Village Foods in Canterbury Menu

Village Foods in Canterbury has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's. Symrose's Super Fresh offers many options including Chips and Hot Dog. Speight's Ale House includes a wide range like Streaky Bacon or Fries. Ham and Veggie Delite from . Subway - Belfast offers Lake Hawea Hotel and Soup.

Nearby Sample Menus

Bloody Mary's (sample menu)
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
  • Bearnaise $3.00
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • Cured bacon 100g $4.50
  • Roast garlic butter $3.00
  • Fresh oyster each $4.50
  • Garlic gratin $7.00
Saints Cafe, Restaurant and Bar (sample menu)
  • MOZZARELLA CHICKEN MELT (GFO/DFO) $21.90
    • Succulent chicken topped with melted mozzarella resting on toasted whole grain with avocado mash, lettuce, tomato & dressed with our sweet onion jam. Add fries - $3.90 (GFO/DF)
  • CHICKEN (GF/DF) $31.90
    • Enjoy the unique tenderness & flavour the stone provides to this ultimate chicken breast. Add prawns - $6.90 (GF/DF)
  • FISH N CHIPS $22.90
    • This meal delivers with a freshly beer battered fillet of the day served with a crisp salad, golden fries, our house made tartar sauce & fresh lemon.
  • GARLIC LOAF $11.90
    • Our celebrated garlic loaf accompanied by our much loved basil pesto & sweet chilli dipping sauce. >>
  • MARGHERITA (GFO/DFO) $25.90
    • The classic Roman style pizza with the winning combination of fresh tomatoes, mozzarella & basil pesto served over a roasted garlic & Italian pizza sauce.
  • CRANBERRY CHICKEN (GFO/DFO) $30.90
    • Tasty chicken breast slices, roasted bell peppers & mozzarella on our Chef’s special sweet apricot base then garnished with cranberry sauce & sprinkled with roasted cashew nuts.
  • SAINTS CHEESEBURGER (GFO/DFO) $12.90
    • Enjoy our delicious beef patty accompanied in a soft bun with the simple pleasure of melted cheese, tomato ketchup & served with golden fries. Add salad - $2.90 (GF/DFO)
  • SOUP OF THE DAY (GFO/DFO) $14.90
    • Chef’s tasty creation served with sourdough bread
Wok On In Cafe (sample menu)
  • Sambal Squid on Rice $10.50
    • Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Mini Spring Rolls $4.50
    • with Sweet Chilli Sauce (10 pcs)
  • Combination Fried Rice $9.00
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Char Koay Teow (Fried Koay Teow) $9.50
    • Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
  • Pork Chow Mien $9.50
  • Tom Yam Noodle Soup $9.50
    • Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
The Rockpool (sample menu)
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • FISH BURGER
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • add anchovies $4.00
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • ROCKPOOL PANCAKES
Indian Pearl Restaurant (sample menu)
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Aloo Prantha $4.50
    • Unleavened whole meal bread stuffed with potatoes and Indian spices.
  • Aloo Gobi $14.90
    • auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
  • Prawn Masala $18.90
    • Prawns cutlets cooked in special sauce and herbs.
  • Goa Fish $18.90
    • Boneless fillet of fish, prawn cooked with vinegar, coconut milk, ginger garlic, green capsicum and variety of spices and cream.
  • Butter prawns $18.90
    • Delicacy of barbecued prawn cooked in a smooth tomato based paste,cream and mild Indian spices (mild dish).
  • Palak Paneer $15.90
    • Home-made cottage cheese cooked with spinach and spices.
  • Lamb Madras $16.90
    • Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
Pepe's Mexican Grill (sample menu)
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • Black or Pinto Beans
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
  • Coriander's Lime Rice(White or Brown)
  • Grilled Veggies
  • Cheese
  • SNACK NACHOS $6.90
    • With melted queso cheese
Blue Dolphin Seafoods (sample menu)
  • PINEAPPLE $4.50
  • HAWAIIAN $5.80
    • Bacon, Cheese & Pineapple
  • EXTRA $1.00 each
  • PLAIN $3.50
  • CHOWCHOW $4.50
  • VEGE + MUSHROOM $5.00
    • Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • FAMILY PACK 1 $18.00
    • 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
Lobby Restaurant - Sudima Hotel (sample menu)
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
Koura Bay Lodge (sample menu)
  • Seafood Spaghetti $35.00
    • Mussels, Calamari, Prawns + Garlic, Chilli, White Wine & Fresh Herbs.
  • Hot Cheese Fondant $18.00
    • Baked Brie + Pickles, Parma Ham, Crostini & Salami.
  • Fresh Bread $10.00
    • Homemade served with a Selection of Condiments.
  • Crème Brulée $12.00
    • Baked Vanilla Custard with Toffee Sugar Top.
  • Lamb Rack $37.00
    • Canterbury Lamb Pan Roasted with Potatoes, Roasted Garlic, Mushrooms + Red Wine Jus.
  • Chocolate Fondant $15.00
    • Light Sponge with Molten Centre + Ice Cream (cooked fresh to order)
  • Soup of Day $11.50
    • Served with Crusty Bread & Butter.
  • Fresh Fillet of Fish $37.00
    • Pan Fried Blue Cod, New Potatoes, Asparagus, Prosciutto, Mayonnaise & Fried Capers.
Silverstream Hotel (sample menu)
  • Rib-Eye Steak (GF) $25.00
  • Fresh Salmon Cakes $25.00
  • Chicken Caesar $21.00
  • All served with fries and fresh Salad
  • Lamb $17.00
  • Bacon $17.00
  • Cajun Wings $10.00
  • Elephant Fish $18.00
The Kingfisher Indian Restaurant (sample menu)
  • All mains served with aromatic basmati rice
  • Tandoori Prawns (8 pieces) $14.00
    • Prawns marinated, grilled in the tandoor, with a hint of lemon & carom seeds.
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked with spinach and flavored with fresh spices.
  • Full (8 pcs) $22.00
  • Tandoori Mushrooms (8 pieces) $11.00
    • Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
  • Chocolate Naan $5.00
    • Stuffed bread with sweet flakes of chocolate baked in tandoor.
  • Naan Basket $13.00
    • (A selection of three breads of your choice).
  • Beef Anardaana $16.50
    • Beef marinated in pomegranate, cooked in ginger, garlic & spices.
The Oaks of Darfield (sample menu)
  • Soup of the day Served house baked bread
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
  • Chocolate crème brûlée with berries ice cream
  • Roasted beetroot and goats cheese salad,balsamic dressing
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
Trevinos (sample menu)
  • Greek $18.00
    • Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
  • Extras $2.50
    • Toasted bread
  • Orange and Almond Gateaux $13.00
    • Served warm with yoghurt
  • Gamba Al Ajillo $19.00
    • Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
  • Bucket of Mini Doughnuts $13.00
    • Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
  • Extras $4.00
    • Sausages
  • Pita Bread and Dips $13.00
    • Olive tapenade, tzatziki, hummus, served with grilled pita bread
  • Cheese Lovers to Share $30.00
    • Cheese board of local New Zealand cheeses with crackers and dried nuts
Pages Charcoal Roasted Chicken (sample menu)
  • 1/2 CHICKEN + FRIES $10.90
  • 1/2 CHICKEN $12.40
  • BASIC CHICKEN $5.80
  • HALF CHICKEN $8.50
  • HAWAIIAN $5.80
  • 1/4 CHICKEN $9.30
  • BBQ CHICKEN $6.80
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
Belgian Beer Cafe (sample menu)
  • Croque Monsieur $17.50
    • Grilled ham sandwich baked in egg w petit salad
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Eieren Benedict $17.50
    • Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
  • Look Brood $10.00
    • Garlic baguette with parmesan
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • Gestoofde Rundswangetjes - +Braised Beef Cheeks $32.50
    • W young carrots , truffle mash and red wine jus
  • Ijs En Fudge Van Belgische Chocolade $13.50
    • +Belgian Chocolate Sunday
Village Foods

Village Foods

location

Address

48 Main Street, Oxford, Canterbury, 7430, New Zealand

phone

Phone

33124893

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: 8:00AM - 7:30PM Wednesday: 8:00AM - 7:30PM Thursday: 8:00AM - 7:30PM Friday: 8:00AM - 7:30PM Saturday: 9:00AM - 7:30PM Sunday: 9:00AM - 7:30PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Argentinian , Breakfast , Catering , Diner

features

Features

Takeout ,  Lunch ,  Seating ,  Drinks ,  Dinner

Location
48 Main Street, Oxford, Canterbury, 7430, New Zealand
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