Address
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Vinos in Auckland Menu
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Vinos in Auckland has no menu available, but can choose from many other options such as Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. or Bowl of Fries - With aioli and BBQ sauce. from New Brew Tavern. Mottletop Espresso Bar offers many options including Seeded Grain Toast and Spiced Fruit Toast. Top Well Bakery includes a wide range like Chicken & Veges or Bacon & Egg. Seven the Chick Clooney and Chick Clooney Beto from . Wow Wow Wow offers Calimero Remuera Pizza and Pasta Kitchen and Pizza Bread - extra virgin olive oil, fresh garlic & herbs.
Nearby Sample Menus
- LUNCH BAR LARGE $12.50
- BBQ CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- GARLIC SOY CHICKEN half$15/full$29.00
- LUNCH BAR SMALL $8.50
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- SALAD $5.00
- SWEET CHILI CHICKEN half$15/full$29.00
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Bao sliders
- Cute size bao with one kind of filling from the above choices
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Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
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Samurai pork $14.00
- Crispy money bags with a spicy dip
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Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
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Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
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Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
- -1/2 Rack $17.00
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Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
- kal bong $15.00
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jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
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naeng chae jok bal S $34/ M $44/ L $56
- chilled pork hock mixed with various kinds of vegetables, mustard and sweet and sour garlic sauce
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budae jjigae $38.00
- spicy mixed meat and vegetables stew
- sizzling sweet beef $15.00
- cheese steamed egg $8.00
- kimchi bacon pancake $22.00
- -add cheese $3.00
- Combo Sushi Plate $20.00
- -Miso Soup
- Sashimi Donburi $15.00
- Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
- -Rice
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●Sizzling Hot Plate
- 300g of Meat & Vege
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Prawn Tempura $10.00
- 4 pcs
- Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
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Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
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Choo Chee Prawns $21.90
- Prawns cooked in creamy red curry sauce with vegetables
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Green Curry $17.90
- Chicken or pork or beef cooked in green curry with vegetables and coconut milk
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Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
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Gari Curry $17.90
- Chicken cooked in yellow curry with potato
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Pla Lad Sweet Chilli $22.90
- Deep fried fish fillets topped with Thai sweet chilli sauce
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Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
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Summer in Hawaii $22.90
- Stir fried combination seafood in red curry sauce and vegetables
- Roasted duck on vermicelli $17
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Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
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Fried spring rolls on rice $12
- with salad and sauce
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Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
- Deep fried tofu with peanut sauce $7
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Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
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Prawns salad $16
- Cucumber, capsicums, carrot, roasted peanut, herbs, bean sprout
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Grilled pork skewer $8
- with salads and dipping sauce
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Hariyali Chicken (Sagwala) $16.00
- Chicken cooked with spinach & tempered with garlic
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Lamb Vindaloo (hot) $16.00
- Lamb cooked in vindaloo paste, garnished with coriander
- Chilli Naan $5.00
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Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
- Chicken or Egg Fried Rice $14.00
- Tandoori Roti $3.00
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Milouni Tarkari $15.00
- Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
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Nawabi Chicken Tikka $12.00
- Pieces of tender chicken marinated in aromatic herbs & spices, char grilled in clay pot oven
- Edamame beans $5.00
- Chicken steak with cream sauce / Taiwanese sausage (normal/spicy) $16.80
- Crispy chicken steak $7.00
- Creamy mushroom chicken pasta $12.50
- White wine seafood pasta $12.50
- Seafood pasta / Creamy chicken mushroom pasta $16.80
- 10 pork mince dumpling (boiled/pan fry) $8.00
- Stir fry pork loin & cucumber on rice $12.50
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Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
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Creamy Coconut Porridge $13.90
- with rhubarb & raspberry compote, honey, almonds, seeds
- A warm salad of free range Chicken, Chorizo (free range), Pumpkin, Baby spinach, roasted capsicum, Israeli couscous $19.90
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Omelettes N/A
- served with toasted ciabatta & green
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Vietnamese Shredded Free Range Chicken Salad $22.90
- with tiger prawns
- Kale, Chorizo (free range) tomato & cheese $17.90
- Smoked Salmon $6.50
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Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
- Red bean soup w/boba $6.50
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Taro ball no2 $8.00
- sweet potato + barley + boba
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Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
- Coconut taro w/black rice ball $7.50
- Strawberry snowflake ice $13.80
- Red bean crushed ice w/matcha $13.80
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Purple rice signature $9.50
- crystal jelly+mango+small taro ball
- Red bean soup w/fresh milk $7.00
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Salmon Bok Carrot $25.00
- Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
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Banana Split $8.50
- Ice cream with banana, fresh fruit salad and topped with chocolate sauce
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Karee Kro Horm Tow Hoo $16.50
- Seasonal vegetables, tofu with gravy red curry paste sauce, coconut milk
- -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
- -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
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Chai Yor (six) $9.50
- Minced pork, seafood wrapped in spring roll rice paper, lightly fried, served with home-made lemon sauce
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Seafood Platter (mild) $27.50
- A specially selected variety of seafood served with flame wok of mixed vegetables
- - Beef, Pork or Chicken / Prawns, Squid, Mixed Seafood, Roasted Duck, Lamb $19.50 / $22.50
- Flounder $5.00ea
- Pork Tortter $2.50
- Spice Fish $3.00ea
- Pork Head $6.50 Half
- BBQ Pork $6.50ea
- Deep Fried Chicken $2.80ea
- Pork Hock $8.00ea
- BBQ Lamb $2.00ea
- 5. Popcorn Chicken $6.00 (cup)
- 3. Chicken Combo $25.00 (whole chicken)
- 10. Fried Food $5.00 (5 pcs)
- 13. Vietnamese Spring Rolls $8.00 (7pcs)
- 12. Dumpling $9.00 (10pcs)
- 11. Glazed Pig's Feet $25.00 (pack)
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6. Lunch Box $10.90/$12.00
- (beef/spicy pork/spicy squid)
- 14. Army Soup $25.00 (pack)
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Sausage $6.00
- 5 pcs
- Spicy chicken don $10.00
- Hokkaidho ramen (miso) $10.00
- Crispy salad $10.00
- Otaku ramen (paitan) $10.00
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Dumplings $5.00
- Pork and cabbage / vegetarian
- Hakata ramen (pork) $14.00
- Chicken avocado salad $10.00
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Chicken $6.50
- Chicken, swiss cheese, toamto relish, aioli
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Tuna Melt $6.50
- Tuna, aioli, swiss, cheese, spanish onion.
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Vego $6.50
- Hummus, aioli, cheese, gherkin
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Ham $6.50
- Ham, swiss cheese, aioli, tomato relish
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Dawn Breaker $6.50
- Bacon, scrambled, eggs, tomato relish, swiss cheese
Vinos
Phone
094471889
Opened hours
2 PM to 1 AM (Mon-Thu), 2 PM to 3 AM (Fri), 7 PM to 3 AM (Sat), 7 PM to 11 PM (Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Seating , Karaoke , Shared Plates , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Outdoor Seating , Full Bar
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus