Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
-
Breakfast Special n/a
- check our board
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
-
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
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Omelette $14.50
- choose 2 fillings from extra's below
-
Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
-
Eggs Benedict on Potato Hash $17.50
- w/ bacon
-
Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
-
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
-
Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
-
Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
-
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
-
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
- Cockle pot with vege broth $24
- Mixed cockle pot with bean sprout $29
-
Padak $32
- Deep fried chicken thigh fillet with seasoned spring onion
- Deep fried caramelised kumara $24
- Classic chive fritter $24
- Deep fried wonton with sweet chilli $19
-
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
- Fried chicken $29
-
Chicken nuggets $3.50
- 1/2 doz
-
Mussel fritter $3.50
- 100%
- 2 Fish, 1 sausage, $2.00 chips $9.00
- Scallop $1.70
-
Chips $2.80
- Minimum
-
Onion ring $4.00
- 1/2 doz
- Cheese / Egg $2.80
- Snapper burger $6.50
- Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
- Gyoza 2pieces
- Dinner set includes 4 pieces of Tempura
- Miso
- Combo Tempura 2pieces
- Chicken & Prawn $16.00/$21.00
- With Teriyaki / Spicy Sauce:
- Prawn or Fish (Teri/Spicy)
-
6. Lamb Rendang $18.00
- (Lamb cooked in coconut cream, spices & lemon grass)
- Chicken or lamb or vege $12.50
- 12. Fried Rice
-
8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
-
1. Raiata $7.00
- (Yogurt with tomatoes & cucumber)
- 6. Cabbage Stir-fried with egg $11.00
- (Banana Leaf - All You Can Eat)
- - (Bone) $16.00
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
-
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
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Affogato $18.00
- Italian Gelato served with a shot of Frangelico and espresso
-
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
-
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
-
Marinara D.O.C $20.00
- San Marzano tomato, E.V.O.O, oregano and garlic
-
Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
-
Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
-
Rocket and Prosciutto $20.00
- Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
- Fresh fish & chips $6.00
- any 4 fillings $4.50
-
Grilled scotch fillet burger $9.50
- with egg and bbq sauce
-
Prawn & Cashew nut salad $14.50
- with tomato, pickle
-
Scallops $2.00
- each
- Ham, Cheese, Onion, Pineapple, Tomato
- Potato Fritter $1.00
- Pumpkin Fritter $1.00
-
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
-
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
-
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
-
Veggie Pandemonium (Double / Snack) $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert.
-
Cursed (Double / Snack) $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients.
- 400ml Pump Mini $2.50
- 330ml Coke Life $3.00
- 330ml Lemon Lime Bitters $3.00
-
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
- -Smokey bacon $15.50
- -Spicy chorizo sausage $15.50
-
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
- -Cured salmon $16.50
-
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-
Customized salad
- Meat choices (pork, beef, chicken)
-
R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
-
N3 Wonton Noodle Soup $12.00
- Egg Noodle, Wonton, Soy, Vegetables
-
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
-
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
-
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
-
R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
-
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
-
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
-
K23. Inari Sushi (3 pcs) $7.50
- Tofu pockets filled with sushi rice
-
Shabu Shabu Salad
- Thai sliced pork salad
- Minimum 2 sets same type
-
Y6. Nankotsu $6.50
- Crunchy chicken cartilage
-
Y4. Yuzowasabi $6
- Chicken thigh with yuzu citrus juice & hot wasabi
-
Sushi
- Avocado salad roll and nigiri sushi
-
K11. Tofu Salad $9.50
- Fresh or Deep fried tofu salad
- MEAT LOVERS $35
- Steak Fu Yoong $11.00
- Chicken Fried Rice
- Steak $11.00
- Pork $11.00
- Chicken Nibbles
- Egg (2 Egg) $2.40
- Chicken Nibble $0.80
- Scallop $1.50
- - 2 pieces Seaweed Salad Gunkan
- Teriyaki Chicken & Tuna Mayo
- - 4 pieces Daikon Hosomaki
- 8PC. DBL AVO $8.40
- Seaweed Salad
- 8PC. JUMBO $9.50
- - 8 pieces Jumbo Teriyaki Chicken
-
Snackbox $4.50
- CHICKEN / SALMON / TUNA
-
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
-
Beef sliders (x3) $18.00
- Spiced beef cheek and slaw, beer battered fries and aioli
-
Beer battered fries (V) $5.00
- Beer battered fries, tomato sauce and in house aioli
-
Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
-
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
-
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
-
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
-
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
-
Breakfast #1 n/a
- French Toast
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #5 n/a
- Toasted Bagel
-
Breakfast #4 n/a
- Egg Omelette
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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