Vietnamese Restaurant and Cafe in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 10. Seafood Noodle Soup $13.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 19. Combination stir-fried rice $13.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 23. Prawn curry on rice or roti $14.00
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 27. Stir fried chicken with ginger on rice $13.50
  • 28. Roti + Peanut sauce $3.50
  • 29. Rice $3.00

Nearby Sample Menus

  • Squid $11.00
  • Spring Roll (Homemade) $2.30
  • Seafood $13.50
  • Single Filling $3.00
  • Battered or Crumbed Fillets $6.20
  • Combination $11.00
  • Beef $10.00
  • Chicken Meal $13.50
    • 1/2 Chicken, or 3 Pieces, Chicken Schnitzel, 2 Eggs, Chips & Salad
  • Stir fried sweet corn with pine nuts $14.80
  • Hot nasi goreng combination meat $14.80
  • Stir fried eggplant with Sweet chili sauce $16.80
  • Hot spicy tofu with beef mince $15.80
  • Orange chicken $17.50
  • Braised eggplant in sweet & soy sauce $16.80
  • Steamed Dumplings(6pcs) $5.50
  • Lamb triple with special sesame sauce $18.90
  • Paua fritter $2.50
  • Sausage $2.30
  • Dim Sims $2.50
  • Mini hot dogs $0.80
  • Corn on the cob $1.60
  • Beef $5.70
  • Pick and mix $11.00
    • 1 x scoop of chips and choose any 4 items from fish (2 max), crab stick, sausage, pineapple fritter, hot dog, set of 3 potato fritters
  • Chicken $5.70
  • Waffle Dog / Fried Mars Bar $2.50
  • Dimsim (Dozen) $14.00
  • Bacon & Egg Burger / Steak Burger $5.50
  • Steak Toast $3.50
  • -Bacon $2.00
  • Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
  • -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
  • Chicken Drumstick $2.00
  • Steak Burger $4.50
  • Egg Burger $4.20
  • Chicken Breast Burger $5.00
  • Pineapple Fritter $2.00
  • Fish Burger $4.50
  • Snapper $8.00
  • Bacon Burger $4.50
  • Sausage $2.00
  • Fresh Cut Fries $6.00
    • Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
  • Homemade Brownie $10.00
    • - Warmed and topped with vanilla ice cream and chocolate sauce.
  • Kids’ Dessert $3.00
  • Cheeseburger $15.00
  • Kansas City ‘Quacker’ $34.00
    • Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
  • Rib-eye Steak $28.00
    • Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
  • ‘Shrooms $22.00
    • For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
  • Mixed Green Salad
    • Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.
  • Chips
  • 5 Churrasco BBQ Thigh Pieces $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Grilled Livers $6.90
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Regular $4.50
  • - Large $6.50
  • Side Salad $4.50
  • Apple & Boysenberry Pie
  • Savoury-sausage roll $2.20
  • Beef Steak & Cheese $4.80
  • Chicken Cheese $ Bacon $5.50
  • Filled Rolls $4.50
  • Lamb Shank $5.50
  • Beef Steak $4.50
  • Scot $5.30
  • Egg $1.50
  • Ham burger $6.50
  • Potato fritter $1.30
  • Moroccan
  • Seafood salad $8.50
  • Vege burger $6.50
  • Sausage $3.50
  • Crumbed prawn $2.00
  • Salad Burger $14.00
    • Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
  • 5 Ribs $20.00
  • 300 grm $26.00
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • Double Fillet $20.00
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Garden Salad $10.00
    • Freshly mixed lettuce, tomatoes, cheese, soft boiled egg, capsicum, red onion, carrot, served with a coriander lime and ginger dressing
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Chicken $7.00/$7.50
  • Roast chicken each $7.00
  • Apple crumble $4.50
  • Roast rolls $12.00
    • with lamb
  • Small $4.00
  • Lamb $11.50/$13.50/$17.50
  • Roast potato each $0.70
  • Chicken $10.00/$12.00/$16.00
  • Squid Rings (1/2 dozen) $4.00
  • Bacon & Egg $4.00
  • Add Extra one filling $1.00
  • Hamburguer $2.80
  • Bacon Burguer $4.00
  • Combination $13.00
  • Meat Patty $1.80
  • Cheeseburguer $3.50
  • ROTI $2.50
    • wheat flour bread baked in tandoor
  • DAL BUKHARA $14.00
    • black lentil cooked in tandoor and finished in cream and butter
  • PRAWN/FISH MASALA $18.00
    • a popular Indian dish cooked in Indian masala
  • MANGO CHICKEN $16.50
    • boneless chicken cooked in mango sauce
  • PANEER HANDI $14.00
    • homemade cottage cheese and diced capsicum finished with a creamy yellow curry
  • DAL MAKHANI $14.00
    • black lentil and beans cooked in tandoor & finished with buttercream & tomato
  • ONION BHAJI $6.00
    • Julienne onions and chick peas cooked in butter and Indian spices and deep fried
  • BUTTER CHICKEN $16.50
    • Julian cut tandoori boneless chicken cooked in butter sauce
  • PIECE OF CHICKEN & CHIPS $10.50
  • CHICKEN LEGS $2.00
  • PIECE OF CHICKEN & CHIPS $13.50
  • PIECE OF CHICKEN & CHIPS $17.00
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • PIECE OF CHICKEN & CHIPS $30.50
  • BAKED BEAN COMBO $12.00
    • baked beans on toast with one egg & 600ml drink
  • HAM $5.00
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Lamb potato bites
    • with one bites mayo
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
Vietnamese Restaurant and Cafe

Vietnamese Restaurant and Cafe

location

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-939 9575

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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