Wainui Fisheries in Lower Hutt Menu

MENU MENU
  • MUSSELS $1.00
  • BANANA FRITTERS $1.90
  • SPRING ROLLS $2.60
  • MEAT PATTIES $2.80
    • homemade
  • CURRY ROLLS 2.60
  • CHICKEN NUGGETS $0.90
  • DONUTS $1.90
  • FISH $2.90
  • CHIPS $2.80
  • HOT DOGS $2.30
  • SAUSAGES $2.30
  • CRUMBED FISH $3.80
  • FISH CAKES $2.50
  • OYSTERS (seasonal) $2.60
  • SCALLOPS (seasonal) $2.20
  • CRAB STICKS $1.80
  • STEAK ROLLS $2.60
  • CORN ON THE COB $2.50
  • FISH DINNER 9.70
    • crumbed fillet & chips
  • APPLE TURNOVERS $2.00
  • GENUINE SQUID RINGS $0.90
  • PAUA FRITTERS $7.80
  • POTATO FRITTERS $0.70
  • PINEAPPLE FRITTERS $2.00
  • CORN FRITTERS $2.80
  • FISH FILLETS $7.00
    • tarakihi fillet
FAMILY PACKS FAMILY PACKS
  • 1 $13.00
    • 3 fish, 1 hot dog, 4 fritters, 1 + 1/2 chips
  • 2 $18.00
    • 4 fish, 1 hot dog, 1 sausage, 4 fritters, 1 crab stick, 1 + 1/2 chips
  • 3 $23.00
    • 4 fish, 2 hot dogs, 1 sausage, 5 fritters, 1 pineapple fritter, 1 crabstick, 2 scoop of chips

