Vietnamese Restaurant and Cafe in Lower Hutt Menu

TAKEAWAY AND LUNCH MENU TAKEAWAY AND LUNCH MENU
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 2. Summer rolls or vege summer rolls $7.90
    • Pork, shrimp, egg, salad, rice vermicelli wrapped in soften rice paper. Served with peanut dipping sauce.
  • 3. Beef Skewers $8.50
    • Beef rump marinated in garlic, black pepper, lemon grass, soy sauce and onion
  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 6. Vegetable salad $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 9. Special noodle soup $13.50
    • rare & well done beef & beef balls & veg balls
  • 10. Seafood Noodle Soup $13.50
  • 11. Prawn Stir-fried with Noodle and Veg $13.50
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 13. Spring Rolls with a Choice of Grilled Pork/Beef/Chicken $13.00
    • On rice vermicelli and salad and peanuts. Served with fish sauce on the side
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 16. Stir fried noodles with chicken/beef or pork and mix veges $12.50
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 18. Stir- fried rice with chicken/beef/pork $12.00
  • 19. Combination stir-fried rice $13.00
  • 20. Beef or chicken satay $13.50
    • beef or chicken stir fried with chilli, lemongrass, onion and peanut served with rice
  • 21. Grill pork and fried egg on rice $12.50
  • 22. Stir fried prawns $13.50
    • with shell or no shell with tamarind on rice
  • 23. Prawn curry on rice or roti $14.00
  • 24. Beef/pork/chicken curry on rice or roti $12.50
  • 25. Lamb curry on rice or roti $13.50
  • 26. Vegetable and tofu with optional curry $12.00
  • 27. Stir fried chicken with ginger on rice $13.50
  • 28. Roti + Peanut sauce $3.50
  • 29. Rice $3.00

Nearby Sample Menus

  • 13. Gaeng Daeng Moo $18.00
    • Pork curry and vegetables
  • 18. Nua Num Mun Hoi $18.00
    • Beef and vegetables stir fried with oyster sauce
  • 23. Pud Kra Prow $18.00
    • Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • 4. Tung Tong (6) $9.00
    • Deep fried pastry filled with minced pork, kumara and onion
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 33. Stir Fried Vegetables $17.00
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Curly fries $8.50
    • with aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Garlic bread $7.00
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Spring Onions with Tofu $5.00
  • House special chilli beef $18.00
  • Sizzling chicken with black pepper $18.00
  • Fried peanuts $5.00
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Deep fried crispy prawns(6 pcs) $9.00
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Lemon chicken $16.00
  • bacon &egg $5.50
  • Groper $7.00
  • Chicken Nuggets $0.80
  • Stuffed Mushrooms $1.50
  • Dim Sum $1.20
  • Fillets
  • Meat Patties $2.40
  • Hash Brown $1.00
  • Per scoop $ 2.70
  • Tomato sauce $ 2.20
  • Sweet chilli $ 2.00
  • Banana fritter $ 2.00
  • Corn fritter $ 2.50
  • Hash brown $ 1.50
  • Jam doughnut $ 2.40
  • Bacon fritter $ 2.50
  • Oyster
  • Vegetable Chow Mein $9.50
  • Vege Roll $2.20
  • Bacon $1.00
  • Fish Burger $4.50
  • Meat Pattie $1.50
  • Bacon Egg Chow Mein $10.50
  • Set Menu C $46.00
  • With Sweet Black Bean Sauce $9.80
  • Thai Style Chicken $12.50
  • Seafood $19
  • Pan Fried/Steamed Pork Dumpling (5) $4.80
  • With Spring Onion & Ginger $12.50
  • Beef $9.50
  • BBQ Pork $9.50
  • With Black Bean Sauce $9.80
  • Drum $2.50ea
  • One thigh + two wings + chips $7.90
  • Roast Chicken with Sage & Onion Stuffing $ 4.00
  • Steak Roll $ 4.00
  • Two wings + chips $5.00
  • Two sausages + chips $5.00
  • Vogel $4.00
  • Three drums + chips $7.90
  • Bacon burger $8.00
  • Coleslaw sml $2.50
  • Mussel $1.80
  • Oyster $2.50
  • Potato fritter $1.50
  • Mussel $2.50
  • Pineapple fritter $3.00
  • Meat pattie $4.00
  • Satay
  • Tomato
  • Beef $13.00
  • Hummus $2.00
  • Falafel $8.00
  • Select any Three Sauces
  • Cheese $2.00
  • Garlic Yoghurt
  • Half roast duck $22.90
  • Beef brisket rice noodle soup $10.90
  • Beef Casserole hot pot $13.90
  • Beef tripe hot pot $13.90
  • Seafood Udon noodle soup $11.90
  • Roast duck noodle soup $13.90
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Beef Tendon hot pot $13.90
  • Chicken Salad $15.00
    • Sliced crumbed chicken with fresh mixed lettuce, cherry tomatoes, capsicum, cucumber, carrot, red onion, served with a ceasar dressing
  • 10 Ribs $30.00
  • Teriyaki Steak Salad $18.00
    • Teriyaki and Steak come together, served with a fresh garden salad
  • Chicken, Mushroom, & Pesto Fettuccine $18.00
    • Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
  • Double Fillet $20.00
  • 200 grm $20.00
  • Single Fillet $16.00
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Beer battered fish $20.00
    • served with hand cut fries, tartare sauce & fresh salad
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Fish & Chips
    • Beer battered fish & chips with salad & tartare sauce
  • Chicken & bacon fettuccine $18.90
    • with mushrooms in a port wine cream sauce
  • Meat lovers $12.00/$18.50
    • chicken, bacon, ham, pepperoni, BBQ sauce, cheese
  • Garlic Bread $8.00
    • Garlic focaccia bread
  • Rib Eye steak $20.00
    • cooked to your liking served with fries & salad, add fried eggs $3.00/creamy bacon & mushroom sauce $4.00/garlic prawns $5.00
  • Baked potato
    • oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
  • Toasted bagels
  • -Add bacon $4.00
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • Lamb potato bites
    • with one bites mayo
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Vietnamese Restaurant and Cafe

Vietnamese Restaurant and Cafe

location

Address

143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-939 9575

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Reservations ,  Waitstaff ,  Seating ,  Dinner

Location
143 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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