Address
2 Matakana Valley Road, Laly Haddon Place, Matakana, Auckland, 0985, New Zealand
We Love Food in Manawatu-Wanganui Menu
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We Love Food in Manawatu-Wanganui has no menu available, but can choose from many other options such as Big Breakfast or Vege Breakfast from The Bakehouse Cafe. Corner Burger offers many options including Corner Classic and Vege Classic. Armenia On A Plate includes a wide range like Khashlama or Chicken Platter. Sausage Roll and Savory from . Westcity Bakery offers Hunua Indian Restaurant and Lamb Do Pyaza.
Nearby Sample Menus
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Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
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Mochi Doughnut (8 pcs) $9.00
- Japanese style doughnut with chocolate sauce, fresh cream
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Teriyaki Aburi Salmon Roll
- Seared fresh salmon, avocado, capsicum, japanese mayo, teriyaki sauce
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
- -Chicken / Beef / Prawn $12.00
- V=Vegetarian / GF=Gluten Free
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Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
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Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
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Fallafel $7.00 / $8.90
- Mini / Large
- Cheese $1.50
- Taboulli $1.00
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Chicken $7.50 / $9.90
- Mini / Large
- Falafel $2.00
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
- Jasmine Rice S $2.50 / M $3.50 / L $6.00
- -Jumbo $16.50
- -Regular $12.50
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Curry Puffs $7.50
- Thai mini pie filled with minced chicken, potatos, onion, yellow curry powder, served with sweet chilli sauce
- -Prawns/Mixed Seafood $9.50
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Goong Horn Pa $8.80
- Marinated Tiger prawns wrapped in rice pastry, with celery and carrots, served with sweet chilli sauce.
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Mixed Entree $12.00
- One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
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NZ Citizen $10.00
- Fresh NZ mussels steamed and topped with Thai herb sauce, garlic, red onion, and capsicum.
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Lamb Madras $17.99
- Boneless lamb pieces cooked with coconut cream in south Indian style
- Paneer Paratha / Stuffed Onion Parantha $4.50
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Vegetarian Korma $13.90
- Mixed vegetable cooked in cashew nut creamy gravy with spices
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Cheese Chilli $13.90
- Fried cottage cheese cooked with onion, capsicum, cabbage, soya sauce and sweet chilli sauce
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Butter Prawn $18.99
- Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
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Beef Biryani $15.90
- Beef pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
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Fried Fish $12.50
- Fish marinated in chickpea flour batter, Indian spices, lemon juice and deep fried served with mint sauce
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Crunchy Granola Bowl (V) $13.90
- Wth greek yoghurt, honey, berry compote, trim milk.
- Chicken Breast Pieces $5.40
- Avocado $3.20
- All made on a soft brioche bun & served with seasoned chips & tomato sauce.
- Side of Chips $3.70
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Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
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BLT $17
- Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
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Salmon & Avocado Stack $18.50
- Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
- Free Range Egg $2.50
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Bacon and Eggs on Toast $12.00
- Free Range eggs (2) cooked to your liking, Flame Grilled Streaky Bacon on Garlic Grilled Sourdough
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Benedict with Chorizo (El Borne)
- Grilled Cronzo, Rocket, Capsicuni Coulis, basil Pesto and Balsamic Reduction
- Chocolate Bars $2.50
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Benedict with Spinach (Florentine)
- Wilted Spinach, Basil Pesto, Capsicum Coulis and Balsamic Reduction
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Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
- Chorizo $4.50
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Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
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1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
- 9 pcs $7.30
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Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
- M $4.10
- 7 pcs $12.20
- L $4.00
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
- Pineapple fritter $1.20
- Egg burger $5.50
- Vegetable roll $2.40
- Donut with cinnamon $1.20
- Kune´s chicken thighs $3.00
- Single filling $3.00
- Extra meet $1.50
- Kune´s chicken thighs & chips $5.50
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N4 PAD SEE YOU $16.50
- Stir fried rice noodles in sweet soya sauce with egg and vegetables
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SF2 PAD NAM PRIK PAO (Mild) $22.50
- Seafood with vegetables in a chilli jam
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F4 GINGER FISH $20.50
- Fish fillet with ginger and vegetables
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B1 TOM YUM GUNG (Medium Hot) $9.50
- Traditional Thai hot and sour soup with prawns
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SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
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R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken
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L3 GARLIC AND PEPPER (Mild) $19.50
- Lamb stir fried with vegetables in a garlic sauce
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A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.
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Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
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Toast salad $6.50
- Cube of seasonal cucumber carrot and tomato
- -Half $10.00
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Cheese and garlic naan $4.00
- Stuffed with cheddar cheese and garlic
- -Half $10.00
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Chicken pakoras
- Boneless chicken dipped in spiced batter and deep fried
- -Full $18.00
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Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
- Bowl of Wedges with relish $6.00
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Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
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Dark Chocolate Cake $15.00
- Served with triple chocolate ice cream and a rich dark chocolate sauce
- Crumbed Onion Rings $6.00
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Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
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Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
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Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
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Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
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Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
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Fish 'n' chips $21.50
- Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
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Vegetarian burger $21.00
- Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
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Prawn twister $10.00
- Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
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Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
- Steakhouse fries $6.50
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Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
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High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
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Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
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Lamb Sacwala 15.90
- Diced lamb pieces cooked with leafy spinach, fresh tomatoes, ginger and garlic
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Plain Naan 3.00
- Leavened flour bread
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Beef Rocanjosh 14.90
- Diced beef cooked in onion and tomato gravy chefs special sauce
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Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
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Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
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Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
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Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
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Hunger buster burger $28.00
- 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
- Battered tail on prawns x 4 $6.00
- Deep fried camembert $9.50
- Fresh fish of the day pan-fried in parsley and lemon butter $29.00
- Nachos with spicy mince $14.00
- Mushrooms, white wine & cream $3.50
- Chicken breast with camembert & apricot sauce $25.00
- Pepper sauce $3.50
- Toast with choice of Spreads $ 4.00
- Meat Pie
- Extra
- Mini Smoothies, banana, Berry, mango $ 4.50
- Mini Burgers $ 5.00
- Filling (Single/ Double) $ 4.00/$ 4.50
- Meat $ 1.00
- Panini
We Love Food
Phone
0211513025
Opened hours
Always Open
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Eastern European , Health Food , Mediterranean , New Zealand
Features
Cash