Wainui Seafood & Cafe in Lower Hutt Menu

MENU MENU
  • 6pc Fish & Chips $18.00
  • 9pc Fish & Chips + 1.5L drink $28.00
  • 12 Pc Fish & Chips + 1.5Ldrink $36.00
  • Mixed Pack $27.00
    • 4 fish, 2 hot dogs, 2 sausages 5 potato fritters, 2 chips + 1 .5L drink
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
DESSERT DESSERT
  • Donut $1.20
  • Chocolate or Jam Donut $2.00
  • Banana Fritter $2.00
  • Moro or Mars Bar $2.50
  • Apple Turnover $2.00
DINNER DINNER
  • Tarakihi Dinner $12.00
  • Warehou Dinner $12.00
  • Mussel Dinner $12.00
  • Scallop Dinner $16.00
  • Seafood Dinner $17.00
    • 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
LARGE FILLETS (CRUMBED OR BATTERED) LARGE FILLETS (CRUMBED OR BATTERED)
  • Tarakihi Fillet $6.80
  • Warehou Fillet $6.80
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Steak Roll $2.40
  • Squid Ring $0.80
  • Battered Mussels (marinated) $0.80
  • Chicken Nuggets $0.60
  • Hash Brown $1.00
  • Scallop $1.70
  • Oyster $2.70
  • Stuffed Mushroom $2.00
  • Crumbed Chicken Satay (skewered) $2.80
  • Spicy Chicken (skewered) $2.80
  • Dim Sim $2.80
  • Wonton $0.80
  • Fish (battered) $2.60
  • Fish (crumbed) $2.90
  • Chips (scoop) $2.60
  • Garlic Chips $4.00
  • Kumara Chips $4.50
  • Seasoned wedges $4.00
  • Sausage $2.20
  • Hot Dog $2.20
  • Hot Dog (battered & on a stick) $2.50
  • Crab Stick $1.30
  • Meat Patty (home made) $2.20
  • Corn Cob $2.00
  • Pineapple Fritter $1.50
  • Potato Fritter $0.80
  • Corn Fritter $2.20
  • Paua Fritter $2.30
  • Bacon Fritter $2.20
BOX BOX
  • Snack box, 1 piece & chips $5.50
  • lunch Box, 2 pieces & chips $7.00
  • Dinner Box, 3 pieces & chips $9.00
  • 6 Pieces Pack & chips $16.00
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
CHICKEN PIECES CHICKEN PIECES
  • Wing $1.50
  • Druimstick $2.00
  • Thingh $3.00
  • Chips regular $2.60
  • Coleslaw Regular $3.00
  • Coleslaw large $4.50
BURGERS BURGERS
  • Ham $3.20
  • Hawaiian $4.20
  • Cheese $3.70
  • Egg $3.70
  • Steak $3.80
  • Bacon $4.20
  • Fish $4.00
  • Chicken $4.50
  • Cheese & Egg $4.20
  • Bacon 8 Egg $4.90
  • Steak & Egg $4.90
EXTRAS EXTRAS
  • Meat $2.00
  • Cheese egg or onion $0.70
  • Tomato, mushroom or pineapple $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Wainui Big Breakfast $14.50
    • crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
  • Eggs Benedict $12.50
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
  • Pancakes $12.50
    • bacon, banana & syrup - with tea, coffee or can of drink
  • B.C.E.T $12.50
    • with tea, coffee or can of drink
  • B.E.S.T $12.50
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • wedges, Bacon & Cheese $9.00
  • Chips, Bacon & Cheese $9.00
  • 2pc Fish, Chips & Egg $9.50
GRILLED MEALS GRILLED MEALS
  • Pork Loin Chps $13.50
    • with chips & 2 eggs
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Rump Steak $14.50
    • with chips & 2 eggs
  • Scotch Fillet $16.50
    • with chips 8 salad
SOUP OF THE DAY (served with toast) SOUP OF THE DAY (served with toast)
  • Pumpkin $7.00
  • Bacon 8 Tomato $7.50
  • Chicken 8 Corn $7.50
HOT ROAST MEAL (SMALL/MEDIUM/LARGE) HOT ROAST MEAL (SMALL/MEDIUM/LARGE)
  • (Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
  • Beef $11.50/13.50/16.50
  • Pork $11.50/13.50/16.50
  • Lamb $11.50/13.50/16.50
  • Vegetarian $7.00/10.00/12.00
  • Sandwich $5.90
  • Roll $7.00
  • wraps $7.00

