Wakelin Watering Hole in Christchurch City Menu

Wakelin Watering Hole in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Pinwheel Sandwiches from The Kookery Nook Bakery. Sasuke offers many options including Meat and Tendon. 1040 Takeaway includes a wide range like Giant or Steak & Onion. Stir Fried Vegetables & Garlic And Pepper Sauce and Curry Puffs (4Pcs) from . Mr Yunan offers Bealey's Speight's Ale House and Buffet Breakfast.

Nearby Sample Menus

  • Oaty pancakes $21
  • Fruit Salad $15
    • Served with yoghurt
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • -Or with the house smoked salmon and hollandaise sauce fo $23
  • -To add bacon $24
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Soup of the Day POA
    • Served with toasted focaccia
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • kids chicken and mushroom pasta $10.00
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • Crispy Chicken $21.50
    • Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
  • Battered fish and chips with salad $10.00
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Cajun Fish & Prawn Salad $26.50
    • Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
  • Peppered Steak N/A
  • Beef Chilli N/A
  • Chicken & Cranberry N/A
  • Steak N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Chicken N/A
  • Lamb & Kumara N/A
  • Deep Fried Moro Bar $3.00
  • Steak Onion Pattie $2.40
  • Chicken with Satay Sauce $12.00
  • Sliced Steak with Chili Pepper $12.00
  • Sauced Pork with Chili $12.50
  • Prawn Mushroom Chow Mein $16.50
  • Lemon Fish $10.50
  • Meat Pattie $2.20
  • Cozze Pepate $16.00
    • Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
  • Maialona $29.00
    • Mozzarella, mortadella, Italian salami, proscuitto & parmesan cheese
  • Giardino $28.00
    • Pomodoro, zucchini, peas, ricotta, spinach, eggplant, sprinkled with dill
  • Risotto Verdure $24.50
    • Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
  • Schiacciata $12.00
    • Traditional Tuscan flat bread topped with fennel, anchovies & mozzarella cheese
  • Gamberoni Alla Griglia $22.50
    • Butterflied prawns served with roasted garlic & herb sauce
  • Calamari Fritti $17.50
    • Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
  • Tordelle Di Carne $24.50
    • Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
  • Mushroom $4.20
  • Chicken Nuggets (Dozen) $9.00
  • Combination Fried Rice $14.00
  • Steak Fried Rice $11.00
  • Chicken Pattie $2.20
  • Steak Cashew Nuts on Rice $13.00
  • Steak Chow Mein $11.00
  • Pineapple $2.50
  • Special Egg Tarts $4.00
  • Fried Noodles / Rice With Chicken $10.00
  • Honey- Stewed Bbq Pork $8.00
  • Combination Fried Noodles / Rice $12.00
  • Deep Fried Savouries $3.80
  • Custard Buns $4.00
  • Standard Fried Noodles / Rice $8.50
  • Chicken With Black Bean Sauce $13.90
  • Sweet & Sour Chicken $11.50
  • Pork Fried Noodles $9.90
  • Chicken with Pineapple Mein $11.00
  • Chicken Fried Rice $9.90
  • Satay Beef mein $10.50
  • Chicken in Thai Style Mein $11.00
  • Roast Pork with Pineapple $11.00
  • Beef with Cashew Nuts $12.00
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
  • 1/2 dozen Chicken Nuggets $4.70
  • Doughnut $2.20
  • Chocolate Doughnut $2.20
  • Sausage $2.20
  • 1/2 dozen mussels $4.50
  • 1/2 dozen Squid Rings $4.50
  • Blue Cod $6.20
  • vegetarian $4.50
  • ONION TOASTED SANDWICH $4.00
  • SQUID RINGS 1 DOZ $14.00
  • HOT DOG $3.60
  • GIANT BURGER $8.50
    • A king size treat melted cheese fried egg crispy bacon & a ring of pineapple & all the trimings
  • CHOCOLATE DONUT $3.90
  • MUSHROOM BURGER $5.80
    • Basic burger with fried sliced mushrooms
  • SAUSAGE $3.60
    • Battered or plain
  • STEAK TOASTED SANDWICH $5.00
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Eye fillet steak with black pepper sauce $34.00
  • Egg fried rice (bowl) $5.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Matcha ice cream with lychee $14.50
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Spicy Sichuan-style king prawns $32.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Fish Bites & Chips
  • Chicken & Chips $14.00
    • fried chicken & chips in a basket
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Mixed Grill $22.00
    • Steak sausage, bacon, eggs, Tomato & chips
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Toasted Roast Pork Sandwich & chips $10.00
  • Extras from $1.00
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Sweet and Sour (Pad Priew Wharn) $17.50
    • Homemade sweet & sour sauce with a mix of vegetables
  • Prawns Peanut Sauce $22.00
    • (Satay Goong) Chefs special homemade sauce, vegetables & prawns
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
  • Chicken Salad (Yom Gai) $19.50
    • Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
  • Tom Yum Prawns $11.50
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Yellow Curry (Gaeng Gari) $17.50
    • The milder of the curries with potato cashews & vegetables
Wakelin Watering Hole

Wakelin Watering Hole

location

Address

2a Wakelin Place, Redwood, Christchurch, 8051, New Zealand

phone

Phone

3522468

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
2a Wakelin Place, Redwood, Christchurch, 8051, New Zealand
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