Upper Crust in Auckland Menu

Nearby Sample Menus

Egg & Soldiers $6.50
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
-Add a Poached Egg $2.00
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
Killa French Toast $17.00
- Peanut butter & jam filled french toast, with condensed milk & maple syrup
-Add a Poached Egg $2.00
Baked Beans on Toast Bacon in Bread $5.50

Vegetable Bikyani $12.00
- Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Dual Makhani $11.00
- Mixed lentils and beans cooked with shredded ginger sliced onions, tomatoes and fresh green coriander leaves
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
-Half $10.00
Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Side Dishes
- Raita 2 Poppdoms
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices

Fries $6.00
Aaloo tama $6.00
-Vegetarian $10.00
Aaloo $6.00
- Served in room temeperature, excellent with your bar muse & picks
Wai-wai $7.00
Pan kissed flat-bread & slaw salsa nepal
Mo: mo:
- With sesame & coriander sauce
Chicken $8.00
- Served in room temeperature, excellent with your bar muse & picks

Fried meat dumpling $10.00
Daegu jeongol $40.00
- Boiled pollack casserole served with two bowl of rice
Sticky rice chicken $14.00
- Sticky rice powder seasoned stir-fried chicken and vegetables with a bowl of rice
Kimchi jjigae $12.00
- Kimchi soup served with a bowl of rice (pork, tuna or makerel)
Kare deopbap $12.00
- Korean style curry rice
Dejang jjigae $14.00
- Soy bean paste soup with seafood served with a bowl of rice
Daegutang $15.00
- Boiled cod fish, shrimp, mussel and tofu served with a bowl of rice
Kalguksu jeongol $30.00
- Flat noodle seafood soup

Slow roasted Wagyu shin, red wine jus $88.00
Pickled local beets, white anchovy, shallot $12.00
Grain fed, Tasmania, Australia
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Rib Eye on the Bone $49.00 560g
King Crab linguine, lemon, chilli, butter, chives $46.00
Caesar salad ‘Moderne’, 62º egg $26.00
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar

Chicken Salad $17.50
Eggs Benedict $16.50
Vero Granola $12.50
Free range eggs on toast $9.00
Slow Grill Tomato / Fresh Wine Tomato / Granola / Avocado / Mushroom / Herbed Fried / Wedges $3.50
Grilled Salmon Salad $19.50
Lamb Cutlet Salad $19.50
Ricotta Hotcakes w/ Fresh Fruit $15.50

●Bami Satay Noodles
- Stir fried egg noodles with satay sauce and fresh mixed vegetables
Garlic Dal $7.00
-With Tofu $10.50
●Singapore Fried Vermicelli
- Stir fried vermicelli cooked singapore style with chicken, prawns. squids, fish cakes, egg & veges
●Red Curry
- Red curry paste with coconut milk and vegetables
-Vegetarian $8.50
Beef Rogan Josh $10.00
Prawns Spinach $15.50

Fish Burger $7.00
- Crumbed fillet of fish, tomato, topped with tartare sauce & served with chips
Steak Meal $14.70
- Grilled sirloin, onions, chips, egg & salad
Pork Rib Meal $8.00
- Grilled pork rib, chips, egg & salad
Fish n Chips $8.00
- Deep fried tempura hoki fillet chips, egg & salad
Family Box $19.80
- 3 Thighs, 3 Drumsticks, 1 Large Chips
Snack Box $7.00
- 1 Thigh, 1 Drumstick, 1 Regular Chips
Hawaiian Burger $6.50
- Beef patty, slice of cheese, tomato, pineapple salad
Classic Burger $9.50
- Beef patty, bacon, cheese, tomato, salad & chips

Soup: chilled avocado, dill & cucumber $10
Steamed broccoli with almond vinaigrette $9
Fish of the day –line caught fish from leigh $38
Fresh lime crème brulee $12
Tapas plate— selection of chefs four choices S $29.5 -L $38
Vanilla bean icecream with maple roasted rhubarb $9.50
Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12