Address
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Water Bar in Otago Menu
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Water Bar in Otago has no menu available, but can choose from many other options such as Hot Chicken Sandwich or Corn Fritters Vegetarian from Opawa Cafe & Takeaway. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Malabar Restaurant and Poached Seafood ball with Indian spiced mustard and tomato liquor.
Nearby Sample Menus
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Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
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Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
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Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
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Jerked Chicken $15.00
- Ranch coleslaw, garlic aioli
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Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip
- Roast Veggies $5 Sml / $9 Lrg
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''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
- Shrimp shrimp cocktail $8.50
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Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
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Pavlova $7.50
- With fruit salad and cream
- Onions/hash brown/bread roll/egg $1.00
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- -whole $8.00
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Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
- -L $ 10.00
- -Topped W/ Beef Befe
- Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
- -L $ 10.00
- Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
- Stir- Fried Diced Fillet Of Beef $14.00
- Spring Rolls Vermicelli $ 10.00
- Spicy Beef Salad $8.00
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Americana
- Pepperoni, pepperoni and more pepperoni.
- Garlic bread, wedges, pizza and salad. $25.00
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Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream
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Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
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Mexican
- New York spicy sausage, tomatoes, capsicums, chilli beans, jalapeños, served with corn chips and sour cream.
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Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
- Medium (8 Slices) $25.00
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Arizona
- Satay sauce, smoked chicken, apricot sauce and cashew nuts.
- (S) indicates meals which will contain SOY SAUCE(Soy Sauce may contain traces of wheat).
- TY2 Chicken Tom Yum (f) (GF) $10.50
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
- * Prawns $18.90
- * Vegetables and Tofu $15.90
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●P6 Basil & Chilli (f) (s)
- Thai basil paste, chili and other fragrant spices prepared with bamboo shoots, vegetables and your choice of
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A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
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My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
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Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
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Sauce & Condiments $2.00
- Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
- Thai Roti $3.50
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Thai BBQ Trio $26.50
- Pork, chicken & beef skewers with Thai BBQ sauce, served with a crispy rice ball
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Venison Satay $14.00
- Marinated venison & pickled vegetables nestled in lettuce cups, served with our homemade peanut sauce
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Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces
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Soup Of The Day $15.00
- Served with fresh ciabatta bread & butter Main
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Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
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3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
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Irish Stew Pot Pie $24.50
- Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
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Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
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Lamb Shanks $33.50
- Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
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Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
- Mini Garlic Loaf $8.50
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- Additional scone trap $1.00
- Beer battered blue cod with fat chips and salad $25.00
- Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- with bacon and cheese $12.00
- Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Add chicken or prawns and salmon ($5.00)
- Crumbed Sole with fries, salad and tartare sauce
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Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
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Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
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Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Seafood Chowder served with toasted ciabatta
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Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
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Ice cream Sundae $5.00
- Caramel, Chocolate or Strawberry Topping
- Toast & Spreads $7.00
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Cheesecake $10.00
- (Ask the waitress/waiter for todays flavour) served with ice cream & cream
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Fish of the Day $25.00
- Pan Fried and served with Vegetables or Salad & Fries
- Banana Boat $6.00
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Devils on Horseback $13.50
- Prunes wrapped in bacon served on riceserved on a bed of rice
- Omelette [ cheese or mushrom ] $18.00
- Eggs Benedict [Traditional] $18.00
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VEGETARIAN BURGER $17
- A tasty vegetarian pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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CHICKEN WRAP $17
- Chicken pieces and fresh green salads toasted in a tortilla wrap with hummus and garlic aïoli.
- 4 MINI HOTDOGS & CHIPS
- 3 CHICKEN TENDERS & CHIPS
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BATTERED BLUE COD $22Half/$28.5Full
- Fresh Blue Cod fried in homemade batter, served with fries, fresh green salad with lemon and tartar sauce.A great food match with Speight’s tri-hop pilsner
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BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
- 6 CHICKEN NUGGETS & CHIPS
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BUTTER CHICKEN $25
- This very tasty mild curry won’t leave you gasping, but it will leave you with a pleasant and full feeling. Served on a bed of basmati rice and a naan bread.
- Fish Goan Curry - Pieces of fried fish cooked in herbs, spices, coconut cream and tamarind $17.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
- Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
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Shoestring fries $8.00
- With garlic aioli
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Local fish
- Crumbed with greens,tomato,tartare
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
- Platter (10) $49.90
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
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Pork & chive dumplings $8.00
- With dipping sauces
- Available All Day
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Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
- Coffee N/A
- Apple pie and ice cream $7.90
- Sticky date pudding $7.90
- Hummus and pita bread $7.50
- Ice cream and pavlova roulade $7.50
- Chicken and avocado salad $11.50
- Devonshire tea $7.00
- Ice cream sundae $6.50
- house smoked salmon $17
- Soup of the day served w ciabatta $10
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- French toast, banana and maple syrup $14
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
Water Bar
Phone
044304345
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago European Menus