Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

Bento Bowl By St. Pierre's (sample menu)
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Sukiyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Tempura Vegetable $4.00
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
Khanz (sample menu)
  • Potato Wedges served with tomato sauce $5.90
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • Ice Cream Sundae (Chocolate or Vanilla) $6.90
  • Variety of flavours available! $26.00
  • KHANZ Mixed Charcoal $22.90
    • Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
  • Baba Ghanoush / Moutable with bread (V) $8.90
  • Goat Nihari $19.90
    • Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread
Treasure kitchen (sample menu)
  • - Treasure Kitchen Curry Fish
  • 60 Treasure Kitchen Curry Fish $ 22.50
  • - Crispy Fried Chicken
  • 52 Honey Lemon Sauce (C/(P/F)) $15.50/ $18.50
  • - Black Bean Sauce Tofu and Veggies
  • For 10 (B) $148.00
  • 24 Steak Hor-Fun $13.50
  • - Roti x2
Nuna (sample menu)
  • Kimchi Soup with Chopped Pork & Tofu $13.00
  • King Size Beef Rib Soup $17.00
  • ●Korean Stir Fried
    • Inc. Rice & Side Dishes
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • All Day Pork Cutlet $16.00 PP
    • Every Tuesday Lunch We have Unlimited Pork Cutlet
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • Marinated Beef Rib with Spring Onion $17.00
  • Chips with Cheese / Steamed Egg $15.00
Brandy's Roast (sample menu)
  • Whole Chicken $18.00
  • Chips $2.80
  • Served with meat of your choice, salad & gravy N/A
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
  • Chips & Gravy $3.80
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • 1/4 Chicken $5.00
  • Beef $15.00
Natcha Thai Restaurant (sample menu)
  • Kao Pad
    • Fried rice with egg, onion and mixed vegetables
  • Pad Prik Pao
    • Stir fried with your choice of meal & Thai sweet chill paste, capsicums, carrots, green beans and onion
  • Gang Kiew Wan
    • Your choice of meat in green curry paste with coconut milk, bamboo shoots, green beans and capsicum
  • Pad Ped Talay $19.90
    • A popular fish from our hot plate, sauteed prawns, squid and scalop with ginger, galangal. lemongrass and kaffir lime leaves in our special spicy sauce
  • Pad Prik Sod
    • stir fried with your choice of meal & fresh chill, onion, spicy sauce. spring onion and seasonable vegetables
  • Chicken On The Rock
    • Special dish of stir fried sliced chicken cooked in our secret thick curry paste, blended in a good combination of 3 tastes. served with fresh salad
  • Pla Rad Prik $22.90
    • Deep fried whole snapper with delicious sweet chill tamarind sauce
  • Money Bag (5 pieces) $7.00
    • Crispy golden wonton pouch, filled with minced pork, prawns and vegetables
PJ's Sushi (sample menu)
  • Large $14.90
  • Chilli Chicken
  • Regular $12.90
  • Large $14.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Chicken Katsu Lunchbox $12.00
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
Manurewa Bakery & Cafe (sample menu)
  • Cheese Kransky $ 2.00
  • Double Happy $ 3.00
  • Steak Curry Pie $ 2.80
  • Steak pepper Pie $ 2.80
  • Fresh Cream Banana Cake $ 2.00
  • BBQ Pork Roll $3.50
  • Egg & Avocado Wrap $3.50
  • Bacon & Egg Roll $3.50
Tuihana Cafe (sample menu)
  • Kumara fries $7.90
    • With aioli
  • Kiwi omelette $18.40
    • Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • -vegetarian $16.30
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Brunch breakfast $16.80
    • Any style eggs, bacon, grilled tomato, kransky sausage on toasted rewana with homemade smokey tomato relish
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
Republic Bar & Kitchen (sample menu)
  • Vegetable medley $5.50
  • Bourbon Glazed Pork Ribs $25.00
    • Slow roasted with Republic's own sauce, seasoned wedges and Republic slaw
  • Lamb and Couscous Salad $32.00
    • 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
  • Margarita
    • Fresh toamtoes, basil, buffalo mozzarella and balsamic
  • Entree $15.50
  • Main $23.00
  • Curly fries with tomato sauce Small $9.00/Large $14.00
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
Oporto (sample menu)
  • ●Oprego Burger
  • Bondi Mealbox
    • New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
  • Chicken Roll
    • Two fresh-grilled 100% chicken breast strips, cheese, fresco salad, creamy mayo and your choice of one of our legendary sauces, all packed in a tasty long roll.
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -1/2 Chicken
    • A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
  • -Single Fillet with Chilli
    • Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • Chicken & Cheese Burger
    • With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
  • Veggie Burger
    • Lemon and Herb Sauce. Our Veggie Burger is served with fresh lettuce, tomato, cheese and lemon and herb sauce.
Rice Noodle Lover (sample menu)
  • -add extra veges $1.00
  • Dry rice noodles with pork $10.00
  • - add beef or pork $10.00
  • -add beef or pork $10.00
  • -add beef or pork $10.00
  • -without peanut butter $6.50
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Spice rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles
Zest Restaurant & Bar (sample menu)
  • Mini Fish 'n' Chips $12.50
    • Served with lemon wedge and tomato sauce
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Zest Fish $22,5
    • Choose from either: Lightly pan-fried or coated in house beer batter Choose one side: Mixed leaf salad or steamed vegetables or fries
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Steamed broccoli
  • 2 choice (100g) $22
  • Garlic Pita $8,5
    • Toasted garlic pita bread
Pong Pong Cafe & Restaurant (sample menu)
  • Stewed Beef brisket and curry sauce $15.00
  • Steak fillet in black pepper sauce on hot-plate $25.00
  • Steamed stuff tofu $14.00
  • Deep fried chicken bone with pan-fried chicken fillet & veggie $18.00
  • Stewed pork with taro casserole $16.00
  • Chicken in lemon sauce $16.00
  • Chicken and Prawn fried rice on white and tomato sauce $15.00
  • Fried beef with seasonal vegetable $15.00
Rindu Malaysian Restaurant (sample menu)
  • Boiled Green soybean/seaweed salad $5.90
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Roti Canai 2pcs w Curry Chicken $9.00
    • special layered Mamak pancake served w our famous curry chicken
  • Deep Fried Chips $4.90
  • Mapo Tofu w rice $12.00
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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