Address
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
Vinos in Auckland Menu
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Vinos in Auckland has no menu available, but can choose from many other options such as Bread and Dips - 5 grain, Turkish Pide and Ciabatta served with chef's seasonal dips. or Bowl of Fries - With aioli and BBQ sauce. from New Brew Tavern. Mottletop Espresso Bar offers many options including Seeded Grain Toast and Spiced Fruit Toast. Top Well Bakery includes a wide range like Chicken & Veges or Bacon & Egg. Seven the Chick Clooney and Chick Clooney Beto from . Wow Wow Wow offers Calimero Remuera Pizza and Pasta Kitchen and Pizza Bread - extra virgin olive oil, fresh garlic & herbs.
Nearby Sample Menus
- Spicy Fried Mee Hoon $11.00
- (Please Advise Hotness required)
- Indian Fried Noodle $11.50
- Kway Teow Soup $ 11.00
- Roti Curry $9.00
- Plain Roti $3
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Chicken Curry Laksa $11.00
- Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
- Buffalo wings with hot sauce & blue cheese aioli
- Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
- Rustic salmon paté with bread & butter pickles, caperberries & caraway lavosh $ 17.9
- Baby potatoes with confit garlic & parsley $9.9
- Szimpla beef burger with tomato, lettuce, beetroot relish, caramelised onion, bbq sauce, cheese, aioli & chips $ 21.9
-
Bucket of chips $ 7.9
- - Add aioli $1
- Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
- -Pulled pork $7.00
- -Goat $12.00
- -Lamb $12.00
- -Add egg $9.00
-
Dharane burger
- Bao bun & asian slaw with
- -Lamb mince & egg $14.00
- -Chicken $14.00
- -Add egg $11.00
-
SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
- Vietnamese slaw, chilli aioli, shallots
-
HUE FRESH ROLLS (NEM HUE) (3 pcs) $9.00
- Pork & prawn, peanut, pickle, herbs
-
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
-
HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
- Hanoi grilled pork belly, peanut sauce
- RICE $3.00
-
BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
- Shell on, Viet traditional spring onion sauce
-
OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
-
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
- Caesar salad ‘Moderne’, 62º egg $26.00
- King crab cocktail, crème fraiche, cos leaves $32.00
- Scotch, 300g $115.00 35d
- Grain fed, Tasmania, Australia
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
- Red Wine Jus N/A
- Eye Fillet $42 180g / $47 240g
- Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g
- 49. Fried Tofu and pork veges on rice $ 10.8
-
Extra $1
- on handmade pulled noodle
- 39. Spring onion pan-cake $ 4.5
- 23. Noodle with veges and sesame paste $ 7
- 41. Egg pan-cake $ 6
- 27. Wonton in sour soup $ 8.5
- 7. Pork & pickled veges noodle soup $ 7
- 35. Beef fried dumpling $ 6 FOR 10
- Tempura Platter $40.00
-
Teriyaki Chicken Bento Box $18.00
- teriyaki chicken, sushi, salad, tempura, fruit, rice, miso soup
- Pumpkin Roll $1.20
- Roll & Nigiri $56.00
-
Inari $1.80
- sushi rice & sweet bean curd
- Teriyaki Salmon Roll $1.20
-
Udon $10.00
- Japanese style noodles with soup
-
Sashimi Bento Box $22.00
- sashimi sushi, salad, tempura, fruit, rice, miso soup
- Crab stick $1.40
- Whole roasted chicken $14.00
-
2 $15.00
- 3 fish of the day, $2 chips
- Bacon and cheese roll $5.80
- Toasted bacon $4.00
- Potato fritter $0.80
- 1/2 roasted chicken $6.99
- Kumara chips $4.50
-
PAD KHING $21.50
- with fresh ginger onion mushroom, zucchini, carrots, and market vegetables/snapper fillets
-
KAO PAD KRA PRAW $19.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/PRAWNS
-
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
-
mixed Appetisers $10.00
- our Chef's selection
-
RED CURRY $18.00
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/chicken/beef/lamb
-
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
-
PAD KHING $18.50
- with fresh ginger onion mushroom, zucchini, carrots and market vegetables/chicken/beef/lamb
-
PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
- O4 Chinese Mushroom with Vegetable $15.00
- K10 Hapuka with Garlic & Roast Pork $26.00
-
BBQ Pork $15
- regular
- N2 Beef with Black Bean Sauce On Hot Plate $16.00
- K6 Deep Fried Blue Cod
- A7 Combination (2) of BBQ Meat $15.00
- K16 Spicy Salt & pepper King Prawns $20.00
- G6 Plain Congee $3.00
- Potato Sausage $2.50
- Curry Spring Roll $2.50
- Sausage $1.50
- Please Try Our Special Pie!!!
- Spring Roll $2.50
- Hotdog Stick $2.50
-
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
- Lasagne $2.50
- Ham & Egg Quiche $4.50
- Mince Potato Top $2.00
- Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
- Jumbo Sausage Rolls $3.00
- Bacon & egg $3.90
- Mince Potato Top $3.90
- Steak, Bacon, Cheese $4.20
- Mince
- Italian B.M.T N/A
- Bacon, Egg and Cheese N/A
- Tomato N/A
- Thousand Island N/A
- Jalapenos N/A
- Steak and Cheese N/A
- Beetroot N/A
- Sweet Onion N/A
- Regular $14.00
- Boiled Spinach $5.00
- Grilled Teriyaki Eel Set $23.50
- Tuna Nigiri (2pcs) $5.00
- Grilled Teriyaki Eel $18.00
- Tofu Steak Set (Vegetarian) $17.50
- California Roll $11.50
- Karaage Don (Fried Chicken) $13.00
-
Rhythm and blues (R N B) Angel bay beef burger $17.50
- Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
-
Toast and preserve $.50
- With two pieces of toast, butter, berry jam & marmalade
- -With bacon $13.00
-
-with portobello avocado $15.50
- On a english muffin served with spinach
-
Risotto (V)(GF) $18.00
- Prawns, salmon, sundried tomato risotto served with a jolt of parmesan and baby spinach
-
B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
-
breakfast sambo $16.50
- Chorizo fresh chilli spring onion toasted through scrambled eggs served with avocado salsa, focaccia and hollandaise
-
Hot cakes $15.90
- Served with either bacon and fresh fruit maple syrup and cream
Vinos
Phone
094471889
Opened hours
2 PM to 1 AM (Mon-Thu), 2 PM to 3 AM (Fri), 7 PM to 3 AM (Sat), 7 PM to 11 PM (Sun)
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Pool Table , Cash , Nightlife , Seating , Karaoke , Shared Plates , No Takeaway , Cards accepted , Gaming Area , Pub Quiz , Outdoor Seating , Full Bar
49 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
- Auckland Finger Food Menus
- Auckland Region Finger Food Menus