Ma Maison Restaurant and Bar in Canterbury Menu

 PETIT DEJEUNER (BREAKFAST) available until 1.00pm

• Tomato & bacon omelette with hollandaise sauce $14.50
• Eggs benedict with bacon, hollandaise served on turkish bread $16.00
• Grilled breakfast with grilled tomato, sausage, bacon, hash browns, poached or fried eggs $19.00
• French toast with banana coated in cinnamon & sugar (v) $15.00

 PETIT DEJEUNER (LUNCH) available from 11.00 am until 3.30pm

• Freshly baked breads with smoked cheddar & chive cream cheese (v) $12.50
• Duck liver pate, served with herb garlic bread & crispy wafers $14.50
• Seafood saffron chowder wtih local seafood including akaroa salmon & blue cod $14.00
• Seasonal soup of the day with oven baked bread (v) $11.00
• Beer battered blue cod served with fries, salad & tartare sauce $22.50
• Pan-fried market fish of the day served on a citrus rouille & a lemon butter sauce $22.50
• Chicken caeser, bacon, croutons, cos lettuce, parmesan cheese, served with a poached egg & traditional caeser dressing $17.00
• Mushroom roulade & carpaccio of beetroot served wtih a chive & brie hollandaise (v) $17.50
• Hungarian beef sausage on potato mousseline, red onion confit $18.00
• Mafalde pasta with chorizo, prawn, olive tomato caper sauce $18.00
• Moules mariniere (mussels) served w garlic & white wine, crispy bread $18.50
• Turkish chicken sandwich with bacon, tomato, lettuce, egg mayonnaise, brie & fries $18.50
• Pork cheek & porcini pie served on a herbed mash $17.00
• Grilled smoked salmon bagel served with salad & a cream cheese, caper & chive mousse $17.50

 SIDES

• Bowl of fries, with aioli (v) $7.00
• Seasoned wedges with sour cream & chilli (v) $10.00
• Salad greens or vegetables (v) $7.50

 ENTREMETS DE SUCRE (SWEETS)

• Chocolate tort served with ice cream $13.50
• Sticky date pudding with butter scotch sauce $13.00
• Classic brulee served with vanilla bean ice cream $13.00
• Berry sobet & ice cream $12.50

2 Rue Jolie, Banks Peninsula, Canterbury, 7520, New Zealand

Canterbury Restaurants

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