Whistle Stop Cafe in Christchurch Menu

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Whistle Stop Cafe in Christchurch has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Royal Tandoor offers many options including Please inform our staff about your food allergies, or special food requests (if any) and Vegetable samosa. The Rockpool includes a wide range like FETA AND ROSEMARY BREAD or GARLIC, MOZZARELLA CHEESE BREAD. MAIN + SIDE and STEP ONE - CHOOSE YOUR MAIN: from . Herba Gourmet Ltd offers Lake House and Sweet Chilli Sauce.

Nearby Sample Menus

Garlic flat bread (V) $8.00
Salami $24.00
- Sopressa salami, tomato, potato, mozzarella, rosemary, truffle oil
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Dessert
Salumi plate, pickles, mustard fruits $16.00
Tiramisu $14.00
- with house made mascarpone

Moroccan meatball With tomato and sauce $18.00
Medium $7.50
Spanish Salad with tomato, red onion & capers
Simo's warm marinated olives $7.50
Large $10.00
Three Berry Cheese Cake (GF) $7.90
Medium $7.50
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00

Seafood Chowder $16.50
- Our thick and creamy seafood chowder with whole shell mussels, shrimp and squid. Served with toasted bread.
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Chicken and Mango Salad $13.50
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
The Pig Hunter (Small/Large) $25/$32.50
- Pork ribs briefly roasted in a spicy rub then slowly braised in a BBQ sauce until they fall off the bone, served with coleslaw and fries.
Chicken Calzone $26
- A pizza base filled with pizza sauce, chicken, mushroom, basil and mozzarella.
Nightcap’s Pancake Stack $16.50
- Vanilla pancakes with either fried banana, bacon and maple syrup or berry compote, banana & whipped cream.
Farmhouse Cheesecake $14
- Deep pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Open Steak Sandwich $20
- 125grm sirloin steak on toasted sour dough with lettuce, tomato, a fried egg, aioli and BBQ sauce with a side of fries.

Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Scrambled eggs on toast: $12.50
BLAT $17.00
- with avocado
with hummus and tomato $9.00
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Children’s size Scrambled eggs on toast $9.00
with jam and cream cheese $8.00
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia
Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia

Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
Stir Fried Vegetables with Garlic $13.00/$20.00
Braised Egg Plant Pot $18.00/$28.00
Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
Pork with Garlic Sauce (Spicy) $8.00
Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
Braised Fish Fillet $20.00/$36.00
Lamb Soup in a Pot $20.00

Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Fries with Chipotle Mayo $9
Fresh Guacamole $4
Spicy Tortilla Chips and Volstead Salsa $11
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.

-seafood or tofu $21.00
a 15% surcharge applies on Public Holidays
Honey or lemon chicken (g)
- Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Guri puff (g) $8.90
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces
Clay pot rice (s)
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50
-prawn $22.50

Scallops $1.50
Camembert Wedge $1.50
Kids Burguer $3.20
Gurnard $5.00
Large Hot Dog (with sauce) / Deep Fried Mars Bar $3.00
FIsh $5.00
Vegetarian $4.50
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00

TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
VEGETARIAN TRILOGY(V) $28.00
- fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
Oven warmed olives with mint (V)(GF)(DF)
Truffle mash $7.00
AORAKI SALMON $28.00
- carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
LEMON AND THYME ROASTED CHICKEN LEGS $28.00
- served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato, finished with jus and red currant sauce
Pan fried calamari with chorizo (DF)

The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50
Porchetta Salsa Verde $13.50
Meatball & Parmesan $13.50
Serious Fries $6.00

Lemonade or coke spider $4.5
Steamed greens with toasted almonds $5.5
Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
French toast $18.5
- berry stuffed brioche with vanilla mascarpone,maple & pistachio
Pea and bacon risotto $10.5
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Rasher of bacon $2.5

Breads + spreads $10.00
Short black $3.50
Eggs anyway you like on wholegrain toast $9.50
Cranberry + coconut toast with butter + jams $7.00
Most breakfasts n/a
Toast with jams n/a
Fluffy $1.00
Mocha $4.50

eggs your way $9.50
open fillet steak sandwich with portobello mushrooms $18.50
eggs royale $18.00
half n half salad plate $12.00
- bacon, egg and tomato $9.50
small salad from our daily fresh selection $7.50
half n half salad plate – see specials board $12.00
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50

Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
Footpath Grilled Chicken Skewers (3) (GF) $10
- w/ Tuk Tuk Satay Sauce
Khanom Sakoo (GF) $19
- Warm Tapioca Pudding w/ Creamy Coconut Milk
GR Gluten Free on Request
Pad Thai Chicken Noodle (GF) $18
- w/ bean sprouts, lime peanuts
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Crispy Prawn Wontons (6) $7

Whistle Stop Cafe

Canterbury > Christchurch > Whistle Stop Cafe

Address

334 Wilsons Road, Waltham, Christchurch, Canterbury, 8023, New Zealand

Phone

033793776

Email

None

Opened hours

Monday: 5:30 AM – 3:30 AM, Tuesday: 5:30 AM – 3:30 AM, Wednesday: 5:30 AM – 3:30 AM, Thursday: 5:30 AM – 3:30 AM, Friday: 5:30 AM – 3:30 AM, Saturday: Closed, Sunday: Closed