Vietnamese Restaurant and Cafe in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 10. Seafood Noodle Soup $13.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 19. Combination stir-fried rice $13.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 23. Prawn curry on rice or roti $14.00
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 27. Stir fried chicken with ginger on rice $13.50
  • 28. Roti + Peanut sauce $3.50
  • 29. Rice $3.00

Nearby Sample Menus

  • Fried Rice Noodles with Beef Spring Onion $12.00
  • Honey Chicken $14.00
  • Half for $20.00
  • Extra Meats $3.00
  • Roasted Pork Chow Mein $11.00
  • with salad, chips
  • Bread and Butter $0.70
  • Fried Wontons (6) $4.00
  • -1/2 doz $18.00
  • Corn cob / corn fritters / $2.20
  • Fish dinner $9.90
  • Chicken
  • Fish cakes $1.80
  • Burger $5.50
  • Fillet dinner $13.90
  • Bacon $1.40
  • CHICKEN CHILLY (DRY/SAUCE) $14.00
    • Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
  • JEERA RICE $4.00
    • Basmati rice cooked with fried cumin seeds.
  • CHICKEN KORMA $15.50
    • Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
  • CHICKEN KADAI $15.50
    • Tandoori boneless chicken cooked with onions, tomatoes, capsicum and brown gravy with fresh coriander.
  • CHICKEN AFGHANI $15.50
    • Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
  • VEGETABLE BIRYANI $13.00
    • Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
  • LAMB KORMA $15.50
    • Tender lamb cooked in a white sauce made of almond and cashew paste and spices
  • PALAK PANEER $14.00
    • Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
  • twice cooked king prawns $32.00
  • Stir fried fish fillet with vegetable $22.50
  • Stir fried chicken with fresh mushroom $16.50
  • Satay Chicken Fried Noodle $14.80
  • Combination vegetable egg foo yung $13.80
  • Lamb with black pepper on sizzling plate $19.90
  • Stir-fried scallop with cashew nuts $28.00
  • Fried Spring Rolls(4pcs) $6.00
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Side Salad $6.00
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Egg $2.50
  • Farmhouse Cheesecake $13.00
    • Ask for today's selection.
  • Sour Cream $2.00
  • Garlic Sauce $2.50
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Subway Seafood Sensation N/A
  • Wrap N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pickles N/A
  • Subway Club N/A
  • Old English N/A
  • Roast Beef N/A
  • BACON & EGG
  • LAMB CHOPS $13.90
  • CHICKEN FILLET BURGER COMBO $9.50
    • 1 chicken fillet burger, 1 regular chips & 1 regular drink
  • CHICKEN FILLET BURGER $8.00
    • breast fillet, lettuce & mayo
  • CHICKEN FEAST $32.00
    • 9 pieces of chicken 2 Reg chips & 2 Reg Drink
  • KIWI BREAKFAST $11.90
  • CHICKEN FEAST $32.00
    • 9 pieces of chicken, regular chips & 2 regular drinks
  • BACON & CHEESE OMELETTE $11.90
  • 12 pc $8.80
  • Chicken Murutabak $6.00
    • (Chicken mince, potatoes, mix veg curry stuffed roti)
  • Lamb Samosa $2.50
  • Chips Regular $2.50 Large $3.50
  • 6 pc $4.00
  • 9 pc $6.40
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • Beef Curry $.50
  • Steak Toast $3.50
  • Scallops / King Prawn $1.90
  • Cheese Burger / Egg Burger / Chicken Burger / Vege Burger $4.00
  • Dimsim (Dozen) $14.00
  • Meat Patty / Fish Cakes / Apricot Turnover / Apple Turnover $2.00
  • Dim Sim $1.50
  • Crumbed Fillet / Battered Fillet $7.20
  • -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
  • Spicy soup $8.50
    • with chicken or beef
  • Chicken or Beef with Garlic & Basil $14.50
  • Sweet & Sour Pork $14.50
  • Fried Mixed vegetables $13.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Fried Rice with Chicken & Egg $14.50
  • Satay chicken(6) $9.50
  • Roast chicken each $7.00
  • Pork $10.00/$12.00/$16.00
  • Beef $10.00/$12.00/$16.00
  • Roast kumara each $0.90
  • Lamb $8.30/$8.80
  • Roast rolls $12.00
    • with lamb
  • Roast pumpkin each $0.80
  • Chicken $7.00/$7.50
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Toasted muesli $7.50
    • fresh fruit, natural yoghurt w/ milk
  • -crispy bacon $11.50
  • -ham $10.50
  • Top one big breakfast $16.50
    • Crispy bacon, eggs {any style), grilled tomato and saute mushrooms, sausage, hash browns and a side of chips w/ toast
  • Fruit pancakes $12.50
    • seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
  • -vegetarian $10.50
  • Bacon/ham $3.10
  • Sick of fries with aioli or tomato sauce + $4.50
  • - Hash Browns + $4.00
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • Add bacon + $4.00
  • BLT $14.00
    • Bacon, lettuce, tomato, cream cheese
  • Halloumi & Mushroom Baguette $14.00
  • Add bacon & cheese + $4.00
  • Fish & Chips $12
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • Nachos $13
    • Beef or Vegetarian
  • Ham Cheese Omelette $12
  • CJ's Big Breakfast $20
    • Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • Eggs Benedict $15
    • Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
  • Chicken Wings $12
    • Served with Fries
  • Crispy Spiced Chicken Gristles $9.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • Pan Fried pork Chive Dumplings 1/2 doz $8.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Potato Fries $4.00
  • Deep fried Scallops (4 pieces) $9.50
  • Nasi Goreng (Spicy Fried Rice) $15.50
  • King Prawns with Cashew Nuts $24.50
Vietnamese Restaurant and Cafe

Vietnamese Restaurant and Cafe

location

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-939 9575

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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