Westend Takeaways in Waikato Menu

Westend Takeaways in Waikato has no menu available, but can choose from many other options such as -Chicken, beef or pork or Pad thai from Tuk Tuk. The Club offers many options including Garlic Bread and Crumbed Camembert. Stoked Restaurant includes a wide range like Crispy pork crackling or Fresh coromandel mussels. -Large and ●Pepperoni Pizza from . Fusion The Pizza Bar offers Nando's and Whole Chicken.

Nearby Sample Menus

  • Grilled Garlic Rewana, topped with parmesan $7.50
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
  • Pork Ribs $27.00
    • L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
  • Beef and Cheese Burger
    • With lettuce, tomato and fries
  • Your choice of steak
    • Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
  • Spinach $3.00
  • Chorizo $3.00
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Polenta chips $7
  • Crispy Fried Chicken Tenders
    • Served with fries and dipping sauce
  • NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
    • with chilli & Coconut
  • Battered Onion Rings $5.00
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Wedges $5.00
  • Moroccan Lamb and Pistachio Kofta (GF on request) $16.00
    • Spiced minced lamb skewers served on mini wraps with salad and topped with yoghurt dressing.
  • Toasted Breads with a Trio of Dips $10.00
    • Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
  • Soup of the Day
    • Check out our Chef's homemade choice on the specials board POA.
  • Eggs florentine $16
    • poached eggs on potato cakes w wilted spinach and hollandaise
  • -large $8
  • -bacon $4
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -Add Salmon $6
  • -egg $2.50
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -Add Toast $6
  • Veggie Stack $17.00
    • veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
  • Eggs Poached or Fried $9.00
    • w toasted ciabatta
  • Toasted Bagel $8.00
    • w cream cheese & preserves
  • Eggs Benedict w bacon $16.00
  • Veggie Fritters $17.00
    • w bacon/sour cream
  • Veggie Fritters $15.00
    • w sour cream
  • BLT Bagel w honey mustard full portion $14.50
  • Nachos $16.50
    • mince, beans salsa sour cream, corn chips
  • Fritters $16
    • Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
  • Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
  • Seafood chowder $18
    • scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
  • Pasta $17
    • Workman's special creamy chicken pasta with mushrooms topped with parmesan cheese
  • Scallop Mornay $18
    • scallops lightly blanched in white wine served in a creamy mornay sauce
  • Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
  • Homemade hot porridge with cream and brown sugar $10
  • Tender chicken cooked in a nu ty Thai and sweet chilli sauce with coriander and ginger served with fluffy rice $33
  • * Rib-Eye Steak (plain or garlic)
  • * Fish Burger & Fries & Tartare Sauce
  • * The Big Apple Beef Burger & Fries
  • *Venison Burger & Fries with Cranberry Sauce
  • * Roast of the Day with Gravy
  • * Garden Fresh Salad & Fries
  • *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
  • * All Meals served with Hot Vegetables & Roast Potatoes
  • Mushroom bruschetta $11
  • The Clucking Good Burger $15
    • Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
  • -W chips $18
  • Sesame wings $10
  • Chicken mole tacos $12
    • w pinto beans
  • The Vego Burger $15
    • Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
  • House made corn chips $8
    • w house made salsa & guacamole
  • -W chips $18
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Open Steak Sandwich $23.50
    • Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
  • - Samon $18.50
  • Hash brown, grilled tomato, cream mushrooms $3.00
  • Whanga Whopper $23.00
    • Salami, mushroom, ham, onion, bacon, capsicum, olives
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Hawaiian $18.00
    • Double ham, pineapple
  • Meat Xcess $24.00
    • Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
  • Family Size Nachos $13 Sm / $16 Lge
  • Delux $21.00
    • Spicy beef, bacon, salami, mushrooms, capsicum
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Pizza Toppings $2.00 extra
    • Bacon, Beef, Salami, Ham, Pineapple, Capsicum, Tomato, Mushrooms, Olives, Garlic, Onion, Jalapeno's
  • Small Wedges Meal $8.00
  • Two fillings, .50c per extra filling
  • Scallops $1.50
  • Squid Rings $1.00
  • Mini hotdogs and chips with sauce
  • Cheese, onion, ham, egg, pineapple, bacon,
  • American Hot Dog $5.00
  • Fish $4.00
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Spiced Seafood Broth $29.00
    • Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
  • Artisan Bread $10.00
    • Warm bread selection with house made dips
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Takoyaki $14.00
    • Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Panna cotta $10
    • poached plums / ice cream / whipped cream
  • Antipasto (designed for two) $19.5
    • selection of dips / pickled vegetables / cured meat / cheese / crackers
  • Fish ‘n’ Chips $24.5
    • beer batter fries / side salad / tartare sauce
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Moroccan Spiced Chicken Salad $24.5
  • Grilled Halloumi $16.5
    • orange & pine nut salad
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • The Rango Hot Pasta Lunch $15.00
    • Smoked chicken and penne pasta in a creamy sauce served with toasted bread
  • Sirloin Steak, Chips & Eggs $17.00
  • Deep fried Seafood Cluster $15.00
  • The Rango Sub $15.00
    • Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
  • Beef Nachos $12.00
  • Rango burger $15.00
    • beef pattie, bacon, egg, cheese, pineapple
  • All burgers are served w/chips N/A
  • Nachos $12.00
Westend Takeaways

Westend Takeaways

location

Address

1397 Alexandra St, Te Awamutu, Waipa

phone

Phone

078715373

email

Email

None

clock

Opened hours

Tue - Thu 11:30am - 8:30pm Fri 11:30am - 9:00pm Sat 11:30am - 8:30pm Sun 4:00pm - 8:30pm
price range

Price

None

type

Type

Takeaway Food

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food

features

Features

Quick Bites

Location
1397 Alexandra St, Te Awamutu, Waipa