Wakelin Watering Hole in Christchurch City Menu

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Wakelin Watering Hole in Christchurch City has no menu available, but can choose from many other options such as Club Sandwiches or Pinwheel Sandwiches from The Kookery Nook Bakery. Sasuke offers many options including Meat and Tendon. 1040 Takeaway includes a wide range like Giant or Steak & Onion. Stir Fried Vegetables & Garlic And Pepper Sauce and Curry Puffs (4Pcs) from . Mr Yunan offers Bealey's Speight's Ale House and Buffet Breakfast.

Nearby Sample Menus

Egg burger $4.20
Cheese, Pineapple, egg etc $1.00
Pinaeapple Ring $2.30
Giant Burger $7.50
Meat Pattie $2.30
Kumara Chips $6.00
Spicy Wedges $5.00
Corn Pattie $2.30

Cheese $4.30
Potato Fritters $0.90
Monster $6.50
Seafood Sticks $2.20
Meat Patties $2.20
Bacon, Egg and Chips $7.00
Pacific Oyster (Dozen) $14.00
Fish (crumbed) $3.00

Stomach of OX $3.50
Roast Duck Noodle Soup $10.00
Roast Duck (hot) $10.00
Hokkien Fried Noodle $10.00
B.B.Q Pork Rice Rolls $4.00
Wonton Soup $10.00
Five Spice Beef $8.00
Beef with Black Bean Sauce on Rice $10.00

Beef (Eye Fillet) $23.00
Wild Pork (Strip-loin organic) $25.00
Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
Gang Dang (Red Curry) N/A
- Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Wild Pork (Strip-loin organic) $25.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables

BBQ N/A
Chicken & Bacon Ranch Melt N/A
Pork Riblet N/A
Wheat N/A
Bacon, Egg and Cheese N/A
Tuna N/A
Egg and Cheese N/A
Chicken Teriyaki N/A

Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
Cozze Pepate $16.00
- Mussels served in a garlic, white wine, cracked pepper & parsley broth with fresh ciabatta bread
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
Minestrone $13.00
- Seasonal vegetable soup with basil & grilled bread
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise

Battered Sausages $2.10
Hot Dog $2.10
Meat Patties $2.10
Steak $4.90
Plain Sausages $2.10
Crumbed Cod
Bacon Corn Patties $2.10
Squid Rings (1/2 dozen) $4.50

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Tom-Yum Soup $18.00
- With rice
Classic Green Curry $18.00
- With rice
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce

STEAK WITH BLACK BEAN SAUCE $12.50
PRAWN MUSHROOM CHOW MEIN $13.00
SWEET & SOUR PORK $13.00
POTTLE OF FRIED NOODLES $5.00
STEAK TOMATO ON FRIED RICE $12.00
CURRY RICE ROLL $2.50
PORK TOMATO ON FRIED RICE $12.00
ROAST PORK CHOW MEIN $11.00

Sole Fillets $4.50
STEAK SATAY SAUCE $11.50
STEAK MUSHROOMS ON RICE $10.50
Bacon $4.00
Donuts $1.80
ROAST PORK FRIED RiCE $10.00
Fish Bites (doz) $6.50
CHICKEN MUSHROOMS ON RICE $10.50

8pcs Salmon Supreme
Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
Teriyaki Chicken on rice small/large $4.90/$8.20
4pcs Avocado nigiri
8pcs Cucumber & Pickle
4pcs Fresh salmon & cucumber
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90

Prawn curry Red, Green, Yellow or Panaeng $19.00
- Med-spicy prawn curry with veges & rice
Tom Yun Goong $13.00
- Medium prawn soup with mushrooms and lemongrass
Phad Goong King $19.00
- Stir fried ginger prawns with vegetables & rice
Phad Gai peanut sauce $16.00
- Chicken vegetables, peanut sauce, mushrooms, & rice
Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
Khao Phad Nua $15.00
- Mild fried rice with diced beef, egg & vegetables
Yum Woon Sen Mu $16.00
- Medium pork salad with glass noodles, herbs, chilli, peanuts and rice
Gaeng Juce $13.00
- Mild soup with glass noodles, tofu, pork, lotus flower and black fungus

Thai Curry Puffs (4) $8.50
Tom Kah N/A
Thai Vegetarian Spring Rolls (6) $8.50
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Thai Money Bags (4) $8.50
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu