Address
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Wainui Fisheries in Lower Hutt Menu
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MENU- MUSSELS $1.00
- BANANA FRITTERS $1.90
- SPRING ROLLS $2.60
-
MEAT PATTIES $2.80
- homemade
- CURRY ROLLS 2.60
- CHICKEN NUGGETS $0.90
- DONUTS $1.90
- FISH $2.90
- CHIPS $2.80
- HOT DOGS $2.30
- SAUSAGES $2.30
- CRUMBED FISH $3.80
- FISH CAKES $2.50
- OYSTERS (seasonal) $2.60
- SCALLOPS (seasonal) $2.20
- CRAB STICKS $1.80
- STEAK ROLLS $2.60
- CORN ON THE COB $2.50
-
FISH DINNER 9.70
- crumbed fillet & chips
- APPLE TURNOVERS $2.00
- GENUINE SQUID RINGS $0.90
- PAUA FRITTERS $7.80
- POTATO FRITTERS $0.70
- PINEAPPLE FRITTERS $2.00
- CORN FRITTERS $2.80
-
FISH FILLETS $7.00
- tarakihi fillet
FAMILY PACKS-
1 $13.00
- 3 fish, 1 hot dog, 4 fritters, 1 + 1/2 chips
-
2 $18.00
- 4 fish, 1 hot dog, 1 sausage, 4 fritters, 1 crab stick, 1 + 1/2 chips
-
3 $23.00
- 4 fish, 2 hot dogs, 1 sausage, 5 fritters, 1 pineapple fritter, 1 crabstick, 2 scoop of chips
Nearby Sample Menus
-
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
-
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
-
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
-
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
- Steamed Rice Small $2.00 Large $6.00
- Bami Goreng (spicy) $12.00
-
Curry Laksa $11.00
- noodles, chicken, shrimps, beansprouts in curry soup
- Half for $20.00
- Sweet Sour Pork Spare Ribs $15.00
- Lemon Chicken $15.00
- Beef and Mushrooms $15.00
- Stir—fried Roasted pork & Vegetables $13.50
-
D-4. Pla Neung Manao
- Steamed fish in lemon juice, fresh garlic, capsicum and coriander
- Prawn $21.50
-
C-1. Pad Mad Mamuang
- Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
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C-3. Pad Nam Mun Hoi
- Choice of meat or prawn stir fried with oyster sauce and vegetables
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A-6. Fried Rice Combination
- Combination of meat
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F-3. Lab Kai $17.50
- Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
-
A-3. Mr. Drunk Man
- Choice of meat or prawn, stir fried noodle with Thai chilli basil, lime leaves and vegetable
- Chicken with 2 prawn $19.50
- Pork $10.50
- Pork $11.50
- Whole Chicken $18.00
- Chicken $5.50
- 8 Fish, 2 Hotdog, 4 Potato Fritter, 2 Chips $35.00
- Bacon & Cheese $5.80
- Pineapple $1.50
- Curry Potato on Rice (Meat) $11.50
-
VEGETABLE KORMA $13.00
- A combination of vegetables cooking in white gravy finished with kasturi mathi
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PANEER MAKHANI $14.00
- Pieces of cottage cheese cooked with makhani sauce and crushed almonds.
-
CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
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MINT CHUTNEY $3.00
- Yoghurt mixed with mint, green chilies and spices
- CHOLE BHATURE $10.00
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CHICKEN SCHEZUWAN FRIED RICE $12.50
- Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
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EXTRA RICE $3.50
- Hot steamed rice.
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PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
-
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
- Ale House Gravy $2.50
-
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
- Onions $3.50
-
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
-
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
-
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
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PRAWN VINDALOO
- vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
-
GOHA FISH
- fresh fish fillets cooked with coconut milk and mild blend of herbs and spices
- SWEET MANGO CHUTNEY $2.50
-
ALOO MATTAR
- potatoes and green peas cooked with onion in a tomato gravy
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MATTAR PANEER
- homemade cottage cheese and peas cooked in onion and tomato gravy
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CHICKEN PASANDA
- boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
- RAITA $4.00
-
VEGETABLE SAMOSA $6.00
- pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
- LARGE $9.00
- HAWAIIAN
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BACON & EGG COMBO $13.00
- 1 bacon, 2 egg, 1 sausage, chips, 1 salad, toast & 420ml Coca cola
- SMALL $6.50
- ROAST DINNER PORK LAMB OR BEEF SMALL $11.80
- SEASONED CHICKEN
-
MAXI BURGER $8.50
- breast fillet tomato lettuce, cheese, bacon & mayo
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OMELETTE COMBO $13.00
- 1 omelette, chips, 1 salad toast & 420ml coca cola
-
Chorizola
- Chorizo sausage with Italian gorgonzola
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Pollo Pleasure
- Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
-
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
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Vegetarian
- Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
-
Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
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Marinara
- Tomato, mozzarella and a selection of seafood
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Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
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Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
- Hawaiian Burger $4.80
- Spring Roll $2.00
- Chips $2.80
- shoestring Chips $2.50
- Cod $9.00
- Pineapple Fritter $2.00
- Sausage $2.00
- Cheese Burger $4.20
- Wontons $14.80
- BBQ pork chicken steak $14.80
- Peking Sweet and Sour King Prawns $25.00
- Stir-fried Seasonal Chinese vegetables (no meat) $14.50
- Fish pieces $19.80
- vermicelli and Dried shrimps Pot $19.80
- Sichuan Fish
- Nasi Gorang $15.80
- Coronation Chicken £4.75
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LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
- Cheese Burger £5.50
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Beef and Onion Baguette £5.75
- with Gravy
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LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
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LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2
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LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
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LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
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Creme brulee $14.90
- with berry compote, ice cream, and biscotti
- Taylor’s Fine Tawny Port $6.50
-
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
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Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
- French Fries $5.00
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Coffee $4.50
- Kahlua
- Cappuccino $4.50
-
Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
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Nasi Lemak (Malaysian Cafe Signature Dish) $13.00
- Coconut rice served with anchovy sambal, fried peanut, boiled egg and cucumber.
- Large $12.00
- Med $8.00
-
Lamb Curry (Med) $16.00
- Lamb pieces cooked in Malaysian curry spices, potatoes and gravy.
-
Vege, Kuay Teow $13.00
- Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
-
Mee Goreng Seafood $15.00 Chicken or Beef $14.00
- Egg noodles stir-fried with cabbage, egg and bean sprouts
-
Mee Kichup Seafood $15.00 Chicken or Beef $14.00
- Egg noodles stirred With spring onions, fried onion, bean sprouts in thick soy sauce.
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Chilli Crab
- Prices vary on availability of the crab
- Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
- Mandarin Bavarois, soft mint meringue, chia & coconut, pineapple $16.50
- Salad $7.00
- Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
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ANGUS BEEF SKEWERS
- chipotle mayonnaise
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AFFOGATO $9.00
- vanilla ice cream, espresso
- Blow Torched Ora King Salmon, saffron marinated fennel, smoked salmon cream, lemon curd, grape, caper, almond & chia wafer $17.00
Wainui Fisheries
Phone
045647151
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
- Lower Hutt Fast Food Menus
- Lower Hutt Fish & Chips Menus
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