Vietnamese Restaurant and Cafe in Lower Hutt Menu

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1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
6. Vegetable salad $12.50
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
8. Hue spicy noodle soup $13.50
- rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
9. Special noodle soup $13.50
- rare & well done beef & beef balls & veg balls
10. Seafood Noodle Soup $13.50
11. Prawn Stir-fried with Noodle and Veg $13.50
12. Prawn Stir-fried with Veg on rice $12.50
13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
18. Stir- fried rice with chicken/beef/pork $12.00
19. Combination stir-fried rice $13.00
20. Beef or chicken satay $13.50
- beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
21. Grill pork and fried egg on rice $12.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
23. Prawn curry on rice or roti $14.00
24. Beef/pork/chicken curry on rice or roti $12.50
25. Lamb curry on rice or roti $13.50
26. Vegetable and tofu with optional curry $12.00
27. Stir fried chicken with ginger on rice $13.50
28. Roti + Peanut sauce $3.50
29. Rice $3.00

Nearby Sample Menus

Avocado, Tomato & Basil on 5 Grain Toast $10.00
- with Bacon or Halloumi $15.00
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
Curly Fries $7.00
Chorizo Quesadilla $14.00
- with Smoked Cheese, Red Peppers & Fresh Coriander
Black Pudding $5.00
Vege Quesadilla $12.00
- Smokey Refried Black Beans with Corn, Cheese & Jalapenos
Kiddies Cone $2.50
- with a Flake $3.50
Vege Brekkie $21.00
- Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)

Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Mordor $18.50 / $9.00
- Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself

6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
Roast Pork $11.50
Steamed Pork Bun $3.00
Shrimp $11.00
Curry Chicken Sauce on Rice $7.00
Mushroom $4.00
Seafood $13.50
Beef $11.50

A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
F-2. Prawn Salad $21.50
- King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
Prawn $2.00 each
B-4. Vegetable Fried Rice
Vegetable $3.50
E-7. Ho Mok (Steamed Curry)
- Choice of meat or prawn, fish fillet with red curry paste, coconut cream and vegetable
F-3. Lab Kai $17.50
- Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
B-8. Vegetable Pad Priao Wan
- Stir fried vegetable with sweet and sour sauce

Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
Huge potato pan $21.90
- wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
A TRIO OF ICES AND SORBETS $14.00
- with oreo cookies
Lunch Pork n leek Banger $12.90
- handmade in house in natural casing served over creamy mash with meat gravy and topped with real mushy peas
SATURDAY $10.00
- cocktail specials
THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.

Fish Burger $4.50
Egg Burger $4.20
Chicken Breast Burger $5.00
Tarakihi $6.50
Hawaiian Burger $4.80
Hot Dogs $2.20
Cod $9.00
Potato Wedges $4.50

Oysters each, seasonal $2.90
Hot Dog $2.80
Mini Hot Dog (on stick) $2.50
Crabstick $2.50
Mussels fresh, battered $1.30
Prawns, each $2.90
Fish (battered) $3.10
Potato Fritter (homemade) $1.20

Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
Jerk chicken burger $18.5
- brie and mango chutney, served with fries
Spinach $3.5
Just eggs(free range) $11
- poached, scrambled or fried, on sourdough or five grain
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
Muesli bombe $10.5
- with berry compote and yoghurt.
Kranskys $4.5
Mustard $1

Tofu steak $16.00
- bean curd cooked with baby corn
Ninniku tori $22.00
- barbecued chicken with garlic and soya sauce
Teriyaki steak $26.00
- scotch fillet with teriyaki sauce
Garlic bread $4.00
Ebi $28.00
- prawns
Assorted sashimi $18.00
- two types of sliced raw fish
Yaki meshi $5.00
- fried rice
Sushi and sashimi $18.00
- combination of sushi and sashimi

12.French Toast $11
Pork Crackle $1
15.Burger & Chips $8
Lunch Box $7.50
- Drumstick/ Thigh & Chips
11.Sausage Meal $11
Chicken Meal $11
- 2 pieces of chicken, chips, salad & 2 eggs
7. Fish Meal $11
3. Lamb Chop $12.90

27. Roast Duck: Whole $38 Half $20
41. Roast Pork Tofu $13.00
Steamed Rice: $2.50
104. Chef Special Stir Fried $13.00
63. Seafood Congee $6.50
86. Seasonal Vega & Chinese Sausage $15.00
57. Salted Fish & Tofu $13.50
1. Fried Wonton $6.00

Veg. Korma $7.00
Chicken Korma $10.00
Seek Kebab $6.00
Chicken Tikka Masala $10.00
Veg Cutlet $1.50
Samosa Chat $6.00
VEG. BIRYANI $10.00
Garlic Naan $2.50

Bacon and Cheese Baguette £5.75
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
Remember the Menu changes daily, this is only a sample of what may be available when you visit
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
Coronation Chicken £4.75
LA LILLOISE $15.00
- Melted cheese, potatoes, bacon, mushroom, chives
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms

Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries

The Greasy Antipasto Small /Large $25.00
- Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
Chilli Fries $12.50
- topped with Mexican mince 8 cheese with sour cream and sweet chilli sauce
Margherita $12.00/$18.50
- fresh sliced tomatoes, basil pesto, tomato sauce, cheese
Margherita $12.00/$18.50
- Fresh sliced tomatoes, basil pesto, tomato sauce, cheese
Creamy Mushrooms $14.00
- Creamy Portobello mushrooms served on toasted focaccia bread
Gourmet burger $18.90
- beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
Baked potato
- oven baked potato filled with sour cream and topped with a filling of Mexican mince & cheese
Garlic Bread $8.00
- Garlic focaccia bread

Vietnamese Restaurant and Cafe

Wellington Region > Lower Hutt > Vietnamese Restaurant and Cafe

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

+64 4-939 9575

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM