Water Bar in Otago Menu

Water Bar in Otago has no menu available, but can choose from many other options such as Hot Chicken Sandwich or Corn Fritters Vegetarian from Opawa Cafe & Takeaway. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Malabar Restaurant and Poached Seafood ball with Indian spiced mustard and tomato liquor.

Nearby Sample Menus

Fat Badgers Pizza (sample menu)
  • THE ARNOLD SCHWARZEBADGER THE MR OLYMPIA OF MEAT LOVERS, PURE PROTEIN M: $28.00 L: $39.00
    • SEASONED CHICKEN BREAST, PRIME BEEF, FRESH GARLIC, ONION TOPPED WITH FRESH ROCKET, NZ MOZZARELLA AND A HONEY SOY SWIRL
  • THE PRINCESS STRAIGHT FROM MOTHER EARTH'S OWN GARDEN M: $27.00 L: $38.00
    • MUSHROOMS OLIVE OIL, FRESH GARLIC, SUNDRIED TOMATOES, BABY SPINACH, FETA, TOPPED WITH NZ MOZZARELLA
  • GARLIC FINGER BREAD L: $9.00
    • WITH PESTO DIP
  • THE FULL ENGLISH BADGER ALL DAY BREAKFAST ON A PIZZA…. AMAZINGNESS M: $26.00 L: $37.00
    • BACON, MUSHROOMS, CHORIZO SAUSAGE, HASH BROWNS, FRIED EGG ON OUR FAMOUS TOMATO SAUCE BASE WITH MOZZARELLA CHEESE
  • BADGERS REEF & BEEF FROM THE LAND & SEA M: $28.00 L: $39.00
    • KING PRAWNS, PRIME BEEF, BRAISED ONIONS & A GARLIC GLAZE ON OUR FAMOUS SAUCE WITH FRESH NZ MOZZARELLA
  • SAUCES & DRESSINGS L: $1.00
    • AIOLI / KETCHUP / PESTO / SWEET CHILLI / SOUR CREAM / RANCH / BBQ / BLUE CHEESE / BALSAMIC / HONEY MUSTARD / OLIVE OIL
  • POU-THAI L: $16.00
    • FRIES, MOZZARELLA, CHEESE CURDS, GREEN PEPPERS, RED ONION, CHICKEN CURRY SAUCE
  • CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA M: $25.00 L: $36.00
    • CHEDDAR, NZ MOZZARELLA, FETA, RICOTTA, WITH CRUSTED PARMESAN
Khmer Satay Noodle House (sample menu)
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
Nanking Palace Restaurant and Takeaways (sample menu)
  • Shrimp Foo Young Egg $35.00 per person
  • Plain Fried Rice $25.00 per person
  • Beef and Black Bean Sauce
  • - (L) $14,00
  • Palace Crispy Skin Chicken $35.00 per person
  • Squid with Seasonal Vegetables
  • -Large $17,00
  • -Small $13,00
Ratbags & Innocent Bystander (sample menu)
  • MARGHERITA
    • Fresh basil, mozzarella, tomato and garlic
  • HALF METRE (2-3 people) $32.00
  • HALF METRE (2-3 people) $26.00
  • ONE METRE (4-6 people) $62.00
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • PREFEITTI
    • 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
  • CHICKEN PARMIGIANA
    • Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
  • HAWAIIANA
    • Ham, caramelised pineapple and mozzarella
Ana Thai Cuisine (sample menu)
  • ●P6 Basil & Chilli (f) (s)
    • Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
  • ●N1 Pad Thai (f) (GF)
    • Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
  • * Prawns $18.90
  • * Vegetables and Tofu $14.90
  • * Chicken, pork or beef $15.90
  • * Vegetables and Tofu $14.90
  • * Prawns $18.90
  • A1 Thai Spring Rolls (s) $6.00
    • Deep-fried vegetable spring rolls, served with sweet chilli sauce.
Fishbone Bar and Grill (sample menu)
  • Nevis Garden’s asparagus with crispy capers & browned butter $9.50
  • Salmon Steak $37.50
    • char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad
  • Green-lipped Mussels $33.90
    • steamed with white wine, garlic & slow cooked onions served with our hand cut chips & grilled bread
  • Blue Cod $33
    • crumbed with pickled onion mayonnaise
  • Cloudy Bay Surf Clams stir-fried with XO sauce $21
  • Sole $38
    • distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
  • For Two (½ crayfish / whole crayfish) $155 / $220
    • Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
  • Dulce de Leche $15.90
    • rich chocolate & caramel tart with salted caramel ice cream
Wong Gok Restaurant (sample menu)
  • Beef Tomato Soup $4.00/$10.00/$15.00
  • Gong Bo chicken
  • Hakka Stew Tofu $17.00
  • Spicy SZECHUAN Bean Curd $14.00
  • Flavoured Sizzling Beef $18.00
  • Crispy skin chicken Half
  • SZECHUAN Red-Roasted Pork $18.00
  • Gong Bo chicken (Hot & Spicy) $16.00
Lakefront Restaurant at Copthorne Hotel (sample menu)
  • Sizzling beef $19.00
    • with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
  • Arrow $21.00
    • Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
  • Nevis $19.00
    • Fresh basil, tomato & mozzarella
  • Classic Caesar salad $15.00
