Waihi RSA in Waikato Menu

LUNCHES LUNCHES
  • Battered fish $12.00
  • Panfried Fish $12.00
  • Chicken Schnitzel $12.00
  • Beef Curry rice and naan $12.00
  • Beef Burger $12.00
  • Fish Burger $12.00
  • Seafood Chowder $12.00
  • Sirloin Steak $12.00
EXTRAS: EXTRAS:
  • Eggs $1.50
  • Mushroom Sauce $3.00
  • Peppercorn Sauce $2.00
  • Jus $2.00
STARTERS STARTERS
  • Garlic Bread $7.00
  • Prawn Cocktail $11.00
  • Seafood Chowder $15.00
  • Crumbed Scallops $13.00
DESSERTS DESSERTS
  • Pavlova $8.00
  • Sticky Date $8.00
  • Sundaes $6.00
    • Choc caramel, wild berry, passionfruit
  • Cheese cake $8.00
KIDS MENU KIDS MENU
  • Chicken nuggets ~ Little hot dogs ~ Butter Chicken
  • Roast of the day
  • FREE sundae Choc, Caramel, Passion fruit
  • 12 years and under
  • ALL $12 each
MAIN MENU MAIN MENU
  • Steak of the day. Sauces $26.00
    • Jus, creamy peppercorn, mushroom sauce
  • Roast of the day
  • Small $13.00
  • Medium $16.00
  • Large $19.00
  • 120gm Angus Beef burger $18.00
  • Ham Steak $17.00
  • Beef Curry $19.00
  • Butter chicken with rice and naan bread $19.00
  • Steak, eggs, chips $17.00
  • Pork chops $19.00
  • Fish of the day Mini $16 Main $19
    • Battered or Panfried
  • Chicken Schnitzel served with chips(Apricot Sauce) $18.00
  • Sticky Ribs $24.00
  • Lamb shank with mash $24.00

Nearby Sample Menus

  • HOKI + FRIES $7.00
  • FRIES $4.00 /$8.00
    • regular/loaded
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Affogatto - espresso - ice cream - frangelico $13
  • Chickpea chips - chipotle crème fraiche $10
  • Brocollini - almonds - anchovy crumbs $8
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Fried chicken – chimichurri $14
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Mushroom, Spinach & Spring Onion Arancini Balls $14.0
    • Served With A Roquette & Cress Salad And Aioli
  • Sweet Chilli Mussel Pot (GF) $18.0
    • Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • -Add Chicken, Bacon Or Salami $4.0
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Chicken Wrap $9.00
    • Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
  • Willow Glen House Made Muesli $14.50
    • Nutty muesli served with your choice of yoghurt or milk and fruit
  • Open Chicken Burger $17.00
    • Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
  • Curly Fries $7.50
    • Served with in-house aioli and tomato sauce
  • Eggs Benedict $17.50
    • Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
  • Fish Burger $18.00
    • Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
  • Fresh Fish Strips $9.00
    • Strips of fresh fish of the day in homemade batter on a small salad and served with fries
  • Corn Fritters $17.50
    • Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
  • Chicken, Leek & Mushroom Filo $15.00
    • Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
  • Chicken & bacon Carbonara Bake $17.50
    • Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
  • Mixed Berry Creme Brulee $13.50
    • Served with vanilla bean ice cream
  • Steak Sandwich $19.00
    • 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
  • Cheesecake of the Day $14.50
    • Served with vanilla bean ice cream & whipped cream
  • Cajun Chicken & Bacon Burger $18.50
    • Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
  • Open Pork Belly Sandwich $18.00
    • Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
  • Stuffed Chicken Breast $29.50
    • Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
  • Warm Lamb Salad $18
    • Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
  • Chicken Pâté $10
    • With bread and onion jam
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • Salmon $10
    • Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
  • Sticky Pork Ribs $18
    • Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
  • Fries with bacon salt $6.5
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • Kadai Chicken $16.00
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Paneer Pakora $10.00
    • Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
  • Lamb Boti Masala $27.00
    • Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Bhuna Chicken $16.00
    • Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
  • -(H) $11.00
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Goat Bhuna masala $17.00
    • Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Chips $3.50
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Hawaiian $18.00
    • Double ham, pineapple
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Nacho $13 Sm / $16 Lge
    • Corn chips, Beef or Chicken, beans, salsa, cheese
  • Burrito $13 Sm / $16 Lge
    • Tortilla, beef, beans or chicken on rice, salsa, cheese
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • Venison Tataki $19.00
    • Served with ponzu sauce, baby leeks & spinach and sesame oil
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • French Fries $10.00
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Hawaiian $18.00
    • Tomato base, mozzarella, bacon, pineapple, capsicum
  • * caramelised onion and mozzarella
  • Homemade Chocolate Lava cake $10.00
    • served with vanilla ice cream
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • with bacon $14.00
  • Half Dozen Steamed Green Lipped Mussels $10.00
    • in white wine and coconut mild curry broth with dipping bread
  • 2 toast $3.00
  • Wharf $19.00
    • Tomato base, mozzarella, tuna, onions, capers, anchovies
  • Brownie $2.50
  • Falafel (V) Salad(regular/petita) $11.90 /$9.90
  • Extra Dip $1.00
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Marmite Mania $4.00
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Garden (V) Salad(regular/petita) $8.90/$7.90
  • Ediballs $3 or $5 for two packs
  • Fries $4.5
  • Mozzarella
  • Olive Oil
  • Margherita (Large 12″/Small 9″) $18/$12
    • Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
  • Watties Spaghetti
  • Bacon
  • Cheese
  • Rosemary
  • Cheese Burger $4.90
  • Vegetarian Burger $6.80
  • Fish, chips, and salad with 600ml bottle Pepsi range $14.50
  • Fish Burger $6.80
  • Cheese Toasted sandwich $4.00
  • Sausage $1.80
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Hot Sandwich $6.00
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • BACON AND EGG OR BLT
Waihi RSA

Waihi RSA

location

Address

71 Seddon Avenue, Waihi, Waikato, 3610, New Zealand

phone

Phone

078638860

clock

Opened hours

Thu - Sun: 11.30am - 8.00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cheap Eats ,  Groups ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
71 Seddon Avenue, Waihi, Waikato, 3610, New Zealand
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