Vietnamese Restaurant and Cafe in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 10. Seafood Noodle Soup $13.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 19. Combination stir-fried rice $13.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 23. Prawn curry on rice or roti $14.00
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 27. Stir fried chicken with ginger on rice $13.50
  • 28. Roti + Peanut sauce $3.50
  • 29. Rice $3.00

Nearby Sample Menus

  • A-7. Fried Rice with Pineapple
    • Choice of meat or prawn stir fried with pineapple
  • A-4. Pad Mee
    • Choice of meat, prawn stir fried noodle with Thai chilli basil lime leaves and vegetable
  • F-4. Som Tum $15.50
    • Spicy carrot salad
  • A-1. Pad Thai
    • Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
  • A-10. Satay Chicken (4 sticks) $9.50
  • B-6. Vegetable Pad Khing
    • Stir fried vegetable with ginger
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • Vegetable $16.50
  • Hawaiian $19.00
    • Roasted Pineapple & Bacon
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Cheesy Garlic Bread $8.00
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
  • Fried Rice with Chicken & Egg $14.50
  • Satay chicken(6) $9.50
  • Green Curry of Chicken or Beef $14.50
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Roti $3.50
  • Spicy soup $8.50
    • with chicken or beef
  • Red Curry of Beef or Chicken $14.50
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Lamb
    • With oregano and sautéed onions
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • Guacamole Extra
  • Corn Salsa
  • Coriander & Onion Salsa
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Guacamole Extra Black Rice Extra
  • Hawaiian Burger $4.00
  • Fresh Oyster Bluff 1/2 Doz $16.50
  • Corn fritter $2.20
  • Combination $11.00
  • In Lemon Sauce $11.00
  • Oyster 1/2 doz
  • Mushroom $2.50
  • Dim Sim $1.50
  • 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • CHICKEN KEBAB SPICED $2.70
  • CHICKEN KEBAB BATTERED $2.70
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • 2 WINGS, 1 CUP OF CHIPS $5.00
  • PLAIN DONUTS $0.60
  • Large $6.00
  • Chicken $7.00/$7.50
  • Pork $10.00/$12.00/$16.00
  • Roast rolls $12.00
    • with lamb
  • Beef $10.00/$12.00/$16.00
  • Vegetarian $8.00/$10.00/$12.00
  • Southern fried chicken each $4.00
  • Roast pumpkin each $0.80
  • Creamy Mushroom on Toast with Salad $16.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Extra Sauce + 50¢
  • - Hash Browns + $4.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Add fries & aioli + $4.50
  • - Sauteed Mushroom + $4.00
  • 2 Eggs on Toasted Foccacia $8.00
  • Chicken Pollo $12.00/$18.50
    • chicken, camembert, cranberry sauce, cheese
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Hand cut fries $8.00
    • with garlic aioli
  • Pancakes $14.00
    • Served with bacon & caramelised banana & topped with maple syrup
  • Stefano's special $12.00/$18.50
    • ham, mushroom, onion, capsicum, corn, black pepper, Worcester sauce, tomato sauce, cheese
  • Pavarotti $12.00/$18.50
    • pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
  • + cheese $8.00
  • Beef burger also includes caramelised onion and cheese
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • + garlic bread $17.00
  • 200gm $20.00
  • 300gm $26.00
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Toasted bagels
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • -Cream cheese and jam $16.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Vegetable wontons with sweet chilli sauce
  • 1 Shank $24.50
  • Lamb Shank
    • Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
  • Crumbed garlic mushrooms with aioli
  • Crumbed Kapiti brie wedges with plum sauce
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Sides $5.50
    • Green Salad / Mushrooms / Vege / Mash Potatoes
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • Extra Puri big 2 for $2.99
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • Gulab Jamun 2 pcs $2.99
  • MASALA THEPLA $7.99
    • made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
  • Chilli chicken $15.50
    • Pieces of chicken cooked with onion, capsicum and green chillies in soya and chilli sauce
  • Lamb saag waala H$9/F$13.5
    • ALamb saagwala (lamb and spinach curry) is appealing to almost any palate. it's generally one of the healthier options as it has little to no cream, and plenty of spinach!
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • -Half $14.00
  • Mango chicken H$9/F$13.5
    • Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
  • -Full $20.90
  • Chicken roll $7.00
  • Chicken manchurian $15.50
    • Deep fried chicken cubes cooked with onions, tomatoes, ginger, garlic in soya and chilli sauce
Vietnamese Restaurant and Cafe

Vietnamese Restaurant and Cafe

location

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-939 9575

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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