Vinos in Auckland Menu

Vinos in Auckland has no menu available, but can choose from many other options such as Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. or Bowl of Fries - With aioli and BBQ sauce. from New Brew Tavern. Mottletop Espresso Bar offers many options including Seeded Grain Toast and Spiced Fruit Toast. Top Well Bakery includes a wide range like Chicken & Veges or Bacon & Egg. Seven the Chick Clooney and Chick Clooney Beto from . Wow Wow Wow offers Calimero Remuera Pizza and Pasta Kitchen and Pizza Bread - extra virgin olive oil, fresh garlic & herbs.

Nearby Sample Menus

  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Rama Rama Thai-style vegetable salad $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Mee Goreng (Fried egg noodles Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Pad Kee Mao $14.00
    • (Thick rice noodles) Stir-fried chicken breast with onion, egg, tomato, bamboo shoot, carrot, broccoli, spicy chilli basil oil
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Roast Duck Noodles $15.00
    • (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
  • Deep-Fried Chicken Nibbles $6.50
  • 46 Garlic Naan $3.50
    • Naan bread with touch of garlic
  • 14 Chicken Madras $10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • 80 Mango Lassi $4.00
  • 60 Salten Pepper Prawns (10 pcs) $17.00
    • Prawns cooked semi gravy with brown garlic, onion, red capsicum, spring onion & deep fried
  • Half $10.00
  • 79 Plain Lassi $4.00
  • Half $10.00
  • Half $9.00
  • Medium $17.50
  • 5. Wonton Rice Noodle Soup $12.50
  • Vg-10 Fried Rice with Only Vegetables $13/$14
  • 1. Stir Fried Rice Noodle with Chicken $13.50
  • Special Noodle - extra 50¢
  • 15. Vietnamese Pancake $18.00
  • L $30.00
  • Medium $17.50
  • Chicken Parmigiana $26.5
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • Grilled haloumi $5.50
  • Marinated Olives + Feta (V) $8.5
  • All $12.00
  • Poached egg $2.70
  • Parmesan $3.60
  • Spaghetti
  • #7 Prawns, chicken courgette + spicy arrabiata sauce
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Add bacon $ 5.00
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Open-Style Steak Sandwich $22.5
    • char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Garden salad $7
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Fish & Chips $19
    • half portion
  • Trio of Chocolate (available GF) $7
    • Chocolate cake, chocolate ice cream & hot chocolate sauce
  • Grandma’s Lamb’s Fry (GF) $24
    • Pan-fried lamb’s liver w/ onions, sage, bacon, mashed potato, cabbage, silverbeet, wild mushroom & whisky cream sauce-Beer Match: Speight’s Distinction
  • Bullock's Brownie (GF available) $13
    • w/ orange chocolate chip ice cream, chocolate soil & Cointreau mascarpone-Beer Match: Speight’s Porter
  • Creamy Clyde (GF available) $13
    • Lemon crème Brulee w/ glass biscuit, lime sorbet & citrus salsa
  • Motueka (N, V) $23
    • Spinach, camembert, red onion, wild mushrooms, rocket, red capsicum, artichokes, mozzarella & Alfredo sauce
  • Shearer’s Lamb Shank $28
    • Lamb shank braised in red wine w/ spiced lentils and garlic potato mash-Beer Match: Speight’s 5 Malt Old Dark
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Chickadee $12
    • Crispy chicken strips, shoestring fries, tomato sauce
  • -Prawn Tempura
  • -Spring Roll
  • -Gyoza Soup
  • - Cream Cheese & Pineapple
  • Yaki Soba (Fried Noodle) $12.00
  • - California Prawn Tempura
  • - Chicken Tempura
  • -Chicken Teriyaki
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • w/ Smoked salmon and cream cheese
  • Rice or Oat Porride (GF) (V) 12.50
    • Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
  • Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
  • Beef Buger Fries 18.5
  • Shoestring Fries (V) 6.5
  • w. home grown herb aioli & t-sauce
  • w. creme fraiche and sweet chilli sauce
  • Add free range smoked bacon ($3)
  • Chicken with Cashew Nuts $22.00
  • Lamb Rib Loin with Black Pepper $32.00
  • Shark's Fin with Combination Dried Seafood $15.00
  • Potato Eggplant & Capsicum $20.00
  • Chicken & Egg Rice Noodles $16.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Venison with XO Sauce $28.00
  • Red Wine with Lamb Rib Loin $38.00
  • Sausage - Kransky $2.50
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Chicken Satay $9.00
    • Chicken satay with garden salad & rice served with peanut butter sauce
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • Seafood Medley $10.50
    • Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Hawaii Burger $5.50
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • Plain Steamed Rice $2.00
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Chicken Drum stuffed $3.50
  • B6 $10.00
    • 1x stuffed drum, 1x thigh, +chips and coleslaw
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • A5 $6.00
    • 1x chicken kebab, 1x chips, 1 x garlic bread, 1x can of 'spree’
  • Chips $2.00
  • Pancakes $17.90
    • fluffy buttermilk pancakes, mixed berries, bacon, maple syrup, whipped cream
  • Bacon Eggs Benedict $15.90
    • Poached eggs, hollandaise, spinach, bacon
  • 2 Eggs any style $4.00
  • - spinach, mushroom, feta $16.90
  • Bagel
  • Ranch $3.00
  • RCB Scrambled Eggs $15.90
    • Parsley, basil pesto, vine tomato, mushrooms, bacon, eggs, cream
  • - Bacon, cream cheese, tomato, avocado $12.00
  • Bean Curd with preserved egg $12.00
  • Griddle cooked tea tree mushrooms $20.00
  • Shredded pork with spicy garlic sauce $16.00
  • Griddle cooked cauliflower $14.00
  • Sauteed pork intestine with chili $20.00
  • Dumplings with bamboo shoot & duck $16.00
  • Multigrain bread with corns Kingfishers and green pepper $18.00
  • Griddle cooked garlic style pork chop $20.00
Vinos

Vinos

location

Address

49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094471889

email

Email

None

clock

Opened hours

2 PM to 1 AM (Mon-Thu), 2 PM to 3 AM (Fri), 7 PM to 3 AM (Sat), 7 PM to 11 PM (Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Pool Table ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Shared Plates ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Pub Quiz ,  Outdoor Seating ,  Full Bar

Location
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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