Weirdough & Tuck in Auckland Menu

Weirdough & Tuck in Auckland has no menu available, but can choose from many other options such as Chicken Noodle or Cream of Chicken from Kumeu Hot Bread. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Urban Cafe includes a wide range like Toast and Preserves or Eggs on Toast. Kids cheese burger and Selection of bread and dips from . The Portland Public House offers King Of India and Butter Chicken.

Nearby Sample Menus

  • S51 Schezwan Dosa $14.00
    • (Dosa stuffed with fine chopped garlic, ginger, chilly sauce, spring onion, mixed vegetables & noodles) V
  • M6 Sev Puri $8.50
    • (Canapies made on thin crispy base top with Sev & Chutney) V
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • S68 Salad Roast Dosa (Russian salad) $14.50
    • (100% pure veg., mayonnaise, iceberg lettuce, spring onion & spring mixed vegetables)
  • S40 Chinese Delight Dosa $15.00
    • (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
  • S73 American Delight Dosa with Cheese (American delight dosa garnished with grated cheese) $17.50
  • M9 Dahi Vada (4pcs) $8.00
    • (A round lentil ball dipped in fresh yogurt & seasoned with Indian Spices) J
  • PISTACHIO CREME BRULEE $13.00
    • chocolate soil and a dark chocolate and mint ice cream
  • BLACKSMITH CHEESEBURGER $15.50
    • on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli,garden salad and fries
  • Small $12.50
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • MINI CHEESE BURGER
    • with salad and fries
  • FETTUCCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • Small $12.50
  • Rump $30.9
    • 300g
  • Eye Fillet $38.9
    • 200g
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • New York Strip $34.9
    • 300g
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Salt & Pepper Calamari $16.9
    • Dusted in a special blend of spices, then flash fried, served with tartare sauce and fries.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Kebab on rice combo
    • 1 kebab on rice + 1 garlic bread + 1 420ml coca cola
  • Lamb souvlaki on rice
  • Chicken kebab on rice
  • Egg burger $9.90
  • Deep fried chips $4.00
  • Vegetarian meal $10.90
    • Samosa, hummus, salad & falafel
  • -med $9.90
  • Lamb kebab on rice
  • N7 Chicken & Mushroom Noodle Soup $11.00
  • N30 Fish Fillet Fried Noodle $11.00
  • C11 Sizzling Szechuan Chicken (Spicy) $18.00
  • F16 Sizzling Prawn and Scallops $28.00
  • N27 Combination Fried Noodle $12.00
  • M1 Marinated Meat Combination (Large) $28.00
  • F4 Fish Fillet with Broccoli $20.00
  • R29 Curry Chicken on Rice $11.00
  • Palik kofta $11.50
    • Spinach dumplings cooked with potato and vegetables.
  • Butter chicken/lamb/goat $12.50
    • Choice of charcoal chicken, lamb or goat cooked in butter sauce.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Tarkadhal $11.50
    • Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
  • Tandoori chicken H $12 / F $15.5
    • Marinated Chicken cooked in Tandoor
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Achari chicken/lamb $12.50
    • Choice of chicken or lamb cooked with ginger, garlic, pickle & Indian spices.
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • Served with steamed rice and salad
  • gomtang $13.00
    • (boiled bone stew with rice)
  • altang $40.00
    • (spicy fish roe stew)
  • ddukguc $13.00
    • (rice-cake soup)
  • Small $13.00
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • 3. Seadog + Cheese $5.00 Combo $9.00
  • Medium $5.00
  • Chicken and Chips $5.00
    • 2 pieces of chicken + chips
  • 9. Crumbed Mushroom $7.50
  • 9. Veg Kiwi Burger $9.80 Combo $13.80
  • 10. Small Spring Roll (Veg) 10 for $5.00
  • 6. Soya Chicken Nugget & Chips $6.50
  • 2. Chicken Burger + Egg + Cheese $8.90 Combo $12.90
  • Cheese Burger / Hawaiian Burger / Egg Burger / Bacon Burger $4.00
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Fish & Egg Burger $5.00
  • Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
  • -Extra 6 Mussels $17.00
  • $5 Pack $5.00
    • 1 Fish,1 Sausage $2 Chips
  • We also cook anything from the window. Cooking Charge: $1.50 per fillet
  • Bacon & Egg Burger $4.50
  • Wan tan hor (gravy rice noodles) $11.90
    • Fresh flat rice noodles in thick gravy, with chicken, seafood and vegetables
  • Rendang chicken, beef or lamb on rice $11.90
    • Choice of chicken, beef, or lamb rending on rice
  • Hainanese chicken rice $11.90
    • Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
  • Nasi lemak $11.90
    • Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Bowl of coconut rice $2.50
  • Char kuay teow $11.90
    • Stir fried flat rice noodles with chicken, seafood and eggs (choice of with/without chilli)
  • Satay sauce prawns $28.00
    • King prawn cooked in special satay sauce
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Taohu Long Song $14.00
    • Fluffed silken tofu w peanut sauce & Asian greens
  • Kab Moo $7.00
    • Homemade pork crackling
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Oven Roasted Chicken Breast $34.00
    • wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,
  • Lamb Shank
    • oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
  • Chicken & Mushroom Vol au vent $15.50
  • Scotch Minute Steak $20.00
    • served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries
  • All Steaks Accompanied With Your Choice Of Salad Or Vege. Cooked To Your Liking.
  • Vegetables $7.00
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Pineapple Fritter $0.80
  • Vegetable $3.50
  • Fried Chocolate $2.50
  • Crab Stick $1.20
  • C $10.50
    • 2 Fish, $2 Chips, 2 Squid Rings, 2 Potato Fritters, 3 Crab Sticks
  • Banana Fritter $1.50
  • Cheese & Onion $3.50
  • Fried Ice Cream $1.80
  • Pie SP$5.90/PM$4.90
  • ●Chicken
  • Beef dried hor fun noodle SP$10.50/PM$9.50
  • ●Pork
  • Side Order SP$9.50/PM$8.50
    • BBQ pork
  • ●Hot snacks
  • SP = Standard Pricing / M =Premier Member
  • ●Duck
Weirdough & Tuck

Weirdough & Tuck

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093660973

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Coffee and Tea , Deli , Health Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand