Upper Crust in Auckland Menu

Nearby Sample Menus

SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries
POSTIE CONE 12.5
- tortilla grilled chicken lettuce tomato mayo cucumber avocado capsicum
BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI
LIME + COCONUT PANNA COTTA 14
- mango coulis praline
CHEESY PIZZA 12.5
- TOMATO CHEESE ONION
PINK PANTHER 8.5
- lemonade raspberry vanilla ice cream

Special $868.00/Table
- (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Lamb with Sze-Chuen Sauce $26.00
Steamed Chicken with Ginger Sauce $48 Whole / $25 Half
Deep Fried Oyster (1/2 Doz) $24.00
Pearl Sliced Hapuka $32.00
Minced and Beancurd with XO Sauce $28.00
Stirred Scallop with Chili Sauce $38.00
Scallop with XO Sauce $38.00

Paneer Paratha $8.50
- Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Plain Uttapam (Indian Pizza) $9.00
- A thick crispy pancake made with rice flour
Yogurt (Plain) $1.50
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Chili Pakoda (1 piece) $1.50
- Deep fried green chili made with chana flour
Mysore Masala Dosa $12.00
- Dosa stuffed with potato, onion, tomato, coriander and spices
Batata Vada (1 piece) $1.50
- Fried dumpling filled with mashed potato and spices

Egg On Toast $5.50
- Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
Sweet French Toast $15.90
- Served with caramelized banana, berry coulis & maple syrup - Add crispy bacon $18.90
Caesar Salad - Chicken & Bacon $19.90
- Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
Fresh Sliced Tomato $3.50
Sunriser Sandwich $17.90
- Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
Parmesan Chicken $19.90
- Parmesan cheese crusted chicken breast served with baby potato, beetroot & broad bean. Dressed with Fernielea lemon ginger honey sauce.
Steak Sandwich $24.90
- Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
Cumin Spiced Lamb Kofta $12.90
- Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt

VELVET BURGER $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Wedges $8.50
MINI VELVET LADY $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish
Cheese $2.00
Hashies $5.50
VELVET LADY $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Pineapple, Mango or Beetroot $1.00
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

-Prawn $15.00
●Meats
Crispy Chicken H $16 / W $28
- With sweet chilli sauce
Traditional Spicy Beef in Chilli Oil $22.80
Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
-Quail Egg / Mushroom $8.00
Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80

Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
Fish Tikka $18.90
- Fish marinated in Tandoori sauce & smoked roasted
Chicken/Lamb Dopiaza $14.90
- Boneless Chicken/Lamb cooked in lightly spiced flavoured sauce & diced fried onions
Chicken /Lamb Saagwala $14.90
- Boiled chicken/Lamb cooked with puree of spinach
Chicken Tikka $7.90
- Tender boneless chicken marinated in tandoori sauce and smoked roasted
Butter Prawn $17.90
- Prawns cooked in special creamy tomatoes flavored sauce
Rogen Josh $15.90
- Tender lamb cooked in exotic blend of spice from North India
Mattar Paneer $12.90
- Cubes of Ricotta cheese and peas cooked in specially prepared Roganjosh sauce

Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
Housemade Bread & Butter $10.00
- With olive oil & balsamic
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Green Beans $10.00
- Brown butter, garlic, parmesan, toasted almonds

Upper Crust