Urban Gourmand in Christchurch Menu

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Haast Whitebait Fritter $8
Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Plus Fried Eggs $1

Kransky and Egg Roll $8
- Fried or Scrambled
Pulled Pork, Grilled Cheese, Red Pepper Relish $10

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Smoked Chicken Sage / Onion Relish $10

Nearby Sample Menus

Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cheese stuffed crust $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Beef and onion $5.00
- Beef & onion topped with mozzarella
Onion rings $3.50

Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
-Add Fries $3.00
Beef nachos $16.50
- Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Sticky texas cola ribs $22.50
- Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce
Prime chargrilled ribeye $32.00
- 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.

Fish and Chips $12.00
Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
Beef Burger $24.00
- 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
Bacon Bap $18.00
- Toasted Bap, bacon, fried egg, mayo and BBQ sauce with sautéed potatoes.
Brownie $6.00
- Chocolate brownie with berries and ice cream
Accompaniments N/A
- Potato gratin, mashed potato or chunky chips and sautéed vegetables or garden salad.
French Toasted Banana Bread $17.00
- Served with Strawberry Jam and Cream
Crisp Onion Rings with Aioli $6.00

Sweet & Sour Pork $12.70
Crispy Skin Chicken $12.70
Wonton With Sweet & Sour Sauce $9.50
Steak & Cashew $13.90
Steak With Satay Sauce $12.70
Steak With Oyster Sauce $12.70
Nasi Goreng (Rice) $11.70
Sweet & Sour Chicken $12.70

Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Spicy Chilli Squid $12
- Served with lime aioli.
Fresh Guacamole $4
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fresh Volstead Salsa $3
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Vegetable
-Mix $14.50
Rice Dish
no carbs kebabs also available
-Combo $12.00
-Medium $8
-Small $6
- Combo $12.00

Side salad $9.00
Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
Extras: croqueta $3.00
Croquetas de pollo con chorizo $19.00
- Garcia chicken & chorizo garcia croquettes (4 units)
Langostinos al ajillo $21.00
- Australian wild Prawns pan-fried smothered in garlic & olive oil,hint of chilli (4 units)
Affogato $12.00
- Vanilla bean ice cream served with a shot of espresso
Butifarra garcia $39.00
- Housemade catalan pork sausage with portobello mushroom & fries
Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)

Chicken Vindaloo $14.99
- A powerful curry with onion, tomato, vinegar and coconut and spices
Lamb Korma/Nawami $15.50
- Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Raita $3.00
Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices
Cheese & Garlic Naan $4.50
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
Chicken & Cheese Naan $5.00

Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Lamb Korma $16.50
- A mild lamb dish cooked in creamy sauce made of cashew nuts, cream & spices.
Kadhai Paneer $14.50
- Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
Chicken Kadhai $15.50
- An authentic North Indian style dish of boneless chicken cooked with tomatoes, onions, capsicum, slices of ginger & coriander.
Chocolate Naan $5.00
- Stuffed bread with sweet flakes of chocolate baked in tandoor.
Half (4 pieces) $12.00
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.

Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Soup of the day $12.50
- soup of the day served with warm bread
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Seafood chowder $14.50
- honey pot's famous, creamy seafood chowder packed full of the oceans goodness, served with warm bread
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta

Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Soup of the Day $10.00
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter

Vegetali
- Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aïoli
Chicken Chilli Shrimp
- Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
Chicken, Cranberry & Brie
- Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie's favourite.
Fresh Green Salad $9.00

Green-lipped mussel chowder $16.50
- served with bread
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Caesar salad $7.00 / $13.50
- cos lettuce, anchovies and croutons (as a side / regular)
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Catch of the Day $19.50 / $29.50
- fish, mussels, shrimps and capers (Regular / Large)

Toasted Bagel $10.50
- with salmon & cream cheese
Classic breakfast $16.00
- eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Toasted sandwich $5.00
- two stands filling from
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Hot Chips & Chicken nuggets $8.00

Savoury Platters $25.50 / $35.50
- Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
French Stick Bites (Christine's) $29.40 / $41.40
- Small - Approx 20 + pieces / Large - Approx 35+ pieces
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)