What The Sushi in Christchurch Menu

What The Sushi in Christchurch has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Five Stags Rangiora offers many options including CHOCOLATE MUD CAKE and BAKED CHEESE CAKE. Addington Coffee Co-op includes a wide range like Bacon Benedict or Salmon Benedict. Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) and Tasting Plate from . Hinton's Restaurant offers Excuse My French - The Crepe Makers and Honey.

Nearby Sample Menus

  • Fresh fruit salad $5.90
  • Thai chicken salad $17.80
    • Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
  • Hot or mild salsa sauce $2.80
  • Garlic bread $4.20
    • Two generous slices of French bread sautéed with lots of garlic butter and parsley.
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
  • Nutty porridge $8.50
  • French Toast $7.40/ $12.80
    • Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
  • Whipped cream $1.50
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Stir-fried Bok Choy with Garlic $10 Med/$18 Lg
  • Lemongrass & Chilli Pork $15 Med/$27 Lg
  • Ginger Chicken & Vege on Rice $12.00
  • Crab Meat & Corn Soup $8 Sml/$14 Med/$26 Lg
  • BBQ Pork & Mix Vege on Rice $12.00
  • Seafood Fried Rice Noodle $14.00
  • Ginger Chicken $15 Med/$27 Lg
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Chicken S $8.5 / L $12
  • Qabili Palau Chicken, Salad, Drink S $12 / L $16
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Bolang $5
  • Spaghetti S $8.5 / L $12
  • Sambosa $5
  • Lamb S $8.5 / L $12
  • Roast Pork Foo Young $9.00
  • Pineapple chicken fried rice $9.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Honey Chicken on Noodle $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • BBQ Pork Fried Rice $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • Lemon Chicken on Rice $9.00
  • (A) Chicken, Beef or Pork $19.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
  • (C) Crispy Pork $20.00
  • (B) Combination Meats $19.00
  • (C) Crispy Pork $20.00
  • (D) Prawns $20.00
  • (A) Chicken, Beef or Pork $18.00
  • CHOCOLATE NAAN $6.00
    • Leavened bread made of refined flour stuffed inside with crispy flakes of chocolate baked in tandoor.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • RAITA $4.00
    • Yoghurt mixed with cucumber, tomatoes and onion. This is a great option to cut the heat out of spicier dishes.
  • BAIGAN BHARTA (SEASONAL) $18.00
    • Eggplant roasted in Tandoor, then mashed and cooked with garlic, ginger and seasoned with herbs and spices. To request vegan, please ask for the duty manager.
  • BUTTER CHICKEN $20.00
    • The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
  • PANEER MAKHNI $18.00
    • Homemade cottage cheese cooked in a butter sauce with a touch of fenugreek.
  • LAMB CHOPS - LARGE PORTION (8 PIECES) $30.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • MUSHROOM MASALA $17.00
    • Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
  • Palak Chicken $12.5
    • Chicken and spinach cooked in onion based gravy.
  • Chicken Naan Roll with Mint Chutney $9.5
    • Chicken, ginger, tomato and onion wrapped in Naan bread.
  • Dal Tarka $11.5
    • Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
  • Chicken Tikka Masala $12.5
    • Chicken cooked with tomatoes, onion and yoghurt based gravy.
  • Lamb Curry $12.5
    • Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
  • Lamb Dhansak $12.5
    • Lamb cooked with lentils, onion and tomato based gravy.
  • Butter Chicken $12.5
    • A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
  • All Curries are served with Rice and Plain Naan Bread $N/A
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Seasoned Wedges $10.00
    • w’sour cream & sweet chilli
  • Mocchiato / Vienna $3.80
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Kudos Breakfast $20.80
    • free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
  • Bagels $12.50
    • w' streaky bacon, lettuce & tomato
  • Fries $7.50
    • w' homemade aioli
  • Loaded Wedges $14.50
    • topped w’bacon, cheese, sour cream & sweet chilli
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Extra Vegetables $1.50
  • Roast Pork & Fried Egg on Rice $10.00
  • Lemon Grass Chicken Soup Noodle $8.00
  • Chicken Fried Noodle $9.00
  • Shrimps Pan Fried Egg on Rice $10.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Extra Meat $5.00
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Chorizo $4
  • Gluten Free $0.50
  • Fries $7
    • w ketchup or chipotle aioli
  • Salmon $5
  • Avo $4
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
    • southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • SOUP OF THE DAY(V)(GFO) $12.00
    • made with fresh local in season ingredients, served with toasted ciabatta
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • Loaded nachos $18.5
    • spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Roast chicken salad $23.5
    • with pumpkin, feta and roasted cashews
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Golden fries $6.0
    • with aioli
  • ham & cheese & pineapple $4.50
  • tomato & capsicum $6.50
  • -yogurt
  • smoked chicken, cream cheese & cranberry $7.90
  • gluten free toasties made on request $5.90
  • smoked chicken, cream cheese & pesto $6.50
  • creamy pumpkin $6.50
  • -kid biscuit & 2x cocktail sausages & fluffy
  • Quiche with salad $16.50
    • Ham/ Tomato or Spinach/ Mushrooms
  • Swiss Bratwurst $20.80
    • Roesti and salad (Pork or Veal)
  • Swiss Roesti and Speck $19.50
  • Steak Sandwich (Sirloin) $19.80
  • French Croissant/ Swiss Bread $8.50
    • with butter and jam
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • Buendnerfleisch and bread $22.80
  • Bratwurst $24.80
    • with Roesti and salad. Pork or Veal an original Swiss dish
  • Savoury Mince $17
    • A good old fashioned kiwi classic ser ved in a rich sauce on toast with a fried egg & crumbed potato balls
  • Apple + Macadamia Cake $6
  • Field mushrooms $4
  • Hollandaise $2.5
  • Chocolate Tan Slice $4.2
  • Gyors – Greek Style Pitas $19 / $19 / $16
    • Hummus, red onion, lettuce, feta and couscous nished with a herb yoghurt dressig. Braised lamb / Pan fried chicken / Mexican black bean patty with sour cream and salsa
  • Big Breakfast $21
    • Eggs any style, housemade bratwurst, streaky bacon, sauteed mushrooms, housemade beans and hash browns
  • Belgium Chocolate Brownie $4.5
What The Sushi

What The Sushi

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039834580

email

Email

None

clock

Opened hours

9 AM to 7:30 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 7:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Similar Restaurants based on Cuisines