Up Cafe in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Dad's Porridge $8.50
    • w/ winter compote, nutty crumble, honey & milk
  • Toast & Preserves $7.50
    • choose from whole grain, ciabatta, sourdough or bagel
  • Breakfast Special n/a
    • check our board
  • Belgian Waffles $16.50
    • w/ whipped cream, caramelised banana, berry compote & maple syrup
  • Add bacon $4.00
  • Add seasonal fresh fruit $2.00
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yoghurt & milk
  • Eggs on Toast $9.00
    • w/ free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Thyme Roasted Field Mushrooms $15.50
    • w/ hash,pesto & rocket salad
  • Full UP Breakfast $19.50
    • w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
  • Omelette $14.50
    • choose 2 fillings from extra's below
  • Eggs Benedict on Potato Hash $15.50
    • w/ roasted mushrooms
  • Eggs Benedict on Potato Hash $17.50
    • w/ bacon
  • Eggs Benedict on Potato Hash $18.50
    • w/ salmon
  • Pasta of the Day n/a
    • check our board
  • Chefs Special n/a
    • Check our board
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • Gourmet Burger with Fries & Aioli $15.50
    • w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
  • Gourmet Burger with Fries & Aioli $16.50
    • w/ chicken, bacon & avocado
  • Gourmet Burger with Fries & Aioli $17.50
    • w/ beef, bacon & egg
  • Sesame Chicken Salad $14.00
    • w/ wong bok, shredded vegetables, panfried chicken & sesame dressing
  • Caesar Salad $14.00
    • w/ bacon, parmesan, croutons, cos lettuce, anchovies & a poached egg
  • Add chicken $5.00
EXTRAS EXTRAS
  • Fries & Aioli $6.50
  • Egg $1.00
  • Spinach $2.00
  • Tomato $2.00
  • Roasted mushroom $3.00
  • Hash $3.00
  • Avocado $3.00
  • Bacon $4.00
  • Sausage $4.00
  • Salmon $5.00

Nearby Sample Menus

Fatima's (sample menu)
  • Baklava $2.60
  • Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • or lamb $12.80
  • or lamb $12.80
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40
Yuzu (sample menu)
  • Nigiri sushi (3 pcs) (GF) $8.50
    • Salmon / Tuna
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
  • Sushi lover (GF) $19.00
    • 6 pcs baby roll sushi and 5 pcs nigiri sushi salmon / combo
  • Medium(9pcs) $21.00
  • For 3 people $99.00
  • Tempura oysters (3pcs) $9.50
  • Soft shell crab $13.00
    • Fried soft shell crab with pnzu sauce
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
Blue Lagoon Fisheries (sample menu)
  • Lemon Chicken $13.00
  • Steak, Chicken each $2.00
  • Prawn $14.50
  • Lunch Pack C $14.00
    • 2 X Fish, 3 X Crab Sticks, 2 X Potato Fritters
  • Chicken & Pineapple & Veges $15.00
  • Family Pack (C) $18.00
    • 4 X Fish, 4 X Sausages, $2.50 Chips
  • Bowl of Vegetables $7.50
  • For 2 People $27.00
    • Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
Goode Brothers Restaurant (sample menu)
  • -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • -Cold Sliced Smoked Salmon $5.90
  • Kumara + Pine Nut Giganti $24.90
    • Braised beef cheek, kumara purée, micro cress, sage + chilli
  • Chicken Parmigiana $26.50
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • Chocolate Delice $11.00
    • Brownie, praline, chocolate, soil + vanilla cream
  • ●Choose your sauce
  • Pizza Bread $9.90
    • Roast garlic, herb or caramelised onion, rosemary
  • Mini Margherita $12.00
    • Tomato, basil + mozzarella (V)
Everest Dine (sample menu)
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Side Dish (Each) $3
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Hot spicy Pickles
  • Malekhu maccha tareko
    • Marinated white fish fillet battered in faour served with house special chutney.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Namaste Express (sample menu)
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Mango lassi $3.50
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Replace to garlic naan $1.00
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
Brightside Takeaways (sample menu)
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Lamb biryani $16.00
    • Rice cooked with lamb, herbs and spices
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • All curries served with rice
  • Chicken tikka masala $16.00
    • Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
  • -Half $10.00
  • Vegetable machurian $13.00
    • Chopped mix vegetables deep fried and then this golden bowl are tossed with cornflouer based ginger & garlic, garnish with fresh herbs
Gyros Kebabs (sample menu)
  • Vege Gyros (Roll) $7.00
    • Filled with hummus, tzatziki, salad, cheese and sauces
  • Garlic bread filled with cheese $4.50
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • All served with salad, hummus, tzatziki & sauces N/A
  • Lamb Souvlakies (Koobideh Kebab) $16.00
    • Traditional marinated prime lamb mince on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
  • With rice - Kofta $15.00
  • With Salad - Chicken $15.00
  • With Chips - Falafel $13.00
Huapai Tavern (sample menu)
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Pineapple Fritters $6.00
  • BLAT & Fries $14.00
  • Lemon Lime Tart $9.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Add extra $1.00
Lucky Horse (sample menu)
  • With soft egg noodles
  • Chow mein
    • With season vegetables & fried noodles
  • American hot dog $ 3.20
  • Pineapple, mushroom $ 2.00
  • Steak $ 10.90
  • Bacon $ 4.20
  • Pork $ 10.50
  • Steak $ 12.00
Two Brothers Chinese Restaurant (sample menu)
  • Chicken Cold Noodle Salad $6.80
  • Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
  • -Quail Egg / Mushroom $8.00
  • ●Seafoods
  • Cumin Flavoured Pork Ribs $22.80
    • Stir fried pork ribs with cumin and chinese herbs
  • Sweet Corn Soup / Sour & Spicy Soup / Beef Soup $10.80
  • Pork with Leeks $19.80
    • Fried sliced pork and leek with salty bean sauce
  • Lamb with Cumin on Sizzling Plate $25.80
Kaukapakapa General Store (sample menu)
  • Hamburger $4.50
  • Cheeseburger $4.50
  • Lasagne toppa $3.00
  • Fish roll $4.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Curry roll $3.00
  • Hawaiian burger $4.50
  • Tarakihi $4.00
Thai Smile 2 (sample menu)
  • Tom Yum Goong $11.00
    • Spicy king prawn soup with mushrooms, Kaffir leaves and lemon grass
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
Westcity Bakery (sample menu)
  • Steak & Kidney $2.80
  • Mince Pie $2.50
  • Seafood Pie $3.50
  • Chicken Kebab $2.70
  • Bacon & Egg $2.80
  • Sausage $1.00
  • Mince & Cheese $2.80
  • Creamy Mushroom (Vegetarian) $3.50
The Burbs Eatery (sample menu)
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Poached Egg $3.00
  • Free range bacon / Sausage / Mushroom $5.50
  • Avocado / Tomato $4.50
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Up Cafe

Up Cafe

location

Address

8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

099735231

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
8 Albert Street, The Sebel Quay West, Level 1, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea