We Love Food in Manawatu-Wanganui Menu

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We Love Food in Manawatu-Wanganui has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Corner Burger offers many options including Corner Classic and Vege Classic. Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Sausage Roll and Savory from . Westcity Bakery offers Hunua Indian Restaurant and Lamb Do Pyaza.

Nearby Sample Menus

Beef $6.90
- Mediterranean Style
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Chicken $7.50 / $9.90
- Mini / Large
Mixed $12.90 / $15.90
- Served with Rice. Small / Large
Beef $11.90 / $14.90
- Served with Rice. Small / Large
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Taboulli $1.00
Veg Fritter $2.50

Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Fresh Vegetable Quiche
- Served with fresh salad
Murray’s Pub Burger 18.5
- Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
Bruschetta 10.0
- Garlic bread, topped with basil, tomato, feta and balsamic dressing

French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.
Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Burger of the Day $20.00
- Please refer to our specials board (changes daily).

Happy Ham $5.00
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Kids $5.00 per head
Brownie $2.50
Grilled Wedges $4.90
Extra Dip $1.00

Garlic Prawn $9.99
- Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
House Special $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
Fried Rice Veg / Chicken $9.99
- Steamed rice stir fried with chicken or vegetables, tossed with green peas, garnished with scallion onions
Garlic Chicken Tikka $9.49
- Chicken marinated overnight in roasted garlic and spices, then cooked in tandoori oven, served with salad
Spring Rolls (12 pieces) $4.00
Fried Chicken & Chips (2 pieces) $6.99
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce

Cheese & Garlic Naan $4.00
Butter Beef - Half/Full $9.00/$14.00
Tamarind Chutney $2.00
Lunch Special $10.00
- Half size curry, small rice, plain naan & 355ml drink
Chicken Vindaloo - Half/Full $9.00/$14.00
Naan $3.00
Basil Naan $3.50
Mango Chicken - Half/Full $9.00/$14.00

Soup of the Day with bread $11.80
Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Corn Fritters $12.50
- Classic fritters presented with cold smoked salmon, horseradish cream and avocado
Gourmet Wedges $15.80
- With cheese, bacon, sour cream and salsa
Garlic Bread $10.00
Garlic Bread and dips $11.00
Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
Pasta or Risotto $23.50
- See Specials Board for today’s fare

NACHOS $14.50
- with mince
HAM STEAK SALAD & CHIPS $17.20
ALL DAY BREAKFAST $16.00
HOT BEEF MADRAS CURRY $18.60
CHUNKIES $6.70/$13.70
- small/large
BATTERED MUSSELS $6.20
BEEF ‘N’ GUINNESS STEW $18.60
SQUID RINGS $6.20

Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Garlic Bread with Cheese $14
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche

(11am to 3pm and 6pm to close)
Gluten-free lemon lime cheesecake/lemon sorbet
- baby peas with mint & butter
WHOLE CHICKEN BREAST $29.50
- Supreme cut chicken breast, oven baked and served on lemon risotto, rocket & lemon
- 2 potato dishes
Rolled porf served with apple puree
Piccalilli
$45.00 per head - choose

CHICKEN CAESAR SALAD $14.50
WEDGES $10.00
- bacon, cheese with sour cream
STEAK SANDWICH AND CHIPS $13.50
TOASTED SANDWICH From $4.50
NACHO $10.00
- salsa + mince sour cream
OMELETTE $14.50
- ham, cheese, mushroom, tomato + toast
CORN FRITTERS AND BACON $15.00
TOAST $5.50
- plain or fruit

Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
Beef Nachos $15.00
- w/ Sour Cream & Cheese
3 Fillings $6.00
Banana Split $12.50
- The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
2 Fillings $4.50
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Ice Cream Liquors
- 3 Scoops of Vanilla Ice Cream w/ Choice of Liquor

Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
Prawn Spinach $15.00
- prawns cooked in spinach onion tomato gravy & spices
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
Prawn Kadai $15.00
- prawns cooked in special spices and herbs with tomato green peppers onion and coriander
Combo 2 $32.00
- 2X full curry, 1X2 plain naan, 1X2 plain rice, 1 soft drink(1.5L)
Goat Korma $14.49
Lamb Kadai $14.50
- diced lamb cooked in special spices and herbs with tomato,green peppers onion and coriander

Vegetarian Tempura
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
Vegetarian Sushi $16.00
Chilli Teriyaki Chicken $28.00
- Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
Stir Fried Udon $16.00
Seafood Tempura $17.50
- Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
- Pork and cabbage
Curry Karaage $26.50
- Crispy deep fried mildly spiced chicken pieces with Japanese curry and pickles, served with rice
Maple Walnut Ice-Cream $7.00

Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
Fried onions $3.00
Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Chicken Liver Pate w/ Onion Jam $18.00
- Homemade Chicken liver pate served with onion jam & toasted ciabata
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
Stuffed Roast Pork $30.00
- Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)