Waihi RSA in Waikato Menu

Are you the owner? Manage this listing for free.

Battered fish $12.00
Panfried Fish $12.00
Chicken Schnitzel $12.00
Beef Curry rice and naan $12.00
Beef Burger $12.00
Fish Burger $12.00
Seafood Chowder $12.00
Sirloin Steak $12.00

Eggs $1.50
Mushroom Sauce $3.00
Peppercorn Sauce $2.00
Jus $2.00

Garlic Bread $7.00
Prawn Cocktail $11.00
Seafood Chowder $15.00
Crumbed Scallops $13.00

Pavlova $8.00
Sticky Date $8.00
Sundaes $6.00
- Choc caramel, wild berry, passionfruit
Cheese cake $8.00

Chicken nuggets ~ Little hot dogs ~ Butter Chicken
Roast of the day
FREE sundae Choc, Caramel, Passion fruit
12 years and under
ALL $12 each

Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Roast of the day
Small $13.00
Medium $16.00
Large $19.00
120gm Angus Beef burger $18.00
Ham Steak $17.00
Beef Curry $19.00
Butter chicken with rice and naan bread $19.00
Steak, eggs, chips $17.00
Pork chops $19.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Chicken Schnitzel served with chips(Apricot Sauce) $18.00
Sticky Ribs $24.00
Lamb shank with mash $24.00

Nearby Sample Menus

HOKI + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $13.00
- plain
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Confit duck & cracked wheat salad - barberries - almond cream $20
Affogatto - espresso - ice cream - frangelico $13
Chickpea chips - chipotle crème fraiche $10
Brocollini - almonds - anchovy crumbs $8
Sichuan pork belly - soba noodle salad - ginger – herbs $20
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Fried chicken – chimichurri $14
Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12

Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-Add Chicken, Bacon Or Salami $4.0
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese

Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce

Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce

Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Chicken Pâté $10
- With bread and onion jam
Garlic Bread $8
- Warm French stick with garlic butter
Crispy Fried Chicken $10
- With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
Fries with bacon salt $6.5
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo

Kadai Chicken $16.00
- Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
Paneer Pakora $10.00
- Cottage cheese pieces dipped in spices, chickpeas batter and then deep fried
Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
-(H) $11.00
Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
Goat Bhuna masala $17.00
- Boneless goat pieces infused in special spice, herbs & cooked along with onion & tomato in thick gravy

Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Chips $3.50
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Hawaiian $18.00
- Double ham, pineapple
Pizza Toppings $2.00 extra
- Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Nacho $13 Sm / $16 Lge
- Corn chips, Beef or Chicken, beans, salsa, cheese
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese

Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
French Fries $10.00
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta

Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
House Baked Breads $15.50
- with brie, salad greens & chutney
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast

Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
* caramelised onion and mozzarella
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
with bacon $14.00
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
2 toast $3.00
Wharf $19.00
- Tomato base, mozzarella, tuna, onions, capers, anchovies

Brownie $2.50
Falafel (V) Salad(regular/petita) $11.90 /$9.90
Extra Dip $1.00
Chicken Caesar Salad(regular/petita) $12.50/$10.50
Marmite Mania $4.00
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Garden (V) Salad(regular/petita) $8.90/$7.90
Ediballs $3 or $5 for two packs

Fries $4.5
Mozzarella
Olive Oil
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Watties Spaghetti
Bacon
Cheese
Rosemary

Cheese Burger $4.90
Vegetarian Burger $6.80
Fish, chips, and salad with 600ml bottle Pepsi range $14.50
Fish Burger $6.80
Cheese Toasted sandwich $4.00
Sausage $1.80
Steak Burger/Steak & Egg Burger $5.80/$6.80
Hot Sandwich $6.00

WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT