Upper Crust in Auckland Menu

Nearby Sample Menus

BEEF NACHOS
- with mozzarella and sour cream
LUNCH $10.00
- meal and small drink
Egg $2.00
FISH AND CHIPS
MACADAMIA CRUSTED SALMON $34.00
- with roasted fennel, gourmet potatoes, kale, seasonal vegetables and hollandaise sauce
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
HOTDOG AND CHIPS
BEER BATTERED FISH AND CHIPS
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce

- With Avocado, Tomato & Cream Cheese $12.00
- Chips $4.00
Schnitzel Sandwich $17.00
- Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
Toast Options
Risotto of the Day Please Ask
- Avocado $4.00
Kitchen Closes at 2:30pm Daily
- Sour Dough

●Pad Phed
- Stir fried with red curry paste, coconut cream, galingale, green pepper corn and mixed vegetables
Pad Pak Jae $15.00
- Stir fried combination of vegetables with peanut sauce
●Pad See Ew
- Stir rice noodle with black soy sauce, egg, mixed vegetable and oyster sauce
-Prawns $20.50
-Lamb $17.50
●Tom Yum
- Thai spicy soup with galanga, lemongrass, kaffir lime leaves, mushroom, tomato, spring onion, coriander, red chilli paste
-Lamb $17.50
-Prawns $20.50

Choice of 2 or 3 dishes from above. Served with small dish, rice, miso soup. Miso soup is not served with noodles
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter
Green Tea Ice Cream $8.50
Pork Cutlet $23.00
- With side salad
Steamed Spinach $8.00
- Fresh Spring Roll $9.00
Entrée Sushi $10.50
Salmon Sashimi $17.00

Gluten free bread option $2.00
Crispy Herbed potatoes, wilted spinach $4.00
KIDS HOT CHOCOLATE $2.50
PANCAKE, BANANA MAPLE SYRUP
THE BIG STAN $22.00
- 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
OPEN FACED OMELETTE $16.50
- change daily
KIDS FLUFFY $1.00
FREE RANGE EGGS $12.00
- 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free

Palak Paneer/ Aloo $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Fish Goan Curry $11.99
- Tangy and spicy curry made with Chef's special recipe.
Lamb Madras $11.99
- Cooked in a tomato and coconut sauce, medium to hot curry.
Bombay Aloo $9.99
- Deep fried potatoes cooked with spices.
Lamb/Beef Masala $11.99
- Tender pieces lam/beef cooked in an onions base with a touch of coriander flavour.
Chocolate Fudge Cake $5.00
Garlic/Lamb Mince Naan $3.50
Full $16.50

CHICKEN & BACON BURGER $16.50
- with chips crumbed/grilled
OPEN SANDWICH $14.50
- with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
BAKED BEANS ON TOAST $7.50
TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
SALT & PEPPER SQUID SALAD $13.50
TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
TOASTED BAGEL/CROISANT $7.50
- with avocado tomato & cream cheese
TODAY'S SOUP $10.50
- served with garlic bread/chicken & vegetables

Bacon, egg, tomato, sausage, and mushroom with toast $15.00
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Bacon and egg $9.00
- With toast
Grain toast $6.50
- With any style eggs
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bagel $5.50
- With cream cheese and preserves