Address
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Water Bar in Otago Menu
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Water Bar in Otago has no menu available, but can choose from many other options such as Hot Chicken Sandwich or Corn Fritters Vegetarian from Opawa Cafe & Takeaway. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Malabar Restaurant and Poached Seafood ball with Indian spiced mustard and tomato liquor.
Nearby Sample Menus
- Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
- Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
- Two Free range eggs any style on toast $13
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
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Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
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Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
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Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
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Vietnamese Seafood Boat $22.00
- Mixture of Fresh mussels, squid, fish and prawns in an Asian coconut broth, served with rice. This is our signature dish.
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Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
- Large $36.50
- Small $18.50
- Large $34.50
- Medium $29.50
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Chicken Cranberry & Brie
- Cranberry base, smoked chicken and brie sprinkled with fresh rosemary
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Chocolate Mudcake (a chocoholics favourite) $12.95
- A generous slice of warm chocolate cake, with wild berry coulis and vanilla ice cream
- Medium $29.50
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Spaghetti Carbonara $25.50
- Traditional creamy bacon carbonara sauce, topped with a parmesan crisp
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Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
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Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
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Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
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Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
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Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
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Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
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Coke/Sprite etc. Bottles $5.00
- Coke, Sprite, Fanta etc.
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Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
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Fresh Moeraki Blue Cod Fillet Meal Small$24.00/Large$33.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
- Toasted Muesli, Fresh Fruit, Yoghurt and Chunky White or Grain Toast $15.50
- Nuggets and Fries $8.50
- Sausages and Fries $10.00
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Big Breakfast $24.00
- Streaky Bacon, Grilled Tomatoes, Sausage, Two Hash Browns, Fried Eggs, Mushrooms and Chunky White or Grain Toast
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Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
- Fries $3.00
- Squid Rings and Fries $9.50
- W/ creamy mushroom sauce, bacon and onion $19.00
- Light $19.50
- Main $24.00
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TANDOORI KEBABS $22.00
- Your choice of tandoori lamb or chicken kebabs served on warm flat breads with yoghurt drizzle, cucumberribbons and topped with mesculin
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TURKISH PLATES $19.50
- Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
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CHILLI CHICKEN STACK $24.50
- Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
- Large $12.00
- GARLIC FOCACCIA $8.50
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Mango Salsa $4.00
- Mild fruity
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Mexican Hot Dog $9.00
- frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
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Salsa Cruda $4.00
- Mild red
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Salsa Verde $4.00
- Mild green
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Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
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Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
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Drunken Bean Nachos $17.00
- w melted cheese
- Chipotle Chicken $10 B / $7 T
- -Add crisscross fries $12
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Creamy mushrooms pn toast $11
- 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
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Snack combo $12
- Chicken nuggets, spring rolls, onion rings and fries w/ sweet chilli sauce and tomato sauce
- -w/ 2 fillings $7
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ShortBlack Butty: $9
- Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish
- -w/ 1 filling $6
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Wedges $8
- Served w/ sour cream and sweet chilli sauce
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Eggs benedict
- Ciabatta. spinach, organic free range eggs and hollandaise
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32 Udang Sambal $19.90
- Prawn cooked in a thick sambal sauce onion, chili and tomato
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9 Butter Chicken $14.90
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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12 Nasi Goreng $10
- Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
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19 Egg Dosai $10
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
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21 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
- Curry dishes served with rice
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8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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13 Mee Goreng $10
- Mamak style egg noodle wok fried with chicken, shrimps, bean sprout and egg
- Bacon & Egg (open) $1.95
- Brandy snaps $30.50 doz
- Mince $5.50
- Steak & Pea $1.95
- Cheese, Corn & Capsicum $7.50 per doz
- Cheese & Bacon $1.95
- Steak $1.95
- Puffs Chocolate (unfilled) $0.85
- Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
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Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
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Trio of Ice Creams $10.00
- served with berry fruits
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
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Spicy Hen $ 9.50
- Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
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Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
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Onion Rings $4.00
- with Aioli
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Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
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Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
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The Big Gus $11.90
- Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
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Blue Cod $28.50
- Battered with Ruby's secret golden batter, served with fries, garden salad & homemade tartare sauce.
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Moroccan Chicken Salad $18.50
- sliced chicken breast dusted in Moroccan spices erved with salad greens topped with minted yoghurt dressing
- -200g Sirloin of beef with caramelised onions & horseradish
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Nacho’s $14.00
- beef nachos piled high with cheese & sour cream
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Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
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Garlic Loaf $9.00
- server warm with garlic butter
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Soup of the day $10.50
- sever with toast & butter
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Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
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Pulled Sticky Pork $14
- pickled cucumber
- Steamed Jasmine Rice $3
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Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Sukor Spiced Sticky Chicken Wings $12
- Portuguese Custard Tarts $7
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Madam's Rendang $26
- chicken - served with coconut rice
- Steamed Coconut Rice $5
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong
Water Bar
Phone
044304345
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago European Menus