Urban Gourmand in Christchurch Menu

MENU MENU
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
TODAYS TOASTS TODAYS TOASTS
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
SPECIALS SPECIALS
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10

Nearby Sample Menus

  • Patties - Meat $2.50
  • Patties - Corn $2.60
  • Sole - Crumbed $6.50
  • Donuts - Chocolate $2.50
  • Patties - Corn & Bacon $2.60
  • Squid Rings $1.00
  • Big Hot Dog $3.50
  • 3 Mini Donut $2.00
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Cheese & Garlic Naan $6.50
  • Garlic Naan $4.00
  • Chicken Jalfrezi $16.90
    • Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Chicken Korma $16.90
    • An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Tamarind & Date $3.00
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Mexican corn salad $5.00
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Nacho $17.00
    • House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
  • Salsa $3.00
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Sour cream $3.00
  • Frito tortillas & chips $12.00
    • Fried flour tortilla crisps with warm bean dip & salsa queso
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Chicken Wings $14.00
    • Chilli or BBQ w Sour Cream
  • Chillingworth Slaw w Peanuts $9.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Handcut Chips w Aioli $9.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Prawn salad $21.50
    • Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
  • Izone beast burger $24.50
    • Homemade beef patties, bacon, lettuce, tomato, beetroot, onion relish, melted cheese on a toasted vienna bun
  • Surf n turf $34.50
    • 250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce (2 sides)
  • Pasta of the day $16.00
    • Ask your waitperson
  • Chicken nuggets $14.50
    • Served with fries, salad and tomato sauce
  • Add lamb $8.00
  • Bacon and egg buttie $14.00
    • Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
  • Hotcakes $17.00
    • Crispy bacon and grilled banana
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Steak Fingers $14
    • Spiced Cream Gravy
  • Smoked Chicken Hoagie $15
    • Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
  • Beef Brisket Reuben Sandwich $15
    • Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Soft Bread Rolls $8
    • Smoked Garlic Butter
  • Death by Chocolate $7.50
    • Berry Brownie with Chocolate Ice Cream & Sauces
  • Bacon & Eggs $16.80
    • Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Eggs Royale $17.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • One Big Breakfast $19.80
    • Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Breakfast Combinations $5.00
    • Toasted Bagel with butter and preserves
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Master Kong Ice Tea Range $3.00
  • Chef's Special Oven Sesame Pancake $1.50
  • Homemade Noodles with Tianjing Style Gravy $10.00
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Boiled Chicken Giblets with Spices $8.00
  • Add Extra Egg +$1.00
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Add fries for an extra $3.00
  • - Cheese and ham
  • - Cheese and onion
  • Toasted Sandwich $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
  • Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
  • Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
  • 8oz ribeye $38.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
  • Loot Bags $13
    • Score a loot of fish money bags (6).
  • Saviour's Sandwich $5.50
    • Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
  • Martyr Mix $20
    • 2 x loot bags, spring rolls, prawn twisters & chicken skewers.
  • Light Bites $7
    • Olives
  • The Last Supper $35
    • Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
  • The Bread Of Christ $10
    • Fresh European bread with spreads.
  • Crucified Chicken $13
    • Enjoy the sacrafice of these chicken skewers (4).
  • Sacramental Salad $19 / $16
    • Available in beef or vegetarian
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Half & half – add $2.00
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Fish & Chips $26.50
    • Fresh market fish with Cassels and Sons Pilsner batter, fries and tartare sauce
  • Wood-fired flatbread with chilli, garlic butter & cheese $15.50
  • Add x 2 eggs $3.00
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Crumpets with jams n/a
  • Cheese or Date scone n/a
  • Tea $3.00
  • Harvest breakfast $18.00
    • seasonal veges, hashbrowns, eggs on toast
  • Chai $4.50
  • Iced chocolate $6.50
  • Fluffy $1.00
  • Flat white $4.00
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
  • Garlic Prawns $14.00
    • with chilli flakes, lemon and parsley
  • VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
  • (+) Add prawns (+) $ 4.50
Urban Gourmand

Urban Gourmand

location

Address

New Regent Street, Christchurch, 8000, New Zealand

phone

Phone

0223524065

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gourmet Fast Food

features

Features

Cash

Location
New Regent Street, Christchurch, 8000, New Zealand
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