Waitete Orchard Restaurant in Waikato Menu

Prawns and shrimps risotto 28.00
- and garden fresh salad can be made with Chicken or Vegetarian
Tender Angus beef cheeks 28.00
- served with potato and pumpkin mash and garden fresh salad
Roast chicken legs 30.00
- “Asian style” stir-fry veggie strips and steamed ginger rice
Grilled aged Angus sirloin 34.00
- caramelised onions on mesclun, walnut and blue cheese salad and hand cut fries
Fish of the day P.O.A.
- on brown lentils and green beans caramelised onions
Grilled Duck breast 34.00
- (cinnamon chilli Shiraz reduction) served on wilted greens and pan fried Lyons potatoes
Slow roasted free range pork belly 32.00
- served with hand cut Agria potatoes, spicy pear and honey roasted pumpkin
Wild South Island Hare leg 34.00
- marinated in red wine buttermilk and herbs, served with Spaetzle, pickled red cabbage and Preis Sel beer Pear

Nearby Sample Menus

creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
big steak fries and house aioli $6
french toast (v) $10
bacon and eggs (g) $10
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
streaky bacon, pork and smoked paprika sausage, chorizo, thyme mushies, sweet tomatoes, potato rosti $4
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
gluten free bread options add $2

Sous vide chicken breast - cauliflower – corn – gnocchi $25
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Bourbon ice cream & cola float $10
Shoestring fries - ailoi $7
Fromage blanc tortellini – date – pinenuts $17
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Eggnog ice cream & gingerbeer float $8
Anchovy toasts - green olives - anchovy cigar $10

Satay beef $22
- red onion, peanuts, corian der and mozzarella
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Over the moon triple cream brie w quince jelly
Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
Garlic bread $6
creamy garlic mash $7

5 grain toast (1) $2.80
Pasta or cous cous of the day
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
Mini breakfast $16
- Premium bacon & 1x egg (poached as stnd or fried or scrambled) with kransky sausages (2) sauteed potatoes with our tomato chutney & a slice of mckenzie gain toast with butter
New potatoes drizzled with minted butter
Kids fluffy
- With marshmallows & choc fish

Add to Pizza $2.00
- Ham, Salami, Chorizo or Hash brown
BBQ Chicken $13.00
Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
Jam and Butter GF $8.50
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
Hawaiian Ham and Pineapple $13.00
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Toasted Sandwich GF $10.00
- Ham, tomato, onion, cheese and pineapple grilled on thick southern style bread served with a seasonal salad or beer battered fries.

Crème Brulēe $13.5
- w vanilla bean ice cream
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Margarita $21
- basil, tomato, basil pesto, mozzarella
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Caprese Bread $14
- w basil, tomato, mozzarella
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote

Prawn twists $10.00
- Served with garlic aioli
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Profiteroles $13.00
- With a coffe liqueuor cream
Thai beef kebab $8.00
- Served with a peanut sauce
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream

Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
Shore bird
- Chicken, cranberry & brie
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Deep blue
- Bacon, blue cheese & mushroom
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
Pig out
- Pulled pork, red onion & hoisin sauce

Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
Fruit salad with maple syrup, cream and raspberry dust $14.50
Mince on toast $14.00
- Espy homemade mince served with toasted bread and tomato relish
CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
Sides
Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
- Samon $18.50

Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Eggs Benedict With Bacon $14.90
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream

Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
House Baked Breads $15.50
- with brie, salad greens & chutney
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney

Kaimai Big Breakfast $21.00
-With your choice of Bacon & Banana or $16.50
Sausage & Fries $9.50
Bowl of Fries $7.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Thai Green Chicken Curry & Basmati Rice $17.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Creamy Mushroom $17.50

Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-tempura with soy mirin and seaweed salad $24/48
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Market Fish $38
- Explained by your wait staff
-flambéed with cointreau $21
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant

Chicken Tenders $8
Pork & Thyme Meatballs with Spicy Sauce $7.5
Kumara Fries $5.5
Add Chorizo $3
Caramelized Bread $13
Mixed herbs
Caramelized Onion
Pepperoni

Mango Chutney $3.00
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Butter Prawn $18.50
- Large Prawns cooked in mild buttery tomato curry
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Cheese Naan $4.50
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
Pappadoms - 4 pieces $2.00
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions

Waitete Orchard Restaurant