Wakelin Watering Hole in Christchurch City Menu

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Wakelin Watering Hole in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Pinwheel Sandwiches from The Kookery Nook Bakery. Sasuke offers many options including Meat and Tendon. 1040 Takeaway includes a wide range like Giant or Steak & Onion. Stir Fried Vegetables & Garlic And Pepper Sauce and Curry Puffs (4Pcs) from . Mr Yunan offers Bealey's Speight's Ale House and Buffet Breakfast.

Nearby Sample Menus

CONFIT DE CANARD $29.00
- duck leg confit with lentils, orange, red cabbage & french beans
MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
PROSCIUTTO E FUNGHI $20.00
- tomato, mushrooms, prosciutto, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing

Beef Bals $3.50
Ma Po (Spicy)ToFu on Rice $10.00
B.B.Q Pork Rice Rolls $4.00
Fish Porridge $5.00
Chicken With Chill Sauce $6.00
Baked BBQ Pork Bun $3.00
Beef Fried Rice $10.00
Turnip cake $3.50

Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
Bailies Classic Steak $27.00
- 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
●Spicy Pork Tacos $15.50
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo

STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
Freshly Made Sandwiches $4.00
Fish $3.00
Bakery Items $1.60
- Scones
FISH FILLET AND FRIES $13.50
- Served with salad and fries
Tea-Coffee $3.00
Basket of Fries $4.80
Homemade Pies $4.00

Pineapple Ring $1.80
Mushroom $3.50
Chicken Chop Suey $12.00
Roast Pork Chow Mein $11.50
Hot Dog on Stick with Sauce $2.50
Steak Pineapple on Rice $12.00
Fish $5.00
Steak Chow Mein $11.00

Mushroom Vegetable Steam Buns $4.50
Singapore Fried Rice Noodles N/A
Rice & Seafood With Egg N/A
Deep Fried Savouries $3.80
Rice & Sweet Sour Pork N/A
Prawns With Vegetables And Cashew - Nuts $18.90
Prawn Crackers $5.00
Sweet Sour Pork $13.90

Triple $13.50
Kofta
All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
Small $8.00
Triple $13.50
Baklava $3.00
Falafel
Wedges $4.50

Sausages (x2) $4.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
On organic toast $10.50
Avocado $3.00
Pesto $2.00
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Tomatoes $3.00

Boiled Dumplings - Dozen $10.00
Sea Cucumber Soup Sml $8.00/Lge $22.00
Fried Rice with Sea Cucumber $15.00
Chicken with Cashew nut $16.00
Stir-fry Beef with Vegetables $14.00
Fried Rice with Vegetables $10.00
Griddle cooked Beans (Hot & Spicy) $16.00
Steamed Rice $2.50

Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Coleslaw $7.00
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
Maple marinated scallops (2) wrapped in bacon $8.00

Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -
King prawns cocktail with saffron aioli -
Terakihi and tequila cevice served in a red chicory nest -
Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Diabolo beans – Green beans log wrapped in streaky bacon -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Here is a selection of what can be done from the truck: -

Honey Oat N/A
Carrot N/A
Turkey & Ham N/A
Natural Swiss N/A
Choc Chip N/A
Ham, Egg and Cheese N/A
Steak and Cheese N/A
Subway Melt N/A

EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice

Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
For Four $18.50
Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.