Westend Takeaways in Waikato Menu

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Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

HOKI + FRIES $7.00
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
GRAVY $2.50
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DEEP FRIED MAC N' CHEESE $6.00
NUGGETS + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup

Chicken $6
Seafood Fettuccini $19
- Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Salmon $8
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
Bacon $4
-Add Fries $3
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream

Trevally $4.00
Hapuka $6.00
Gurnard $5.50
Oysters $2.50
Salmon burger $9.00
Fish cakes $3.00
Squid rings 80¢
Flounder (whole fish) $6.00

Bacon, Egg and Cheese $6.00
Wedges $6.50
- Come with aioli sauce or sour cream
Combo include chips and drink
Nugget Box $7.80
- 8 chicken nugget with chips and tomato sauce
Battered Sausage $2.30
Curry Roll $3.00
Steak Bacon Burger (Small/Large) $8.50/$11.50
- Steak, Patty Bacon, Lettuce, tomato, steak sauce
6x Prawn Twisters (1.20ea) $6.00

Teriyaki Chicken $14.50
- Don
Reguar Donburi & Miso Combo $14.00
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon
Regular Donburi & Coke Combo $15.00
Curry Chicken Udon $14.50
Seafood Udon $11.50
Prawn Tempura
- Udon

Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Please ask your server for the available cheese selection
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
-Three Choices $36

Eggs Benedict Vegetarian with Mushroom $14.90
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Eggs Benedict With Wood Smoked Salmon $16.90
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad

Ice Cream Sundae $5.50
- 2 scoops vanilla ice cream with chocolate, or berry fruit topping, whipped cream and a chocolate flake
Large $25.00
Clan Ribs $15 1/2 kilo / $26 kilo
- Pork spare ribs with finger licking BBQ sauce, served with fries
Grace O'Malley's Full Breakfast $22.00
- Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Small $13.50
- Add smoked salmon $20.00
Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream

Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Kaimai Big Breakfast $21.00
-With your choice of Bacon & Banana or $16.50
- Berry fruit and Banana $16.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
Chicken Tenders, with Fries or Salad $9.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50

Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-to taste all four $36
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-served with poached rhubarb $17
Market Fish $38
- Explained by your wait staff
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

Seekh Kebab $12.00
- New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
Cheese & Garlic Naan $4.50
Roti $2.50
Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
Butter Chicken
- A rich creamy tomato flavoured sauce
Lachha Parantha $4.00
Potato/Onion/Paneer Kulcha 4.50

Won Ton Noodle Soup $12.00
- Won Ton noodle soup with BBQ pork & broccoli
Pineapple & Shrimp Fried Rice $14.50
- Southeast Asian flavor fried rice with shrimp & pineapple
Sweet Basil & Soy Chicken with Rice $15.50
- Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Peanut & Dried Anchovy $7.00
- Spicy fried pea nut & dried anchovy, great with beer & alcohols
Seafood Udon Noodle Pot $16.50
- Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
Sesame Chicken Noodle (spicy) $14.00
- Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup

Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze

Specialty or Chicken $ 6
Sausage, Chicken, Meatball $ 6
Large 18" Sausage $ 31
- Italian Style Sausage
Large 18" Meatball $ 31
- Thinly Sliced Meatball
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Cheese $ 4
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.