Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
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Breakfast Special n/a
- check our board
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
-
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
-
Omelette $14.50
- choose 2 fillings from extra's below
-
Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
-
Eggs Benedict on Potato Hash $17.50
- w/ bacon
-
Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
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200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
-
Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
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Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
-
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
-
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
-
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
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Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
-
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
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Veg Manchurian Dry $10.00
- Mix veg dumpling cooked with indo Chinese style
-
Chicken Manchurian (Mild) $10.00
- Boneless chicken cubes deep fried tossed with bell pepper, manchurian sauce
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Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy
- Family Pack (Prawns) $48.00
-
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
-
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
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Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
-
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
-
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
-
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
-
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
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Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
- Fettuccini Carbonara $21.50
-
Saturday $20.00
- butcher's cut(steak night)
- Sundried Tomato Pizza bread $9.50
-
The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
-
Fish n' Chips $24.00
- with tartare garden salad small
-
union Steak Cheese Sandwich $23.50
- steak cheese, onion rings, relish
-
Potato Skins $15.00
- w cheese bacon sour cream
- Eye fillet steak $29
- -teppanyaki fried rice $5
-
Mixed tempura $12
- include 2 prawns
- Salmon $14
-
Taste of both $46
- Scotch Fillet Steak & Prawns with Heizo "Yumi" sauce, Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
- Ice-cream $5
- Fish fillets $21
- Sides
- Potato Fritter $0.90
- Hawaiian $5.00
- American Hot Dog $4.00
- Hot Dog $1.80
- Lasagne $2.80
- Donut $1.00
- Chips x $3
- Hot Dog x 2
- Mint Chutney $3.00
-
Kashmiri Naan $3.90
- Dry fruits and nuts
-
Vegetable Manchurian (Dry/Gravy) $14.50
- Vegetable balls cooked with finely chopped vegetables in soya sauce
-
Bombay Aloo $13.50
- Spring potatoes sautéed with fenugreek, cumin &spices
-
Maharaja Banquet for 2 $32.00
- (Entrée, Samosa, chicken tikka, seekh kebab & onion bhaji (Mains, Butter chicken, lamb Rogan josh, lamb madras, vegetable korma & rice, naan & condiments, tea/coffee) >>
- Nuggets and Chips $6.00
-
Butter Chicken $16.50
- Marinated chicken fillets roasted in the Tandoori oven and cooked in creamy tomato gravy
-
Chicken/Lamb Tawa $16.50
- Boneless pieces of meat cooked with onions, tomatoes, ginger, and coriander and made into dry curry
- Spicy Chicken Thigh $31.00
-
Fried Chicken $11.00/$15.00/$30.00
- 5 Pcs / Half / One
- BBQ Chicken $13.00
-
Pork Bone Soup $14.00/$30.00/$43.00
- S / M / L
- Fresh Raw Fish (Excl - Rice & Side Dish) N/A
- Boiled Ginseng Chicken $20.00
- Boiled Fish Egg (Orange Roughy Roe) $30.00
- Teriyaki Chicken Noodle $16.00
- Ham, pineapple & cheese toast w fries $8.90
-
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
-
Pukeko Benedict $18.00
- served on our housemade hashbrown w bacon, avocado, spinach and Pukeko hollandaise sauce
-
Pukeko Caesar Salad $17.00
- w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
- Fries bowl $7.00
-
Greek style salad $16.00
- w pan-fried halloumi
-
Tempura Cajun Style $19.50
- w lemon caper aioli
- Hotcakes w banana maple syrup & cream $11.50
- Meat + Salad
- Lamb(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Chicken $ 10.50
- Mixed $ 11.50
- Falafel(Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Chicken (Large/Medium/Small) $ 11.50/ $ 9.50/$ 7.00
- Falafel $ 10.00
- Extra $ 4.50
- -Prawns, Mixed Seafood or Squid $14.00
- -Mix Seafood or Prawns $14.50
-
Lamb Biryani $14.00
- Special biryani served with the chutney sauce, salad and boiled egg
-
Yum Neau $12.50
- Grilled beef with lemon juice, chilli, onion and vegetable
- -Vegetarian $9.50
-
Tofu Laksa $12.50
- Fresh yellow noodles & vermicelli with eggs tofu pot
- -Vegetarian $8.50
- Veggie Combo $9.00
-
Chicken Udon $13.90
- Seafood/Tofu & vege
-
Noodle (Udon, Ramyon) $13.90
- Chicken/Seafood/Vege
-
Chicken fried Noodle - Yaki Soba $13.90
- Tofu & Vege/ Seafood
-
Donburi - Katsu Chicken Curry Udon $14.00
- Beef/Pork/Katsu-Chicken
- Salmon $18.00
-
Party Plate $52.00/$65.00/$78.00
- S/M/L
- Sasimi (8 pcs) $15.00
- Tempura $12.90
-
Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
- -Extra Salad/ Vegetables / Chips $7.00
-
Lamb Rack $36.00
- Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
-
Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
-
Pasta Bolognese $19.50
- Minced beef with tomato sauce
-
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
-
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs
-
Chef Special Vegetarian $19.50
- Ask the waitperson for details
- Fries $3.00
- Chicken Nuggets $4.00
- Mini Hot Dogs $4.00
- Squid Rings $3.00
- Hoki Bites $5.00
- Wedges $5.00
- Samosas $3.00
- Crabsticks $3.00
- Chinese Cabbage $4.8
- Chopped Green Onion $1.5
- Chicken Gizzards $1.5
- Frozen Tofu $4.8
- Chilli Oin Or Chopped Chilli $1.8
- House Special Sesame Sauce $1.8
- Tonic Gold Eggs $6.8
- Grilled Bread Piece $1.5
- - Super Seed Porridge
- GLUTEN-FREE COCONUT MUESLI BAG $14.50
- Dairy-Free $6.80
-
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
- Today's flavour: On the blackboard & flavours changing weekly
- NATURAL COCONUT MUESLI BAG $12.50
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
- SUPER-SEED PORRIDGE BAG $12.50
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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