White House Black in Christchurch Menu

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Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
With hot smoked salmon or bacon $5.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
Epic breakfast, starts with two eggs on toast for $10.00
Hollandaise $3.00
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00

Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Add lemon and thyme chicken tenderloins $7.00
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50

Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00

Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Beijing dumplings with hot and sour sauce. D/F $13.00
Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
Jalapeno and cheese croquettes, capsicum couli. V. $12.50
Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50
Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar

6oz fillet $39.00
8oz ribeye $38.00
10oz sirloin $37.00
Chicken supreme $31.00
Crispy skinned salmon $36.00
Braised lamb shoulder $35.00
Crispy skinned pork belly $33.00
Caramelized onion, beet and goat feta tart. V. $28.00

Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a

Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a

Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Butter, duck fat potatoes or prawns $7.00
Add to it $5.00
- two fried eggs or blue cheese

Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Add chicken tenders $7.00
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50

Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00

Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00

Pea and ham risotto G/F $11.00
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Chicken and udon noodle stir-fry D/F $11.00

Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Apple crumble with vanilla custard $6.50
Chocolate chip cookie ice cream sandwich $6.00

Nearby Sample Menus

Garlic flat bread (V) $8.00
Dessert
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
Baby cos lettuce, sherry vinaigrette (GF) $8.00
Starters
Handmade Beetroot agnolotti with nut brown butter, poppy seeds and sage (V) $18.00
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00

Freekeh, farro, barberries, smoked almonds, fava beans $18
Seasonal Vegetables $8
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
Charred octopus, sofrito, pickled radish, black garlic $18
Celeriac, nashi pear, rocket, watercress, truffle $10
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34

25. Vegetable Chow Mein
36. Prawn Fried Rice
24. Sweet and Sour Fish
27. Combination Chow Mein
4. Chicken Cashew Nuts On Fried Rice
5. Curried Chicken on Fried Rice
21. Combination Foo Young
31. Lemon Chicken

PSDB Wonton - 3 pc $6.50
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
PSDB Signature Xiaolongbao $12.00
- 5pcs
Steamed Custard Bun $10.00
- 3pcs
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full

Mini Spring Rolls $4.50
- with Sweet Chilli Sauce (10 pcs)
Prawn Har Mee (Prawn Noodle Soup) $9.50
- Boiled egg noodles and rice vermicelli with prawns, chicken, pork and fish balls in spicy prawn stock soup
Vegetarian Fried Noodle $9.50
Char Beehoon (Fried Beehoon) $9.50
- Rice vermicelli fried with pork, chicken, prawn, squid, bean sprouts and Chinese vegetables
Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
Vegetarian Chow Mien $9.50
Choice of Sauces N/A
- Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
Bowl of Rice $1.50

-Add chicken $4.00
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
Fisherman's burger $21.50
- Crispy fried fish, in a toasted bun with burger greens, sliced tomato & tartare sauce, and served with fries
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
Grilled chicken breast $4.00
-Add bacon $3.00
Butcher's block $POA
- Direct from the butchers to your plate, check our specials board for todays carnivorous creation
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables

Prawns Kadhai $16.50
- Prawns cooked with capsicum, chillies in a thick onion and tomato gravy, garnished with fresh coriander
Kadhai Paneer $13.90
- Homemade Indian cottage cheese, cooked with coriander, capsicum, sliced tomatoes, cumin seeds, in a thick onion and tomato gravy
Dal Makhani $12.00
- Creamed lentils, tempered and seasoned with mild spices and clarified butter
Chicken Naan $4.50
- Naan bread stuffed with spiced chicken tikka mince
Papadom (2 pieces) $1.00
- Wafer thin spiced crisp bread
Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
Malai Kofta $13.90
- Delicious clusters of lightly fried homemade cottage cheese, potatoes and nuts in a cream and cashew based sauce
Garlic Naan $3.50
- (Naan bread sprinkled with crushed garlic)

Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
Kid's crumbed chicken $4.00
-Large $5.00
-Small $4.00
Messy melt $11.50
- Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
-Add bacon & egg $19.50

Basket of Chips $6.50
- Served with tomato sauce
Toasted Sandwiches $4.00
Mixed Platter (For 2) $11.00
- Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Snack Basket $8.00
- Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
- Ham, Cheese & Tomato
Basket of Wedges $8.00
- Served with sour cream
- Ham, Cheese & Onion
Sausage Rolls $3.50

Curry Pot Special Kebab - 5 pcs per portion $14.50
- Chicken marinated in cumin, spices with a touch of wheat flour
50/50 Chilli Cheese $4.50
- Naan stuffed with Cheese, Chilli and Garlic
Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
Onion or Vege or Paneer Kulcha $5.00
- Naan bread stuffed with onions or vegetables or cheese and spices
Tandoori Chicken Wings - 5 pcs per portion $12.00
- Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
Mango Chutney $2.00

Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
Seaweed Salad with Soy Sauce $5.00
Dim Sum Meal $3.00
- add 3 side dishes and a drink to your noodle order
Boiled Chicken Giblets with Spices $8.00
Chef's Special Fried Noodles with Seafood $14.00
Deep Fried Peanuts $4.00
Chef's Special Side Dish $6.00
Chef's Special Oven Sesame Pancake $1.50

Available 11.30am to 2pm
Available between 9am to 2pm & 5.30pm to 9pm
Seasoned potato wedges $8.50
- Served with sour cream & sweet chili sauce
- Spinach $16.50
GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Soft tacos crispy beef $18.00
- Served with tomato salsa and avocado
Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
Chips $7.50
- Served with tomato sauce & aioli

Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Light Bites $3
- Peanuts
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Loot Bags $13
- Score a loot of fish money bags (6).
Light Bites $7
- Olives
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).

Fruit Salad $6.80
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Muffin Sweet or Savoury $4.70
Scones $4.40
Breakfast Pie $7.30
Panini $8.20
Pizza Slice $4.20
Breakfast Croissant $7.30

Large Salad $9.00
Ijs En Fudge Van Belgische Chocolade $13.50
- +Belgian Chocolate Sunday
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Belgian Cabbage $7.00
+Moules Mariniere
- Steamed in white wine, garlic, leek,celery and thyme
Sla Van Lamsrug $24.90
- +Warm salad of sweet lamb chops, toasted walnuts, feta and minted salad greens
Stoofvlees Op Vlaamsewijze - Beef Stew $28.70
- Belgian style beef Bourguignonne, slow braised beef in Leffe Brune stock w slow cooked root vegetables
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish