We Love Food in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

We Love Food in Manawatu-Wanganui has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Corner Burger offers many options including Corner Classic and Vege Classic. Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Sausage Roll and Savory from . Westcity Bakery offers Hunua Indian Restaurant and Lamb Do Pyaza.

Nearby Sample Menus

Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Aioli $2.00
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Frank Oliver's Spare Ribs $25.00/ $33.90
- Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
Onions $3.50
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.

Chicken Nuggets with Chips (6 pieces) $5.49
Hariyali Chicken (8 - 10 pieces) $9.49
- Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Stuffed Cheese Garlic Naan $4.00
Veg Jal-Frezi $11.99
- Seasonal vegetables with capsicum and onion, finished with sweet and sour sauce
Stuffed Cheese Naan $3.50
Tandoori Drumsticks & Salad (4 pieces) $6.49
- Chicken marinated with special ground spices and roasted in tandoori oven, served with salad
Chilli Chicken Wrap $8.99

Deep Fried Chicken Wings $7.50
Boiled Prawns $28.00
Hot Chilli Water Boiled Beef $28.00
Sizzling Beef with Black Pepper Sauce $25.00
Braised Eggplant $26.00
Yeng Chow Fried Rice Med $18.00/Lge $23.00
Lemon Chicken $23.00
Fried Chicken with Chilli Bean $25.00

Mango Chutney $4.50
Lamb Stew $17.99
- Cubes of lamb bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
Lamb Nawabi $20.99
- Cubes of lamb cooked in tomato and onion based creamy sauce with boiled egg and potato with a hint of mustard seeds in coconut cream.
Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
Nargheesi Kofta $19
- Boiled egg covered in lamb mince, deep fried and simmered in Chef’s special gravy.
Mixed Pickle $3

- Entrée $12.00
Lamb shank
- Braised Lamb Shank with red wine jus served on mashed potatoes and seasonal vegetables with mint sauce
Chicken $20.00
- Grilled chicken breast pieces with Brie, spinach, plum sauce and Mozzarella and red onion
Asian beef stir fry
- Stir fried strips of beef, bok choy, capsicum, red onion and carrot on glass noodles with soy sauce
Sirloin steak $35.00
- 300-gram Sirloin steak with portobello mushroom, steamed seasonal vegetables and kumara rosti Sauces: Red wine Jus / Creamy mushroom / Garlic butter
- 1 Shank $29.50
Vegetarian $20.00
- Eggplant, capsicums, red onions, mushrooms, olives, pesto and mozzarella
Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries

- with Cheese $8.00
Fresh Fish & Chips $10.00
- Fresh battered fish served with salad and chips
- Baked Jacket Potato & Salad GF (V available), Cheese Bacon & Spring Onion filling
Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
- Chocolate Sundae
Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
- Crepes & Mixed Berry Compote
Pork Spare Ribs $16.00
- Grilled spiced pork ribs smothered in a sticky soy sauce served with side fries

BBQ MEATLOVERS
- Bacon, Ham, Kransky and salami with BBQ pizza sauce & mozzarella
Israeli cous cous salad with roasted peppers, shallots, mushrooms , red onions & balsamic
MEAT
MARGHERITA
- Tomatoes, fresh basil, pesto, pizza sauce & mozzarella
CHICKEN & PINEAPPLE
- Pan-fried chicken thigh, pineapple, spring onions & homemade pizza sauce & mozzerella
LAMBS FRY $19.50
- Bacon, creamy mash, field mushroom, tomato & jus - gf option available
Roasted Angus pure baron of beef
Chocolate brownie - served warm

Fish Cakes $1.70
Donuts $1.80
Steak $6.50
- Steak, Relish Salad, Onion & Mayo
Venison $6.00
- 1/4 lb. Prime Venison, Sweet Fruit Chutney Salad, Onion & Mayo
Pumpkin & Spinach $2.00
Chilli $5.50
- 1/4 lb. Prime Beef, Hot Chili Sauce, Salad, Onion & Mayo
Stads Jumbo Beef $8.50
- 1/4 lb. Prime Beef, Bacon, Egg, Cheese, Pineapple Salad, Onion & Mayo
Crumbed Sausages $2.00

Extras $5.00
- bacon(2), ham, avocado, black pudding, eggs, side salad
Open Steak Sandwich minute steak $22.00
- with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
A selection of Sweet/Savoury Muffins & Croissants at the counter
Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
Chicken Schnitzel & Bacon Burger $22.50
- served with salad, cheese & a side of fries
Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedges

Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon

Nachos $15.00
- Your choice of beef, bean or a combination of both
Garlic & Parsley $3.00
Kiwi Burger $14.00
- Grilled beef pattie, beetroot, fried egg, cheese crisp lettuce, tomato, mayo and tomato relish.
Fried eggs (2) $3.00
Bacon & mushroom $5.60
Today’s Cheesecake $10.50
- See the specials board for details, served with sauce & whipped cream.
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.

harvester (fish) $6.50
hot dog $3.00
chicken nugget $1.00
meat pattie $3.50
bacon $2.50
rogue wave (beef, bacon & sweet chilli) $6.50
mini hotdogs (2) $2.00
sausage $2.80

Chicken Tenders $10
- Strips of crumbed chicken breast served with fries
Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
Bowl of French Fries $8.5
- Golden French fries severed with aioli
Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
Hot Dogs $10
- Mini hot dogs with fries
Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries