Waiomu Beach Cafe in Waikato Menu

WINTER MENU WINTER MENU
  • -With hash mash $16.00
  • -With homemade baked beans $16.00
  • Toast points $13.00
    • With homemade baked beans & soft poached egg
  • Orange, coconut, cranberry oat porridge $10.00
    • With cream
  • Orange, coconut, cranberry chia porridge (GF)(V) $13.00
    • With almonds
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • -Add spicy breakfast sausages $22.00
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Creamy mushrooms (GF) $18.00
    • Hash mash lovingly topped with creamy mushrooms, salsa & rocket
  • -Add bacon into the mix $20.00
  • Eggs your way on toast (GFA) $11.00
    • With a dash of hollandaise
  • -With creamy mushrooms $16.00
  • -With spicy breakfast sausages $16.00
  • -With bacon $16.00
  • -With salmon $19.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Vegetarian eggs benedict (GFA) $18.00
    • Hash mash and spinach topped with poached eggs, hollandaise & grilled tomato
  • -Add a slice of bacon $20.00
  • -Add a chunk of salmon $24.00
  • Breakfast sausages (GFA) $19.00
    • With fried eggs, hash mash, with homemade baked beans & a side of toast
  • Hungry persons feast (GFA) $25.00
    • Bacon, sausages, poached eggs, hash mash with homemade baked beans, creamy mushrooms, compulsory greens, hollandaise and toast
  • -2 Pieces gluten free toast please add $5.00
  • -Menu extras add $5.00
  • Mussel chowder (GFA)(DF) $12.00
    • Served with toast
  • Soup of the day (GFA) $10.00
    • one of the gorgeous team will tell you all about it!
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • Chefs whim $20.00
    • One of the gorgeous team will tell you all about it!
  • Cauliflower steak (V)(GF) $19.00
    • With parsnip, apple & white bean puree accompanied by honey'd sesame carrots and almonds
  • Salmon steak (GF) $25.00
    • Sitting upon crunchy rice cake with broccolini and sesame coconut sauce
  • Sides (GF) All $7.00
    • Served with sour cream and sweet chilli
  • -Roast kumara chunks
  • -Roast potato wedges
PIZZA PIZZA
  • Kumara, bacon and rocket $20.00
  • Chicken, red onion and mushroom $20.00
  • Ham, feta, pineapple & caramelized onion $20.00
  • Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
  • Bacon, mushroom, roast garlic and rocket $20.00
  • Spinach, olive, caramelized onion and cream cheese $20.00
  • -Add bacon $5.00
  • Chicken, bacon & blue cheese $20.00
  • Roast kumara, feta, caramelized onion, roast garlic and balsamic tar $20.00
  • -Add bacon $5.00
  • Spinach, feta, blue cheese & caramelized onion $20.00
  • -Add smoked kahawai $5.00
  • Mushroom, feta, black olive with salsa & cream cheese $20.00
  • -Add bacon $5.00
  • Chicken, mango, sweet chilli & cream cheese with a chilli oil drizzle $20.00
  • Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
  • Gluten free bases available please add $5.00
  • 2 Pieces gluten free toast please add $5.00
  • Menu extras $5.00
  • Please advise us of any specific dietary requirements
  • GFA = Gluten free available / GF = Gluten free / DF = Dairy free

Nearby Sample Menus

  • house smoked salmon $6
  • sugar bowl brekkle (g) $23
    • eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
  • pancakes with banana and maple (V/v/d/G) $10
  • gluten free bread options add $2
  • courgette fritters (v/v/g/d) $16
    • with sofrito and pesto
  • raw bowl (v) $10
  • streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
  • -add bacon $19
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • CAESAR $16.00
    • S.F.C, caesar dressing, bacon, parmesan, coutons
  • GRAVY $2.50
  • NUGGETS + FRIES $7.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • blue cheese + sriracha
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • Thai fish salad - green papaya - peanuts – dill $19
  • Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
  • Shoestring fries - ailoi $7
  • Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Affogatto - espresso - ice cream - frangelico $13
  • Anchovy toasts - green olives - anchovy cigar $10
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Tea-Smoked Ora King Salmon, Broccoli Slaw, Beetroot Relish, Candied Walnuts $34.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
  • Chips, Garlic Mayo, Ketchup $5.00 / $9.50
    • small / large
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
  • Menu available when dining in bar area only
  • 9 The Good Size GC Burger $7.90
    • Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
  • Standard $18
    • Pizza, Chis, Large drink
  • 10 Triple Golden Crust Special
    • Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
  • 3 Beef and Bacon
    • Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
  • 6 Pepperoni
    • Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
  • 3 Standard Pizzas $30
  • 2 Italian Meatballs
    • whole milk mozzarella,fresh onion & tomatoes and classic meatballs
  • Extra Chicken Patty $3.50
  • Pannacotta $14.00
    • With cinnamon fruit
  • Chocolate mousse $14.00
    • With orange and almond biscotti and vanilla bean cream
  • Thai beef kebab $8.00
    • Served with a peanut sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • ●Shared plates
  • Mozzarella balls $10.00
    • Served with garlic aioli
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Traditional Fish & chips $20.50
    • Fresh beer battered fish fillets served with chips, salad & lemon wedge
  • Warm sticky date pudding $12.00
    • Served with caramel sauce & vanilla ice cream
  • Spicy Buffalo Wings $15.00
    • Chicken wings marinated in spicy buffalo sauce served with aioli
  • ●Salads
  • ●Meat & Fish
  • Garlic Butter Prawns
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato served between focaccia with a portion of fries
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Banana Fritter $ 3.00
  • Mussels $ 1.50
  • Surfer Burger $ 13.00
  • Prawns $ 2.00
  • Vege Burger $ 8.00
  • Potato Fritter $ 1.50
  • Fish Burger $ 5.00
  • Mussels Fritter $ 3.00
  • Additional sauces $1.00
  • Deep blue
    • Bacon, blue cheese & mushroom
  • Charred broccoli (N) $8.00
    • Almonds & mustard dressing
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • -Ham, cheese & pineapple pizza $12.00
  • Apple slaw $8.00
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Ice cream sundae $6.00
  • Tasty Nachos $17.00
    • with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
  • Battered fish, salad garnish, beetroot and tartare sauce $17.00
  • * caramelised onion and mozzarella
  • H.V.H Seafood Chowder $9.50
    • a house specialty served with toasted garlic bread
  • Horopito Lamb Shank $27.00
    • Presented on mashed potatoes with seasonal greens and red wine jus
  • Pride $19.00
    • Tomato base, mozzarella, chicken, capsicum, onion, olives, parmesan
  • * tomato and parmesan
  • Surf and Turf $38.00
    • Sirloin steak with prawn cutlets and mussels in a creamy wine reduction
  • SAAG PANEER $15.00
    • Cottage cheese cooked with spinach and spices
  • GOSHT MADEIRA $18.00
    • Boneless lamb in red wine laced curry
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • CHICKEN SAAGWALA $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • ACHAARI CHICKEN $17.00
    • Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • KADAI CHICKEN $16.50
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • PRAWN JALFAREZI $18.00
    • Prawns cooked with capsicum, onion and tomato gravy
  • Prawn Twisters $1.50
  • Fish Bites $1.00
  • All meals - $5.00
  • Two fillings, .50c per extra filling
  • Cheese, onion, ham, egg, pineapple, bacon,
  • Fish $4.00
  • Chicken Wedges and Chips, with tomato sauce
  • Fish bites and chips with tomato sauce
  • Vegetarian mixed iskender $16.00
  • Peri peri chicken R$17/L$20/F$25
  • Mussakka meals with rice and salad
  • Turkish delight $4.00
  • Mixed meat iskender $16.00
  • Chicken iskender $15.00
  • Fish fingers with chips $10.00
  • -Mixed meat kebab $11.00
  • Warm white chocolate pudding $8
  • Kumara and Bacon salad $16
    • Choose a selection of salads from our salad table
  • Shrimp Cocktail $9
  • Fish Burger $11
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Beef Burger $8
  • Dressed Wedges Bacon
  • Wedges w sour cream $9
Waiomu Beach Cafe

Waiomu Beach Cafe

location

Address

622 Thames Coast Rd, Tapu, Coromandel

phone

Phone

078682554

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
622 Thames Coast Rd, Tapu, Coromandel