Wainui Seafood & Cafe in Lower Hutt Menu

MENU MENU
  • 6pc Fish & Chips $18.00
  • 9pc Fish & Chips + 1.5L drink $28.00
  • 12 Pc Fish & Chips + 1.5Ldrink $36.00
  • Mixed Pack $27.00
    • 4 fish, 2 hot dogs, 2 sausages 5 potato fritters, 2 chips + 1 .5L drink
  • Mini Mixed Pack $12.00
    • 2 fish, 1 hot dog, 1 sausage 2 potato fritters, chips
DESSERT DESSERT
  • Donut $1.20
  • Chocolate or Jam Donut $2.00
  • Banana Fritter $2.00
  • Moro or Mars Bar $2.50
  • Apple Turnover $2.00
DINNER DINNER
  • Tarakihi Dinner $12.00
  • Warehou Dinner $12.00
  • Mussel Dinner $12.00
  • Scallop Dinner $16.00
  • Seafood Dinner $17.00
    • 3 scallops, 3 mussels, 2 squids, 1 crabstick, 1 fish
LARGE FILLETS (CRUMBED OR BATTERED) LARGE FILLETS (CRUMBED OR BATTERED)
  • Tarakihi Fillet $6.80
  • Warehou Fillet $6.80
  • Spring Roll $2.20
  • Curry Roll $2.20
  • Steak Roll $2.40
  • Squid Ring $0.80
  • Battered Mussels (marinated) $0.80
  • Chicken Nuggets $0.60
  • Hash Brown $1.00
  • Scallop $1.70
  • Oyster $2.70
  • Stuffed Mushroom $2.00
  • Crumbed Chicken Satay (skewered) $2.80
  • Spicy Chicken (skewered) $2.80
  • Dim Sim $2.80
  • Wonton $0.80
  • Fish (battered) $2.60
  • Fish (crumbed) $2.90
  • Chips (scoop) $2.60
  • Garlic Chips $4.00
  • Kumara Chips $4.50
  • Seasoned wedges $4.00
  • Sausage $2.20
  • Hot Dog $2.20
  • Hot Dog (battered & on a stick) $2.50
  • Crab Stick $1.30
  • Meat Patty (home made) $2.20
  • Corn Cob $2.00
  • Pineapple Fritter $1.50
  • Potato Fritter $0.80
  • Corn Fritter $2.20
  • Paua Fritter $2.30
  • Bacon Fritter $2.20
BOX BOX
  • Snack box, 1 piece & chips $5.50
  • lunch Box, 2 pieces & chips $7.00
  • Dinner Box, 3 pieces & chips $9.00
  • 6 Pieces Pack & chips $16.00
  • 9 Pieces Pack & chips & 1.5L drink $22.00
  • 12 Pieces Pack 2 Chips, 1.5L drink & coleslaw $35.00
CHICKEN PIECES CHICKEN PIECES
  • Wing $1.50
  • Druimstick $2.00
  • Thingh $3.00
  • Chips regular $2.60
  • Coleslaw Regular $3.00
  • Coleslaw large $4.50
BURGERS BURGERS
  • Ham $3.20
  • Hawaiian $4.20
  • Cheese $3.70
  • Egg $3.70
  • Steak $3.80
  • Bacon $4.20
  • Fish $4.00
  • Chicken $4.50
  • Cheese & Egg $4.20
  • Bacon 8 Egg $4.90
  • Steak & Egg $4.90
EXTRAS EXTRAS
  • Meat $2.00
  • Cheese egg or onion $0.70
  • Tomato, mushroom or pineapple $1.00
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Wainui Big Breakfast $14.50
    • crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast
  • Eggs Benedict $12.50
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
  • Pancakes $12.50
    • bacon, banana & syrup - with tea, coffee or can of drink
  • B.C.E.T $12.50
    • with tea, coffee or can of drink
  • B.E.S.T $12.50
  • Eggs on Toast $7.50
    • choice of poached/scrambled or fried egg with tea, coffee or can of drink
  • wedges, Bacon & Cheese $9.00
  • Chips, Bacon & Cheese $9.00
  • 2pc Fish, Chips & Egg $9.50
GRILLED MEALS GRILLED MEALS
  • Pork Loin Chps $13.50
    • with chips & 2 eggs
  • Lamb Chops $14.50
    • with chips & 2 eggs
  • Rump Steak $14.50
    • with chips & 2 eggs
  • Scotch Fillet $16.50
    • with chips 8 salad
SOUP OF THE DAY (served with toast) SOUP OF THE DAY (served with toast)
  • Pumpkin $7.00
  • Bacon 8 Tomato $7.50
  • Chicken 8 Corn $7.50
HOT ROAST MEAL (SMALL/MEDIUM/LARGE) HOT ROAST MEAL (SMALL/MEDIUM/LARGE)
  • (Served with golden potatoes, pumpkin, kumara, carrots peas, gravy & choice of sauce)
  • Beef $11.50/13.50/16.50
  • Pork $11.50/13.50/16.50
  • Lamb $11.50/13.50/16.50
  • Vegetarian $7.00/10.00/12.00
  • Sandwich $5.90
  • Roll $7.00
  • wraps $7.00

