What The Sushi in Christchurch Menu

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What The Sushi in Christchurch has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Addington Coffee Co-op includes a wide range like Bacon Benedict or Salmon Benedict. Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

Chocolate mousse $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Garlic bread $3.50
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl

Berry and Kiwi Pavlova $12
- served with cream
Tandoori Chicken Salad (GF AVAILABLE ON REQUEST) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
GF= GLUTEN FREE
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
- 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish

Mussels Soup $30.00
Flour Noodles $12.00
Noodles with Chicken Soup $12.00
Whole Squid $17.00
Boiled Dumplings $13.00
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
Noodles with Sashimi and Spicy Cold Soup $15.00
For extra person $20.00

- Ham, Cheese & Tomato
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
Toasted Sandwiches $4.00
- Ham & Cheese
Pies $4.00
- Steak, Mince & Cheese
Fish & Chips $8.00
- Fish Bites served with tomato sauce or tartare sauce
Basket of Chips $6.50
- Served with tomato sauce
Basket of Wedges $8.00
- Served with sour cream

Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Papas Fritas $5.00
- French fries
For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
Sirloin 300 gr $28.00
- A juicy prime cut of Angus Steakgrilled medium rare over the hot coals

Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Lamb Madras $9.50
- A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.

Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Roast Kumara (each) $1.20
Half $ 11.50
Roast Roll
Chicken Schnitzel $ 4.50
All roast meat salad, gravy & apple and mint sauces available on request
Combo 1 $ 12.50

DEEPFRY MORO BAR $3.00
EGG $2.50
CORN PATTIES $2.10
CHEESE $2.50
PINEAPPLE $4.00
BEETROOT $4.00
MEAT PATTIES $2.10
SAUSAGES $2.10

Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Soup of the day $12.50
- please ask our friendly staff
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Bagel $6
- w. cream cheese
Bread and Dips $14
- lovely selection of bread and dips
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Fish of the Day N/A
- please ask our friendly staff

Double Meat $4.50
Chicken Satay $5.50
Plain $3.50
Bacon and Egg $4.50
Salmon $6.00
Fish $5.00
Mushroom $4.00
Salmon $6.00

Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Add chorizo, smoked cheese, anchovies, salami $3.00
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple

Iced chocolate $6.50
Bagel n/a
Soy $0.70
Fluffy $1.00
Cheese or Date scone n/a
Latte $4.50
Long black $3.50
Crumpets with jams n/a

Tuk Tuk Fried Chicken Wings (6) $10
- **Jasmin Rice $2
Grilled Bbq Pork Skewers (4) $9
- Thai Street Style
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Prawn Donuts (5) $12
- at Central Thailand Region
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Seared Scallop Basil $26
- w/ Kaffir Lime, Chilli
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli

(+) Add grilled chicken (+) $4.00
Spicy Wedges $9.00
- with sour cream and chilli sauce
(+) Add prawns (+) $ 4.50
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00

Garlic bread (V) $9.00
- Four pieces of french stick with garlic butter
Open steak sandwich $21.00
- 120g sirloin with caramelized onion, lettuce, tomato, fried egg, chips and homemade aioli
Tandoori chicken salad (GF) $21.00
- On fresh greens with red onion, sliced capsicum, mango, cumin and and honey dressing
Premium rib eye (GF option) $33.00
- 300g rib eye on creamy mash, with roasted, mushrooms, fresh salad and your choice of sauce
-beef $18.00
Healthy fresh fruit salad $12.00
- With yoghurt and topped with berries
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun