilled snapper $17.50
    • set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil
  • French Toast $16.50
    • Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
  • with cheese $7.50
  • Chilled melon soup $12.50
    • served with grissini bread sticks ,wrapped in prosciutto and garnished with strawberry chilli coulis
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • *dishes may vary according to availability
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • Toasted sandwich $4.00
    • 1 fillings
  • -3 fillings $8.00
  • Baked beans or spaghetti $5.50
    • On toast
  • -cream cheese, tomato & avocado $12.00
  • Toast & jam or marmite $5.00
  • Toast or bagel: butter & preserves $6.50
  • -choice of cheese, tomato, ham & onion
  • -2 fillings $6.50
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand