Westend Takeaways in Waikato Menu

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Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

Cottage pie - toasted sourdough $16.00
House made jam - marmalade $1.50
Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
- small / large
Honey roasted muesli - yoghurt $11.00
Marinated olives - chili - garlic - rosemary $8.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Green leaves - tomato feta - poached egg salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

Seafood $13 / $16
- Shrimb, crab, anchovies
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Macroni cheese $8
- With ham, onion and tomato
B&T $11 / $14
- Bacon & tomato
Two fillings $5
Sauces & dips $3
- Sour cream, mexican salsa, satay sauce, aioli sauce, sweet thai sauce, BBQ sauce, tomato sauce, plum sauce, 100ml container
Pizza bases: original, deep pan, thin & crispy or gluten free cooked or freshly prepared by us for you to cook at your leisure N/A
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple

Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-Add Salmon $6
-sausage (x2) $5
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-Add Toast $6
-add chicken $6
-Add Salmon $6
Fries
- crispy golden fries w aioli or tomato sauce

Veggie Fritters $17.00
- w bacon/sour cream
Eggs Benedict w bacon $16.00
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
BLT Bagel w honey mustard half portion $8.50
Veggie Fritters $15.00
- w sour cream
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
BLT Bagel w honey mustard full portion $14.50

* Fish Burger & Fries & Tartare Sauce
*BLT (Bacon, Lettuce, Tomato) & Fries
$10.00 Specials
$20.00 Specials
* Or
* All Meals served with Hot Vegetables & Roast Potatoes
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)

Additional sides $5.00
- Free range bacon
Steak sammy with bacon, brie & onion rings $22.00
- Served with curly fries
Al Brown's Best Ugly Bagels $12.50
- Pastrami, gherkins, mustard & cheese
Curly fries $8.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Chicken Donburi $15.00

Each $4.00
Sweet & Chilli Sauce Pork on Rice $12.00
8 Chicken Thighs & Chips $28.00
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Gourmet Paua Fritter $7.50 each
5 Fish, 5 Potato Fritter, 5 Chicken Nugget, 4 Hot Dog, 2 Spring Roll, $4.00 Chips $25.00
15 Chicken Thighs & Chips $50.00
Two Fish, Two Eggs, Salad, Chips $10.00

WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
FISHPOT
- Smoked salmon, caper berries, cream cheese, red onion, mozzarella & tomato chutney
FIREPOT PIZZAS $15.00
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
COLD SMOKED SALMON $7.00
FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style

Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Marinara $15.00
- (tomato base, oregano, garlic)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)

Mini Breakfast $16.50
American Style Pancakes
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Cafe have a children's menu available, along with gluten free meal options
Creamy Mushroom $17.50
Chicken Tenders, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50
Seafood Chowder & Toast $18.50

Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip, chive
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus

Shrimp Cocktail $9
Toasted Sandwiches (two fillings) $6
- Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
Cheese & sour cream $12
Chicken Hawaiian Burger $13
Self saucing Sticky date pudding $8
Ham Steak w pineapple & apple sauce $16
Dressed Wedges Bacon
Battered scallops $20

1 Topping or Veggie $ 5
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
Each one price
Mushroom, Capsicum, Tomato $ 4
Large 18" Sausage $ 31
- Italian Style Sausage
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe

HOT KUMARA “YUMMO”
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES