Westend Takeaways in Waikato Menu

Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

  • classic omelette (g) $18
    • egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
  • -add big steak fries with house aioli $3
  • sour cream $2
  • chorizo linguini $18
    • pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
  • creamy mushies (v/g) $15
    • our famous creamy mushies with kale, sumer cream, five grain toast
  • bacon $3
  • maple and espresso glazed pork (G) $18
    • slow roast pork, soft polenta with maple popcorn
  • eggs on five grain toast (g) $13
    • poached, scrambled or fried free range eggs, house chutney and butter
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Union Jack $13.90
    • Bacon, broccoli, caramelised onion and cheddar
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Counter / Cabinet Food
  • Slices $4.50 - $4.90
    • Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Salads: $13.90 ea
    • (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Fish & Chips $17.50
    • Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
  • or plain $7.50
  • Chicken & pesto spaghetti $17.80
    • Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Potato wedges $14.90
    • The works -.served with bacon, cheese, salsa, & sour cream
  • Add mushrooms $3.50
  • Bacon $17.50
  • Bacon & Cheese Quesadilla $7.00
  • Served 6:30 am - 2 pm
  • Wedges $12.50
    • With bacon pieces, melted cheese, sour cream & sweet chilli sauce
  • -With bacon $13.50
  • Truckies $9.50
    • Bacon, egg & hash brown sandwiched between vogel's or white toast
  • Instone full cooked breakfast $18.50
    • Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
  • Omelette (GF) $15.50
    • Any two fillings - bacon, cheese, mushroom, tomato or spinach
  • -Add white or vogel's toast $2.00
  • Instone homemade pancakes $15.50
    • With fruit & maple syrup
  • Comes only in Pan Base
  • Beef Hot and Spicy Large $10.90
    • Tomato sauce, onion, jalapenos, beef, mozzarella, tomato
  • Ham and Cheese Large $7.90
    • Tomato sauce, ham, mozzarella
  • Hawaiian Large $7.90
    • Tomato sauce, pineapple, mushroom, ham, mozzarella
  • Italian $5.00
  • Tandoori Chicken Large $13.90
    • Tomato sauce, onion, capsicum, mushroom, chicken marinated with tandoori spices and oven roasted mozzarella
  • Classic Cheese $5.00
  • Combo F (Tuesday and Wednesday Only) $25.00
    • 2 x Favourite Pizzas
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • bacon/kransky/chorizo/tomato/eggs 4
  • hashbrown/Smoked salmon
  • ●Vegetarian
  • ●Lamb
  • Plain naan $3.00
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • Roti $2.00
    • Optional clay oven made or hot plate made
  • -Chicken tikka masala $15.00
    • Boneless chicken cooked with well marinated yoghurt, cream and spices
  • White chocolate & strawberry cheesecake $11.5
    • W/ aged balsamic strawberries
  • -dinner 225Gm tarakihi $24
  • - creamy herbed polenta / summer slaw $6
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • -crunchy moroccan chicken + mesclin + chilli aioli
  • Prawn pesto parpadelle $26
    • Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.
  • -spinach risotto cake + rocket + aioli (v)
  • -chicken $19
  • Scallop $2.00
  • Cheese $5.00
  • Bacon & Egg $6.50
  • Fish-Hoki $3.50
  • Battered Sausage $2.50
  • Oyster Burger $9.99
  • Squid Ring $0.80
  • Hawaiian $6.00
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Thai Green Chicken Curry & Basmati Rice $17.50
  • Chicken Tenders, with Fries or Salad $9.50
  • Gourmet Angus Burger & Fries $19.00
  • Kaimai Big Breakfast $21.00
  • Kaimai Steak Sandwich & Fries $23.00
    • Topped with Kaimai blue cheese
  • Creamy Mushroom $17.50
  • Chinese Chicken Salad $17.00
    • A great blend of Asian style
  • Pohutukawa Smoked Duck Breast $39
    • Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
  • King Salmon Poke $24
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Chicken Soup $18
    • French onion dumpling and gruyere gratin, truffle, parsnip, chive
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -Lamb kebab $10.00
  • Margarita R$17/L$20/F$25
  • Lamb mussakka $21.90
  • Potato wedges $5.50
  • -Lamb kebab $12.00
  • Salmon supreme R$17/L$20/F$25
  • Chickle chips $4.50
  • Turkish garlic bread $4.90
  • Tom-Ka Soup (Chicken / Beef) $11.50
    • Thai style coconut based soup with chicken or beef
  • Panna Cotta $7.50
    • Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
  • Bami Goreng (Spicy) $14.50
    • Southeast Asian style spicy curry flavour stir fried noodle
  • Peanut & Dried Anchovy $7.00
    • Spicy fried pea nut & dried anchovy, great with beer & alcohols
  • Beef Pot Rice Set $15.50
    • Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
  • Tom-Yum Soup (Chicken) $11.50
    • Thai style spicy herb based soup with chicken
  • Mango Pudding $5.00
    • Refreshing & light mango pudding
  • Roast Duck Noodle Soup $14.50
    • Roast duck noodle soup with egg noodle & broccoli
  • Rosemary
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • Mozzarella
  • Rocket (Large 12″/Small 9″) $20/$13
    • Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
  • Fries $4.5
  • Pork & Thyme Meatballs with Spicy Sauce $7.5
  • Chicken Tenders $8
  • SPAG $10
  • CHICKEN TENDERS AND FRIES
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • HOT POTATO FRIES
Westend Takeaways

Westend Takeaways

location

Address

1397 Alexandra St, Te Awamutu, Waipa

phone

Phone

078715373

email

Email

None

clock

Opened hours

Tue - Thu 11:30am - 8:30pm Fri 11:30am - 9:00pm Sat 11:30am - 8:30pm Sun 4:00pm - 8:30pm
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Quick Bites

Location
1397 Alexandra St, Te Awamutu, Waipa