Upper Crust in Auckland Menu

Nearby Sample Menus

-Chicken or pork or beef $13.50
-Chicken or pork or beef $13.50
-Vegetarian with tofu $12.00
Thai Fish Cake $6.00
- Thai fish cake served with sweet chilli sauce and chopped peanut
-Vegetarian with Tofu $10.00
-Seafood / Prawns $16.50
Stew Pork Hock $15.00
- Stewed pork hock with Thai herbs and special sauce
-Chicken $10.90

Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Plain rice $2.50
Beef $10.99
Raitha $3.50
Popadom $2.50
- 3 pieces
Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Lamb $11.99

Raw Energy Slaw $4.50
- Carrot, fresh beetroot, cabbage, toasted pumpkin seeds, toasted sunflower seeds and raisins. Dressed to order with either sesame dressing or balsamic dressing (GF)
Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Punnet $2.90
- Steak cut fries - perfect portion for one
FISH COMBO $4
- Add $4 to any piece of Fish to turn it into a combo. Combo includes a punnet of chips and any drink under 750mls from our fridge.
The Hot Babe $9.60
- Fresh 100% prime beef homemade patty, free range bacon, jalapeños encased between two slices of real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Seasoned Wedges with Sour Cream $6
- Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
Barbie Grill $11.50
- Chargrilled chicken steak, free range bacon, real cheddar cheese, grilled pineapple, bbq sauce, mayo, lettuce, red onion and tomato on a toasted bun
Raw Fish $6
- Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)

Wontons(6), sweet and sour pork, chicken chop suey, young chow fried rice $33.50
Pork $10.50
Combination meats $11.50
Ham $2.40
Oyster $1.20
Nasi goreng (rice) $11.50
Lemon chicken $11.50
Snapper fillet $4.00

Croissant with Butter & Preserves / Spreads $4.00
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Free range Eggs Omelette $9.50
- Your choice of: Field Mushrooms & Taleggio Smoked Chicken, Spinach & Roast Tomato
Fruit Danish w Custard / Chocolate Danish $3.50
Cooked Breakfast
- 2 free range fried Eggs, Bacon, Tomato, Potato gratin
Selection of Lattice $3.80
Lamb Spinach Feta - with salad $10.50 $7.00
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough

Roti & peanut sauce $5.00
Larb (poric or chicken) $14.90
- Spicy minced meat salad with onon, coriander, chi IS & toasted rice
Mixed appetizers (5 pieces) $10.80
- Combination the best 5 appetizers from chefs selection
Pad priew waan
- Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
Tom yum soup
- Thai style spicy and sour soup with Thai herbs, mushroom, emon, spring onion & tomato
(chicken, beef or pork) $14.90
Panang curry
- Pa rang curry paste with thick coconut milk, kaffir lime leaves & c-ushed peanut
(5 king prawns or combination seafood) $17.90

Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Soup of the day $10.50
- with bread
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis

Praram Jae $14.90
- Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
Squid. Lamb or Fish $17.90
Prawns. Scallop or Duck $18.90
Kao Pad Bai Bua $18.90
- Thai country style fried rice, prawns & chicken with egg, onion and sultana wrapped in lotus leaves
Entree
Fresh Spring Roll $8.00
- Prawn & fresh vegetables rolled in rice pastry
Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
Pad Khing
- Stir fried meat with ginger, onion, mushrooms, spring onion and yummy sauce

Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Chicken And Chorizo Fettuccine $16.00
- chicken, chorizo, red/green capsicum, parmesan cheese and fresh herbs bound together in wine and creamy sauce on fettuccine
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
Beef And Red Onion $14.50
With Spinach And Avocado $16.00
BLAT
- lettuce, avocado, tomato and aioli on toasted Turkish pide, with fries and tomato sauce
Bacon And Egg $12.00
- streaky bacon, free range eggs and toast with butter on side
Ham $4.00

Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
Egg $3.00
Shoestring Fries and Aioli $8.00
- Add poached egg $3.00
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Streaky Bacon $5.00