Upper Crust in Auckland Menu

GOURMET PIES GOURMET PIES
  • Regular pies $3.90
  • Steak
  • Steak & cheese
  • Steak & mushroom
  • Steak & kidney
  • Steak & pepper
  • Mince
  • Mince & cheese
  • Chicken
  • Curry chicken
  • Curry beef mince
    • vegetarian
  • Vegetarian mince
    • pumpkin & soy protein
  • Fruit Pies $3.90
  • custard & peach
  • Apple
  • Blueberry & apple
  • Deluxe Pies $4.40
  • Potato top beef mince
  • Bacon & egg/ butter chicken
  • Sausage Roll( for 1/ for 2) $2.00/$3.90
COOKIES COOKIES
  • Cookie $2.00
  • White choc macadamia
  • Milk choc macadamia
  • White choc delight
  • Chocolate chew
  • Caramel chew
  • Chunky choc chip
  • Triple chocolate
  • Peanut brownie
  • Raspberry & white chocolate
  • Short bread
  • White choc mac nut fudge
  • Milk choc mac nut fudge
  • Chocolate fudge brownie $3.00
COMBO DEAL COMBO DEAL
  • Regular pie + Soft drink $6.50
  • Extra $0.50
    • on deluxe pie
  • Regular pie + Coffee $7.40
    • regular flat white or capuccino
  • Extra
  • For large size $0.50
  • On deluxe pie $0.50
  • Cookie + Coffee $5.50
    • regular flat white or capuccino
  • Extra $0.50
    • for large size
SPECIAL DEAL SPECIAL DEAL
  • 6 Mix Regular Pies $19.50
  • Extra
  • Potato top pie or bacon & egg $0.50
  • For gift box $1.00
  • 6 mix cookies $10.00
  • 12 mix cookies $19.50
  • 10mix cookies and gift box $19.50

Nearby Sample Menus

  • Selection of bread and dips $8.00
  • Steak $16.00
    • 200 gram sirlion steak/hand cuts/salad
  • -add bacon & cheese $4.00
  • Pan fried halloumi taco $11.00
    • Guacamole/salsa/jalapeno/chipotle crema (v)
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Pulled pork quesadilla $11.00
    • Slaw/bbq bourbon sauce/mozzarella(spice mix
  • Fish and chips $15.00
    • Tartare sauce/salad/aioli/ketchup
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • Free range streaky bacon $6.00
  • Free range poached egg $2.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Feta, avocado & tomato $14.50
    • Goat's milk feta, smashed avo & tomato on organic multigrain toast
  • -Egg, lettuce & tomato $12.50
  • Paleo toasties $12.50
    • 2x Paleo toast with almond butter, banana & papita dust
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • Kumara brownie $5.20
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • -Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
  • STEAK $4.60/$13.00
  • MINCE $4.50/$12.00
  • CHICKEN AND APRICOT $5.50/$16.00
  • STEAK, ONION AND TOMATO $5.00/$14.50
  • BACON AND EGG $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • STEAK AND PEPPER $5.00/$14.50
  • BEEF BURGER $18.50
    • Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
  • GAMMON $16.50
    • Gammon served with grilled pineapple. hand cut chips and peas
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • SCAMPI AND CHIPS $16.50
    • Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
  • CHIPS $6.00
    • Our hand cut golden fries
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • Spicy seafood & vegetable noodle soup $12.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Steamed rice with mixed seafood and vegetables $15.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Braised bean with pork mince meat $20.00/$25.00
  • Sweet and sour Beef $23.00/$30.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Garlic & herb grilled bread $8.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Egg meal $7.00
  • Steak & egg $4.30
  • Crumbed fish $4.00
  • Snapper $13.00
  • Curry & rice roll $2.00
  • Donut $1.20
  • Oysters $1.80
  • Steak & oyster $6.80
  • Gang Par Noppakao $10.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Beef, Pork, Chicken
  • Tom Kha Pak $7.00
    • Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander
  • Rad Nah $9.50
    • Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
  • Gang Par Noppakao $13.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Seafood
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Pad Puk $11.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Beef, Pork, Chicken
  • Tod Kra Tiem Prik Thai $13.00
    • Stir fried with garlic and pepper and mixed vegetables - Seafood
  • Roast pork $9.50
  • Combination $10.00
  • Chicken $4.20
  • Steak $10.50
  • Prawn $11.00
  • Cashew nuts $3.00
  • Steak $9.00
  • Roast pork $9.50
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
  • Seafood Chowder / Vege Soup $14.50
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Mince & Cheese Pie $3.60
  • Steak & Kidney Pie $3.60
  • Bacon, Egg & Vegetable Quiche $3.60
  • 3 Piece Pak + Regular Chips $8.50
  • Filo Pastry $4.40
  • Butter Chicken Pie $3.70
  • Sausage Roll $2.00
  • Mince Savoury $1.20
  • Garden Salad $5.50
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Roasted Gourmet Potatoes $6.50
  • Vegetable medley $5.50
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Tandoori Chicken
    • Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
  • Fish of the Moment $29.00
    • Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
  • Salt & Pepper Calamari
    • Crispy fried calamari served with aioli
  • Sausage roll $2.50
  • Chicken $4.30
  • Mince & cheese $4.30
  • Steak & mushroom $4.30
  • Toasted Sandwiches $4.30
  • Savoury $2.00
  • Bacon & egg quiche $4.00
  • Steak & curry $4.30
  • Garlic Roti $2.50
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Plain Naan $2.00
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Roti with any Curry $10.00
  • Garlic Naan $2.50
  • Lamb Madras $10.00
    • lamb prepared in coconut and mustard seed, south Indian Style
  • Naan Or Roti with Dhal $7.50
Upper Crust

Upper Crust

location

Address

3058 Great North Road, Waitakere, Auckland, 0600, New Zealand

phone

Phone

098278722

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
3058 Great North Road, Waitakere, Auckland, 0600, New Zealand