Upper Crust in Auckland Menu

GOURMET PIES GOURMET PIES
  • Regular pies $3.90
  • Steak
  • Steak & cheese
  • Steak & mushroom
  • Steak & kidney
  • Steak & pepper
  • Mince
  • Mince & cheese
  • Chicken
  • Curry chicken
  • Curry beef mince
    • vegetarian
  • Vegetarian mince
    • pumpkin & soy protein
  • Fruit Pies $3.90
  • custard & peach
  • Apple
  • Blueberry & apple
  • Deluxe Pies $4.40
  • Potato top beef mince
  • Bacon & egg/ butter chicken
  • Sausage Roll( for 1/ for 2) $2.00/$3.90
COOKIES COOKIES
  • Cookie $2.00
  • White choc macadamia
  • Milk choc macadamia
  • White choc delight
  • Chocolate chew
  • Caramel chew
  • Chunky choc chip
  • Triple chocolate
  • Peanut brownie
  • Raspberry & white chocolate
  • Short bread
  • White choc mac nut fudge
  • Milk choc mac nut fudge
  • Chocolate fudge brownie $3.00
COMBO DEAL COMBO DEAL
  • Regular pie + Soft drink $6.50
  • Extra $0.50
    • on deluxe pie
  • Regular pie + Coffee $7.40
    • regular flat white or capuccino
  • Extra
  • For large size $0.50
  • On deluxe pie $0.50
  • Cookie + Coffee $5.50
    • regular flat white or capuccino
  • Extra $0.50
    • for large size
SPECIAL DEAL SPECIAL DEAL
  • 6 Mix Regular Pies $19.50
  • Extra
  • Potato top pie or bacon & egg $0.50
  • For gift box $1.00
  • 6 mix cookies $10.00
  • 12 mix cookies $19.50
  • 10mix cookies and gift box $19.50

Nearby Sample Menus

  • Chips $2.50
  • Crisp Chicken & Vegetables $13.90
  • Fish-Fried or Grilled $10.50
  • On Rice or without Rice
  • Egg Foo Yoong (No Meat) $8.90
  • Sweet & Sour Won Tons $12.90
  • Barbeque Pork Fried Rice $11.90
  • 1/4 Chicken and Chips $5.90
  • Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
  • Baklava $2.60
  • Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Pacific pita spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, tofu $12.60
  • Chocolate brownie $2.20
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
  • king prawn cocktail $19.50
  • scampi, grilled in the 1/2 shell $33.00
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
  • red butter, lettuce, shallot & chervil $9.50
  • hand cut steak tartare, condiments $19.50
  • House hot-smoked salmon $8
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Add
  • Add bacon $ 18.50
  • Housemade potato hash (gf) $4.50
  • Roasted mushroom (v) $4.50
  • Slow roasted tomato (v) $4.50
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Fish & Chips $19.80
    • fresh fish of the day with Chips & Salad When Available
  • Special Kahlua Sundae $10.50
    • With banana ice cream and cream
  • Chicken Nachos $18.80
    • Strips of chicken, avocado, sour cream & sweet chili
  • Salmon Mash $16.80
    • Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
  • Pizza Vegetarian $17.80
  • Beef Nachos $18.80
  • Edamame Beans Steamed $10.50
    • With Sea salt
  • Works $21.80
    • Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
  • Neua pad prik sod $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with Thai herb,chilli, red onion, lemon, coriander and spring onion
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
  • MUESLI $9.50
    • toasted muesli w/ golden oats, natural yogurt & fresh fruit
  • PRAWN AND BACON
    • w/ spinach, red onions, sweet chilli sauce & mozzarella
  • Tuesday - T-Bone & Fries
  • SHARING PLATES $28.00
    • choose a selection of three items
  • BASKET OF FRIES $7.00
    • w/ aioli or tomato sauce
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • - blue cheese & spinach
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • Donuts $1.50
  • -Steak
  • Sally Luns (small) $1.50
  • Cream Lamingtons Plain $1.80
  • Sausage Rolls $1.60
  • Chocolate Eclairs $1.80
  • -Bacon & Egg Slice
  • Ham & Savourie Bun $2.40
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
  • Roasted heirloom tomato $6.00
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Avocado $4.00
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Eggs benedict $20.50
    • with middle bacon
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • ROCKET, PEAR & PARMESAN SALAD $6
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • Squid $13.00
  • Combination meats fried rice $12.00
  • Chicken $10.00
  • Chicken fried rice $10.00
  • BBQ pork fried rice $10.00
  • Special $13.00
  • Seafood $14.50
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Beef Tataki Don $5.00
  • Wasabi Dice $5.00
  • Chicken Katsu Set $14.00
  • Dumplings (4 pieces) $5.00
  • Teriyaki Chicken Set $13.00
  • Yaki Onigiri $3.00
  • Ebi Harumaki (2 pieces) $4.00
  • Chashu (4 pieces) $4.00
  • Special $10.90
  • Beef $7.90
  • LAMB $4.90/$4.50
  • Ham $2.00
  • Potato Fritter $0.50
  • Pork $8.50
  • CHICKEN $4.90/$4.50
  • Prawn $12.00
  • Pan fried fish of the day $30.50
    • set on roasted pumpkin rissotto and watercress cream
  • Mediterranean tomato sauce and melted mozzarella cheese $15.50
  • Egg benedict $18.50
    • Soft Poached eggs set on toasted ciabetta bread with your choice of two of the folowing items: smoked salmon, tomato, spinach, avocado, mushrooms, or steaky bacon, .Topped with hollandise sauce
  • Fresh fish of the day $21.50
    • in a speight's old dark beer batter, Served with garden greens, chunky fries and aioli
  • Courgette,corn and chickpea fritters $14.50
    • with smoked kahawai and micro greens, topped with lemon crème fraiche
  • Grilled Pork cutlet $27.50
    • set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
  • Grilled panini $13.50
    • Bacon and Egg, Ham, cheese, and tomato, smoked chicken,brie and cranberry , Tomato, onion, and feta cheese.with Fries $13.50
  • Latter lunch options are available from the food cabinet N/A
  • Beef stew $18.00
    • low n slow cooked beef, capsicum, peas, carrots, organic pide
  • Lemon Potato hash - Manuka smoked bacon $18.50
    • creamy mashed potato, lemon oil, free range poached egg, house hollandaise
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Sunrise breakfast $13.00
    • orange infused almond puree, berry ragout, seasonal fruit, toasted almond, honey
  • House hollandaise/herbed aioli $1.50
  • Free range poached/scrambled eggs on toast $6.50
  • Baked beans on toast $5.50
  • Baked beans $4.00
Upper Crust

Upper Crust

location

Address

3058 Great North Road, Waitakere, Auckland, 0600, New Zealand

phone

Phone

098278722

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Dinner

Location
3058 Great North Road, Waitakere, Auckland, 0600, New Zealand