    • with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
  • Thai style massaman curry $22.00
    • Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
  • Chicken parmigiana $20.00
    • Corn fed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries.
  • Ben Lomond $20.00
    • Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
  • Homemade gnocchi $18.00
    • Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Savoury Japan (sample menu)
  • Teriyaki Vegetables with rice $8.00
  • Combination noodle soup $8.00
  • Chirasi Sushi - scattered sushi $6.90
    • On Sushi rice bedding Teriyaki Chicken, Fresh salmon or Tuna + avo,vege with choice of mayo, sweet chilli, honey mustard or 1000 island sauce
  • Chicken & Cashew Nut with rice $9.00
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Chicken noodle soup $8.00
  • Stir fried with vegetables served on fried egg noodles N/A
  • Tuna Salad Sushi $3.50 / $6.50
    • tuna, avocado, pepper
Short Black (sample menu)
  • Toosty
    • Your choice or Grain or white bread
  • Hash browns $4
  • Baked beans $4
  • Toast (grain or white) $4
  • -W/ GF toast $25
  • Grilled tomatoes $4
  • Smoked salmon $6
  • Available weekdays 7am-1130am and weekends 8am-11.30am
Pog Mahones Irish Pub (sample menu)
  • Roast Winter Vegetable Salad $22.50
    • Roasted baby beetroot, carrot, parsnip, pumpkin with quinoa, fresh herbs & spinach salad finished with herb mayonnaise
  • Burger $20.00
    • Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
  • 12 for $14.00
  • Ratatouille Pasta $20.00
    • A rich winter vegetable ratatouille bound with penne pasta & finished with fresh basil pesto & parmesan cheese
  • Pear & Blue Cheese Salad $14.00
    • Roasted pear with fig & elder flower chutney, blue cheese, roasted walnuts & walnut mayo
  • Cheese Board $12.00
    • A selection of local cheeses served with matching accompaniments
  • For 2-4 people $17.00
  • Chicken Wings
    • Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
The Baaa Sports Bar & Grill (sample menu)
  • Open steak sandwich
    • 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
  • Eggs (2) $3.00
  • Mushrooms $3.00
  • Pasta of the day
    • Ask our Baaa staff for today's selection served with chunky bread.
  • Kiwi kai lunch $12.00
  • Bacon (2) $3.00
  • Roast of the day
    • Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
  • Cicken and bacon salad
    • Grilled chicken tossed with bacon, croutons, salad and honey mustard dressing.
Wedderburn Tavern (sample menu)
  • CHICKEN BURGER & FRIES $17
    • Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
  • SOUTHERN ROAST HOGGET $22Half/$28Full
    • Be prepared for this enormous dining experience. Succulent slices of Central Otago Hogget with roast potato, kumara, pumpkin, carrots and peas, finished with lashings of gravy.
  • BEEF $12
  • CHICKEN WRAP $17
    • Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
  • WARM APPLE SHORT CAKE
    • with berries and Ice-Cream.
  • PASTA $28
    • Creamy chicken & mushroom fettuccine pasta, sundried tomato and basil pesto, served with a green salad
  • TASTY VEGETARIAN BAKE $20
    • Tasty vegetarian bake, drizzled with basil pesto and parmesan cheese with a side salad of fresh greens.
  • CHICKEN $13
The Fork and Tap (sample menu)
  • Potted Paté $15.00
    • Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
  • Gluten Free Base, extra $3.50
  • Tap Burger $19.00
    • House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
  • Greens $6.00
    • Sauté green beans and broccoli
  • Pork Belly Burger $19.00
    • Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
  • Kale, Roast vegetables and Quinoa Salad $22.00
    • With marinated feta and balsamic glaze (V)(GF)
  • Polenta Fries $9.00
    • With chipotle aioli (V)(GF*)
Madam Woo (sample menu)
  • Hainanese Chicken and Rice $26
  • Roti Canai $5
  • Turmeric Chicken $14
  • Pulled Sticky Pork $14
    • pickled cucumber
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Malaysian Dahl $8
    • tomato & sambal
  • Woo Sambal $3
  • Steamed Jasmine Rice $3
Water Bar

Water Bar

location

Address

145 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

044304345

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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