What The Sushi in Christchurch Menu

What The Sushi in Christchurch has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Addington Coffee Co-op includes a wide range like Bacon Benedict or Salmon Benedict. Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

  • Fresh seafood salad with green mango, curry dressing gf $28
  • Stir fried chilli prawns gf $34
  • Fries with miso mayonnaise gf/v $9
  • Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
  • Add 4 fresh oysters (recommended) $18
  • Prawn dumplings (3) supreme broth $14
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Penang curry of beef cheeks with green beans and fish crackling gf $34
  • Ice Cream Sundae $4.50
  • Special Stewed Beef Ribs with Bread $8.50
  • Chicken, Pork, Beef or BBQ Pork Fried Rice $12.00
  • Vietnamese Braised Pork with Eggs on Rice $12.00
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Seafood Fried Rice Noodle $14.00
  • Vegetarian Fried Spring Rolls (6 rolls) $8.50
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • Combination fried rice vermicelli $13.00
  • Deep fried chinese string mushrooms wrapped in fish fillet, drizzled with teriyaki sauce $25.00
  • Seafood fried noodles $13.00
  • Spinach, pork & prawn dumpling $4.00
  • Jelly fish salad, served cold $8.00
  • Chicken in sichuan style fiery sauce $20.00
  • Fish maw chicken soup (Small/Medium/Large) $12.00/$40.00/$60.00
  • Salt and pepper chicken fillets $20.00
  • She's Infamous Brownie $14.50
    • 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
  • Fabulous Florentine $6.80
    • Roasted almond brittle, citrus peel and dark chocolate.
  • She's Fish & Chips - A Love Affair! $26.50
    • Fish of the day in our chef's special crispy gluten free batter served with hand cut chips, house tartare sauce and grilled lemon.
  • Order the Charcuterie Platter and Chocolate Lover's Platter for $65.00
  • She
    • Raspberry Rosewater
  • - Add chicken $7.00
  • Oceana
    • Sea Salt Caramel
  • Golden French Toast $23.00
    • French toast piled with your choice of free range bacon or grilled haloumi, with caramelised banana in pure maple syrup, cacao nibs and lime & coconut creme.
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Tiramlsu Cake $7.90
  • Couscous Royale "Beef and Merquez Sausage" $18.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
  • Passion and lime Parfait $7.90
  • Soup of the Day with Artisan Bread $15.50
  • French Toast with Banana & Yogurt $16.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Extras & Fillings:
  • Small $9.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • ANGUS SANDWICH $19.00
    • 200gm Angus beef steak on toasted focaccia bread with lettuce and tomato onion rings served with fries
  • LOADED HOG BURGER $18.00
    • Lashings of BBQ pulled pork with lettuce and tomato served with fries
  • CRANFORD CHICKEN BREAST $29.00
    • Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
  • B.L.A.T STACK $17.00
    • The Cranford stack - bacon, lettuce, avocado, tomato sandwich, with fries and aioli
  • All includes drink and Ice cream Sundae
  • BEEF SKEWERS $9.50
    • Beef skewers with old English mustard butter
  • BEEF SCHNITZEL $19.00
    • Delicious crunchy crumbed beef schnitzel with salad, with fries
  • FISH + CHIPS $18/$24
    • Beer battered Tarakihi With fries. fresh salad and tartar sauce
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • ●Extras
  • Tom yum goong (prawns) $12.90
  • Tom yum gai (chicken) $10.90
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Mediterranean Sharing Platter $30.00
    • venison salami, hot pork, locally cold smoked Akaroa salmon, pickled vegetables, crostini and coriander crema
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • WEDGES $8.00
  • STICKY DATE PUDDING
    • toffee sauce, prailine, vanilla ice cream
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • SIDE SALAD $6.00
  • GARLIC PRAWNS $13.50
    • lemon oil, green salad
  • ICE CREAM SUNDAE
    • chocolate sauce, berry coulis
  • 2 TOPPINGS $18.00
  • BACON / EGGS $15.00
    • grilled tomatoes
  • Sirloin 300 gr $28.00
    • A juicy prime cut of Angus Steakgrilled medium rare over the hot coals
  • Chicken Salad $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Guaro $2.00
    • Medium Spicy Yoghurt sauce
  • Ceviche $12.00
    • Market fresh fish marinated in citrus juices with a twist of chilli and coriander
  • Piña Asada $5.00
    • Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
  • Puré Rustico $7.00
    • (mashed potato). Our south american twist on this kiwi classic
  • Entraña 400 gr $26.00
    • A particulary Flavoursome cutloved by Argentinians
  • Prime Rump 300 gr $21.00
    • A lean cut that has lots of flavours, best served medium rare
  • Venison Ribs w Slaw & Chips $29.50
  • Cheesecake $10.00
    • Served with vanilla ice cream. Please ask your wait staff for today's flavour.
  • Chicken Salad $12.00
    • Chicken breast served with a fresh salad finished with an aioli dressing.
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Chips $5.50
    • served with Tomato Sauce
  • Ice Cream Sundae $8.00
    • Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
  • Rib Eye $33.00
    • Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
  • Lamb Backstrap $36.00
    • Lamb backstrap with roasted vegetables, honey glazed carrots, and crushed peas. Finished with rosemary jus.
  • Assorted seafood noodle soup $20.00
  • Wok fried beef ho fun in black bean sauce $18.00
  • Singaporean fried rice noodles $18.00
  • Large bowl of steamed rice $6.00
  • Ma Po tofu with pork mince $18.00
  • Pork dumpling soup $16.00
  • Seasonal greens in broth $15.00
  • Slow braised beef brisket noodle soup $19.00
  • Mayonnaise $2.50
  • Sausage $5.00
  • Desserts are available in the display cabinet by the cashier counter.
  • Hollandaise $2.50
  • Tomato $2.00
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Crisscut Wedges $6.50
  • Bacon $5.00
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
What The Sushi

What The Sushi

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039834580

email

Email

None

clock

Opened hours

9 AM to 7:30 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 7:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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