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
    • Chicken cooked in Teriyaki sauce
  • Japche V $12.50 B/C $13.50
    • Traditional glass noodles with vegetables and beef (or chicken)
  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Bulgogi BBQ (2 people) $40.00
  • Kimchi Fried Rice V $13.50 B/C $14.50
    • Fried rice with Kimchi, beef (or chicken) and fired egg on top
Alicetown Fish & Chips (sample menu)
  • Egg burger $6.50
  • Minimum order
  • Egg / cheese / pineapple $1.30
  • Chicken burger $6.90
  • Burger $5.50
  • Seasoned wedges / kumara chips $5.00
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
Siam Spoon Restaurant (sample menu)
  • Prawn $21.50
  • D-2. Pla Sam Rod
    • Deep fried fish with chilli, sweet and sour tamarind sauce
  • D-3. Pla Pad Mad Mamuang
    • Deep fried fish with Thai chilli paste, crushed peanut vegetable and cashew nut
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
  • B-8. Vegetable Pad Priao Wan
    • Stir fried vegetable with sweet and sour sauce
  • Chicken / Pork / Beef / Lamb $16.50
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • B-2. Vegetable Pad See EUU
    • Stir fried noodle with vegetable
Avalon Fish and Chips (sample menu)
  • 9 Fish & 2 1/2Chips $28.00
  • Crumbed King Prawn $1.00
  • Stuffed Mushrooms $1.50
  • Mars Bar $2.50
  • Hash Brown $1.00
  • Mussel Fritter $2.20
  • Kumara Chips $4.80
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
Forbidden City Restaurant (sample menu)
  • Stir fried chicken with cashew nuts $17.50
  • Deep Fried and Steamed buns 8 pcs $11.00
  • Blue cod Fillet with Tofu in clay pot $26.80
  • Crispy chicken with hot dried chili $18.50
  • Braised tofu with mushroom $15.80
  • Fried Chips $4.00
  • Crispy Duck whole $39.00
  • Beef Fried Rice Noodle $14.80
Moby Dick's (sample menu)
  • Pineapple fritter $ 1.80
  • Mars bar $ 2.70
  • Apple turnover $ 2.20
  • Hash brown $ 1.50
  • Prawn Twisber $ 1.50
  • Potato/Veg roll $ 2.50
  • Kumara chips $ 5.00
  • Mussel $ 1.00
Golden Key Takeaways (sample menu)
  • Prawn $17.00
  • Roast pork / chicken / beef $12.00
  • Scallops with vegetables $18.00
  • Roast pork / chicken / beef $12.00
  • 1 piece and chips $4.50
  • Fish, egg & chips $12.00
  • Chicken
  • Prawn, vegetables & cashew nuts $20.00
Golden Palace Takeaway (sample menu)
  • shoestring Chips $2.50
  • Kumara Chips $4.50
  • Potato Fritter $0.80
  • Egg Burger $4.20
  • Snapper $8.00
  • Chicken Breast Burger $5.00
  • Pineapple Fritter $2.00
  • Hot Dogs $2.20
Kyoto (sample menu)
  • -udon
    • (Wheat noodle)
  • Unagi $18,9
  • Prawn $17,9
    • with yum yum sauce
  • Beef Curry $14,5
  • beef and salmon $25,9
  • ·Soup Base
  • Chicken and salmon $24,9
  • Lanch chop $17,9
Saigon Paris Bakery & Cafe (sample menu)
  • Medium $5.00
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Lagu Chicken on Rice or Roll-Lagu $12.00
    • Lagu Chicken With Rice Or Roll.
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Chips
  • Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
    • Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
  • Egg Benedict
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
Nando's (sample menu)
  • 1/2 Chicken $12.90
    • Nothing half hearted here!
  • Caramelised Onions $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Pineapple $1.50
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
The Conservatory Restaurant, Quality Inn, Angusi (sample menu)
  • Taylor’s Fine Tawny Port $6.50
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Braised pork belly $16.90
    • with hoisin ginger glaze, peanut chutney and pickled daikon radish
  • Pork scotch $27.90
    • twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Garlic and herb bread $5.50
  • Short Espresso $4.50
  • Two Fried Eggs $6.50
Fu Da Takeaway (sample menu)
  • Honey Chicken on rice or noodle $10/$12
  • King Prawn Chop suey & chow mein $12/$14
  • Roast pork with black bean sauce
  • Vegetarian
  • Wonton & roast pork Soup $9.50
  • WAFFLE DOG $2.20
  • Seafood soup $8.50
  • Steak Cashew nuts or Pineapple
Kiwi Pie Bakery (sample menu)
  • PIECE OF CHICKEN & CHIPS $13.50
  • SPAGHETTI COMBO $11.00
    • spagetti on toast with one egg & 600ml drink
  • LARGE CHIPS $5.00
  • CHICKEN WINGS $1.50
  • PIECE OF CHICKEN & CHIPS $30.50
  • PIECE OF CHICKEN & CHIPS $5.50
  • BIG CHICKEN $3.50
  • STEAK SPECIAL $14.00
    • steak, egg X2, chips salad & 600ml drink
Taylor's on Jackson (sample menu)
  • Olives, orange peel, rosemary, vanilla $8
  • Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Chocolate truffle $3
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
Wainui Seafood & Cafe

Wainui Seafood & Cafe

location

Address

10 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand

phone

Phone

045644144

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food , Fish & Chips

features

Features

Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
10 Queen Street, Wainuiomata, Lower Hutt, Wellington, 5014, New Zealand
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