Upper Crust in Auckland Menu

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Regular pies $3.90
Steak
Steak & cheese
Steak & mushroom
Steak & kidney
Steak & pepper
Mince
Mince & cheese
Chicken
Curry chicken
Curry beef mince
- vegetarian
Vegetarian mince
- pumpkin & soy protein
Fruit Pies $3.90
custard & peach
Apple
Blueberry & apple
Deluxe Pies $4.40
Potato top beef mince
Bacon & egg/ butter chicken
Sausage Roll( for 1/ for 2) $2.00/$3.90

Cookie $2.00
White choc macadamia
Milk choc macadamia
White choc delight
Chocolate chew
Caramel chew
Chunky choc chip
Triple chocolate
Peanut brownie
Raspberry & white chocolate
Short bread
White choc mac nut fudge
Milk choc mac nut fudge
Chocolate fudge brownie $3.00

Regular pie + Soft drink $6.50
Extra $0.50
- on deluxe pie
Regular pie + Coffee $7.40
- regular flat white or capuccino
Extra
For large size $0.50
On deluxe pie $0.50
Cookie + Coffee $5.50
- regular flat white or capuccino
Extra $0.50
- for large size

6 Mix Regular Pies $19.50
Extra
Potato top pie or bacon & egg $0.50
For gift box $1.00
6 mix cookies $10.00
12 mix cookies $19.50
10mix cookies and gift box $19.50

Nearby Sample Menus

Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
Crispy pork belly $12.00
- With salted chili & caramel sauce
Tomato, buffalo mozzarella & basil $15.00
●Cheese
Quinoa, nut & oat granola $14.00
- Apple, berry & coconut with buffalo yoghurt
Creamy mixed mushrooms $18.00
- Ciabatta, garden salad, parmesan & a poached egg
Beer battered fries $8.00
- With smoked aioli
Fish and chips / Chicken and chips $10.00

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Cheeses, seed/oat biscuits and roof honey $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Kumara chips with kawakawa mayo $7.00
Heirloom carrots and seeds $7.00
Mahoe Aged Edam(cows milk) $21.00
Whangaripo, Ash brie (buffalo milk) $21.00

-Extra Buckwheat noodles $6.00
Doenjang Jjigae $13.00
- Bean paste stew with vegetables
Wooguji Galbitang $13.00
- Slow Cooked Beef Soup with Soy Paste and cabbage leaves
Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Seolleongtang $13.00
- Ox Bone Soup
Dobu Jaeyook $27.00
- Stir fried pork with tofu
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
Obul-Jeongol S $48.00 / M $58.00
- Spicy Squid and Bulgogi Hot Pot (no rice)

Sunday roast $10.90
- Lamb, tuscan roasted vegetables, baby spinach, mini sauce, avocado, carrot, cramelised onion, mayo
Toasted filled bagels - Morning glory toasted wrap $6.90
- Bacon, egg, potato, hollandaise, BBQ sauce
Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
B.L.A.T (Full Fix / Fetish) $8.90 / $5.50
- Bacon, cos, avocado, tomato, caramelised onion, relish, low-fat mayo
The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
- Add 1 meat, 1gourmet & 4 standard ingredients
Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Thai beef $10.90
- Grass- fed beef, mesclun, red onion, capsicum, carrot, crispy noodles, coriander, peanut , chilli lime dressing

Scallop with XO Sauce $38.00
Lamb with Black Bean Sauce $26.00
Beef with Sze-Chuen Sauce $26.00
Shark's Fin Soup with Shredded Chicken $20.00
Set Dinner Menu B $50.00 Per Person
- Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
Deep Fried Prawn Balls $11.00
Fried Rice Fujian Style in Sauce $28.00
Steamed Chicken with Ginger Sauce $48 Whole / $25 Half

with Cream Cheese & Preserves / Spreads $4.50
Plain Croissants $2.20
Smoked Salmon, Chicken Sausage or Lamb Sausage $3.00
Oat, Orange & Raisin Scone $3.00
- with butter & home made preserves $4.50
Almond Croissant $4.00
with home made Pork Sausage $13.00
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk
Hot Fruit Porridge $6.00
- served w Yoghurt & Milk

