Whistle Stop Cafe in Christchurch Menu

Whistle Stop Cafe in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Royal Tandoor offers many options including Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa. The Rockpool includes a wide range like FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD. MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN: from . Herba Gourmet Ltd offers Lake House and Sweet Chilli Sauce.

Nearby Sample Menus

  • Salsa roja, corn chips $7.5
  • De la maquina de café (means “from the coffee machine”) $4
    • Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate
  • Choose one from each section $13
    • Drinks: Water / Milk / OJ / Coke / Lemonade, Food: Corn chip with hand hacked guacamole / Fire grilled flank steak / Mexicano’s fried chicken / Cumin battered fish, Dessert: Popcorn sundae
  • Crispy fried potato skins, jalapeno queso fundido $11
  • Braised beef rib barbacoa, slaw $26
  • Fire grilled chorizo torta (3), peppers and garlic $16
  • Fire grilled flank steak, tomato, peppers, black olive salsa $8
  • Crispy fried oyster torta (3), watercress, smoked oyster crema $18
  • B2) Groper with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • Paua Fritter
  • Chicken Nuggets 1/2 Dozen
  • Hawaiian
  • B5) Gurnard with Lemon Pepper, Cajun or Garlic & Herb Seasoning
  • BBC Pattie
  • Bacon & Corn Pattie
  • Apricot Chicken
  • Caesar salad $17.50
    • Cos lettuce, bacon, croutons and shaved parmesan bound 
with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
  • Flamed garlic and peri peri prawns (GF) $16
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Beef fillet – 250 gm $40
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Akaroa salmon fillet $33
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Baked Blueberry Crostada $16.00
    • frangipane, vincotto, vanilla ice cream
  • Puttanesca $24.00
    • tomato base, anchovies, capers, black olives, black olives, chilli
  • Margherita $26.00
    • tomato base, buffalo mozzarella, freshly picked basil
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic oil, lemon, mint, herbs
  • Toasted House-made Ciabatta $6.00
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • Hereford Ribeye (250g) $37.00
    • with crispy potato cake, smoked mushrooms, broad beans, horse radishcream, rich red wine jus
  • MUSHROOM RISOTTO $34.00
    • with spinach, smoked walnuts and white trifle oil.
  • Ice Cream Sundae n/a
    • With a choice of chocolate, berry, caramel
  • THAI CHICKEN ROTI $18.00
    • spicy thai chicken spring onions in crispy roti with red curry dressing.
  • MARGHERITA $24.00
    • tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
  • Flat Breads $11.50
    • burnt onion parmesan sea salt and olive oil
  • MIMOSA $14.50
    • pelours and orange juice
  • THAI ROTI WITH SPICED CHICKEN $15.00
  • TUNA TATAKI $20.00
    • and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Cheese Naan $4.50
    • Naan bread stuffed with grated cheese
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Chicken Kadhai $14.90
    • Chicken marinated and cooked with coriander, capsicum, chillies and cumin seeds in a thick onion and tomato gravy
  • Saag Aloo $12.00
    • Spinach leaves cooked in Indian spices, garlic and herbs with potatoes
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Edamame (V) $5.00
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Chef´s Sashimi Platter $18.50
    • 12 pcs
  • Beef Sirlion Steak Bento Box $25.80
    • Medium rare aged sirlion steak served with soy garlic sauce
  • Beef Fillet Tataki $14.50
  • Miso Soup $2.50
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Vegetarian tom yum $10.90
  • Peanuts sauce on top / cashw nuts $4.90
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Gang keo wan $14.90
    • Green curry with meat and vegetables and thai herbs, served with rice
  • Additional of $2.00 for all seafood meals
  • ginger with meat and vegetables with rice $12.90
  • ●Mains
  • Tom yum gai (chicken) $10.90
  • Chicken, beef or Pork $16
  • Black Tiger Prawns (7 pieces) $18
  • Chicken $10.50
  • Black Tiger Prawns (7 pieces) $18
  • 29. MusMun Curry
    • our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
  • 14. Sweet & Sour Dish
    • Served with rice, stir fried with chef’s selected vegetables
  • Chicken, beef or Pork $16
  • Mixed Chicken or Pork $16
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • - 8 pieces Seafood Celebration
  • 8PC. JUMBO $9.00
  • Seafood Supreme $22.90
  • LARGE $8.90
  • Tasty Tuna
  • 8PC. REG $8.90
  • - 8 pieces Jumbo Teriyaki Chicken
  • Salted Caramel Delice $17.00
    • Passionfruit, pistachio crisp, popcorn
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Butter, duck fat potatoes or prawns $7.00
  • Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
  • Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
  • Add chicken tenders $7.00
  • Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
  • Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Beef Tataki GF/A DF $17.00
    • Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Soy Butter Fried Rice V $4.50
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Banana Tempura $9.00
    • Vanilla ice cream
  • Teriyaki Grill Salmon GF/A DF $29.00
    • New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Lasagne $12
    • In house made lasagne with a side salad
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
Whistle Stop Cafe

Whistle Stop Cafe

location

Address

334 Wilsons Road, Waltham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033793776

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 3:30 AM, Tuesday: 5:30 AM – 3:30 AM, Wednesday: 5:30 AM – 3:30 AM, Thursday: 5:30 AM – 3:30 AM, Friday: 5:30 AM – 3:30 AM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available

Location
334 Wilsons Road, Waltham, Christchurch, Canterbury, 8023, New Zealand
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