Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Szimpla Gastro Bar (sample menu)
  • Smoked mushrooms, parsnip puree, barley salad & hazelnuts (v) $22.9
  • Broccoli with lemon grass & almonds $8.9
  • Eye fillet with smoked mushrooms, roasted parsnip, barley, asparagus & jus $35.9
  • As a main served with salad $ 20.9
  • Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
  • Nachos with chilli beef or Mexican bean, cheese, sour cream & guacamole (gf) $19.9
  • (available until close)
  • - Add bacon $4
Kebab Sensation (sample menu)
  • small rice $9.00
  • -combo $15.50
    • combo served with chips and 420ml drink
  • vegetarian roll $9.00
  • -combo $17.50
    • combo served with chips and 420ml drink
  • chicken burger $7.50
  • lamb $10.00
  • -combo $16.00
    • combo served with chips and 420ml drink
  • falafel works $10.00
The Albion of Auckland - Albion Hotel (sample menu)
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
The Sugarloaf (sample menu)
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • STIR FRIED VEGETABLE $20.00
    • with chicken beef or seafood
  • WONTON NOODLE SOUP $12.00
    • chicken pork or beef
  • Roast meal $12.50
    • w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
  • VERMICELLI WITH GRILLED PORK $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • CRISPY CHICKEN ON RICE $14.00
  • HUE STYLE SPICY NOODLE SOUP $12.00
Bamboo Garden Takeaway (sample menu)
  • FISH CAKE $2.00
  • SCALLOP $1.60
  • MUSHROOMS $3.00
  • NASI GORENG RICE $10.00
  • PORK $9.00/$12.00/$15.00
  • BEEF $9.00/$12.00/$15.00
  • MUSHROOM $2.50
  • STEAK $4.50
Riba Fish n Chips (sample menu)
  • POTATO $0.80
  • BACON BURGER $6.50
  • SALAD $7.00
  • Crumbed (extra $0.50)
  • FRESH FISH OF THE DAY
  • WON TON 6 FOR $3.00
  • cooked in Vegetable Oil
  • SQUID RING $0.80
The Bramble (sample menu)
  • Bowl Of Cashew Nuts $15
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Sicilian Green Olives $7.5
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
Tiger Burger (sample menu)
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Aged Cheddar $2
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Extra sauce $2
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Tiger’s Roar (Make it Korean spicy) $2
  • Free-farmed bacon $4
Royal Heights Roast (sample menu)
  • Pork $6.00
  • $5.50 Special
    • 2 pieces chicken, 2 pieces potatoes, 1 can of drink
  • Chicken
  • Medium $14.00
  • Medium $14.00
  • $50 Family Dinner Pack B
    • 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
  • Pork $7.00
  • Medium $10.00
Tom Yum Goong (sample menu)
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Micxed $7.50
    • Spring roll, money bag, curry puff, corn cake, prawn on toast
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Corn cake $6.50
    • Deep fried corn cake served with thai sweet chilli sauce
  • Tom kha pak $6.50
    • Vegetables spicy mushroom in coconut soup
  • Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
  • Pad med ma-muang
    • Stir fried vegetables onion, capsicum, cashew nuts
Nirvana (sample menu)
  • Veg pakora $6.90
    • Crispy battered and deep fried mixed vegetables
  • Tandoori chicken salad $11.90
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
  • Tawa Sabzi with roomali roti $15.90
    • Fresh seasonal vegetables cooked on the tawa(cast iron pan) with our chef's secret masala and fresh green chillies. served with roomali roti, kashmiri pulao & salaan
  • Murg malai tikka $12.90
    • A unique blend of tandoor cooked chicken, cream & cheese
  • -Option of full chicken for extra $5.00
Pizza 7 (sample menu)
  • Large $15.90
  • Large $18.90
  • Kiwi Heaven
    • Nutella base and fresh kiwi sliced
  • Candyland
    • Nutella base, M&M’s and Marshmallow cubes
  • Small $12.90
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Banana Dream
    • Banana slices, nutella base and coconut
  • Medium $15.90
Bali Star (sample menu)
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Indonesian Lamb Satay $12.00
    • Sauteed marinated lamb served with peanut sauce on top
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
Waterview Bakery (sample menu)
  • All with cosmo's tasti chicken salt N/A
  • 6 piece pak + large chips $15.00
  • Hot Chips $2.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • 10 piece pak + large chips $23.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Drums $2.30
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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