Sweetly fried prawn $25.00
Rice cake & seafood w/ vegetable $30.00
2~3 Person Per Dish
Chicken cutlet $15.00
Stir-fried seafood & vegetable $30.00
Spicy stir-fried pork & rice $14.00
One Person Per Dish
Steamed octopus & vegetable $45.00

Hash $4.00
Fried tofu in spicy tomato sauce $13.50
Squid salad $18.50
- w mango, chilli, pineapple, green banana, carrot & red onion
Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs
Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
Affogato vanilla ice cream $12.00
- w biscotti, kahlua, espresso
Poached chicken salad $17.00
- w bean sprout, red onion, carrot, chilli & Vietnamese mint
Toasted Bagels $12.50
- with smoked salmon, capers, cream cheese

Curry chicken, beef, lamb $18.00
- Choice of chicken (bone in), diced beef or lamb cooked with freshly ground spices, coconut cream and chunky potatoes
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Sambal kangkong (seasonal) $18.00
- Stir fried kangkong (chinese spinach) with sambal sauce
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
Vegetarian spring rolls $5.00
- 6 pcs
Nasi lemak / Fish head vermicelli soup / Nyonya chicken on rice / Seafood laksa noodles $11.90
Satay sauce squid $22.00
- Squid pieces cooked in special satay sauce
Assam fish fillet $22.00
- Fish fillet cooked with yummy tamarind sauce garnish with shredded vegetables

La Capri $17.50
- With chicken or bacon
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce
Gratin Dauphinois $6
Lemon & sugar $5
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese
Navarin d’agneau $25.50
- Lamb neck casserole, with potatoes, baby carrots, turnip and green beans
French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
La 3 Fromages $19.50
- With chicken or bacon

Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
Sweetcorn fritters $2.00
Giant burger $7.00
Extra meat
Banana fritters $1.50
Bacon burger $5.50
Wonton $0.70
Kumara fritter $1.50

1 Chicken Thigh $3.00
5 Fish; 2 Cup Chips $15.50
5 Chicken Nuggets $2.00
40 Chicken Nibble; 2 Cup Chips $30.00
3 Chicken Nibbles $2.00
10 Chicken Nibble; 1 Cup Chips $9.00
3 Chicken Thigh; 1 Cup Chips $10.00
1 Chicken Nibbles $0.70

Char Chu Em $20.50
- Your choice of deep fried, battered pork, beef, chicken or prawns tossed with capsicum, pineapple, onion and celery with gravy of plum sauce or s/s sauce
Karee Trey $22.50
- Fillet of snapper with potatoes, carrots, onions, green beans and eggplant served in a homemade red curry & coconut milk sauce, seasoned with fresh herbs
Bor Bor Pot $8.50
- Sweet corn cooked in coconut cream and sago
Char Mee Sopheara $16.50
- Chinese cabbage sautéed with mushrooms, carrots and egg noodles, garnished with cashew nuts
Karee Kiew
- Served in a homemade green curry paste and coconut milk, served with 5 + kinds of seasonal vegetables, herbs and pineapple
Bay Char $19.50
- Fried rice with your choice of Beef, pork, chicken, bbq pork or shrimp
Mar Chu Young $16.50
- Selected vegetables and tofu in a juicy, hot & sour clear soup, seasoned with fried garlic, spring onion, coriander to garnish
Philea tei salmon (mild to hot) $26.50
- An authentic salad with sliced raw salmon, mixed with herbs, spices, lemon juice, mint, green garden salad, grass and crushed peanuts

10 am till 3 pm
Fish & chips (GF) $21.50
- Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Assorted roasted seasoned nuts (V)(GF) $5.50
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Smoked mussel fritters $19.00
- In house smoked mussel fritters, lemon, tartar sauce and rocket salad
In house cold smoked mussels (x3) (GF) $5.70
- Nz green lip mussels, coriander, in house sweet chilli sauce
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli