Vietnamese Restaurant and Cafe in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 10. Seafood Noodle Soup $13.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 19. Combination stir-fried rice $13.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 23. Prawn curry on rice or roti $14.00
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 27. Stir fried chicken with ginger on rice $13.50
  • 28. Roti + Peanut sauce $3.50
  • 29. Rice $3.00

Nearby Sample Menus

  • Garlic bread $3.50
  • Hash bites $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Xtra Large $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • MALVARI PRAWNS $16.00
    • Traditional South Indian dish cooked with grounded coconut, coconut milk, Indian spices with curry leaves and mustard seeds.
  • PANEER PAKORAS $10.00
    • Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
  • SEEKH KEBAB $12.00
    • Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
  • PAPADOM $1.00
    • Lentil crackers.
  • CHICKEN CAFREAL $15.50
    • Grilled chicken with Cafreal masala served with hot gravy. Garnished with onion, tomato, and potatoes.
  • CHICKEN VINDALOO $15.50
    • A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • LAMB BIRYANI $15.00
    • Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
  • Fried spring roll(4 pcs) $4.00
  • Crispy chicken wings(4 pcs) $6.00
  • Twice cooked prawns $28.00
  • Boiled rice/Pai Fan $1.5/p
  • Egg Foo Yoong $10.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Fried Dumplings(6 pcs) $6.00
  • Cooked celery with beancurd skin $5.00
  • Grilled Halloumi $4
  • Garlic Mushrooms $4
  • Smashed Avocado $5
  • Manuka Smoked Bacon $6
  • Roasted Tomatoes $4
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Tarakihi $ 6.90
  • Bacon fritter $ 2.50
  • Salad of the day $ 5.80
  • Prawn Twisber $ 1.50
  • Jam doughnut $ 2.40
  • Lasagne $ 3.0
  • Chocolate doughnut $ 2.40
  • Wonton $ 0.90
  • DINNER BOX $10.00
    • 3 pcs chicken & chips
  • LAMB CHOP SPECIAL $14.50
    • 1 lamb chop, 2 eggs, 1 chips, salad, toast & 420ml coca cola
  • LARGE $9.00
  • CHICKEN FILLET BURGER $8.00
    • breast fillet, lettuce & mayo
  • SQUID RINGS $8.90
  • 5 PIECES PACK $13.00
    • 5 pcs chicken
  • TCF BIG BREAKFAST $12.90
  • CHIPS REGULAR $3.00
  • Scallop Dinner(4 scallops + 2 squid rings) $12.90
  • Combination $10.50
  • Banana Fritter(with cinnamon) $1.80
  • Roast pork $9.50
  • SPECIAL FOUR $19.00
    • 4 fish, 4 chicken nuggets, 4 potato fritters, 2 chips
  • Steam Rice $2.50
  • Shrimp $11.00
  • SPECIAL SIX $29.00
    • 6 fish, 2 hot dogs, 4 potato fritters, 2 sausages 2 chips
  • Potato Fritter (homemade) $1.20
  • Mussels fresh, battered $1.30
  • Fillet (battered, crumbed) $7.90
  • Meat Patty (homemade) $3.90
  • Coleslaw (homemade) $3.90
  • Oysters each, seasonal $2.90
  • Fish (crumbed) $5.50
  • Paua Fritter (homemade) $5.90
  • Big Daddy’s Beef Rib(s) $25.00/$36.00
    • You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36
  • Falafel Salad $16.00
    • Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.
  • Ice Cream Sandwich $12.00
    • - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
  • Fresh Cut Fries
    • Uncle Mike’s are skin-on and cut fresh every day – never frozen.
  • Havarti Mashed Potatoes
    • Creamy mashed potatoes topped with melted Havarti cheese.
  • - Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
  • BBQ Baked Beans
    • Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
  • Pulled Pork Sandwich $14.00
    • Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
  • Chicken and beef $24,9
  • Prawn katsu $10,9
  • Seaweed chips with aioli $6,9
  • -prawns $15.90
  • Chicken teriyaki Don $13,9
  • Lanch chop $17,9
  • Veges tempura $9,9
  • Chicken and salmon $24,9
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • White Rice
    • Aromatic jasmine rice infused with chives
  • Chikito, Taco or Dos Capas +$1.00
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Chips & Dip $6.90
    • Corn Chips, Salsas, Guacamole, Sour Cream and Sauce
  • Coriander & Onion Salsa
  • The recommended average daily intake for an adult is 8700kJ
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Sausage $2.40
  • Pork Sweet & Soup with Rice $11.00
  • Steak Roll $2.40
  • Mushrooms $2.00
  • Paua Fritter $2.20
  • Waffle Dog $2.70
  • Terakihi $6.80
  • Crumbed Fish $3.00
  • CHIPS SMALL $2.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • FISH TEMPURA $2.50
  • HOT DOG $2.50
  • CHIPS MEDIUM $4.00
  • CHIPS LARGE $5.00
  • SMALL BREAD BUN $0.60
  • CHICKEN BREAST $4.00
  • Lamb $8.30/$8.80
  • Boiled mix veg $1.50
    • per spoon
  • Roasted sandwiches $10.00
  • Southern fried chicken each $4.00
  • Roast chicken each $7.00
  • Pork $7.00/$7.50
  • Large $6.00
  • Roasted sandwiches $11.50
    • with lamb
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Mango Pulp $1.99
  • Pickle $0.99
  • Extra Kadi $1.99
  • Prasad Shero (dessert) $2.99
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Gulab Jamun 2 pcs $2.99
Vietnamese Restaurant and Cafe

Vietnamese Restaurant and Cafe

location

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-939 9575

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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