Address
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Wainui Fisheries in Lower Hutt Menu
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MENU- MUSSELS $1.00
- BANANA FRITTERS $1.90
- SPRING ROLLS $2.60
-
MEAT PATTIES $2.80
- homemade
- CURRY ROLLS 2.60
- CHICKEN NUGGETS $0.90
- DONUTS $1.90
- FISH $2.90
- CHIPS $2.80
- HOT DOGS $2.30
- SAUSAGES $2.30
- CRUMBED FISH $3.80
- FISH CAKES $2.50
- OYSTERS (seasonal) $2.60
- SCALLOPS (seasonal) $2.20
- CRAB STICKS $1.80
- STEAK ROLLS $2.60
- CORN ON THE COB $2.50
-
FISH DINNER 9.70
- crumbed fillet & chips
- APPLE TURNOVERS $2.00
- GENUINE SQUID RINGS $0.90
- PAUA FRITTERS $7.80
- POTATO FRITTERS $0.70
- PINEAPPLE FRITTERS $2.00
- CORN FRITTERS $2.80
-
FISH FILLETS $7.00
- tarakihi fillet
FAMILY PACKS-
1 $13.00
- 3 fish, 1 hot dog, 4 fritters, 1 + 1/2 chips
-
2 $18.00
- 4 fish, 1 hot dog, 1 sausage, 4 fritters, 1 crab stick, 1 + 1/2 chips
-
3 $23.00
- 4 fish, 2 hot dogs, 1 sausage, 5 fritters, 1 pineapple fritter, 1 crabstick, 2 scoop of chips
Nearby Sample Menus
-
Pancakes $7.50
- with bacon, banana and maple syrup
- Coco Pops $3.50
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French Toast $16.50
- with banana, bacon and maple syrup
-
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
-
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
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The Fiend $20.50
- Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
- Cheese Toastie $4.50
-
Lambs Fry and Bacon $18.50
- Sherry and thymme mushrooms in a creamy sauce on toast with crispy bacon
- Aioli $2.00
- Crunchy Potatoes $4.50
-
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
-
Beef Schnitzel $20.00
- Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
-
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
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The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
- Avocado $4.00
-
VEGETARIAN PIZZA $16.00
- Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
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BEEF KEBAB $9.20/$10.70
- Sliced beef wrapped in with salad and sauces.
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VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
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GARLIC PRAWN $17.00
- Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
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MIXED KEBAB $9.70/$11.70
- Sliced beef&chicken wrapped in with salad and sauces.
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VENISON SHISH $16.00
- Grilled diced venison served on rice, comes with salad, bread and dips.
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MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
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FALAFEL SALAD $13.50
- Fried chickpea patties served with a fresh salad with dips.
- Onion ring $ 1.00
- Hash brown $ 1.50
-
Tartare $ 2.20/$ 0.50
- Punneb/Sacheb
- Crumbed $ 3.20
- Plain doughnut $ 1.40
- Per scoop $ 2.70
- Squid ring $ 1.00
- Tarakihi $ 6.90
-
BIG BOY CHICKEN $11.20
- premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
- garlic aioli $1.80
-
SPECIAL SIX $15.90
- 4 fish, 3 chicken nuggets, 4 potato fritters, 2 scoops
- Tomato sauce $1.80
- Steak & onion roll $3.20
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SPECIAL NINE $31.00
- 8 fish, 3 hotdogs, 6 potato fritters, 3 crabsticks, 2 scoops
- Garden salad $3.80
-
SPECIAL ONE $5.20
- 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
- Seafood $13.00
- Combination $10.50
- vegetable $9.00
- Seafood Fritter $3.80
-
MENU C $47.00
- orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
- Squid $11.00
- Sweet & SourChicken $10.50
- Roti Curry Chicken $7.00
- Tomato relish $1
- Mustard $1
-
Traditional bacon and eggs(free range) $15.5
- on toasted sourdough or five grain.
-
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
-
Muesli bombe $10.5
- with berry compote and yoghurt.
- Ham $4.5
-
Gotham grilled BLT $13.5
- sandwich.
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Pork belly Po boy $17
- hoisin, garlic mayo, apple slaw, served with fries (DF)
- Mars Bar $2.50
- -Beef $10.00
- Pineapple Fritter $1.80
- Hamburger $4.00
- Chicken Nugget $0.80
- Steak & Egg $5.50
- -Chicken $11.50
- -Combination $12.00
-
Chicken Cashew $15.00
- Stir-fried chicken cashew nut with mixed fresh vegetable
-
Fruit Pancakes $13.00
- Seasonal fruit, maple syrup, whipped cream & cinnamon
-
Spring Rolls $10.00
- Vietnamese crispy spring rolls with salad and special home made mayo
-
Fish Sauce Chicken Wings $15.00
- Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
-
Vietnamese Noodle Soup - Pho $16.00
- Consisting of broth, rice noodles, a few herbs and meat (beef or chicken), served with salad and black/chilli sauce on the side
-
Fruity Stir-Fried Pork Ribs $15.00
- Vietnamese special fruity stir-fried pork ribs (consisting of pineapple, apple, orange). Served with rice on the side
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Sausage & Eggs $12.00
- Sausages, eggs (any style), mushrooms, tomato, fries & toast
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Traditional Stewed Pork $15.00
- Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
- Mix kebab add $1.00
- Lamb $11.90
- Salad roll $8.90
- Falafel $1.50
- Cheese $1.50
-
Chicken or lamb worx $11.90
- lettuce, onion, tomato, carrot, hummus, tabouli
- Jalapenos $0.50
- Tabouli $0.50
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Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
- Chicken burger also includes pineapple and cheese
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BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
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Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
- + cheese $8.00
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Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
- + garlic bread $17.00
- 300gm $26.00
- Combination fried rice or fried noodle
- CRUMBED FISH $3.00
- MEAT PATTIE $2.00
- King Prawn fried rice or noodle $12/$14
- Seafood Fried rice or noodle
- Chicken with Black Bean Sauce
- Honey pork on rice or noodle $10/$12
- Shrimp fried rice or noodle
- Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
- 1 Dozen $42.00
- Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
- FRENCH FRIES with tomato & aioli
- Vegetable Spring Roll, Hoisin Sauce $9.00
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ANGUS BEEF CARPACCIO $13.00
- pickled walnut, ramara, garlic dumplings
- Wedges with Sour Cream $7.00
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FRIED SQUID CAKES
- aioli, lemon
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Chicken Korma $9.99/$l4.99
- Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream
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Small Butter Chicken/Rice $7.00
- (4 pea)
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Lamb Saag $9.99/$l4.99
- Chunks of lamb cooked with spinach, grow and selected spices
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Lamb Dual $9.99/$l4.99
- Mixed daal cooked with pieces lamb and ground spices
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Raita $ 3.50
- Yoghurt mixed with grated cucumber and mint
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Chicken Daal $9.99/$l4.99
- Mixed daal cooked with pieces of chicken and ground spices
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Chicken Wings $7.50
- Medium spicy wings marinated with ginger. garlic, yoghurt and spices, broiled in the tandoor
- Potato Wedges: $5.00
- Cabinet food We have a fabulous range of freshly made cabinet food available all day.
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BLT $15.00
- Bacon, lettuce, tomato and aioli served on freshly made ciabatta
-
Signature porridge $10.50
- A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
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JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
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Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
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Soup of the day (seasonal) $12.50
- Homemade soup variety served with 2 slices of 5-grain or white toast
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Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction
-
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Wainui Fisheries
Phone
045647151
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus