Address
800 Port Rd, Whangamata, Coromandel
Whangamata Takeaways in Waikato Menu
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Whangamata Takeaways in Waikato has no menu available, but can choose from many other options such as Marinated Olives (V)(G.F) or Toasted Garlic & Herb Focaccia (V) from Plateau. Edo Japanese Restaurant offers many options including Miso Soup and Edamame. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. SMOKED MUSHROOM QUESADILLA V and BANG BANG CHICKEN from . Replete Food Company offers Melville Bakery and Anzac Biscuit.
Nearby Sample Menus
- Reguar Donburi & Miso Combo $14.00
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Teriyaki Salmon $16.50
- Don
- Curry Chicken Udon $14.50
- Regular Donburi & Coke Combo $15.00
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Teriyaki Chicken $14.50
- Don
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Prawn Tempura
- Udon
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Teriyaki Chicken
- Udon
- Seafood Udon $11.50
- Chorizo $5
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Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
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The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
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Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
- Chicken thigh $6.5
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Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
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9 The Good Size GC Burger $7.90
- Cajun mayo, relish, iceberg lettuce, fresh tomato, beetroot and onion with falafel pattie
- 3 Standard Pizzas $30
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8 The GC Duke Burger $8.90
- Gourmet relish, mayo and cranberry sauce grilled chicken and grilled streaky bacon covered with iceberg lettuce, fresh tomato and onion
- Extra Chicken Patty $3.50
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8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
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4 Cheese Cheese
- Lots of mozzarella and parmesan cheese
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6 Pepperoni
- Traditional Italian pepperoni hand placed with lots of whole milk mozzarella
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7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
- Eggs / toast / fried potatoes $3.00
- Eggs benedict / salmon $9.90
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Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
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Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Extra fillings $ 1.80
- Eggs benedict / bacon $17.00
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Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Sides $4.00
- Baked beans, creamy mushrooms, hash brown, eggs, tomato or bacon (each)
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Eggs Benedict $17.50
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with smoked salmon
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Eggs Benedict $16.00
- Baby spinach, two poached eggs on toasted grain bread topped with hollandaise sauce - with crispy bacon
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Fish Burger $18.00
- Toasted brioche bun, fresh battered fish, lettuce, tomato with a caper tartare sauce served with Thunder Crunch fries
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
- Portuguese Rolls (Regular) $4.50
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5 BBQ Wings $11.90
- Reach new heights of enjoyment.
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Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
- Side Garden Salad $4.50
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Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
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Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
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5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
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C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
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M15 Sweet Chili Fish: Pia Rard Prig
- Fish fillets fried golden crisp, topped with Thai Orchid handmade sauce & coriander
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M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
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C7 Masaman Curry $16.90
- Ancient Royal Thai curry cooked with palm sugar, roasted peanuts, tamarind sauce, potato, pumpkin and onion in coconut milk
- V5 Vegetarian Soup (Tofu and Mushroom) $8
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A4 Chicken wing: Peek Gai Tod (4 pc) $7
- Thai style marinated chicken wings, deep fried serves with sweet and chili sauce
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Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
- Garlic flute $6.50
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Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
- Bruschetta served with fresh vine tomato and a hint of basil $8.50
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Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
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Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
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Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
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Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
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Bacon and Eggs $15.50
- Middle bacon, free range eggs, toasted ciabatta
- -3 Filling $7.90
- Gluten free available on request, please ask when placing your order. Vegetarian options available
- -Aioli $2.00
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Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.
- Lunch Menu - Available all day
- Available from 8am - 2.00-3:00 pm daily
- -Large $7.90
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Thai green curry $24
- w coconut cream & lime
- Beef burger n chips $14
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Mussel fritters $22
- served w salad & homemade tartare sauce
- Fish n chips $14
- Vegetarian lasagne w a green salad $17
- Garden salad $7
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Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
- Chocolate brownie & vanilla ice cream $12
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
- Grilled Seasonal Vegetables $8.00
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Sides $6.00
- Smoked salmon, sausages, bacon
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Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
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Free Range Three Egg Omelette $20.00
- With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
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Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
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ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
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PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
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BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
- ICE-CREAM(VANILLA) $4.00
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
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MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
- LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
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RARRA CHICKEN $16.50
- Boneless Chicken cooked with kheema, onion, tomatoes & flavor of Rum
- Steak $9.00
- Fish Bites $1.00
- Sausage $1.00
- Cheese, onion, ham, egg, pineapple, bacon,
- Fish $9.00
- Fish $4.00
- Deep fried cheese and onion $10.00
- Chicken Wedge $1.00
- Nachos $12.00
- Wedges $10.00
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Soup of the Day $11.00
- Served with hot bread rolls
- Chicken Nuggets and Chips $9.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
- Deep fried Seafood Cluster $15.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Whangamata Takeaways
Phone
078658296
Opened hours
Monday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Tuesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Wednesday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Thursday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM, Friday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 12:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 12:00 AM – 2:00 PM, 4:30 – 8:30 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food
Features
Quick Bites
800 Port Rd, Whangamata, Coromandel
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus