Vietnamese Restaurant and Cafe in Lower Hutt Menu

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1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
2. Summer rolls or vege summer rolls $7.90
- Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
3. Beef Skewers $8.50
- Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
5. Shrimp/Chicken/Beef/Squid salad $15.00
- Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
6. Vegetable salad $12.50
7. Rice noodle soup $12.50
- with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
8. Hue spicy noodle soup $13.50
- rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
9. Special noodle soup $13.50
- rare & well done beef & beef balls & veg balls
10. Seafood Noodle Soup $13.50
11. Prawn Stir-fried with Noodle and Veg $13.50
12. Prawn Stir-fried with Veg on rice $12.50
13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
- On rice vermicelli and salad and peanuts. Served with fish sauce on the side
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
17. Stir fried vegetables with chicken/pork/beef on rice $12.50
18. Stir- fried rice with chicken/beef/pork $12.00
19. Combination stir-fried rice $13.00
20. Beef or chicken satay $13.50
- beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
21. Grill pork and fried egg on rice $12.50
22. Stir fried prawns $13.50
- with shell or no shell with tamarind on rice
23. Prawn curry on rice or roti $14.00
24. Beef/pork/chicken curry on rice or roti $12.50
25. Lamb curry on rice or roti $13.50
26. Vegetable and tofu with optional curry $12.00
27. Stir fried chicken with ginger on rice $13.50
28. Roti + Peanut sauce $3.50
29. Rice $3.00

Nearby Sample Menus

Lasagne square $3.00
Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
Corn cob $1.90
Corn fritter $2.80
Battered fish $2.80
vegetarian burger $3.90
Genuine paua fritter $6.90
Steak & egg burger $9.00

BACON FRIED RICE $11.00
SHRIMP SATAY $12.00
BACON CURRY FRIED RICE $11.50
ROAST PORK BLACK BEAN $12.00
COMBINATION FRIED RICE $12.00
NASI GORANG $12.50
SWEET & SOUR WON TONS $11.50
SHRIMP ON RICE $11.00

Side Salad $6.00
Avocado $4.00
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Sour Cream $2.00
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.

Potato fritter $0.70
SPECIAL FIVE $15.90
- 3 fish, 2 hot dogs, 5 potato fritters, 2 scoops
All sauce chips $3.80
Paua fritter $5.70
BENEDICT $8.80
- 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
Circle donut $1.60
Scallops $1.90
Coleslaw $3.30

Humus $1.00
Burger Combo $9.00
Eskander Meal $15.00
Kebah Combo $14.00
Esk Meal Combo $19.00
Cheese $1.00
Small Kebab $8.00
Burger Kebab $7.00

Chicken Beef Pork $2.00
Potato Fritter $0.70
In Sweet & Sour Sauce $10.50
Steak Burger $4.20
Sausage $2.40
In Sweet sauce $11.00
Egg, cheese, corn, onions $0.80
Onions $2.00

One thigh + wing or drum & chips $7.00
Chicken kebabs $2.80ea
- three kebabs for $8.00
Two fish + chips $6.50
5 drums $10.90
Chicken & Avocado $4.00
Two sausages + chips $5.00
Chicken nugget $0.70ea
Steak Roll $ 4.00

Butter Chicken $10.00
Chicken Korma $10.00
CHANNA MASALA $7.00
LAMB MADRAS $10.00
Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
VEG. BIRYANI $10.00
Veg. Korma $7.00
ALOO GOBI $7.00

Beef and Onion Baguette £5.75
- with Gravy
Cheese, Bacon Burger £5.75
LA LILLOISE $15.00
- Melted cheese, potatoes, bacon, mushroom, chives
Bacon and Cheese Baguette £5.75
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms
Coronation Chicken £4.75
Cheese Burger £5.50

Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Café Baileys (Irish cream) $7.50
Raspberry and chocolate cake $14.90
- with soya, coconut milk sauce, almond crumbs, and fruit
Moroccan style lamb shank $27.90
- roasted root vegetables, minted gremolata, tzatziki, and lamb jus
Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Squid $16.90
- with salt and citrus pepper seasoning, pickled cucumber, carrots, and peri peri aioli
Long Espresso $4.50

Add Extra one filling $1.00
Sweet & Sour Pork $11.00
Squid Rings (1/2 dozen) $4.00
Shrimp Fried Rice $11.00
Stuffed Mushrooms (1/2 dozen) $5.00
Chicken or Pork or Beef $9.80
Chicken or Beef Ginger and Spring Onion $15.00
Banana Fritter $1.50

MASALA THEPLA $7.99
- made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
BHAJI PURI $7.99
- Special type of curry served with 4 big Puri
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
Prasad Shero (dessert) $2.99
Extra Puri big 2 for $2.99
Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
Gulab Jamun 2 pcs $2.99
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle

BAKED BEAN COMBO $12.00
- baked beans on toast with one egg & 600ml drink
PIECE OF CHICKEN & CHIPS $33.00
HAM CHEESE & MUSHROOM $5.00
LARGE CHIPS $5.00
PIECE OF CHICKEN & CHIPS $13.50
HAM & CHEESE $5.00
PIECE OF CHICKEN & CHIPS $10.50
PIECE OF CHICKEN & CHIPS $13.50

Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Lamb potato bites
- with one bites mayo
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
-choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce

Sweet & Sour chicken $17.50
Small steamed Rice $2.00
Sizzling Lamb in Black Pepper Sauce $20.50
Singapore Fried vermicelli $16.50
Dry-fried Chicken with Dried chili $18.50
Combination Meat Fried Rice $15.50
Vegetables Fried Rice $13.50
Stir-fried Beef with Black Bean Sauce $18.00

Vietnamese Restaurant and Cafe

Wellington Region > Lower Hutt > Vietnamese Restaurant and Cafe

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

Phone

+64 4-939 9575

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM