Westend Takeaways in Waikato Menu

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Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

Sirloin Chargrilled Angus beef $29.95
- served with a creamy cheddar potato gratin, seasonal greens and topped with beer battered onion ring and peppercorn sauce
Main $19.95
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Famous ‘Cock’ Burger $17.95
- crispy southern fried chicken, bacon, cheese, tomato, red onion, lettuce, blue cheese sauce & spicy buffalo sauce & steakhouse fries
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
+ chicken $3.00
Seafood Chowder $12.95
- with toasted garlic bread

Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Rustic fries $8.00
Rustic fries with salt and pepper spice, aioli $8.00
Agria potato puree $8.00
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00

Pork $16.00
- crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
Vegetable pakoras, apple & tamarind chutney $13.00
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Lemon & Garlic Roasted Chicken Leg $25.00
- cream cheese & chive croquettes, tomato chilli jam & green leaves
Silver Fern Prime Steer Sirloin $28.00
- 250gram(9oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Cheese burger, chips & salad $14.00
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00

Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Bacon $3.00
Honey roasted muesli - yoghurt $11.00
House made jam - marmalade $1.50
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large

Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Chocolate Mud Cake $13.50
- Served with chocolate sauce, freshly whipped cream and vanilla ice cream

Fig & Walnut Toast w' Ricotta and Honey $8.00
Counter / Cabinet Food
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
The Cuban $13.90
- Panini with mustard, Russian dressing, ham, hot pork, gherkins, Swiss cheese.
Bagels & Toasts
- Plain, Sesame or Parmesan

Eggs on Toasted Ciabatta GF V $9.00
- Two eggs any style, poached, scrambled or fried.
Wedges for Chips $3.00
Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Mini Chicken Kebabs $8.50
- served with rice and salad
Oriental Platter $15.00
- Pork dim sims, chicken dumplings, vege dumplings, chicken wontons & prawn twisters with sides of sweet Thai chilli and soy sauce.
Ham and Pineapple Pizza & Chips $12.00

Omelette gf $19
- Double smoked bacon & manchego filling - cherry tomatoes pickled onion 4 parsley salad - grain toast
Eggs on toast gf $10
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Chiken tortilla $9
- Chiken- avocado- salad
Toasts gf $6
- Buttered fruit toast- ricotta- lemon curd
Gf can be done gluten free, please ask.
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce

Oysters
Lasagne $ 3.00
Chillets $ 4.00
Nuggets $ 0.80
Vege Fritter $ 2.80
Pineapple Fritter $ 2.00
Donuts $ 2.00
Scallops $ 2.00

-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Blueberry pancakes $12.00
Full breary $18.00
Eggs anyway $9.00
Creamy mushrooms on toast $12.00
Breakfast omelet $9.00
Muesli $0.00
Toast & jam $4.00

Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Caramelized Bread $13
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Chicken Tenders $8
Classic (Large 12″/Small 9″ ) $19.5/$12.5
- Pepperoni and Button Mushrooms with Mozzarella
Mozzarella

Ham Toasted Sandwich $4.00
Ham & Cheese $4.50
Cheese Burger $4.90
Fish $4.00
Steak toasted sandwich $4.00
Nachos $8.50
Seasoned Wedges with Bacon & cheese $9.50
Butter Chicken/Chicken Curry $11.00

Dum Pukht (Slow cooked) with Basmati rice layers of gravy of onion ginger, garlic, spices and blended with mint and coriander
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Chicken $15.50
Madras Chicken $15.50
- A spicy chicken curry of boneless chicken cooked with whole chili peppers in a tomato and coconut based gravy
Lamb Korma $17.50
- Lamb cooked in a Cashew and Almond based gravy – A royal favourite
Singing Chicken $17.90
- Crispy honey chicken with vegetables and a spicy sauce.
Mango Chutney $3.00
Haryali Chicken - 5 Pieces $10.00
- Tender fillets of chicken marinated in a mint and coriander marinade, grilled in the tandoor

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Pavlova $12.00
- Homemade, with fresh fruits
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms