Vault 21 in Dunedin Menu

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Singapore marinated prawns, glass-noodle salad, coconut, mango + chili dressing $21.50
Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
Pork cheek croquette $16.00
- wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
Pan seared Oraking salmon $31.50
- congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
Sesame peppered Pacific tuna $33.50
- yellow curry, bok choy, Otago clams, sweet potato, fried shallots, pea shoots + tomato chilli jam
12 hour braised beef brisket $34.00
- w- duck-fat roasted jersey bennes, caramelised shallots, soy-ginger glaze + coriander chimichurri
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
Vault Sliders $15.50
House made slider sesame buns (3) N/A
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Crispy pork belly, pear jam, radish salad, coriander N/A
Szechuan tuna, cabbage slaw, truffle mayo N/A

Steamed rice $5.50
Stir fried vegetables w- garlic + kecap manis $8.50
Fries w- spicy salt + chili mayo $8.50
Garlic rice w- crispy shallots + spring onion $8.50
Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50

Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
Mandarin brulee w – sugared cat tongues $15
Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15

Nearby Sample Menus

Seriously Large Peri-Peri Chips $9.50
Spicy Rice
5 Grilled Tenderloins $11.90
- Choose your basting
1/2 Chicken $12.90
- Nothing half hearted here!
- Regular $4.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Caramelised Onions $1.50

Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) (GF) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry (GF) (V) $15.00
- A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu

Chicken fettuccine
- Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
Chocolate overload $7.50
- Mouth watering chocolate cake smothered in hot chocolate sauce. Served with cream & ice cream
-Small $15.00
Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
Bacon, eggs & chips (GF) $10.50
Omelette (GF)(V) $10.00
- Tasty, fluffy omelette with your choice of two fillings. Served with salad
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon

Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Mixed Vegetable Pickle - Achar. $3.50
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00

ADD EGG $ 2.00
Hazelnut chocolate spread $5.00
ADD GLUTEN FREE BREAD $4.00
WITH 2 POACHED EGGS $17.00
ADD COLD SMOKED SALMON $5.00
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
ADD HASH BROWNS (3) $4.00
Eggs Benedict $18.00
- Served with - COLD SMOKED SALMON

Soup of the day $15.00
- Made fresh and changes daily
Mesclun fresh salad $7.00
Turkish bread with olive oil and dukkah $6.00
Shoestring fries $7.00
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Chicken liver pate with beetroot relish and toasted crostini $16.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50

Indonesian
- King prawns, shrimps, peanuts – on satay sauce.
Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.
Mexican
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
Tropicarnage $25.00 Med / $15.00 Sm
- Caramel sauce, pineapple, dark chocolate and Pineapple Lumps.
48th Street
- Garlic, oregano, mushrooms, cream cheese, bacon and sundried tomatoes.
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
Lamb Burger & Fries $16.50
- Marinated Lamb, lettuce, tomato, brie cheese, carmelised onions,hummus, aioli, and mint sauce

Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
-Add fries or wedges $3.00
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Classic Lemon Pepper Chicken & Falafel
Served with our bistro mixed salad & coleslaw and fries
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
-Add garlic bread $3.00

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Xtra Large $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Fried Spring Rolls
Thick Beef Soup $4.00/$10.00/$15.00
Sweet and Sour Pork
Gong Bo chicken (Hot & Spicy) $16.00
Shredded tofu soup $4.00/$10.00/$15.00
Sweet and Sour Spare Ribs $16.00
Curry Beef $15.00
Sweet and Sour wonton $11.00

Risotto of the day $17.90
- finished w shaved parmesan
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Fish of the day POA
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
Crinkle cut fries $7.90
- w tomato sauce & aioli
Risotto of the day $22.90
- finished w meat

Whitestone Windsor blue cheese $18.00
- red onion marmalade, homemade oatmeal cookies
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Mixed leaf salad, parmesan & basil dressing $7.00
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Duck liver pate, crostini, fig & balsamic relish $12.20
Chef's soup chosen for the day, grilled ciabatta $14.50

Toasted Muesli (V) $12.00
- With yogurt & fruits
Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Chicken Karaage $8.00
- Japanese fried chicken
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
All-Day
Open - 2pm
Chocolate Choc $14.00
- Belgian waffle, choc crinkles, ferrero rocher & choc drizzle with ice cream or yogurt

Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Artisan toast $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Smoked Salmon $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Bacon $3
Hashbrown $3
Eggs (2) $3

Lamb Shank Pie $27.00
-Add Traditional beef sausage $3.00
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Fiordland Venison $32.50
Pineapple & Ice Cream (GF) $12.00
- Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
Asparagus & Corn Fritter $18.00
- fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli

Vault 21

Otago > Dunedin > Vault 21

Address

21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034259181

Email

info@vault.co.nz

Opened hours

Monday: 12:00 PM – 1:00 AM, Tuesday: 12:00 PM – 1:00 AM, Wednesday: 12:00 PM – 1:00 AM, Thursday: 12:00 PM – 1:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 PM – 12:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Chinese , European , Fusion , Korean , New Zealand , Pacific Rim , Thai , Vegan , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Bar Scene , Seating , Highchairs Available , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Nearby Sample Menus

Vault 21

Otago > Dunedin > Vault 21

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21 The Octagon, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin Restaurants

Otago Restaurants

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