Weirdough & Tuck in Auckland Menu

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Weirdough & Tuck in Auckland has no menu available, but can choose from many other options such as Chicken Noodle or Cream of Chicken from Kumeu Hot Bread. Jones The Grocer offers many options including Sourdough or Wholegrain and Free Range Eggs on Toast. Urban Cafe includes a wide range like Toast and Preserves or Eggs on Toast. Kids cheese burger and Selection of bread and dips from . The Portland Public House offers King Of India and Butter Chicken.

Nearby Sample Menus

shanghai BBQ Pork Fried Thick Noodles $9.00
steamed Prawn with Shell $18.00
Beef Brisket $15.00
Roast Pork Fried Rice /Noodles $9.00
Sliced Pork with Capsicum on Rice $10.00
Roast pork noodle soup $9.00
Stir Fried Season Bean $15.00
Chunky Fish & Tofu $15.00

Chicken $11.00
Sweet and Sour Sauce (Small) $1.00
Chicken Soft Noodles $10.00
Bar-B-Q Pork $11.50
Bacon Burger $3.80
Bacon $1.00
Ham $2.20
Savoury Fried Rice $8.50

Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
PERi-PERi chips (Large) $6.50
Coleslaw (Large) $6.50
Corn on the Cob (Large) $6.50
Spicy Rice (Large) $6.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Old-style chips (Jumbo) $9.50

Grilled Lemon Grass Chicken $9.50
Stewed Beef Brisket Noodle $11.00
Special Pork & Noodles with Coconut Cream $13.50
Vegetarian $12.50
Special Grilled Pork Patties $12.00
Chef's Special Vermicelli $13.00
Black Pepper Beef $12.00
Spring Rolls $11.00

Chicken & egg $5.10
Egg meal $7.00
Ham & tomato $3.50
MEALS-all meals include salad chips & 2 fried egg
Fish $5.00
Steak $4.80
Pineapple rings $1.20
Ham burger $3.20

●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
7:30am until 11am
11:30am to 2pm

Lamb pie $5.50
Steak & cheese $5.50
-Cream cheese & berry jam $6.50
Poached eggs and baked bean on toast $12.00
Pancakes / French toast $15.50
Bacon & eggs on toast $11.50
- Eggs any style
-Lamb
Steak pie $5.00

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)

Pizza Margarita GF option $21
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
Crumbed green olives, dipping sauce $9
250grm Wagyun sirloin 3/5 grade $44

Eggs (Your Style) on Toast $8.90
Eggs Benedict $14.90
- w Bacon/vegetable
Sweet com fritter $15.90
- grilled bacon, sweet chilli sauce, salsa, sour cream, green salad
Toast w preserve $5.50
Big breakfast $16.90
- bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
Pancake Stack $13.90
- w Ice Cream. Berry Compote
Omelette(Opened) $14.90
- w bacon, mushroom, cheese
Pancake Stack $15.90
- w Grilled Banana, Bacon, Berry Compote

Fried Seafood Udon Noodles $10.00
MISO SOUP $2.00/$2.50
- small cup/large cup
Squid Tempura (6 pieces) $8.00
Seafood Udon Noodles $10.00
- in Soup
Chicken Katsu $15.00
- with vegetable salad
Salmon Sashimi $10.0O/$15.00/$20.00
- (Small / Medium / Large Pack)
Fried Chips $3.00 / $5.00
- (standard / large portion)
Teriyaki Chicken $12.00

BBQ Lamb $2.00ea
Flounder $5.00ea
Spice Fish $3.00ea
Pork Tortter $2.50
BBQ Pork $6.50ea
Green Banana $1.00ea
BBQ Chicken Back $1.00ea
Pork Hock $8.00ea

Gukbab $10.00
- Pork soup with rice
Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
Sundae Gukbab $13.00
- Korean sausage and rice soup
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
Abil
Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
Nurungji Tang $10.00
- The crust of overcooked rice soup

Chicken curry laksa $11.50
Seafood / Vege curry laksa $13/$10
Hokkien noodles $12.00
Mee goreng $11.50
Stir fried vermicelli $11.50
Char kuey teow $11.50
Sambal egg plant on rice $13.00
Singapore style stir fried vermicelli $12.00

·Select from the following
Crispy Skinned Salmon $32.00
- Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
Charred Ciabatta (V) $6.00
- With extra virgin olive oil & balsamic glaze
-Mushroom
-Béarnaise (GF)
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
- Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Calamari $18.00
- Paprika & lemon seared with smoked kingﬁsh cake & wasabi lime mayonnaise