Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
Muesli $15.00
Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice smoked salmon
The Steak Burger (GF*) $18.00
Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Eggs Benedict (GF*) $17.50
A breakfast favourite - two poached free range eggs on toasted English muffins with fresh baby spinach, hollandaise sauce & your choice of bacon
Mini Ploughman's Platter (GF*) $25.00
Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
The Famous Meltdown (GF*) $12.50
Fries topped with crispy bacon, aioli and melted cheese
Big Breakfast (GF*) (V*) $18.50
Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast