Urban Gourmand in Christchurch Menu

De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
Fire grilled chorizo torta (3), peppers and garlic $16
Vegetable ceviche – tomato, cucumber, radish, watermelon, queso fresco, leaves, herbs, tortilla chips $12
Hand hacked guacamole, corn chips $11
Extra soft shell tortillas 3=$2.50 / 5=$4 / 7=$5.50
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Tuna tostada, chipotle, avocado & jalapeno $8
Braised beef rib barbacoa, slaw $26

Caesar salad $16.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Venison red wine casserole $25.00
- Slow braised venison served with a rich red wine sauce, with courgettes and spinach on pappardelle pasta
Meringue roulade $12.00
- Your wait staff will advise you of today's flavour
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
West coast whitebait pan seared omelette served with salad and fries $23.00
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream

Battered Sausages $2.50
Cod - Crumbed $5.50
Corn cob $2.50
Sole - Battered $6.30
Patties - Corn & Bacon $2.60
Big Hot Dog $3.50
Hoki - Crumbed $4.00
Plain Sausages $2.50

Tom Kha Soup $10.00
- chicken served with rice
(C) Crispy Pork $20.00
(A) Chicken, Beef or Pork $18.00
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
(B) Combination Meats $18.00
(B) Combination Meats $18.00
Fried Rice $10.00
(A) Chicken, Beef or Pork $18.00

Fresh Lemon/ Lime Juice $4
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
Chutney $2.50
Plain Yoghurt $2
Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Peas Pulao $8
- Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle

Mini Hotdogs
- Mini hotdogs served with fries and tomato sauce
Breads and Dips $15.00
- Today’s fresh bread selection served with our trio of homemade dips
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Mushrooms $4.00
Pancakes $20.00
- Your choice of berries and ice cream OR maple syrup, banana and bacon
Rosewater Meringues $10.00
- Rosewater meringues served with cream and berry compote
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
Hash Browns (x2) $4.00

Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
- habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
Corn Chips $5
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream
Carne $27
- tender slices of adobo spiced beef
El Calamar $12
- corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
Ensalada Con Pollo $24
- grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
Salsa (tomato) $5

Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
Onion rings $6.00
Mexican corn salad $5.00
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Salsa $3.00

Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Onion salad $4.00
Butter prawns $18.90
- Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
Chicken Madras $15.90
- chicken fillet cooked with onion, tomato, ginger and fresh coriander..
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
Pearl Special Lamb $16.90
- Lamb first cooked in tandoor and then finished freshly grounded spices creamy butter sauce and herbs tomato and spices.

Porto Fino S $12.00/ M $17.50/ L $29.00
- Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
Seafood S $11.00/ M $16.50/ L $28.00
- Seafood marinara mix including mussels, shrimps, squid and clams. Topped off with seafood sauce.
Cajun Wedges $8.50
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.

38. Prawn with Cashew Nuts $21.00
85. Cathay's Mixed Seafood $19.00
- Stir-fried mixed seafood and vegetables with mild sauce
78. Korean Sweet and Sour Pork $19.00
68. Fried Noodles $10.00
43. Sweet and Sour Chicken with Rice $13.00
51. Beef Curry with Rice $14.00
66. Nasi Goreng (Curry) $11.00
6. Chicken Corn Soup $7.50

Chicken Katsu Curry $12.50
Salmon Teriyaki Don $13.50
Chicken Karaage Curry Don $12.50
Vegetable Gyoza $7.00
Udon $10.00
Spicy Chicken Don $11.50
Pork Katsu Curry Don $12.50
Salmon Sashimi $8

Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Teriyaki Ninja $7.20
- Teriyaki chicken with spring onion & Hachi Hachi mayo
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Rice $2.00
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Salmon Sashimi (5 pieces) $10.00

Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
(GF) gluten free (V) Vegeterian
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Lindas Pass Whitestone Brie
- Is a soft cheese with a complex earthy mushroom flavour

Goat-Mother Chili Cashews $8
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Crisp Pickled Vegetables $12
- with black olive pesto
Ten Ta Kool (Squid) $16
Bok Choy $12
- hoisin butter and sesame
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
Spicy Sticky Chili Chicken Wings (4) $16

Urban Gourmand in Christchurch Menu

Nearby Sample Menus

Urban Gourmand

Canterbury > Christchurch > Urban Gourmand

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

New Regent Street, Christchurch, 8000, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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