Whangamata Takeaways in Waikato Menu

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Whangamata Takeaways in Waikato has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. Edo Japanese Restaurant offers many options including Miso Soup and Edamame. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. SMOKED MUSHROOM QUESADILLA V and BANG BANG CHICKEN from . Replete Food Company offers Melville Bakery and Anzac Biscuit.

Nearby Sample Menus

Bacon $4
Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
-Add Fries $3
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Add Fries $3
Chicken $6
Prawns $6
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction

Cheese Pork Sausage $3.50
Shoestrings (ask French Fries) $3.00
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
E $13.00
- 12 hoki bites, $3 chip
Chicken and Salad $6.00
G $7.00
- Hoki, hotdog, chips
Ham, Cheese and Pineapple $5.00

Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Triple cheese $4.99
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
Hot brownies $3.99

Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta

Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
Popcorn chicken *gf
- Corn chip coated chicken strips
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Volare Baguette $6
- Whitestone smoked butter
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Mushrooms $5
½ Avocado $4

Soup of the day $11.50
- with garlic bread
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Hotpots $10.50
- see our specials board for today's flavours
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Oven baked beer battered fries $7.50
- with aioli or sour cream
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Garlic and herb bread $6.50
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps

Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.
Hawaiian $13.00
- Ham and Pineapple
Delicious Mini Homemade Beef Burger & Chips $12.00
- Extra hungry, try adding another beef burger for $3.00.
Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Surf n Turf $37.50
- Prime Hereford Scotch topped with seafood (Prawns, Mussels and Scallops), simmered in a chilli & coconut sauce and served with beer battered fries and salad.

* Roast of the Day with Gravy
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*BLT (Bacon, Lettuce, Tomato) & Fries
* Fish Burger & Fries & Tartare Sauce
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* All Meals served with Hot Vegetables & Roast Potatoes
*Vegetarian Burger & Fries & Salsa Sauce
*Breakfast Bacon Eggs & Chips

Chicken $5.00
Open Chicken Sammy (Chicken Breast Fillet) $18.90
- Served on toasted ciabatta with mesclun salad mix, brie, spiced apricot sauce and steak fries
Eggs on Ciabatta $11.50
- Poached, fried or scrambled
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Tomato Sauce $2.00
Sour Cream $2.00
Crispy Noodle Chicken Salad $19.00
- Served with mesclun salad mix and penuts tossed in a chilli and ginger dressing
Chicken tenders with curly fries $11.90

Pork scratchings $5
House cut double fried chips $6
Sesame wings $10
Mushroom bruschetta $11
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
-W chips $18
-W chips $18
Mini mussel fritters $13

Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Seasonal Vegetables $7.50
Bread Selection $13.00
- A selection of hot breads with house made dips
Add 8 Prawns $8.00
Add Fries $4.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Add Fries $4.00
Hand Cut Chips $7.00

Mushrooms & Bacon $13.50
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Bacon& Eggs - any style $11.40
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Seafood Cocktail $12.80
Toasted Muesli $9.30
- with fruit & yoghurt
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon

●Seafood
Tandoori king prawn S $12 / L $20
Fisht bites & chips / Sausage & chips $7.00
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
●Lamb
-Beef saagwala $15.00
- Boneless beef cooked with spices, choy sum and spinach
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices

Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Bread Selection $10.00
- With Condiments
Homemade Cheesecake $12.00
Creme Brulee $12.00
- Served with Vanilla ice cream
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce

Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Panna cotta $10
- poached plums / ice cream / whipped cream
Moroccan Spiced Chicken Salad $24.5
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Prawn Cocktail $16.5
- lettuce / seafood sauce
Fish of the Day
- see our list of daily updates and specials
Grilled Halloumi $16.5
- orange & pine nut salad
Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli

Whangamata Takeaways

Waikato Region > Waikato > Whangamata Takeaways

Address

800 Port Rd, Whangamata, Coromandel

Phone

078658296

Email

None

Opened hours

Monday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM