Urban Gourmand in Christchurch Menu

MENU MENU
  • Haast Whitebait Fritter $8
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
TODAYS TOASTS TODAYS TOASTS
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
SPECIALS SPECIALS
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10

Nearby Sample Menus

  • Akaroa Smoked Salmon $21.00
    • Capers, red onion, cream cheese, mozzarella
  • Grilled Local Fish $11.00
    • Served with a vegetable medley
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Fried Calamari $18.00
    • Marinated in lime and lemon grass with chilli and ginger jam - Add a deli salad $3.50
  • Crumbed Fish $12.50
    • Today’s fresh fish served with fries and a green salad
  • Bread & Dips $18.00
    • Dux made liptauer, pesto, pumpkin hummus, and olives
  • Smoked Daily $39.00
    • Smoked salmon, fish of the day, mussels, clams w aioli + lime tartare, toasted ciabatta + crackers
  • Goats Cheese Profiteroles $16.00
    • With lacing of sweet pickled cherries
  • Salt & Pepper Squid $15 Med/$27 Lg
  • Roast Duck $20 Half/$40 Whole
  • Special Vietnamese Seafood - Mayo Fried Spring Rolls (4 rolls) $8.50
  • Seafood Salad $16.00
  • Vietnamese Braised Pork with Eggs on Rice $12.00
  • Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
  • Vegetarian Fried Egg Noodle $12.00
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Jelly
  • Mini Cheese Burger
    • 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Fairy Bread
  • Creamy Chicken $23.00
    • Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
  • Popcorn Chicken
    • 8 pieces of popcorn chicken, served in a basket with fries
  • Meat Lovers $24.00
    • A meat lovers mix of Verkerks pepperoni, chorizo, ham of salami with mozzarella cheese & topped with a smoky BBQ sauce
  • Kids Platter
    • cocktail sausages, nuggets, popcorn chicken, seasonal fruit & salad
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Cakes By Anna $7.50 slice
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Local Grazing Plate $18.50
    • House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Chicken Manchurian $16
    • Marinated chicken deep fried & stir fried with fresh vegetables and finished on a soya based sauce
  • Mysore Masala Dosa $13
    • Dosa spread with spicy tomato chutney stuffed with onion, potato, mixed herbs and spices
  • Cheese Dosa $10
    • Dosa topped with grated cheese
  • Plain Uthappam $10
    • Uthappam is a thick savoury pancake
  • Pickle $3
  • Ghee Roast $10
    • Thin and crispy dosa seasoned with clarified butter.
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Sambar $15
    • Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
  • Traditional shrimp cocktail $13
  • Fish bites $12.50
    • Served with fries.
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Lambs fry & bacon (GF) $17.50
    • On creamy mash with onion gravy
  • Steak special $13.50
    • Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
  • Beer battered market fish & chips $25
    • With coasters house salad.
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Children’s Munchbox $10.50
    • A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
    • With spinach
  • Tomato Relish $1.00
  • Hollandaise $2.00
  • Creamy Porridge with stewed fruit $13.50
    • Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
  • Vegemite, Marmite, Pics Peanut Butter, Jam and Pesto $1.00
  • Streaky Bacon $5.00
  • Pork
  • Pork
  • -Sandwiches $6.90
  • Apple and mint sauce available on request
  • - Medium $13.50
  • -Rolls $7.90
  • Fried Chicken Pieces $3.00 each
  • -Roast Kumara $0.9 each
  • Arroz con leche $14.00
    • A light & creamy rice pudding mousse spiced with cinammon
  • Angulas a la bilbaina $28.00
    • West Coast Whitebait sauteed in olive oil with garlic & chilli (LF)
  • Salteado de habitas con jamon $19.00
    • Broad beans panfried in olive oil with Spanish ham
  • Tarta de santiago – almond tarte $18.00
    • The famous Spanish almond tarte from the pilgrim's town of Santiago de compostela dusted in icing sugar, with triple chocolate ice-cream & served traditionally with a glass of pedro ximenez sherry
  • Curator's fries $9.00
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Suquet de pescado y marisco $43.00
    • A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
  • Tomyum Ramen Soup $10 Reg / $15 Lge
  • Sweet and Sour Crispy Balls $12 Reg / $18 Lge
  • Hotplate Stewed Roasted $16 Small / $24 Large
    • Sliced stewed roast with veggy, ginger and sesame on steamy hotplate
  • Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
  • Hotplate Honey Lemon Rolls $16 Small / $24 Large
    • Crispy rolls with honey lemon and veggy on steamy hotplate
  • Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
  • Fruit Salad $3.50
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • - Before 9.00am $5.00
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • 7.00 to 11.00
  • Bacon Buttie
  • - Add Ham or Chicken $3.00
  • Cheese & Spring Onion Sandwich $7.90
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Salmon Lovers Platter $40
    • 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
  • (GF) = Gluten Free
  • Chicken Supreme
    • Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
  • Tuna (GF)
    • Flaked una is mixed with spring onion mayo and is topped off with avocado
  • Spring Onion Mayo
    • Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • -Small $6.00
  • Cutlet Lunch Box $11.00
    • Chicken cutlet with potato salad and vegetables in a Lunch box
  • Grilled Chicken
    • Grilled chicken pieces with rice garden salad
  • -Ramen with bowl of rice $8.50
  • - snack: $9.00
  • -reg: $10
  • -Medium $8.00
  • - reg. $10
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • BASIC CHICKEN $5.80
  • HALF CHICKEN $8.50
  • 1/2 CHICKEN + FRIES $10.90
  • BBQ CHICKEN $6.80
  • CHICKEN BREAST $6.80
  • 1/4 CHICKEN + FRIES $7.30
  • CHICKEN BREAST FILLET $4.90
  • HAWAIIAN $5.80
Urban Gourmand

Urban Gourmand

location

Address

New Regent Street, Christchurch, 8000, New Zealand

phone

Phone

0223524065

email

Email

None

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gourmet Fast Food

features

Features

Cash

Location
New Regent Street, Christchurch, 8000, New Zealand
Similar Restaurants based on Cuisines