Weirdough & Tuck in Auckland Menu

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Weirdough & Tuck in Auckland has no menu available, but can choose from many other options such as Chicken Noodle or Cream of Chicken from Kumeu Hot Bread. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Urban Cafe includes a wide range like Toast and Preserves or Eggs on Toast. Kids cheese burger and Selection of bread and dips from . The Portland Public House offers King Of India and Butter Chicken.

Nearby Sample Menus

Formaggi $19
- Selection of cheeses with fresh fruits & crackers
Antipasto Platter $19
- Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
La Rosa $18
- Chicken, bacon, mushroom and brie cheese.
Pita Bread With Blue Cheese, Pistachio & Honey $9,5
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Pasta Col Pollo L $18 / M $23
- Homemade rigatoni pasta with chicken, sundried tomato and
Panna Cotta $12
- Homemade panna cotta with caramel sauce, served with fresh fruits.
Tagliata Picante $31
- Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.

Small $13.00
Zucchini Fritter $2.00 each
Chicken
Chicken & Mushroom $15.00
- with capsicum, tomato and cheese
Mixed Grill
Hot Turkish Bread $3.00
Meat Lovers $15.00
- lamb, chicken and salami, tomato and cheese
Fresh from the Oven

Eggs benedict
Orvieto bene $20.00
- Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
Chicken nuggets, cheerios and fries $9.50
Sausages $4.00
-with pancetta $16.00
Scrambled eggs on toast $9.50
Gluten free bread $2.00
Cornfritters $17.00
- With roasted tomato, sour cream

Seaweed & Daikon $13.00
Ora King Salmon $7.00
Spicy Tuna & Avocado $18.00
Garlic $6.00
Prawn Fried Rice $12.00
Edamame $7.00
Okonomiyaki $14.00
Fresh Fish Wontons $10.00

Chilli Beef $11.00
- Egg noodles with beef, fresh vegetables in chilli sauce
Ham $3.50
Special A $42.00
- Combination fried rice, chicken mushroom and veggies, sweet & sour pork, egg foo young, 6 wontons
Oyster $1.50
Plain $9.00
Chips / Spring Roll / Curry Roll $2.50
Prawn $13.50
Steak Hawaiian $5.80

Mushroom $2.70
Paua fritters $6.00
Ham $2.60
Donuts $1.20
Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
Kumara chips $4.40
Vege rolls $1.90
Lasagne topper $3.00

BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
SCOTCH FILLET STEAK $25.00
- 250g scotch fillet steak w/ salad & fries
GARLIC PRAWNS $14.00
- pan-fried in garlic, white wine & lemon butter w/ mixed leaves
VEGETARIAN
- w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
PASTA OF THE DAY
- See staff for details
FISH & CHIPS $19.00
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
LAMB SHANK $21.00
- Slow cooked lamb shank in red wine & herb gravy served w/ mashed potato & vegetables

Vermicelli (wide) $2.00
Beef with cumin $18.00
Dry-fried French beans with minced pork $16.00
Fish fillets with pickled vegetables sauce $18.00
Dried beef in spicy sauce $14.00
Pan fried dumplings $10.00/20p
Sweet and sour pork ribs $18.00
Rice with salted vegetable and braised pork $11.00

10. Seafood Laksa $13.90
12. Chicken Fillet on Rice $11.90
6. Deep Fried Squid (15 per serve) $9.90
15. Hok kien Noodles $11.90
5. Deep Fried Prawns (8 per serve) $9.90
31. Black Pepper Stir Fried $11.90
17. Stir Fried Vermicelli $11.90
19. Fried Noodles with Satay Sauce $11.90

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Beef baco blue cheese burger $18.50
- A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection

Po Pia Je N/A
- vegetable Spring rolls served with a Sweet and Sour Tamarind Sauce.
Geang Phed Ped N/A
- sliver of duck in red curry with cherry tomatoes and pineapple.
Phad Phak N/A
- stir-fried seasonal mixed vegetables in soya sauce.
Pla Goong N/A
- spicy prawns with Thai Herbs and roasted chilli paste
Gai Gra Phao N/A
- stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
Geang Khew Wan Gai N/A
- a traditional herbaceous chicken in green curry.
Nua Khi Mao N/A
- stir fried Beef with basil leaves, chilli and vegetables
Pla Chu Chee N/A
- fillets of Fresh Fish steamed or fried with coconut cream curry.

Wat Tan Hor / Mui Fan $11.00
- Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
Assam Laksa $12.00
- Chef's penang, malaysian specialty blend of herbs and spices with tamarind gives it the unique sour and hot flavours in a fish stock noodles with fish and vegetables
-Chicken $10.00
-Combination ( Chicken, prawns, squid) $11.00
-Fish Balls $10.00
-Option: + Prawns $2.00
-Vegetarian $10.00
-Prawns $13.00

Fried beef with kidney bean $13.80
Fried Diced Chicken with Cashew Nut $15.80
Fried Rice with Chicken & Prawn $8.80
Spring onion pancake with pork floss $5.00
- 2 pcs
Pork & Cabbage Dumpling $6.00
- 10 pcs
Scrambled Egg with Tomatoes $9.80
Lemon Chicken (Half) $14.80
Shanghai Style Pork Belly Soup $15.80

Pan roasted free range Chicken breast $34.5
- with Feta &Spinach Filo roll and Butternut, Walnut, Cranberry smash
Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
Available for dinner every Thursday, Friday and Saturday.
Panko Bread crumbed Bream Bay Scallops $24.5
- served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
Mbs 7+Wagyu Rump Steak * $39.5
- 250g
House baked Loaf $8.5
- House baked Loaf (V)
All served with vine ripened Tomatoes and Onion rings