Whangamata Takeaways in Waikato Menu

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Whangamata Takeaways in Waikato has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. Edo Japanese Restaurant offers many options including Miso Soup and Edamame. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. SMOKED MUSHROOM QUESADILLA V and BANG BANG CHICKEN from . Replete Food Company offers Melville Bakery and Anzac Biscuit.

Nearby Sample Menus

Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Pork Belly $26.95
- twice cooked & crispy skinned served with roasted thyme apples, truffle mash & mustard garlic jus
Sweet Corn Fritters $14.50
- fresh spinach, sour cream & sweet chilli sauce (v)
+ Side portion of chips $3.50
Lemon Pepper or Cajun Spiced Calamari with citrus aioli (gfo)
Rump steak $24.95
Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)

Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35

1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
5 American
- Pepperoni, mushroom on whole mozzarella cheese
7 Da Hang Loose Hawaiian GC Burger $7.90
- Gourmet Relish, mayo, grilled chicken and grilled streaky bacon cover with iceberg lettuce, fresh tomato, pineapple and onion
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
7 BBQ Beef
- Lightly seasoned beef & mozzarella on rice BBQ sauce
All $11.90
Wedges $4.50

Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Naan $3
- traditional Indian flatbread cooked in a traditional oven
Tandoori Prawns Half $11.99
- tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
all main dishes are served with rice
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Tandoori Chicken
- tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns

Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Parmesan Garlic Pizza Bread $12
- w aioli
½ & ½ pizza $2
Pork Belly $32
- w sticky rice, Asian greens
Hawaiian $21
- pineapple, mozzarella, ham
Chicken Liver Pate $16.5
- w crostini, baby cucumbers

Add bacon or sausage $5.00
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Sides
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Side salad $7.00

Gluten Free Option $2.20
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli

Add icecream & chocolate sauce $12.00
+Handmade conserves or marmalade $8.00
Jaffles-Gourmet Toasted Sandwich $10.00
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add garlicky ham & brie with cornichons
Free range egg $2.00
Bacon Butty $12.00
- Friend egg, bacon & smoky barbeque relish in a sourdough sandwich
Toast $2.00

Potato Fritter $ 1.50
Chicken Burger $ 7.50
Nuggets $ 0.80
Chillets $ 4.00
Wedges Works $ 3.00
Scallops $ 2.00
Vege Steak Rolls $ 3.00
GF Burger $ 10.00

Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
House Baked Breads $15.50
- with brie, salad greens & chutney

Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-per 60gm serving $16
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
-Cos leaves, bacon, chive, blue cheese, crouton $8
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-served with poached rhubarb $17

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)

Mussakka meals with rice and salad
Lamb mussakka $21.90
Chicken nugget with chips $10.00
-Chicken kebab $10.00
Chicken burger $11.00
Chicken on chips $9.00
Turkish garlic bread $4.90
Zucchini burgers $10.00

Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Pork & Thyme Meatballs with Spicy Sauce $7.5
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise
SPAG $10
SALAMI $10
Green & Blue (Large 12″/Small 9″) $19/$12.5
- Pear, Blue Cheese and Mozzarella topped with Fresh Rocket and Walnuts.
Olive Oil

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Homemade Cheesecake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter

Whangamata Takeaways

Waikato Region > Waikato > Whangamata Takeaways

Address

800 Port Rd, Whangamata, Coromandel

Phone

078658296

Email

None

Opened hours

Monday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM