Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
What The Sushi in Christchurch Menu
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What The Sushi in Christchurch has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Addington Coffee Co-op includes a wide range like Bacon Benedict or Salmon Benedict. Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Excuse My French - The Crepe Makers and Honey.
Nearby Sample Menus
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
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Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
- Sides - smoked salmon, bacon, chorizo $5
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
- Grilled Mushrooms $5.00
- Streaky Bacon $5.00
- Potato Cake $2.50
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Grilled Venison Open Sandwich $22.50
- Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
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Soup $11.50
- small $15.50 large Ask your friendly waitperson or check the blackboard for today’s Soup of the day (gf bread available)
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
- Spinach $3.50
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Whero Pea Taco $10.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Sauerkraut Grilled Cheese $10.00
- Blue Cheese Paté and Crackers - $12.00
- Carrot Dawg $10.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
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Caesar Salad $20.00
- Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
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Chicken Filo $20.00
- Changes weekly, please check the specials board, served with salad & fries
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Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
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Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
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Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
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Beef Burger $20.00
- 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
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Hawaiian $20.00
- Classic Hawaiian pizza, tropical delight of ham or pineapple with mozzarella cheese
- -Add edam cheese, bacon and avocado $13.40
- -Large $6.00
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
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Little lamb $10.90
- Prime nz lamb with mint sauce, fancy lettuce, tomato, red onion, aioli & house relish
- -Small $3.00
- -Add avocado $12.40
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She boss $10.90
- Grilled chicken breast /crumbed chicken breast with brie, tomato, lettuce, onion, aioli and choice of house relish / apricot / plum / cranberry chutney
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Big AZZZ $22.00
- good grief it’s huge, upsized from any of the above selections (served without fries)
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
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Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
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FOD $23.00
- lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
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Straight Cut Fries $8.00
- with aioli and tomato sauce
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Regular AZZZ Vietnamese Shredded Chicken $17.00
- coriander, shallots, lime, Vietnamese mint slaw, mild chilli jam mayo and fries
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Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
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Chargrilled Mushrooms $18.50
- Balsamic Mushrooms, Buffalo Feta, Courgette, Aioli
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Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
- Add Peppers $5.50
- Add Dukkha $5.50
- Add Artichokes $5.50
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Late Night Cheese $16.50
- Cheese, Grilled Ciabatta, Fig Chutney, Roast Red Peppers, Marinated olives (Choices: Gorgonzola, Parmigiano, Alpeggio, Maasdam, Aged Gouda)
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Olives & Tapenades $32.50
- Marinated Olives, Tapanades, Pate, Roast Ciabatta
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Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
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NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
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PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
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SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
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SOUP OF THE DAY $12.00
- Served with toast
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
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BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
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GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
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EGGS ON TOAST $9.50
- Eggs any style sewed on toast
- Roast meal & ice cream sundae - GFA (Please ask) $15.00
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Chips $7.50
- Served with tomato sauce & aioli
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Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
- - Smoked Salmon $19.50
- Available between 9am to 2pm
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Braised pork belly served with homemade steamed lotus leaf buns $18.00
- Served with fresh lettuce, Japanese BBQ sauce & house sesame garlic soy sauce
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Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
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GBC Gourmet Beef Burger $18.00
- With cheese, served with onion rings, chips
- Crab Meat & Shark Fin's Soup $6.50
- Fried Pork Balls N/A
- Milk Butter Pork (Spicy) $11.00
- Chicken with Chilli $10.00
- Squid with Black Bean Sauce $11.00
- King Prawns with Curry Sauce $12.00
- Combination Egg Foo Young $10.00
- Beefballs & Vegetables Soup $5.00
- Chicken vegetables with hoisen sauce $20
- Deep fried mini spring rolls 1/2 dozen $6
- Slow cooked pork belly on rice $15
- Deep fried Wontons 1 dozen $12
- Sweet and sour chicken $20
- Mixed seafood and tofu $23
- Fillet steak chinese style $23
- BBQ pork and teriyaki chiken $21
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
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Two Eggs $8.50
- any style served on toasted bread
- Chicken and Cheese Nachos (also available with mince topping) $10.50
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Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
- (A) Bacon $17.50
- (B) Salmon $18.50
- Steak Fries with Aioli $7.00
- 28.Crab with tofu POA
- 22.Poached sliced abalone POA
- 13.Soup with tomato and egg $5.00
- 29.Slow cook whole abalone in oyster sauce POA
- 39.Whole prawn with spiced salt $22.00
- 37.Sweet chilli prawn ball $22.00
- 33.Whole prawn with maggie sauce $22.00
- 30.Dry fried oyster POA
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Cheesecake of the day N/A
- Please ask us or check our blackboard for details of the chef’s special.
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Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
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The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
- Onion Rings 200g $4.90
- Bacon 1 Rasher $1.80
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Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
- Bowl of Salad $4.50
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Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
- Italian B.M.T N/A
- Wheat N/A
- Carrot N/A
- Ham N/A
- Chipotle N/A
- Pickles N/A
- Oat & Raisin N/A
- Roasted Garlic N/A
What The Sushi
Phone
039834580
Opened hours
9 AM to 7:30 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 7:30 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Japanese , Sushi
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Cards accepted , Dinner
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus