Westend Takeaways in Waikato Menu

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Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta

Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Rustic fries with salt and pepper spice, aioli $8.00
Broccolini, almond brown butter, garlic and lemon $88.00
Chocolate fondant $17.00
- Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
Roasted Brussels sprouts $8.00
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Rustic fries $8.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Omelette / ham & cheese $16.90
Pancakes $8.90
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Curly fries / steak fries $10.00
- w/ sauce
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Wedges $7.50
Wedges $12.50
- w/ sour cream & salsa
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing

Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Market fish
- Wa its taff to a dvise
Green-lip mussels wrapped in bacon $14
- lemon aioli [ g f ]
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Cured salmon $14
- crème fraiche, beetroot relish, and toasted ficelle [ g f ]
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25

- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Smoked Salmon, Cream Cheese and Capers $12.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Counter / Cabinet Food
Turkish Breakfast $14.00
- Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
- Cream Cheese and Jam $6.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

-Add Chicken for $5.00
Spicy Buffalo Wings $15.00
- Chicken wings marinated in spicy buffalo sauce served with aioli
Margherita $16.50
- Mozzarella, tomato and basil pesto
Deep Fried Camembert $13.00
- Crumbed & served on a bed of rocket with rich berry coulis & basil
Eye Fillet $31.50
- Cooked to your liking, served with potato & kumara cake, seasonal vegetables & your choice of sauce
●Mains
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
-Add Bacon or sausage for $3.00

* All Meals served with Hot Vegetables & Roast Potatoes
* Roast of the Day with Gravy
* Or
*Breakfast Bacon Eggs & Chips
* Garden Fresh Salad & Fries
* The Big Apple Beef Burger & Fries
*Venison Burger & Fries with Cranberry Sauce
* Fish Burger & Fries & Tartare Sauce

Mussel fritters $22
- served w salad & homemade tartare sauce
White wine, garlic, parmesan & bacon $24
Creamy mussel chowder $18
- served w garlic & herb bread
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Salmon & cream cheese bagel $16
Laksa w chicken & prawns $18
Fish & chips $25
- served w salad & our homemade tartare sauce
Garlic bread $6

Eggs Benedict With Wood Smoked Salmon $16.90
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
French Toast $15.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Eggs on Toast $8.90
- Made however you choose
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream

Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Seasonal vegetables of the day $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Seafood $25.00
- Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata

Sides/ Extras
Bacon $7.00
Hawaiian $18.00
- Tomato base, mozzarella, bacon, pineapple, capsicum
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Homemade Seasonal Rruit Crumble $9.00
- Served with butterscotch ice cream
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
* tomato and parmesan