Address
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Water Bar in Otago Menu
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Water Bar in Otago has no menu available, but can choose from many other options such as Hot Chicken Sandwich or Corn Fritters Vegetarian from Opawa Cafe & Takeaway. Nipp-iLicious Japanese Takeaways offers many options including Teriyaki Chicken (8Pcs) and Teriyaki Chicken (8Pcs). Grub Hub Cafe includes a wide range like The Big Hub Breakfast or Bacon, Eggs and Tomatoes. Soup of the Day - w warm turkish bread and Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini from . Villa Maria Marlborough Winery offers Malabar Restaurant and Poached Seafood ball with Indian spiced mustard and tomato liquor.
Nearby Sample Menus
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
- Wok Fried Asian greens with sesame $11.00
- Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
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Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
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Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Pumpkin salad** $15.50
- W spinach, cashew nuts & goats cheese
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Seafood chowder $18
- W toasted ciabatta bread
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Bacon & eggs** $14
- 2 free range eggs (any style), streaky bacon & ciabatta bread
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Salt & pepper squid $15.50
- W fresh salad & chilli mayo
- -or bacon, banana & maple syrup $17
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Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
- Avocado, grilled halloumi & tomato
- Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
- Cured pastrami, grilled mozzarella& aioli
- Bowl of fries $6.00
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Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
- all toasted sandwiches served with chips and aioli
- Cold smoked Aoraki salmon, capers & cream cheese
- Garlic bread & dips $6.00
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
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Scrambled eggs $8.50
- with bacon & soldiers
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Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
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Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
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Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
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A6 Prawn Toast (f) (s) $10.00
- Deep-fried sliced breads, which are brushed with egg and coated with testy minced shrimp and also topped with some prawns and some white sesame, then served with sweet chilli sauce.
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A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
- * Vegetables and Tofu $14.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Prawns $19.90
- * Prawns $18.90
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●P4 Cashew Nut (f)
- Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
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A1 Thai Spring Rolls (s) $6.00
- Deep-fried vegetable spring rolls, served with sweet chilli sauce.
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Soup $ 14.80
- Garlic chive pockets or kale pockets or six dumpling
- Beef/Pork Mince (Small/Large) $ 7.80/ $ 11.80
- Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
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Organic Salad $ 11.80
- with garlic bread or gluten free bread
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Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
- Vege Mince(Medium/Large) $ 7.80/$ 10.80
- Or four dumpling (GF) $ 15.80
- Special Dish of the Week (GF) $ 15.80
- Goats cheese profiteroles, Rātā blossom honey, rosemary $10.00
- Buttermilk fried chicken, spring tomato harissa $15.00
- Marinated heirloom cherry tomatoes, mozzarella, hazelnut crumb, olive $14.00
- Treacle & rye bread, home smoked butter $8.00
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New season asparagus $9.00
- pancetta, toasted almond, confit shallots
- Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
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Harmony Pork $ 36.00
- belly and shoulder, Cromwell peaches, radish pods, parsnip cream
- Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
- Between 7am and 10am
- Sausage $3
- Battered Sausage/Hot Dog-small $3
- Bacon & Egg Roll $5
- Spring or Curry Roll $3
- Between 12Pm And 2Pm
- Scallops $3
- Gravy $2.50
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PRAWN HORNS $7.00
- 6 pcs. & Dip
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DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
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SMOKED GARLIC CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Green Capsicum, Red Onions, Tomatoes, Garlic Mayo Sauce, Smoked Garlic and Oregano.
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BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
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SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
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CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
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MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
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POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
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VEGETARIAN SEASONAL FARE
- Vegetarian tikka masala curry. V, NF, DF, GF
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MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
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SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
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CAESAR SALAD
- Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
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VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
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ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
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FROM THE SOUTHERN OCEAN
- Prawn and squid salad with sweet chilli sauce. GF, NF, DF
- Spinach 4.5
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Open Lasagna 20
- cooked to order with fresh pasta beef bolognese creamy sauce layered with fresh baby spinach & mozzarella cheese, topped with parmesan and pesto
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Toast and Jam 9.5
- Toasted homemade ciabatta bread with homemade preserve V
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3 Hot Cakes 18.5
- with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
- 2 Hash Brown 3.5
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Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
- GF Bread 2.5
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Free Range Scrambled Eggs 18.5
- with smoked salmon & cream cheese
- Local streaky bacon $5
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Kid's treat $10
- Jelly cup w/ Ice-cream, fresh fruit, chicken nuggets, fries and tomato sauce
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Chicken Burger $16
- Lightly toasted ciabatta. Moroccan coated chicken breast, lettuce. tomato, brie and avocado mayo.
- Mushrooms $4
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French toast $16.50
- Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
- -Add crisscross fries $12
- -Gf option $8
- -W/ GF toast $25
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Mexi jalapeno bread $11,5
- spiced tomato suls and sour cream
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Bagel toasted with cream cheese $13,5
- smoked salmon, avocado & crispy streaky bacon
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Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
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Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
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Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
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Assorted Breads $8,5
- Tapenade's & Pestos
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Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
- a lemon scented salad with a zesty tomato, soy dressing
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Fresh catch of the day p.o.a
- a fish dish that changes daily
- crispy tender burger $18.00
- fish of the day $24.00
- prawn twisters $10.00
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roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- bowl of wedges $8.00
- with bacon & cheese $11.50
- double stacker $18.00
- garlic bread $8.00
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
- House Coleslaw $4
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Affogato $12
- Vanilla icecream served with espresso coffe and your choice of omara's irish cream, jameson whisket or frangelico.
- Sauteed Green Beans $4
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Smoked Fish Croquettes $13
- Smoked trevally and crispy bacon croquettes with a citrus, and tomato coulis
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Mushroom, Fennel & Spinach Risotto (GF) $22
- Topped with shaved parmesan
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
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Veggie Breakfast (V) (GF) $16.50
- Grilled feld mushroom, sauteed spinach, hash brown, eggs any way, toasted italian loaf & baked beans
Water Bar
Phone
044304345
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 2:30 AM, Saturday: 11:00 AM – 2:30 AM, Sunday: 11:00 AM – 12:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
European
Features
Cash , Nightlife , Bar , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
145 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago European Menus