Address
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Vinos in Auckland Menu
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Vinos in Auckland has no menu available, but can choose from many other options such as Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. or Bowl of Fries - With aioli and BBQ sauce. from New Brew Tavern. Mottletop Espresso Bar offers many options including Seeded Grain Toast and Spiced Fruit Toast. Top Well Bakery includes a wide range like Chicken & Veges or Bacon & Egg. Seven the Chick Clooney and Chick Clooney Beto from . Wow Wow Wow offers Calimero Remuera Pizza and Pasta Kitchen and Pizza Bread - extra virgin olive oil, fresh garlic & herbs.
Nearby Sample Menus
- West coast whitebait fritters, lemon butter $28.50
- Sweet & sour brussel sprouts, pumpkin seeds $9.00
- Crayfish, baby gem cos, zucchini, preserved lemon $35.00
- Oyster shooter - with or without vodka $6.00
- Organic chicken breast, cos, furikake, macadamia aioli $32.00
- Te matuku bay, waiheke island - each $5.50
- Red onion tart, cow feta, hazelnut butter $18.00
- Sticky pork belly, celeriac tagliatelle, mustard seeds $35.00
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Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
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Vegetarian Slingshot
- Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
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Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
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Chilli Paneer
- Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
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Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
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Salmon & Feta
- Tomato Base, Mozzarella, Salmon, Baby Spinach, Feta, Garlic, Black Pepper, Hollandaise Sauce.
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Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
- Sour Cream $2.50
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Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
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Ham & Cheese $11.9
- Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
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Calamari Rump Combo $35.9
- Rump topped with a sauce of your choice and served with calamari rings.
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Chef’s Homemade Pie $16.9
- Served with a small garden salad.
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Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
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Steak & Rib Combo $38.9
- Best of both! Can’t be beat. Served with a sauce of your choice.
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Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
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Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
- T-8 Miso Soup (GF) $2
- M-4 Katsu Chicken (Small/Large) $11/$13
- B-2 “Power Bento” 2 choices from our mains $18
- B-1 “Healthy Bento” 1 choice from our mains $16
- M-6 Katsu Prawn cake (Small/Large) $12/$14
- Extra Mayo / Sesame dressing $ 0.50
- M-2 Teriyaki Salmon (Small/Large) $12/$14
- S-3 Kara-age Fried Chicken Salad with mayo (Small/Large) $11/$13
- Amritsari Kulcha $9.99 pl
- Rasgulla $20.00 kg
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Kadhai Paneer $12.99
- A traditional cottage cheese dish
- Chicken Manchurian $11.99
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Butter Paneer $13.99
- Tandoori cottage cheese pieces cooked in creamy tomato gravy
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Seek Kebab $10.99
- Minced lamb mixed with spices pressed on a skewer and finished in a Tandoor
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Karahi Lamb $12.99
- A traditional lamb dish
- Noodles $9.99
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BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
- Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
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CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
- loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
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TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
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MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
- lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
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STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
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Mini Rolls (8 pcs) $5.90
- Vegetarian (Cucumber, Carrot, Capsicum, Avo)
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House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
- Sticky Rice $3.00
- Add - Tempura Tofu (3 pcs) $4.00
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Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
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Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
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Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large
- Tempura Prawn (2 pcs) $4.00
- for one $14.50
- Large $19.00
- Large $19.00
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BISTECCA DI MARE $36.00
- - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
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COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
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Pesce del giorno
- Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
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Lasagna
- Layer of pasta filled with beef mince and cheesy bechamel in tomato sauce
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Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
- Vegetables $10.50
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C $16.80
- 3 Fish, 3 Hot Dog, 4 Potato Fritters, $3.50 Chips
- Garlic Chicken with white rice / Thai Chicken with white rice / Thai Steak with White Rice $10.50
- Lemon Fish $12.00
- Scallops $15.00
- Seafood $15.00
- 6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
- Vegetables $9.50
- Fish Cake $2.00
- Extra Box $7.50
- Honey Sweet Box $10.50
- Garlic Prawns on Fried Rice $12.80
- Snapper $4.50
- Three Mushroom Noodles $8.50
- Hot Dog (with sauce) $1.50
- Mussel $1.00
- Chicken
- Drumstick $2.50
- -Small $2.00
- Garlic Bread $2.50
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Mixed Combo $7.50
- 1 Drumstick, 1 thigh with chips or 4 potatoes.
- Lamb
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Roll Combo $9.50
- Roast roll. 4 potatoes & 1 Pepsi 355ml can
- Small $10.00 / Medium $13.50 / Large $17.50
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Eggs Benedict $16.00
- Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
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Kentish Chicken Burger $20.00
- W Bacon, Avocado, Camembert & Cranberry
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Deep Fried Platter $20.00
- Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
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Fish of the Day $15 Entree / $24 Main
- Battered, Crumbed or Pan-fried ẁ Salad & Fries.
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Beef Salad $15 Entree / $24 Main
- Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
- Both served ẁ Potato of the day & Chef’s Veges.
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Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
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Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
- Vegetarian box $10.00
- Chicken teriyaki $11.00
- Vegetarian $8.00
- Sashimi & tempura $14.00
- Chicken sushi (8pcs) $9.00
- kiwi sushi (8pcs) $9.00
- Dynamite sushi (8pcs) $9.00
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Beef donburi $11.00
- stir fried vegetables and seasoned beef on rice
- Fried rice with seafood $12.00
- Sichuan style noodles $7/$5
- Fried noodles with beef fillet(chicken) $12.00
- Grouper head noodles (Rice noodles) $10/$7
- Chongqing spicy noodles $7/$5
- Fried rice with spicy cabbage $8.00
- Lamb celery dumpling $10/$20
- Spicy chicken $10.00
Vinos
Phone
094471889
Opened hours
2 PM to 1 AM (Mon-Thu), 2 PM to 3 AM (Fri), 7 PM to 3 AM (Sat), 7 PM to 11 PM (Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Seating , Karaoke , Shared Plates , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Outdoor Seating , Full Bar
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus