Address
New Regent Street, Christchurch, 8000, New Zealand
Urban Gourmand in Christchurch Menu
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MENU- Haast Whitebait Fritter $8
- Deluxe Cheese Toastie $8
- Best Bacon Buttie $8
- Plus Fried Eggs $1
TODAYS TOASTS-
Kransky and Egg Roll $8
- Fried or Scrambled
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
SPECIALS- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Smoked Chicken Sage / Onion Relish $10
Nearby Sample Menus
- 36. Prawn Fried Rice
- 1. Chicken Chow Mein
- Mushrooms
- 20. Prawn Foo Young
- 28. Combination Fried Rice
- 24. Sweet and Sour Fish
- 8. Pork & Vegetables on Fried Rice
- 5. Curried Chicken on Fried Rice
- served with potatoes, pumpkin, kumara, mixed vegetables and gravy
- Whole $17.00
- 1 Lamb Shank $13.50
- -Large $15.50
- 2 Lamb Shanks $17.50
- -Large $17.50
- -Gravy $2.00 each
- -Sandwiches $6.90
- Chilli Basil
- Sweet and Sour
- Chicken, Pork or Beef $21.90
-
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.
-
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.
- Vegetarian $19.90
-
Chicken Satay Sticks $9.50
- Four skewered marinated chicken tenderloin grilled and served With peanut sauce.
- Prawns or Lamb $24.00
- Combination Fried Rice $12.70
- Lemon Chicken $12.70
- Black Bean Steak $12.70
- Crispy Skin Chicken $12.70
- Sliced Chicken and Seasonal Veggies $12.70
- Nasi Goreng (Rice) $11.70
- Curry Beef $12.70
- Steak & Cashew $13.90
- Extra fried bread stick $1.00
- Sheep waist $2.00
- Chicken gristle $1.50
- Spicy Dandan noodle $9.50
- Side dish $1.00 each
- Beef noodle soup $9.50
- Chicken gizzard $1.50
- Bean curd shin $1.00
-
RIBS $20.00
- smoked BBQ ribs with fries and side salad
-
CHOCOLATE BROWNIE $8.00
- served with ice cream and cream
- Mushroom, gravy, pepper sauce, garlic butter $3.00
- BAGEL
-
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
-
BREAKFAST BAGEL $10.00
- Fried egg, bacon, hash brown and BBQ sauce
- add anchovies $4.00
- ROCKPOOL PANCAKES
-
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
-
Soup POA
- served with crusty bread and cafe de paris butter
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
-
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
-
Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
- Smoked Mushrooms $4.50
-
Eggs Your Way $10.00
- free range with toast
- Smoked Tomato Salsa $3.50
-
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
-
Marshmallow Snowman $8.00
- Vanilla ice cream / chocolate mousse / marshmallow / vanilla snow
-
Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
-
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
-
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
-
Hot Wings $17.00
- 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
-
Raw Fish Board $16.00
- Selection w lime, palm sugar & chilli dressing, coriander salad
-
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
- -31 $6.70 pp
-
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
-
Large Platter $35.00
- 20 pieces
- -21+ $8.00 pp
- Flavours available: Ham & Pineapple and Vegetarian
- -31 $11.20 pp
- Large Platter $36.50
-
Large Platter $54
- 32 pieces
- Kebabs $3.30
- Toasted sandwich $4.50
- Cream cakes n/a
- Beef roll $3.20
- Giant ham roll $5.50
- Winter warmer n/a
- Chilli dog $5.90
- Fish + egg n/a
- Giant Burger $5.50
- Fish $2.40
- Plain Sausage $2.10
- Chicken Nuggets each $0.70
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Chicken Burger $4.50
- Onion Rings 6 for $3.50
- Scallop 6 for $8.00
- Deep fried fish fillet with sweet and sour sauce $21.00
-
Deep fried combination Entrée $12.00
- Any 2 of the above
- Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
- Law Han Chai $12.60
-
Almond Tofu pudding $6.30
- small
-
Duck with tofu $12.00 / $14.50
- medium / large
- Pork with Hoi sin sauce $18.90
- Beef with black bean sauce $18.90
- Cashew Nuts
- Steak Foo Young
- Prawn Mushrooms chow Mein
- Prawn Fired Rice
- Chicken Cashew Nuts on Rice
- Pork Muchrooms Chow Mein
- Steak Pineapple on Rice
- Prawn Chow Mein
- -Meat $5
- Combination Lamb & Chicken L $14
- All our rice dishes are served on a bed of Persian rice
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Split Peas & Lamb (Gheymeh) $15.00
-
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- All Kebabs are served over Persian rice with grilled tomatoes
- Combination Lamb & Falafel L $14
- Steak, Egg and Cheese N/A
- Chicken Teriyaki N/A
- White Chip Macadamia N/A
- Wrap N/A
- Carrot N/A
- Jalapenos N/A
- Roasted Garlic N/A
- Chipotle N/A
Urban Gourmand
Phone
0223524065
Opened hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Gourmet Fast Food
Features
Cash
New Regent Street, Christchurch, 8000, New Zealand
- Christchurch Gourmet Fast Food Menus
- Canterbury Gourmet Fast Food Menus