Weirdough & Tuck in Auckland Menu

Nougat $2.00
Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
Baklava $2.60
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
or lamb $12.80
Chicken chawarma toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yogurt & cucumber sauce $11.00
Persian salad cous cous, spinach, lettuce, marinated feta, roasted red capsicum, apricot salsa, mango chutney and a minted yogurt & cucumber sauce with your choice of either chicken, spiced nuts, tofu $15.60

Olives (GF) $6.00
- Good quality olives imported from turkey
Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
Fries $7.50
Grilled mushrooms with mediterranean herbs $6.00
Grilled tomatoes with oregano $5.00
Hoki (crumbed fish) $6.00
Rice $5.50

Garlic Chicken (Gravy) $16.00
- Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
Lamb Madras $17.00
- popular south Indian dish cooked with chunks of capsicum and onion, garnished with coriander
Paneer Tikka $14.00
- homemade cottage cheese marinated in yoghurt, spices and cooked in tandoor
Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
All mains serve according to customer choice mild medium hot and served with steamed rice
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
Chicken Bhuna $16.00
- chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices
Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices

Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
vegetarian (V) vegan (VE) gluten free on request (GF)
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Garlic Focaccia Bread (V) $3.5
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic

The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
Free range egg $1.50
-add free- range egg $1.00
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
Scrambled smoked salmon $15.00
- On toasted croissant served with avocado, capers & cream cheese
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs

Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
Porc Iberico $19.00
- Pearl potatoes, fried egg, provencal condiments & corsican cheese
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
Provencal vegetables , goat cheese & black olives tapenade $7.50
Free range chicken, saffron aioli, pickled onion & salad $7.50
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes

Steak Toastie $4.00
Ham & Cheese Toastie $3.50
Family Combo $25
- Chips$3,4x Fish,3x Sausages,4x Potato Fritters,3x Crab Stick,3x Chicken Nuggets, 1.5LT Bottle Pam’s Range
Hawaiian Burger $3.99
Cheese & Onion Toastie $3.00
Steak Roll $3.00
Kumara Fritter $0.80
Crispy Chicken Burger $4.99

LEMON CHICKEN Fillets of Chicken Breast in Batter; deep fried to goldern brown; and finished with a tangy Lemon Sauce $21.50
DEEP FRIED SCALLOP CAKE -
FISH FILLETS SWEET & SOUR $22.50
MIXED CHINESE VEGETABLES & VERMICELLI IN HOT POT $22.50
WON TON & NOODLES IN SOUP $18.50
SPECIAL SPRING ROLL (2 pieces) $4.00
BEEF & EGG CONGEE -
COLD SHREDDED ROAST DUCK & PICKLED VEGETABLE SALAD $21.50

Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
Fresh seasonal fruit salad $9.50
- Served with yoghurt and honey
Porridge $9.50
- Served with wild berry and apple compote
The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
Pumpkin Soup $7.50
- with 5 grain or ciabatta bread

Gravy $ 1.50/$2.50/$4.50
- small/medium/large
Chicken $10.50/$13.50/$17.50
- small/medium/large
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Vegetarian $7.50/$9.50/$12.50
- small/medium/large
Kumara $ 0.60
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Pumpkin $ 0.60
Lamb $11.50/$14.50/$18.50
- small/medium/large

-Lamb $12.50
Mixed Entree $8.00
- Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
-Chicken, pork or beef $11.50
-Squid, prawns or seafood $13.00
-Chicken, pork or beef $11.00
Beef Oyster sauce
- Stir fried meat with oyster sauce and vegetables, served with rice.
-Lamb $12.50
Steamed seafood $13.00
- Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.

Nearby Sample Menus