Address
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
Wainui Fisheries in Lower Hutt Menu
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MENU- MUSSELS $1.00
- BANANA FRITTERS $1.90
- SPRING ROLLS $2.60
-
MEAT PATTIES $2.80
- homemade
- CURRY ROLLS 2.60
- CHICKEN NUGGETS $0.90
- DONUTS $1.90
- FISH $2.90
- CHIPS $2.80
- HOT DOGS $2.30
- SAUSAGES $2.30
- CRUMBED FISH $3.80
- FISH CAKES $2.50
- OYSTERS (seasonal) $2.60
- SCALLOPS (seasonal) $2.20
- CRAB STICKS $1.80
- STEAK ROLLS $2.60
- CORN ON THE COB $2.50
-
FISH DINNER 9.70
- crumbed fillet & chips
- APPLE TURNOVERS $2.00
- GENUINE SQUID RINGS $0.90
- PAUA FRITTERS $7.80
- POTATO FRITTERS $0.70
- PINEAPPLE FRITTERS $2.00
- CORN FRITTERS $2.80
-
FISH FILLETS $7.00
- tarakihi fillet
FAMILY PACKS-
1 $13.00
- 3 fish, 1 hot dog, 4 fritters, 1 + 1/2 chips
-
2 $18.00
- 4 fish, 1 hot dog, 1 sausage, 4 fritters, 1 crab stick, 1 + 1/2 chips
-
3 $23.00
- 4 fish, 2 hot dogs, 1 sausage, 5 fritters, 1 pineapple fritter, 1 crabstick, 2 scoop of chips
Nearby Sample Menus
- Chicken sweet corn soup / Hot sour soup / Beef mushroom soup $8.00
- -In black pepper sauce and vegetables with rice or noodles
- Steamed dumplings (4) $5.00
- Tempura squid (5) $6.60
- Garlic king prawns (5) $9.00
- Steamed fish fillet in thai style sauce with vegetables and rice $12.90
- Pork ribs in black bean sauce on rice in bamboo tube $13.90
- Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Mint Chutney $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
-
Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
-
Pesto Penne $19.00
- Chorizo, Olives & Capsicum
-
Roast Lamb $21.00
- Tomato, Feta & Onion
-
Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
-
Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
- Spaggetti &Meatballs $19.00
-
Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
-
Beef Sausage $21.00
- Chorizo & Fennel
- - 4 pieces Smoked Salmon & Double Avocado
- Deluxe Teriyaki Chicken
- LARGE $8.40
- - 4 pieces Regular Chicken
- Teriyaki Chicken on Rice with Mayo
- 8PC. MAYO OR CHILLI $9.00
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. JUMBO $11.00
- Tarakihi $ 6.90
- Crumbed $ 3.20
- Jam doughnut $ 2.40
-
Oyster
- Seasonal
- Sweet chilli $ 2.00
- Coleslaw (Regular/Large) $ 2.20/$ 4.80
- Salad of the day $ 5.80
- Apricot turnover $ 2.20
- Crumbed camembert 6 pieces & plum sauce $7.80
- Crumbed $3.00
- Onion rings (6pcs) $3.20
-
SPECIAL ONE $5.20
- 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
-
SPECIAL EIGHT $23.90
- 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
-
BEEF SATAY $7.40
- 1/4lb beef with spicy peanut sauce topped with salad, garlic aioli & caramelized onion
- Kumara fritter $0.80
- Scallops $1.90
- Pavlova with Fresh Cream $7.50
- Sichuan chicken $19.80
- Combination Seafood Pot $25.00
- BamiGorang $16.80
- Bowl of Egg Fried Rice $7.00
- Chicken and pineapple $19.80
- Squid and Seasonal vegetables $19.80
- King Prawns and Cashew Nuts $25.00
-
Tofu steak $16.00
- bean curd cooked with baby corn
-
Assorted sushi $14.00
- raw seafood on balls seasoned rice
-
Gohan $3.00
- plain rice
-
Agedashi tofu $10.00
- tofu bean curd coated in a light batter and deep fried
-
Lamb $26.00
- prime lamb with onion-barbecued to perfection
- Sesame ice cream $7.00
-
Yaki udon $14.00
- fried noodles
-
Shake $26.00
- salmon fillet
- Bacon & Egg $5.50
- -Bacon $10.00
- -Roast Pork $11.00
- Mussel Fritter $2.50
- -Chicken $10.00
- -Roast Pork $10.00
- Egg Fu Yong
- -King Prawns $10.00
- Gourmet Steak & Egg $12.50
- Steak Roll $2.80
- Pineapple $1.50
- Gourmet chicken $11.50
- Chips $3.00
- Sausage $2.90
- Camembert Cheese $2.00
- Egg Burger $6.50
- Samosa Chat $6.00
- BUTTER CHICKEN $10.00
- GARLIC NAAN $2.50
- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Chicken Korma $10.00
- ROGAN JOSH $10.00
- Beef Vindaloo $10.00
-
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
- Beef Burger £5.25
- Cheese, Bacon Burger £5.75
- Remember the Menu changes daily, this is only a sample of what may be available when you visit
-
LA LILLOISE $15.00
- Melted cheese, potatoes, bacon, mushroom, chives
- Chilli Burger £5.75
- Coronation Chicken £4.75
-
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
-
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
-
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
-
Egg on toast (V) $10.00
- Eggs your on sourdough
- Toasted bagels
-
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
- -Add bacon $4.00
-
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
-
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
-
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
-
Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
- Jack's Dog Sticks $12
- Fish & Chips $12
-
Nachos $13
- Beef or Vegetarian
-
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
-
Beef Madras $9.99 / $14.99
- Soft beef chunks cooked with spices. herbs and coconut milk tempered with curry leaves
-
* lamb Vindaloo (A very hot dish) $9.99/$l4.99
- Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
-
Garflc Chicken Tikka $8.50/$13.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs cooked in the tandoor
-
Butter Chicken (A Kiwi Favourite) $9.99/$l4.99
- Boneless pieces of chicken marinated overnight. roasted in the tandoor, finished in creamy tomato sauce
-
Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
-
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
-
Lamb Balti $9.99/$l4.99
- Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
-
Malai Kofta $8.99 / $13.00
- Cottage cheese and tomato dumpling cooked in rich cashew nut sauce and ground spices fihished with mint
Wainui Fisheries
Phone
045647151
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Lunch , Seating Not Available , Dinner
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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- Lower Hutt Fish & Chips Menus
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