Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

Mithaiwala (sample menu)
  • Kids thali $5.99
    • Served with 1 curry & rice
  • Raj kachori $8.00
  • Vada pao $4.00
  • Masala dosa $7.99
  • Paneer kulcha $7.00
  • Amritsari banquet $16.00
    • Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
  • Daal kachori $1.50
  • Pav bhaji $5.99
Baduzzi Italian Restaurant (sample menu)
  • Parmigiana of chicken (or eggplant) $12.00
  • Shaved wagyu tongue, bagna càuda, bone marrow, grilled asparagus & horseradish $17.00
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Organic lamb & wild thyme meatballs w preserved lemon, spiced gravy $16.00
  • Eggplant Parmigiana $16.00
Kebab Serai (sample menu)
  • -Lrg $13.90
  • Chicken souvlaki $11.40
  • -Lrg $11.90
  • -Lrg $12.90
  • Chicken donner kebab $10.90
  • Falafel kebab $9.90
  • -Lamb $18.40
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
Blue Chip Takeaways (sample menu)
  • Vegetable (CM/CS) $9.00
  • Bami Gorang $12.90
    • (with meats, veges, noodles)
  • Potato Cheese Ball (Home Made) $2.00
  • Ham Fried Rice $10.90
  • Roast Pork & Veges $12.90
  • Steak & Veges $12.90
  • Roast Pork & Veges $12.90
  • Roast Pork & Veges $12.90
Post Office Public House (sample menu)
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Fries $7.50
    • bowl of fries in house Aioli
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Crispy polenta chips $9.50
    • rustic crispy polenta chips with Aioli and tomato sauce
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
Mozaik Cafe (sample menu)
  • CORN EGGS BENEDICT $22.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
  • EGGS ON TOAST V $12.50
    • with hash browns & grilled tomato on toasted Turkish pide
  • HOTCAKES $19.90
    • bacon mixed berries maple syrup & cream
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • HOTCAKES
    • x2 topped with banana berries and maple syrup
  • KIDS PORRIDGE
    • served with banana and honey
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
  • LITTLE BENNE
    • plain or with bacon
Florrie McGreal's Irish Pub (sample menu)
  • 12 PCS $12.00
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • PLOUGHMAN'S PLATE $17.50
    • Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
  • TUESDAY - PORK RIBS $15.00
    • Spice Rubbed Pork Ribs / BBQ Sauce / Chips
  • Chicken Nuggets & Fries
  • CHICKEN FINGERS $13.50
    • with BBQ sauce
  • SALT & PEPPER $12.50
    • with Aioli
  • BANGERS AND MASH $21.50
    • Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
Serengeti Restaurant (sample menu)
  • Veg of the day, Salad, Mushroom Sauce $5.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Chicken Nuggets $16
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Ostrich Fillet 200 g -When available $42.00
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • CheddaMelt sauce $6.00
Kushi Sushi & Donburi Takeaway (sample menu)
  • Donburi
  • -Chicken Katsu don $12.50
  • -Spicy seafood don $12.95
  • Plain shoyu udon $9.95
  • Seafood spicy ramen $11.50
  • Yakiniku don $10.95
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • Ramen
Rothko at Sculptureum (sample menu)
  • Charcuterie plate, ferments & bread $34.00
  • Roasted brussel sprouts, garlic custard $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
Right Cuisine (sample menu)
  • Lamb shank $15.00
    • Served with traditional creamy mashed potatoes, peas, carrot & gravy
  • Beef with black bean sauce $14.00
  • Cheese cake $4.50
  • Combination meats $14.00
  • Chicken or beef with rice noodles $14.00
  • Spring roll $2.50
  • Chicken S $11.00 / M $14.00 / L $18.00
  • Prawn $14.00
Opium Cafe (sample menu)
  • Sweet Pancake $9.50
    • with berry compote, banana, maple syrup and whipped cream
  • ●Breakfast Sides
  • Bacon Fried Rice $12.90
  • Smoked Salmon ugly Bagel Stack $18.50
    • Smoked salmon, mashed cream cheese avocado, cottage cheese, poached egg, creamy mushroom sauce
  • Pistachio Baklava $3.00
  • -Vegetarian $9.50
  • Eggs on Toast $5.00
    • 2 Eggs any style on Turkish Toast
  • Muffin $2.80
St Pierre's Sushi (sample menu)
  • Budget Beauty $19.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • Smoked Salmon & Avocado
  • - 3 pieces Prawn Nigiri
  • SMALL $3.90
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 4 pieces Regular Chicken
  • Inari
Balance Kitchen (sample menu)
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
Magic Tea (sample menu)
  • Seafood Udon Noodle Soup $10.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, mushroom and egg
  • Matcha Ice Cream / Sesame Ice Cream / Egg Pudding / Mango Pudding / Matcha Pudding $5.50
  • Lamb Brisket with Dried Bean Curd Claypot $14.90
    • Lamb brisket, dried bean curd
  • Deep Fried Prawns (5 pc) / Pan Fried Dumpling (6 pc) / Marinated Chicken Gizzard $6.90
  • Sizzling Chicken with Rice $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Sizzling Seafood on Noodle $14.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, celery, broccoli, carrot, onion
  • Beef Brisket Noodle Soup $9.90
    • Beef brisket, vegetables
  • Seafood & Tofu Claypot $14.90
    • Prawn, mussel, fish ball, fish cake, surimi, celery, broccoli, carrot, onion, deep fried tofu
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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