Nearby Sample Menus

K Sing Restaurant (sample menu)
  • 12. Gaeng Daeng Nua $18.00
    • Beef curry and vegetables
  • 15. Gaeng Daeng Talay $20.00
    • Seafood curry and vegetables
  • Roti Bread with Sweet Peanut Sauce $4.00
  • 37. Yum Prawn Salad $25.00
    • Prawns infused with tomatoes, celery, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • All mains are served with plain steamed rice (except for noodle dishes)
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
  • 33. Stir Fried Vegetables $17.00
Waterloo Chinese Takeaway (sample menu)
  • Cheese or Mushroom,Pineapple or Egg $8.00
  • Seafood $13.50
  • Wonton ( 1 Dozen) $9.00
  • Seafood $13.50
  • Prawn $12.50
  • Banana Fritter $2.00
  • Chicken Meal $13.50
    • 1/2 Chicken, or 3 Pieces, Chicken Schnitzel, 2 Eggs, Chips & Salad
  • Bacon & Egg or Cheese $5.50
Brew'd Boulcott (sample menu)
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • Salt & Pepper Calamari $19.90
    • Asian salad & chilli ginger mayonnaise
  • Margherita $19.90
    • Mozzarella, cheddar, sliced tomato & fresh basil
  • Fish of the Day $19.90
    • Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
  • Chocoloate Brownie $9.90
    • Mixed berry coulis & Kapiti vanilla ice cream
  • Monster Burgers $29.90
  • The Squealer $20.90
    • Louisiana style pulled pork, streaky bacon, house-made slaw, onion strings & BBQ sauce
Caffiend (sample menu)
  • Bacon and free range eggs $14.50
    • on toasted ciabatta bread
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Bruschetta Plate $18.50
    • sliced tomato with basil oil and balsamic reduction
  • Toast with Homemade jam or Vegemite $4.00
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Coco Pops $3.50
  • Bruschetta Plate N/A
    • wood fired smoked salmon with cream cheese capers and lemon
  • Bruschetta Plate N/A
    • hummus and grilled herb halloumi
Curry Star (sample menu)
  • CHICKEN MADRAS
    • boneless chicken cooked with exotic ground spices and coconut milk
  • CHICKEN TIKKA MASALA
    • barbecued boneless chicken cooked with tomato, capsicum and onion sauce
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • LAMB SAAG
    • tender lamb cooked with home ground spices and simmered in a rich spinach gravy
  • EXTRA STEAMED RICE $2.50
  • CHICKEN A DAHL
    • boneless chicken prepared in a fresh creamy yogurt sauce with chef's special spices
  • CHICKPEA CURRY
    • cooked with fresh tomatoes, onions and green spices
Subway (sample menu)
  • Turkey & Ham N/A
  • Sweet Chilli N/A
  • Double Choc Chip N/A
  • Wheat N/A
  • Steak, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Italian Herbs & Cheese N/A
  • Jalapenos N/A
Sushi Monster (sample menu)
  • •Udon Noodles
  • California Roll $11.00
    • (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
  • Bowl of Miso
  • Special Sushi 8pcs
  • Yakisoba Noodle $13.50
    • (Stir Fry Noodle. Choice of: Beef, Chicken. Veggie* or Pork)
  • Rainbow Roll $12.00
    • (Crab surimi, Mayo. Avocado. Prawn. Salmon)
  • Nigiri 6pcs $12.00
    • Fresh Salmon, Prawn, Tuna (Please ask our stock)
  • icken Karaage Don $12.00
    • (garlic and soy marinated chicken, rice)
Moera Fish Supply (sample menu)
  • Lasagne Square $2.80
  • Hamburger $3.00
  • Beef $9.50
  • Vegetable $9.00
  • Squid $11.00
  • Pineapple $1.50
  • Shrimp $11.00
  • Crumbed fillet Dinner $12.90
Sunset Kebab Shop (sample menu)
  • Kebah Combo $14.00
  • Small Kebab $6.00
  • Burger Kebab $5.00
  • Cheese $1.00
  • Eskander Meal $15.00
  • Esk Meal Combo $19.00
  • Burger Kebab $7.00
  • Burger Kebab $7.00
Stokes Valley Kebabs (sample menu)
  • Beef $9.00
  • Mayonnaise
  • Chicken $11.00
  • Select any Three Sauces
  • Hummus $2.00
  • Beef $13.00
  • Tomato
  • Tahini
Shamiana (sample menu)
  • CHICKEN WINGS $1.50
  • Samosa Chat $6.00
  • Rojan Josh (with rice) $10.00
  • Chicken Wings $1.50
  • BEEF VINDALOO $10.00
  • Large $13.50
  • Aloo Gobi $7.00
  • CHICKEN KORMA $10.00
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Café Latte $4.50
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
  • Fish of the day $32.90
    • pan or tempura fried with Israeli couscous, spinach salad, and kasundi relish
  • Venison leg steak $34.90
    • with kumara, shaved fennel, oranges, and cherry sauce
  • French Fries $5.00
  • Long Espresso $4.50
  • Coffee $4.50
    • Kahlua
Grahamstown Bar & Diner (sample menu)
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Seafood Chowder $15.00
    • Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Seafood Selection $12.50
    • Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
  • Nachos $15.00
    • Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
  • Cobb Loaf $10.50
    • Oven toasted till crunchy, served with GBD garlic butter.
  • Wedges Small $6.50 Large $8.50
    • Deep fried and served plain with sour cream and sweet chilli sauce.
  • Marinated kalamata olives with fresh herbs and citrus
Taylor's on Jackson (sample menu)
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Green beans, seaweed + lemon butter $8
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Olives, orange peel, rosemary, vanilla $8
Java Point (sample menu)
  • Corn fritter stack (GF) $17.50
    • Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • BLT $15.00
    • Bacon, lettuce, tomato and aioli served on freshly made ciabatta
  • -Add ons
    • Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
  • Toasted muesli $10.50
    • Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • -Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Wainui Seafood & Cafe

Wainui Seafood & Cafe

location

Address

10 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045644144

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
10 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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