Urban Gourmand in Christchurch Menu

MENU MENU
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
TODAYS TOASTS TODAYS TOASTS
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
SPECIALS SPECIALS
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10

Nearby Sample Menus

  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • 3e Power Chick $13.00
    • Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
  • Nutella $8.00
  • Cheese & free-range egg $8.50
  • Gelato/Sorbet with Crepe $3.00
  • As above but with salmon $17.00
  • Anathoth's Strawberry Jam $7.00
  • Extra Cheese $2.00
  • B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Jam Donut with Chocolate Explosion
  • Paua Fritter
  • Sweet & Sour Pork
  • Vegetarian Spring Roll
  • Meat Pattie
  • Bacon & Egg
  • Curry Roll
  • -Pork / chicken / beef. $18.00
  • Gai Med Ma Muang(chicken with cashew nuts) $20.00
    • Traditional Thai crispy chicken with the taste of sweet chili paste and topped with cashew nuts.
  • Phud Cha Talay
    • Mixed seafood with chili makes this a really nice and spicy dish
  • -Pork / chicken / beef. $18.00
  • Sweet-N- Sour
    • Thai style sweet-n-sour with seasonal vegetables, pineapple and tomato
  • Fish cakes $8.00
  • -Prawns $20.00
  • Fried rice with egg and vegetables $16.00
  • FLAT BREADS, RED ONION, PARMESAN, SEA SALT AND OLIVE OIL $15.00
  • SEAFOOD AND SAFFRON CHOWDER $16.50
    • with fresh seafood and grilled ciabatta
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • Macaroni and Cheese n/a
    • Ham, macaroni, cheese, baked and served with cheese
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • CHARGRILLED AGE FILLET OF BEEF 220G $38.00
    • dauphinoise smoked mushroom puree, burnt onion, baby carrots.
  • Raspberry Sorbet n/a
  • Sides $5.00
    • Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
  • BLT: $15.00
    • Bacon, lettuce, tomato, relish and mayo on toasted foccacia
  • with salmon and cream cheese $10.00
  • (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
  • Scrambled eggs on toast: $12.50
  • Scrambled Salmon: $19.00
    • Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
  • with jam and cream cheese $8.00
  • BLAT $17.00
    • with avocado
  • Indian Salad $5.00
  • Mixed $10.50
  • Chicken $9.50
  • Butter Prawns $15.50
  • Saagh Murg $12.00
  • Indian Fried Rice
  • Vegetable Kolapuri $12.00
  • Extra Rice $3.00
  • Beef, beer and mash $19.90
    • Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
  • Ice cream sundae $11.90
    • Served with real caramel, chocolate or berries
  • Southern fried chicken tenders $14.90
    • Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
  • Beef nachos $16.90
    • Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • Pork belly $28.90
    • Twice roasted belly of pork, served with gourmet potatoes, portobello mushroom, slow cooked balsamic, onions and jus
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Seafood chowder $19.90
    • Thick and creamy chowder - full of seafood, with toasted grain loaf
  • MARINATED CHICKEN BURGER $21.50
    • Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
  • Fried Eggs $2.00
  • Crispy Bacon $3.00
  • Pizza Large $18 Small $12
  • 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
  • Mushrooms $3.00
  • Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
  • Mushrooms $3.00
  • ShanghaI Fried Noodle $9.00
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Hong Kong Style Fried Rice $10.00
  • Chicken Fried Noodle $9.00
  • Nasi Goreng (Rice) $9.50
  • Ginger Sauce Chicken on Rice $10.00
  • Extra Rice or Noodle $1.50
  • Beef Brisket on Rice $9.00
  • Steamed Custard Bun 3pc $10.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Dozen Matter $10.00 / $18.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • 500g aged ribeye on the bone $45
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • 200g venison rump $34
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Strawberry $13
    • strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
  • Blackened courgette with smoked cherry tomato $6
  • Coconut oil seared chicken supreme $25
    • toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
  • Bangers & mash $10
    • sausages with mashed potato & tomato sauce
  • Pad see-ew $10.00
    • (Stir Fried rice noodle with sweet dark soy sauce)
  • Minced Pork Noodle Soup (clear soup) $10.00
  • Garlic & Pepper (Pad Gra Tiam Prik Thai)
  • Chilli Basil (Pad Ga Prow)
  • Peanut Sauce (Pad Satay)
  • Thai Bamboo shoot Salad (Soop No Mai) $10.00
    • (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
  • Green Curry (Gang Kiew Warn)
  • Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
  • Meatlovers $22.50 / $32.50
    • New York spicy sausage, smoked chicken, ham, pepperoni.
  • Moroccan $22.50 / $32.50
    • Moroccan seasoned lamb on caramelized onions, with yogurt and mint sauce. Wow
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Kings $22.50 / $32.50
    • Our own rich, meat and tomato Bologanise, with lashings of Parmesan cheese and fresh basil, yum yum.
  • Beef Nachos $10.50 / $16.50
    • A rich meat, tomato and chilli bean sauce on a bed of corn chips coated with melted cheese and sour cream.
  • Fish Bites & Fries $8.50
  • Long Black $3.00
  • Hot Chocolate-Cup $3.50
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Protein Ball (Pure's top selling product) $3.00
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
    • A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
  • Paleo Banana & Salted Caramel Muffin $4.40
    • These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
  • Beef & Seasonal Salad Wrap (2 half wraps) $10.50
    • Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
Urban Gourmand

Urban Gourmand

location

Address

New Regent Street, Christchurch, 8000, New Zealand

phone

Phone

0223524065

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gourmet Fast Food

features

Features

Cash

Location
New Regent Street, Christchurch, 8000, New Zealand
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