Waterfront Cafe in Christchurch Menu

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Waterfront Cafe in Christchurch has no menu available, but can choose from many other options such as Muffin Sweet or Savoury or Scones from Fly Thru Cafe. Arthurs Hotel offers many options including Soup of the day with two slices of garlic bread and Basket of Garlic Bread six slices. Whitford's Cafe includes a wide range like All day breakfast or Soup & toastie. Kumara Chips and Spicy Wedges from . Ilam Seafoods offers Southern Spices and Vada (Lentil Donuts).

Nearby Sample Menus

Cajun Curly Fries $9.00
- with aioli
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Pulled Pork $16.00
- coleslaw, grilled cheddar, spiced apple dressing (pair).
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Garlic Bread $10.00

Hot & Spicy Beef Fried Noodle $9.00
BBQ Pork Bun $2.00
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
Pork Fried Noodle $9.00
Lemon Chicken (NO Rice) $15.50
Sweet & Sour Pork (No Rice) $13.50
Chicken Nugget (1/2 dozen) $ 4.00
Extra Ingredient (Cashew) $2.00

TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
TEPPAN PRIME CUT BEEF SET $20.00
- Teppanyaki Style w/ traditional teriyaki sauce
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
TEPPAN TERIYAKI CHICKEN DON $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
SALMON $2.80
NUMBAN CHICKEN DON $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet

Stewed pork with soy sauce $17.00
Tofu with pork mince $12.00
Beef and Egg soup $8.00/$15.00
Lamb with chili sauce $17.00
Beef with black bean sauce $15.00
Noodles with seafood in soup
king prawn with cashew nuts $25.00
Beef Fu Yung Egg $15.00

Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
Sauteed seasonal vegetables $9.00
Bread slices $7.00
Curator's fries $9.00
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
Suquet de pescado y marisco $43.00
- A ragout of fresh fish & seafood including prawn, clams & mussels with a saffron bisque atop potatoes
Soup of the day $18.00
- served with crusty bread
Pescado a la plancha – chargrilled fish fillet $41.50
- Chargrilled fish of the day with canary island style mojo verde herbed vinaigrette & sautéed seasonal vegetables

Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Organic Chicken Supreme (GF) $32.00
- Organic Chicken Supreme resting on Wilted Spinach, Pumpkin & Saffron Risotto & finished with house made basil pesto >>
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Angus Tomahawk (*) $37.00
- 350gm Angus Rib eye on the bone with side of Beer battered Fries, Petite salad and your choice of Blue Cheese butter, Mushroom sauce or Jus
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Sticky Fig Pudding with Butterscotch Sauce $13.00
- Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
All Pasta topped with Parmesan / Gluten Free Penne Pasta available on request
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout

Bowl of Fries with Sauce $5.00
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
(A) Bacon $17.50
(B) Salmon $18.50
Two Eggs $8.50
- any style served on toasted bread
Creamy Mushrooms $12.80
- served on ciabatta

Seafood Chowder $12.50
- With artisan soup roll
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Fries (GF) $6.00
- With aioli
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Soup of the Day $10.00
- With artisan soup roll
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries

Sagg (Lamb/Chicken)
- Either chicken or lamb cooked with spinach, sauteed with onion, ginger, garam masala and chilli.
-Beef Diches M $9.00 / F $15.00
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
Flakey Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
Aloo Bhujia with eggs M $8.00 / F $14.00
- Spicy indian style omlete of sauteed onion, ginger, chilli and potatoes
Tandoori Tikka (Chicken/Lamb) $5.90
- Diced lean meat marinated overnight in a secret spices then skewered and roasted in the tandoor. Five of chicken or six pieces of lamb per portion.
Tandoori Lamb Chops (4 pcs) $8.90
- Lamb chops dipped in a spicy marinade overnight in taj mahal's own mix of voqhurt spices herbs, then skewered and roasted in tandoor.

Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
Madras chicken/lamb/fish/prawn
- A traditional south indian style curry cooked with coconut and spices. Choice of your meat.
Mushroom chowmein $14.50
Chilly chicken $15.50
Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
Lamb rogan josh/lamb/chicken/beef
- Choice of your meat cooked with an exotic blend of herbs and spices. A specialty of kashmir.
Chilly paneer $15.50

Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
Lamb Baorrito $11.50
- A Chinese handmade crepe wrapped with: Slow cooked lamb, Lettuce, Mint yoghurt sauce, Cheddar cheese, Golden cracker
Curry Baoce $13.50
- A plate of rice served with: Vegetarian Thai green curry with fried tofu and seasonal vegetables
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
Spiced corned egg $2.50
Rice $2.00
Salad of the Day $6.50
Gangnam style Kimchi rice croquette $5.50
- so cheesy

Special Family Pack/Any Large Sushi 3 for $20.90
Nicy & Spicy $7.90
Special Bento $10.50
Platter/big $45.00
Platter/medium $35.00
Sakura Bento $10.50
Prawn & Koroket $7.90
Salmon Nigiri $7.90

Sides $9.00
- Seasoned Wedges
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Greek $24.00
- add Lamb
Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Extras $2.50
- Toasted bread
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Extras $5.00
- Bacon
Extras $6.00
- Two eggs (poached or fried)

Large $11.00
Small $9.90
Small $9.90
Small $8.50
Large $11.00
Large $11.00
Large $11.00
Large $11.00

VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
BEEF BURGER THE WORKS Beef pattie, bacon, fried egg, cheese, tomato and lettuce served in a toasted sesame bun accompanied with makikihi fries $20.50
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Fried Calamari $14.00
- with garlic mayonnaise and lemon
Spicy Wedges $9.00
- with sour cream and chilli sauce
CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00