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • Seafood $20.00
  • 8. Prawns Soup - Tom Yum Goong Small $13 Large $16
    • Hot and sour with lemon juice, lemon grass, mushroom and chillies
  • C/B/P/V $9.00
  • 31. Lardnar (Laos)
    • Stir fried wide rice noodles topped with vegetables and your choice of meal
  • Summer Rolls (3)
    • Fresh seasonal vegetables and rice noodles with your choice of meal wrapped in rice paper
  • Roti Bread with Sweet Peanut Sauce $4.00
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
Alicetown Fish & Chips (sample menu)
  • Gourmet paua fritters $6.00
  • Fish $3.20
  • Chicken schnitzel dinner $9.50
  • Hash browns $1.50
  • -1/2 $9.00
  • Bacon $1.40
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
Forbidden City Restaurant (sample menu)
  • Orange beef $19.50
  • Beijing Style meat pan cake $14.50
  • Chicken fried rice $14.80
  • Stir fried venison and onion with cumin & chili $38.50
  • Minced Chicken in Beijing bean sauce with handmade noodle $12.5/$22.5/$29.5
  • Beef egg Foo Yung $15.80
  • Tomato and Egg Soup with Handmade Noodle $12.5/$22.5/$29.5
  • Crispy Chinese Bun with Condensed Milk (4pcs) $5.50
Speight's Ale House (sample menu)
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • The Fillet $00.00
    • Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
  • Mushrooms $6.00
  • Egg $2.50
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Avocado $4.00
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Arzum Turkish Kebabs (sample menu)
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties and fried veggies wrapped with salad and sauce
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • GARLIC & CHEESE PIDHE $7.00
    • Garlic and mozzarella cheese.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
Seakraft (sample menu)
  • Oyster
  • Family feast #1 $32.00
    • 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
  • -half dozen $12.00
  • Crumbed pacific oysters
  • Hot dogs / sausages $2.00
  • -1/2 doz $0.60
  • Snack pack #2 $9.00
    • 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
  • Potato fritters
Lavender Takeaways (sample menu)
  • Bacon Fritter $2.50
  • Roast Pork Pineapple & Cashew Nuts $12.50
  • -Pork $11.50
  • -Vegetables $15.00
  • Roast Pork $5.00
  • Egg $4.50
  • -Roast Pork $11.00
  • Stir Fried Udon Noodles $ 12.00
Uncle Mike's Kansas City BBQ (sample menu)
  • ‘Shroom Sandwich $14.00
    • Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
  • Add chicken, beef, burnt ends or pork $4 extra
  • Falafel Burger $14.00
    • A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
  • Tuesday Cowboy Night $20.00
    • - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
  • Big Daddy’s Beef Rib(s) $25.00/$36.00
    • You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36
  • BBQ Chicken, Beef or Pork $14.00
    • A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
  • Bacon cheeseburger $16.00
  • Salmon Salad $20.00
    • Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.
Sen Donburi (sample menu)
  • Fresh salmon don $13.00
  • Choose 1 $8.50
    • small
  • Choose 3 $12.50
    • large
  • Choose 2 $10.50
    • medium
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
  • Bacon & Egg don $11.00
  • Small $10.00
  • Large $14.00
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Café Baileys (Irish cream) $7.50
  • Taylor’s Fine Tawny Port $6.50
  • Raspberry and chocolate cake $14.90
    • with soya, coconut milk sauce, almond crumbs, and fruit
  • Linguine $25.90
    • with chicken, mushroom, savoy cabbage, and garlic cream sauce
  • Salmon $33.90
    • pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
  • Kumara Chips $6.50
  • Sirloin steak $29.90
    • with fried eggs, hand cut fries, and beef jus
  • Cockburn’s Fine Ruby Port $7.50
Chapelli's (sample menu)
  • The Greasy Antipasto Small /Large $25.00
    • Mini spring rolls 8 samosas, tempura prawn cutlets, fish bites, salt & pepper squid, mini hot dogs & chicken tenders with dips
  • Fish & Chips
    • Beer battered fish & chips with salad & tartare sauce
  • Blue Porker $18.50
    • Angus beef patty with bacon, blue cheese & caramelised onion relish
  • Chicken Satay $12.00/$18.50
    • chicken, capsicum, onion, mushroom, satay sauce, cheese
  • Pasta of the Moment $18.50
    • Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
  • Hawaiian $12.00/$18.50
    • Ham, pineapple, tomato sauce, cheese
  • Prawn & Bacon $12.00/$18.50
    • Prawns, bacon, feta, garlic, tomato sauce, cheese
  • The Cuz $18.50
    • Angus beef patty with bacon, egg, cheese & beetroot relish
Malaysian Cafe (sample menu)
  • Vege, Kuay Teow $13.00
    • Flat rice noodles stir-fried with cabbage, cauliflower, broccoli, carrot, egg and bean sprouts.
  • Curry Puff $7.00
    • 3 pieces of deep fried savoury with potato and pea filling
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Small $3.50
  • Chicken Kurma (Mild) $17.00
    • Chicken pieces cooked in Kurma spices and ground cashew nuts.
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Stuffed Tofu $8.50
    • Cucumber and bean sprouts stuffed in fried tofu served with peanut sauce.
  • Peanut Sauce Roti $8.00
Kaiser Gujrati (sample menu)
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • Pickle $0.99
  • Mango Pulp $1.99
  • Gulab Jamun 2 pcs $2.99
  • Extra Puri big 2 for $2.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
Top Jade (sample menu)
  • Szechwan Style Beef in Hot Chilli $19.50
  • Sweet & Sour chicken $17.50
  • Sizzling Beef with Black Pepper Sauce $19.50
  • King Prawns with Cashew Nuts $24.50
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Chicken with Black Bean Sauce $18.00
  • Steamed Whole Fish (Blue Cod) $38.00
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
Java Point (sample menu)
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • Signature porridge $10.50
    • A mixture of grains, oats, flax seeds, served with banana, brown sugar & cream
  • JP’s Almighty $19.50
    • Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Cabinet food We have a fabulous range of freshly made cabinet food available all day.
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
Wainui Fisheries

Wainui Fisheries

location

Address

6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045647151

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner

Location
6 Moores Valley Road, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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