Address
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Water Bar in Otago Menu
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Water Bar in Otago has no menu available, but can choose from many other options such as Hot Chicken Sandwich or Corn Fritters Vegetarian from Opawa Cafe & Takeaway. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Malabar Restaurant and Poached Seafood ball with Indian spiced mustard and tomato liquor.
Nearby Sample Menus
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
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Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
- Half $15
- Fried Smashed Potatos $8
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
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Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
- Large $13
- Spicy Crispy Pork Salad $19.00
- Thai Curry Puff (4) Chicken $9.50
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Pineapple Fried Rice $23.50
- Duck or Prawn
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Sweet & Sour $18.00
- Chicken, Beef, Pork, Tofu
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TNT Yellow Curry $18.00
- Chicken, Beef, Pork, Tofu
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Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
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Tham Nak Spicy Fried Rice $18.00
- Chicken, Beef, Pork, Tofu
- Garlic Chicken $22.00
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Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
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Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
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House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
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Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
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Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
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Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
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Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
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Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
- Prawn Fried Rice $12.50
- Sichuan Style Squid $13.50 / $15.50
- Mee Ko La (Vegetarian Style) $10.00 / $12.00
- Fried Bok Choy $8.50 / $10.50
- Beef with Black Pepper $13.00 / $15.00
- Spicy Fried Beef $13.00 / $15.00
- Chicken Egg Foo Yung $11.50 / $13.50
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Seafood Chew Kua Teaw $11.80 / $12.50
- or Fried Egg Noodle
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Minions Pasta $12.50
- Please ask your server for today’s flavour
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Sweet Potato Fries (V) $10.90
- Served with sour cream and sweet chilli sauce.
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Cheesecake of the Day $12.90
- Served with whipped cream
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Pisa Ranges Platter $15.90
- A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
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Squid Salad (GF) $18.90
- Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
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West Wanaka Wedges $15.90
- Seasoned potato wedges smothered with grilled bacon and melted cheese served with a side of sweet chilli sauce and sour cream.
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Matukituki Mussels (GF available) $17.90 $21.90
- Lightly spiced red curry and coconut infused sauce with a side of toasted ciabatta. Choice of 12 or 18 mussels.
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Cheesy Chips and Gravy $11.90
- Bowl of hot chips with lashings of gravy and smothered with melted cheese.
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Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
- Homemade bread loaf with olive oil or butter $3
-
Super-healthy salmon $19
- house smoked salmon fillet served with a raw energy salad of wild rice, beetroot, orange, coconut, & soy toasted pumpkin & sunflower seeds
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Falafels $12
- crisp, moist falafels served with cucumber mint raita & chilli jam
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Cheese puffs $9
- a Brazilian speciality! Freshly baked feather-light cheese puffs hot from the oven. Made with gluten-free cassava & tangy cheddar
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Falafel bowl $18
- crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
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Postmasters Platter – a taste of the region’s best produce $48
- including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
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Daily delivery – pie of the day $18
- a hearty pie served with a garden salad & tomato relish
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Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
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Gohan $2.00
- steamed rice
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Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
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Salmon Buri $15.00
- seared salmon with buttered sour soy
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Pirikara Kyu-Ri $6.00
- chilli cucumber salad
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Yaki Udon $15.00
- stir fried ginger pork udon noodles
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Otsumami Kyabetsu $5.00
- cabbage salad
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
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Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
- Veges & Egg Fried Rice N/A
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Charcoal Grilled Whole Tiger Prawn N/A
- Marinated with Garlic and Chilli
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Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
- Homemade Pork Spring Rolls N/A
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
-
Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
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Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
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Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
- Breads & Spreads $14.50
- Herb Loaf $9.50
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Pork Belly (GF) $25.50
- Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
- -Add Streaky bacon rashers $4.00
- Sole Paupiette / Chicken Breast $23.50
-
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
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Chocolate Brownie $12.00
- A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
- 8 Chicken Nuggets and Chips $10.00
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B.L.T $11.00
- Streaky bacon, lettuce and tomato served with bread with fries.
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Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
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Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
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Nachos $17.50
- Prime minced beef topped with cheese guacamole & sour cream.
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Beef Burger and fries $13.00
- Beef patty with bacon, cheese, tomato. beetroot lettuce and fruit chutney.
- Fish and Chips $7.50
- 2 Mini Hotdogs and Chips $6.00
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Mitt Kofta $12.00/ $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.( 4 pieces/ 6pieces)
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Mushroom Shish $5.00
- chargrilled mushrooms
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Hummus $12.00/$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
- Fries $5.00
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Chicken Doner S $12.00 L $15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Lamb or Kofta shish $12.00
- Extra skewer Chicken $11.00
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
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PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream
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HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
- $2.00 EXTRA
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SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- -BACON
- - SALMON $18.00
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CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
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OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
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Soup of the day $10.50
- sever with toast & butter
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Ruby’s Pork Ribs $36.50
- 12 ribs piled high lashed with orange & hoisin sauce with fries & Garden Salad .
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Bread & Dips $15.00
- Selection of dips & warm bread
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Ruby’s Pork Ribs $18.00
- 6 braised ribs with orange & hoisin Sauce
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Fries $7.00
- steak cut fries served with garlic aioli
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Soup of the day $10.50
- served with toasted bread & butter
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Nacho’s $14.00
- beef nachos piled high with cheese & sour cream
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Ribeye $33.00
- 300g Angus steak with your choice of sauce, served with potatoes or fries & salad (Mushroom, Garlic or geen peppercorn sauce)
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Egg Foo Young Shrimip $12.00 / $22.00
- Med / Large
-
Kumera Chips $5.00 / $6.90
- half scoop / full scoop
- Grilled Fish N/A
- Egg Meat/Egg Tom Lower S/S Top $6.50
- Sweet & Sour Fish and Rice $7.90
- Rice Meals N/A
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Sole S/ER $7.90
- Tartare Top
- Chicken Breast crumbed Snitzel $5.00
- Gamjatang casserole $15.00
- Kimchi pancake $7.00
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Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
- Barbecued kimchi beef $16.00
- -plain noodle $12.00
- Barbecued chicken $15.00
- -noodles $14.00
- Spicy beef soup $4.00
Water Bar
Phone
044304345
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago European Menus