Address
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Up Cafe in Auckland Menu
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ALL DAY BREAKFAST-
Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
-
Toast & Preserves $7.50
- choose from whole grain, ciabatta, sourdough or bagel
-
Breakfast Special n/a
- check our board
-
Belgian Waffles $16.50
- w/ whipped cream, caramelised banana, berry compote & maple syrup
- Add bacon $4.00
- Add seasonal fresh fruit $2.00
-
Vanilla Goji Berry Granola $8.50
- w/ fresh seasonal fruit, vanilla bean yoghurt & milk
-
Eggs on Toast $9.00
- w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
-
Thyme Roasted Field Mushrooms $15.50
- w/ hash,pesto & rocket salad
-
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
-
Omelette $14.50
- choose 2 fillings from extra's below
-
Eggs Benedict on Potato Hash $15.50
- w/ roasted mushrooms
-
Eggs Benedict on Potato Hash $17.50
- w/ bacon
-
Eggs Benedict on Potato Hash $18.50
- w/ salmon
-
Pasta of the Day n/a
- check our board
-
Chefs Special n/a
- Check our board
-
Vege Stackin' UP $15.50
- w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
-
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
-
Gourmet Burger with Fries & Aioli $15.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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Gourmet Burger with Fries & Aioli $16.50
- w/ chicken, bacon & avocado
-
Gourmet Burger with Fries & Aioli $17.50
- w/ beef, bacon & egg
-
Sesame Chicken Salad $14.00
- w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
-
Caesar Salad $14.00
- w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
- Add chicken $5.00
EXTRAS- Fries & Aioli $6.50
- Egg $1.00
- Spinach $2.00
- Tomato $2.00
- Roasted mushroom $3.00
- Hash $3.00
- Avocado $3.00
- Bacon $4.00
- Sausage $4.00
- Salmon $5.00
Nearby Sample Menus
- Tempura (V)
- Mixed nigiri (8pcs) $19.00
- Sashimi (GF)
- Seaweed salad(V) $9.50
- -Teriyaki salmon don $15.00
-
Agedashi tofu (V) $9.00
- Lightly fried tofu with tempura sauce topped with spring onion, oroshi and bonito flake
-
Karaage chicken $13.00
- Crispy crumbed chicken mayo and sweet chilli sauce
- -Salmon only $22.00
-
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
-
CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
-
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
-
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
-
SUNDAES N/A
- Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
-
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
-
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
-
WESTERN BACON THICKBURGER $10.90/ $12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
- Large $13.00
- 24. Vegetables Curry $11.00
- Large $13.00
- 40. Barbecue Pork Egg Foo Yoong $14.00
- 3. Steak Vegetables
- Small $8.00
- Satay Chicken + White Rice $15.00
- 19. Steak Fried Noodles
- smoked duck breast pickled grapes, black walnut mustard $23.50
- sliced jamon, saucisson & coppacolla $22.00
- veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- french onion soup gruyere toast, flat parsley $17.50
- natural clams, lemon $18.00
- yellow belly flounder fillets meuniere heirloom tomato salad $33.00
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- Dahi idli $6.50
- Roti $0.70
- Shrikhand puri-papad & picke $8.50
- Khandvi $20/kg
- Masala papad $2
- Large pizza, garlic bread or chips & coke. $14.00
-
Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
- Masala Dosa $8.50
-
Marmite $5.0
- Lightly spread with a lick of butter
-
Butter Up! $4.0
- Toasted bagel with a lick of butter
-
Peanut Butter $5.0
- Crunchy & a lick of butter
-
Breakfast Bagel $14.0
- Free range bacon and herbed egg smash (free range) with Rocket sauce
-
Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
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Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
- Free Range Bacon $5
-
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
-
Wonton $6.00
- 6 Pieces
- Chow mein with crispy noodles, chop suey without noodles
- Combination meat $16.00
-
Chips $3.00
- Per scoop
- BBQ pork burger $9.00
- Steak with rice noodles $16.50
- Snapper burger $9.00
- Combination meat $16.00
-
Nemo Toast $7
- Fried Egg & Toast
-
Soldiers $7
- Boiled egg with toast for dipping
-
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
- French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
-
Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
-
Omelette - Organic Omelette $18.5
- Free range bacon, Tomato, Mushroom, Red capsicum & Mozzarella topped
-
French Toast $18
- Free range crispy bacon, Banana, Berry compote & Maple syrup
-
Benedict - Salmon Bene $20.5
- Manuka smoked salmon, Wilted spinach & Citrus hollandaise
-
HERB SEASONED WEDGES $15.00
- with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
-
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs
-
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
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BUFFALO WINGS
- Traditional Buffalo Sauce / Celery Sticks / Blue Cheese Dipping Sauce
- Meatballs & Mash
- Fish & Chips
-
TWO EGGS (ANY STYLE) $8.50
- Served on Multi-grain Toast
-
FLORRIE'S BURGER $20.00
- Marinated Chicken / Brie / Lettuce / Plum Chutney / Sesame Bun & Fries
-
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
-
N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
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S3 Curry Roti $5.00
- Coriander Pancake served with Curry
- Deluxe $18.00
-
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
-
V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
- R16 Pickled Rice $10.00
-
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
-
5 Pack $15.00
- 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
-
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
-
Keke Mamoe $1.00
- each
-
Palusami $5.00
- each
- Ota-Ika Raw Fish $5.00
-
Lu $10.00
- each
-
Drumstick $2.50
- pc
-
Thigh $3.00
- pc
-
Gnocchi
- With bolognese. or blue vein cheese, or with pesto
-
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
-
Penne Al Forno Entree $16.50 / Main $22.50
- Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
-
Seafood Chowder Entree $15
- A mix of delicious seafoods
- -Main $23.00
-
Cassata $12.50
- A liqueur soaked sponge surrounded by gelato
-
Lasagne
- Layers of pasta with a meat and cheese filling
-
Pan-Fried Calamari Salad Entree $18
- Lettuces, cucumber, fresh tomato, red onion, carrot
- Pickled Cabbage with pork slices noodle macaroni $9.00
- Crumbed/fish fillet/chicken fillet/pork chop/shrimp 5 pcs $8.00
- Ham & Cheese sandwich $5.00
- Pork Chop chicken fillet $14.00
- Salt & Pepper/chicken/chicken fillet/pork chop $8.00
- Tonkotsu ramen pork bone soup $12.00
-
SANDWICHES SET $8.00
- sandwiches+ choice of two items(egg, ham, spam, cheese, bacon)
- Corned Beef & Egg sandwich $6.00
- Extra Cheese $2.00
- Dahi Tamato $4.00
-
Kothimbir Vadi $6.00
- Chopped fresh coriander mixed in gram flour, steamed and lightly fried
- Shrikhand Puri $10.00
-
Kanda Bhaji $6.00
- Sliced onion dipped in Gram flour, deep fried
- Flower Tomato ras Bhaaji $7.00
- Gujarati Kadhi $4.50
- Aluchi Patal Bhaaji (Taro) $7.50
- All burgers come with: lettuce, tomato, onion, beetroot
- Lasagne $2.80
- Bacon & egg rolls $2.50
- Curry rolls $2.00
- Bacon lettuce tomato roll $4.00
- Strawberry petit $1.50
- Quiche pies $3.50
- Quiche $1.50
Up Cafe
Phone
099735231
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Waitstaff , Takeout , Cash , Seating , Child-friendly
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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