White House Black in Christchurch Menu

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Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
Whb granola with milk and honey sweetened yoghurt, orange and blackcurrant compote. G/F. V. $12.00
Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
With hot smoked salmon or bacon $5.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Tiramisu buttermilk pancakes stack with mascapone, espresso kahlua syrup and dutch cocoa. $16.00
Buttermilk pancakes with a shot of ludicrously expensive canadian maple syrup, grilled banana and bacon finished with vanilla bean butter. $17.00
Porridge, brown sugar, milk, cream and toasted almonds with apple and blackberry compote. G/F. V. $13.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Pork Belly) $20.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Hot smoked salmon) $21.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
Epic breakfast, starts with two eggs on toast for $10.00
Hollandaise $3.00
Tomato, mushroom, potato rosti, spinach, two eggs, kumara rosti $4.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00

Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
Chargrilled salmon fillet with kaffir lime, scented jasmine rice, crispy shallots, spring onion and sesame oil dressing, served with a toasted peanuts, water, chestnuts and coriander salsa. G/F. D/F. $21.50
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50
Add lemon and thyme chicken tenderloins $7.00
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50

Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Mini venison ribs with caramelised harissa onions. G/F. D/F. $16.00

Foreign fish cakes with sticky rice balls, nam jim sauce and kyupi mayo. G/F. D/F $13.50
Beijing dumplings with hot and sour sauce. D/F $13.00
Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
Jalapeno and cheese croquettes, capsicum couli. V. $12.50
Nasty, in a deliciously good way! $14.00
- Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
Oxtail marmalade bruschetta with whb pickles D/F $13.50
Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
Tapas tasting platter $50.00
- Chargrilled venision belly skewers, foreign fish cakes, jalapeno and cheese croquettes, pork rice paper rolls, himalayan salted focaccia, crispy fried beetroot cubes with blue cheese and artichoke dips, capsicum couli, nam jim sauce and a side caesar

6oz fillet $39.00
8oz ribeye $38.00
10oz sirloin $37.00
Chicken supreme $31.00
Crispy skinned salmon $36.00
Braised lamb shoulder $35.00
Crispy skinned pork belly $33.00
Caramelized onion, beet and goat feta tart. V. $28.00

Garlic, thyme and creme fraiche potato gratin with beetroot and white bean puree, beetroot crisps. G/F n/a
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a

Red wine and thyme jus (D/F), mushroom and garlic sauce, a trio of mustard (D/F), garlic and chili butter sauce, bearnaise sauce or horopito pesto (D/F) n/a

Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Butter, duck fat potatoes or prawns $7.00
Add to it $5.00
- two fried eggs or blue cheese

Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Add chicken tenders $7.00
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50

Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
Shortcrust based summer tart filled with creme patisserie or fruit fool mousse, seasonal summer fruit and sorbet. Ask for what's in season now! $14.00
Vanilla, strawberry and rosewater panna cotta with lavender scented creme fraiche ice cream and honeycomb. G/F $14.00
"Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
Trio of utopian sorbets and ice cream, with treats. G/F. D/F avail. vegan avail. $14.00

Poached egg on toast w/ choice of hash brown or bacon. (G/F avail) $8.00
Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00

Pea and ham risotto G/F $11.00
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
Steak sandwich with rocket, cheese croquette and smashed potatoes $14.00
Chicken and udon noodle stir-fry D/F $11.00

Ice cream sundae with treats and chocolate sauce (G/F avail ) $6.00 )
Apple crumble with vanilla custard $6.50
Chocolate chip cookie ice cream sandwich $6.00

Nearby Sample Menus

Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Tamarind & Date $3.00
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Garlic Naan $4.00
Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
Cheese Naan $6.00
Bengali Fish $18.90
- Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)

Open Omelette $18.50
- Bacon, Ham, Cheddar Cheese, Mushroom, Tomato, Onion, Spinach, Feta – choose 3 fillings
Hollandaise $2.00
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Spinach $3.50
Grilled Mushrooms $5.00
Tomato Relish $1.00
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)
Homemade Beans $4.50

Chow $4.20
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
Bacon and Cheese $5.00
Jam Donut $2.30
Cheese and onion $5.00
Cheese and Pineapple $5.00
Hotdog with Sauce $2.60
Tomato $4.20

Side Salad $7
- Served with Italian dressing
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Carne M $17 L $24
- Beef Mince
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Maggio M $15 L $19
- Ham & Pineapple
Table Salad $12.5
- Served with Italian dressing
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce

Uramaki teriyaki chicken sushi $6.50
Ontama kimchi gyu-don $14.00
- gyu-don with soft boiled egg & kimchi topping
Vegetarian sushi $9.50
Raindrop jelly cake $6.80
- served with soybean powder kinako and maple syrup
Sweet azuki beans doughnut $4.00
Chicken-katsu-combo $15.00
- crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Green salad $6.50

- 4 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Surimi & Pickle
- 10 pieces Fresh Salmon Nigiri
- 8 pieces Seafood Celebration
Double Avocado Medley $23.90
SMALL $5.00
Fancy Platter - 2 $32.90
Dragon Roll

Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Lamb S $9.00/ L $12.00 / El $14.50
Hot Dog $3.00
Chips $3.00
- Regular
Baklava $3.00
Spring Roll $5.00
- 2 Pcs
Chilly Chicken $11.99
- Chicken Cooked With Capsicum, Cauliflower And Onions
Beef S $8.00/ L $11.00 / El $14

Hot Bread w Butter $6.50
Creamed Corn $6.50
Beef Burritos $12.50
- Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
Tempura Soft Shell Crab $17.50
- W chilli, pickled ginger & wasabi mayonnaise
Clam & Mussel Fritters $12.00
- Corn, pecorino & jalapeño crème fraîche
Smoked Chipotle Slaw $6.50
The Rainbow Warrior $22.00
- Roasted mushrooms, potato hash, chipotle slaw, caramelised onions, gorgonzola & shack tomato relish, served w steak fries & creamed corn
Shrimp Cocktail
- In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon

Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Grilled Wedges $4.90
Cookie Fix $2.00
Brave Beef $5.00

Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Yakitori $29.00
- 4 chicken skewers
Gafu-hafu $15.00
- ½ chicken ½ salmon roll
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
@ Tonys house salad $7.00
@tony’s combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken
Hiyayakko $12.00
- cold tofu salad
Unagi $17.00
- dragon roll (eel & avocado)

Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Soup of the day $12.50
- soup of the day served with warm bread
Wedges $9.00
- wedges served with sour cream & sweet chilli

All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
Chef’s Platter $25.00
- Vege Samosas, Salami, Hoki Bites, Southern Chicken Sticks, Salt & pepper Squid, Battered Pineapple Rings
All Items $15 Unless Stated
Chargrilled Steaks $32.00
- Choose your steak, from one of the following, cooked to your liking: Rump 400 GM, Angus T Bone 350 GM, Porterhouse 300 GM, Rib Eye 250 GM.
All Meals $10
Thai Mushroom & Roasted Capsicum
- Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
ALL PIZZAS – $20.00

The original Swiss Fondue $36.00 P/P
- (minimum 2 people)
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Soup of the Day $9.80
Christ church's Best Seafood Chowder $18.80
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Fresh Fruit Salad $10.80
Seafood Chowder $18.80
- (Ch-Ch's best)
Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom

Bacon $7.20
Served with a large bagel $9.50
Bacon, egg with cheese and relish $4.30
Honey smoked turkey $9.20
Ham & cheese $4.30
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Bacon & cheese $4.30

Large Fries $8.00
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
-Add garlic butter / Add Gravy $2.00
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli