Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Roman Ribs $22.00/$30.00
Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Creme Brulee $13.00
Creme brulee with pistachio biscotti and vanilla icecream
Salt & Pepper Calamari $18.00
Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Spaghetti Meatballs $22.00
Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
Avocado Smash with Poached Eggs $19.00/$21.00
Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Tagine $26.00
Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice