Wainui Fisheries in Lower Hutt Menu

MENU MENU
  • MUSSELS $1.00
  • BANANA FRITTERS $1.90
  • SPRING ROLLS $2.60
  • MEAT PATTIES $2.80
    • homemade
  • CURRY ROLLS 2.60
  • CHICKEN NUGGETS $0.90
  • DONUTS $1.90
  • FISH $2.90
  • CHIPS $2.80
  • HOT DOGS $2.30
  • SAUSAGES $2.30
  • CRUMBED FISH $3.80
  • FISH CAKES $2.50
  • OYSTERS (seasonal) $2.60
  • SCALLOPS (seasonal) $2.20
  • CRAB STICKS $1.80
  • STEAK ROLLS $2.60
  • CORN ON THE COB $2.50
  • FISH DINNER 9.70
    • crumbed fillet & chips
  • APPLE TURNOVERS $2.00
  • GENUINE SQUID RINGS $0.90
  • PAUA FRITTERS $7.80
  • POTATO FRITTERS $0.70
  • PINEAPPLE FRITTERS $2.00
  • CORN FRITTERS $2.80
  • FISH FILLETS $7.00
    • tarakihi fillet
FAMILY PACKS FAMILY PACKS
  • 1 $13.00
    • 3 fish, 1 hot dog, 4 fritters, 1 + 1/2 chips
  • 2 $18.00
    • 4 fish, 1 hot dog, 1 sausage, 4 fritters, 1 crab stick, 1 + 1/2 chips
  • 3 $23.00
    • 4 fish, 2 hot dogs, 1 sausage, 5 fritters, 1 pineapple fritter, 1 crabstick, 2 scoop of chips

Nearby Sample Menus

  • Soonmandu Kuk $13.00
    • Soup with handmade dumplings
  • Manju (sweet bean bun) $7.50
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Bulgogi BBQ (2 people) $40.00
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
  • Tofu Salad $14.50
  • Dukbokgi (Spicy rice cake) $13.00
  • King Prawn Fried Rice $20.00
  • Tofu and Vegetables $12.00
  • Eggplant in Sweet Chilli Sauce $15.00
  • Mushrooms or Tomato or Pineapple $3.00
  • 1/4 for $10.00
  • Lamb & Spring Onion in Soya Sauce $17.00
  • Seafood Tomyum Noodles Soup $14.00
    • 3 king prawn, squid, crabmeat and noodles
  • Chicken and Vegetables $13.00
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • The Cheeky Chook $29.90
    • Smoked free range chicken breast wrapped in streaky bacon, on creamy mash with buttered spinach and a rich chicken gravy.
  • House fries $8.90
    • crispy and hot served with aioli and ketchup. Add real mushy peas, meat gravy or chip shop curry sauce for $1.90 each
  • The Real Brewer $59.90
    • Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • Grilled Open Halloumi Burger $19.90
    • Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
  • The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
    • Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • Seafood Chowder $16.50
    • with garlic toast
  • Toast with Homemade jam or Vegemite $4.00
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Mexican Eggs $17.50
    • Creamy scrambled eggs with red peppers and Jalapeno, spicy beans and fried tortilla
  • Coco Pops $3.50
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Squid ring $0.90
  • Kumara chips $4.50
  • Crabstick $1 .60
  • Onion $0.50
  • Mixed Kiwi pack $17.50
    • 2 rish. 2 hotdogs. 2 sousoges. 2 large chips
  • Chocolate donut $1.80
  • Regular chips $2.00
  • Sausage $2.10
  • Cumin lamb $18.00
  • Fried Dumplings(6 pcs) $6.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • House special chilli beef $18.00
  • Chilli chicken wings $16.00
  • Sizzling lamb $18.00
    • with onions & black pepper
  • Cooked celery with beancurd skin $5.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • ROAST PORK CURRY FRIED RICE $11.50
  • ROAST PORK FOO YUNG $11.50
  • ROAST PORK ON RICE $10.50
  • STEAK GINGER AND SPRING ONION $12.00
  • COMBINATION BLACK BEAN $13.50
  • SAUSAGE, EGG, CHIPS $12.00
  • HAM FRIED RICE $11.00
  • COMBINATION FRIED RICE $12.00
  • LAMB KEBAB $10.50/$12.20
    • Diced lamb grilled and wrapped in with salad and sauces.
  • BEEF KEBAB $9.20/$10.70
    • Sliced beef wrapped in with salad and sauces.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
  • Egg, Bacon, Ham $4.00 each serving
  • Banana Split Spiders $5.50
  • Adzuki Dessert of the Day $12.00
  • Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
  • Cheese Garlic Bread $4.00
  • Hash Brown Stack $15.00
    • Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
  • Pasta of the Day $18.00
    • (Please ask our friendly staff)
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Chicken Mushroom Soup $10.00
    • Consisting or broth, shredded chicken, mushroom and eggs, spring onion
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Fish Sauce Chicken Wings $15.00
    • Fried-chicken wings with fish sauce, salad. Served with/without rice on the side
  • Stir-Fried Pork $15.00
    • Stir-fried pork with celery and onion. Served with rice on the side
  • Beef Stir-Fried $15.00
    • Stir-fried satay beef with rice on the side
  • Fruit Pancakes $13.00
    • Seasonal fruit, maple syrup, whipped cream & cinnamon
  • Sausage & Eggs $12.00
    • Sausages, eggs (any style), mushrooms, tomato, fries & toast
  • Fish & Chips
    • Fish & Chips served with fries and salad
  • Shrimp Cocktail $7.00
    • Shrimps in seafood sauce on top of a bed of lettuce
  • Sweet Chill Beef Wrap $17.00
    • Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
  • Garlic Prawn $17.00
    • Pan seared prawns in a sweet chilli & garlic butter sauce served with freshly mixed lettuce, capsicum, tomato, carrot, cucumber, red onion, with a lime ginger and coriander dressing; and topped with parsnip curls
  • Single Fillet $16.00
  • 10 Ribs $30.00
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • 300 grm $26.00
  • - Hash Browns + $4.00
  • Extra Sauce + 50¢
  • Add fries & aioli $4.50
  • - Bacon + $4.00
  • - Zany Zeus Halloumi + $5.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • Creamy Mushroom on Toast with Salad $16.00
  • Lamb potato bites
    • with one bites mayo
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Garlic chicken $15.50
    • Boneless chicken cooked with garlic and spices
  • -Full $17.50
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Roti $2.50
    • Wholemeal bread
  • Chicken roll $7.00
  • Lamb korma H$9/F$13.5
    • Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
  • Palak paneer H$9/F$13.5
    • Cottage cheese cooked in spinach-flavored gravy
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Crab Sticks $1.50
  • Savoury / Sausage Roll $1.90
  • Toasties W $3.00 / H $1.00
  • Fish $2.70
  • Battered Hot Dog $2.50
  • Mussel / Prawn $0.80
  • Hot Dog $2.10
Wainui Fisheries

Wainui Fisheries

location

Address

6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045647151

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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