Address
312D Ti Rakau Drive, East Tamaki, Auckland
Wang Mart - Snack Bar in Auckland Menu
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Wang Mart - Snack Bar in Auckland has no menu available, but can choose from many other options such as Platter A/63 Pieces or Platter B/54 Pieces from Bruce Lee Sushi & Roll. Spot X Cafe offers many options including BACON-EGG BURGER and SERVED ALL DAY. Pedro's Roast includes a wide range like Come with Lettuce, Onions, Tomato's & Gravy or Roast Meat King Burger. Soicy chicken sushi and Teriyaki chicken sushi from . A Taste of Tokyo offers Novelty Sweets and Rabri Faluda.
Nearby Sample Menus
- Thepla $1.20
- Burger/Frankie/Wrap, chips & coke. $10.50
- Khaman dhokla $20/kg
- Badam pista barfi $40/kg
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Regular thali $12.50
- 5 roti, 1 vegetable, daal/kadhi, rice, salad, pickles.
- Moong daal sheera $30/kg
- Undhiyu puri-papad, pickle & chaas $8.50
- Soji sheera $25/kg
- Steak & mushrooms $14.00
- 4 fish, 4 sausages, 4 potatoes, $4 chips $20
- Oyster sauce beef / chicken $13.50
- Carton of rice $3.00
- Bacon & Egg $5.00
- Carton of sweet & sour sauce $2.00
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Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
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Extra $2.00
- on fried rice
- Add bacon $ 5.00
- Cured Salmon $6.00
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Buckwheat Hotcakes (GF) $18.00
- organic maple, hung coconut yoghurt and medjool date paste
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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You’re A Eggs $13.00
- eggs any style on your choice of bread
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Anzac Granola $14.00
- organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
- Avocado $5.00
- Bacon $5.00
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Chicken souvlaki kebab $12.00
- Cajun, chilli
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Chicken burger
- served with sesame bun, relish lettuce & aioli
- Extras meat $4.00
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Hummus dip $6.00
- Garlic pita bread
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Wedges $6.00
- Aioli
- Get chips & can soft drink with any meal $5.50
- Classic chicken $9.00
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Satay chicken rice $4.50
- Peanut satay
- Bami Goreng (Noodle) $ 12.00
- BBQ Pork $ 10.50
- Prawn $ 12.00
- Prawn $ 12.00
- Seafood $ 13.00
- Egg Fu Yong $8.50
- Ham & Pineapple $ 3.80
- BBQ Pork $ 3.00
- Falafel S($11.00) L($13.50)
- Lamb S($11.00) L($13.50)
- Hot chips $4.00
- Lamb S($9.90) L($12.00)
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Pepperoni $12.00
- Mozzarella, oregano
- Falafel $13.50
- Chicken S($9.90) L($12.00)
- All in one L($15.00)
- Fried rice with prawns / Fried rice with shrimps, smoked pork and egg $15.50
- Stir fried squid / Stir fried vegetarian and green peas $13.00
- Bay Phoon town crabs & Fried crabs with salty buttered yolk $32.00
- Yangzhou style fried rice $15.00
- Crispy noodle with pork strips $13.50
- Fried dumpling or wonton $10.00
- Sweet and vinegar pork chops / Hot and spicy pork chops $18.00
- Stir chicken strips with sprouts / Sauteed shredded pork with spicy garlic sauce / Stir fried veggie with pork slices or chicken $13.00
- Miso Soup $1
- Grilled Eel $2
- Avocado Nigiri $1.5
- Spicy Pork Box $5
- Sashimi Box $5
- Grilled Salmon $2
- Crispy Chicken Stripe $1.2
- Teriyaki Chicken Box $12.5
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Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
- Chicken and cheese pasta $10.00
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Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
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Hawaiian $14.00/$18.00
- pork belly, ham, bacon and pineapple (M/L)
- Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
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Spaghetti & meatballs $18.50
- home-made meatballs tossed through al dente spaghetti, tomato & mixed herb sauce
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Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
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Old macdonald $16.00/$20.00
- pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
- CHICKEN, BEEF OR PORK $13.50
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MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
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PINEAPPLE FRIED RICE
- special fried rice with egg, pineapple, tomato, onion & cashew nuts
- CHICKEN, BEEF OR PORK $14.50
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ROASTED DUCK CURRY
- special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
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FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
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THAI BASIL
- stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
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FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
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Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
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Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
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Curry sausage $14.50
- Popular German sausage with curry powder and served with a brezel.
- -served with salad greens. $12.50
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-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
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-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
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-jagerschnitzel $27.50
- Grilled beef butterfly cut schnitzel finished with a bacon and mushroom sauce.
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Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
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Dumpling laksa $11.90
- Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
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Beef noodle soup $9.90
- Egg noodle / rice noodle cooked with marinated beef pieces and veggies in plain soup.
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Deep fried spring roll(V) $7.90
- Vegetables seasoned with spices in rice paper deep-fried served sweet and sour sauce.
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Chicken noodle soup $9.90
- Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
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Bee hoon goreng $9.90
- Rice vermicelli, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
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Foil wrapped grilled sambal fish $12.90
- Fresh fish fillet wrapped in tin foil and cooked with traditional malaysian spices, sambal sauce and veggies served with steamed rice.
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Nyonya chicken $11.90
- Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
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Roti chanai $7.00
- Malaysian bread served with chicken, lamb or vegetables curry gray
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BEEF/LAMB VINDALOO $14.90
- a tropical Goanesse style dish cooked in vinegar and whole spices.
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MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
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Peshaweri kebab(seekh kebab) $6.99
- lamb mince with mint and herb skewed and barbecued in the tandoor
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MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
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BEEF/LAMB OR CHICKEN MADRAS $14.90
- south Indian curry usually very hot but we can prepare it to suit your palate.
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KEEMA NAN $3.50
- staffed with spiced mince.
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Shami kebabs $11.90
- special spices make this kebab a tasty delight.
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Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
- 10. Yunan Flavor Fried Potato Chip $5.00
- 6. Rice Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 22. Rice With Stewed Pork $13.00
- 14. Wonton Soup $11.00
- 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
- 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
- 17. Fried Dumplings $11.00
- 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
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1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
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KATSU SANDWICH $4.80
- Deep fried crumbed pork sandwich
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CREAMY EBI KATSU DOG $4.80
- Deep fried crumbed creamy cake (shrimp)
- - Sweet Chilli
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MENCHI KATSU DOG $4.80
- Deep fried crumbed beef & pork mince cake
- 4 TENDER BEEF SUKIYAKI DONBURI $12.00
- TERIYAKI CHICKEN SANDWICH $4.80
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2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
Wang Mart - Snack Bar
Phone
092748576
Opened hours
Monday: 9:00 AM – 7:30 PM, Tuesday: 9:00 AM – 7:30 PM, Wednesday: 9:00 AM – 7:30 PM, Thursday: 9:00 AM – 7:30 PM, Friday: 9:00 AM – 7:30 PM, Saturday: 9:00 AM – 7:30 PM, Sunday: 9:00 AM – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Korean
Features
Quick Bites
312D Ti Rakau Drive, East Tamaki, Auckland
- Auckland Korean Menus
- Auckland Region Korean Menus