White + Wongs in Auckland Menu

PICKLES-CRACKERS PICKLES-CRACKERS
  • Kimchi $4.00
  • Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS RAW-COLD CUTS
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY
  • Wagyu beef, shiitake & cumin shumai 4 for $10.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Prawn & coriander ha gao 4 for $10.00
  • Char siu pork bun 2 for $10.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS HOT STARTERS
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Whole (14 pancakes) $84.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS BBQ-ROAST MEATS
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • 250g Char siu pork scotch, chilli & red vinegar $32.00
  • 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST CURRIES GF, DF, NF, ON REQUEST
  • Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE A BIT MORE
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES RICE-VEGETABLES
  • Steamed rice serves two (gf) (v) $5.00
  • Char siu pork & prawn fried rice $9.00
  • Roti Chanai per piece $5.00
  • Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS REFRESHING -SWEET THINGS
  • Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00

Nearby Sample Menus

  • Hotcakes, passionfruit, vanilla custard $19
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Or, with butcher's sausage $26
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • Tomato salad $8
  • Butternut & tomato soup, campagne $20
  • Or, with pancetta $27
  • Fries $8
  • Pan Fried Pork Buns
  • Egg Pulf
  • Singaporean Vermicelli $18.00
  • Baked Crispy Top Bun
  • Bean Curd skin rolls
  • Steamed Shanghai Pork Bun
  • BBQ pork $12.00
  • Bean curd skin with dressing
  • Bacon $ 3.00
  • Donut $ 0.80
  • Won Ton(12) $ 8.00
  • Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
  • Crab Stick $ 1.20
  • Fish Cake $ 2.00
  • Pineapple, Rice, Mushroom $ 3.00
  • Ham & Pineapple $ 3.80
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Chicken Fettuccuine $19.5
    • Chicken, mushroom, red onion and black olives in a creamy tomato sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Lamb madras $15.50
    • Cooked with coconut cream and other south indian spices
  • Matar paneer / aloo $13.50
    • Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
  • Mix salad $2.99
  • -Chicken $7.00
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Lamb vindaloo $15.50
    • Succulent marinated lamb pieces cooked in onion gravy with vindaloo paste
  • Gulaab jamun $6.00
    • Dumplings made of thickened or reduced milk, soaked in sugar syrup
  • Snack Box $3.50
    • 1 chicken drumstick & chips
  • Falafel Burger $4.99
  • Chicken / Lamb/ Beef $6.50
  • Hummus Dip $4.99
  • Samosa (Chicken/Lamb) $3.50
  • Greek Salad $5.99
  • Super Salad $11.99
    • chicken & lamb mixed, 2 falafel & salad
  • Burgers $10.99
    • burger combos
  • Ham Burger $9.50
  • Cajun chicken gourmet burger with chilli sauce $21.50
  • -Scoop $5.00
  • Chilli cream or turmeric cream sauce / Mushy Peas / Baked Beans $4.50
  • Battered Crabstick $1.50
  • Eggs Benedict $12.50
    • 2 poached egg on english muffin with spinach & hollandaise sauce
  • Ripples Burger $12.50
  • Whitebait Fritters $12.50
    • Cooked the traditional way, served with bread & butter
  • (On fried rice $2 extra)
  • F $7.00
  • Combination Meats $11.00
  • Pork $10.00
  • Seafood $7.50
  • 2 X Potato Fritters
  • Donut $1.00
  • Egg Fu Yong
  • Pork - Sandwich / Roll $5.00/$6.00
  • Lamb - Small / Medium / Large $9.00/$13.00/$17.00
  • Half Chicken $8.00
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Potato $0.50
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Cheese Cake $3.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Spaghetti & Meatballs $32.00
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • SALMON ROLL $8.80
    • 5 pcs
  • 22 pcs $30.00
  • MIXED $6.70
    • 6 pcs
  • GREEN TEA $2.00
  • 40 pcs $50.00
  • SALMON $5.50
    • 4 pcs
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Sausage Roll $1.70
  • Chicken Drumstick $2.00
  • Combo Box $24.00
    • 4 thighs, 4 drumsticks, 1.5L coke
  • Mince Potato Top Savoury / Mince Savoury / Bacon and Egg Savoury $1.20
  • Chicken Schnitzel / Spring Roll $2.50
  • 1 Piece Chicken Pack $5.40
  • Chicken Thigh $3.20
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • -with smoked salmon $18.50
  • Chicken Livers $15.50
    • Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
  • All Cabinet food served with Salad
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • -with mushroom & avocado $15.50
  • -with bacon $15.50
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Pesto & Parmesan Cheese $6.50
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
  • Ham Burger $6.99
  • Blue Belle $10.00
    • Courgette, Vine Tomatoes, Roasted Pumpkin, Blue Cheese
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Ice Cream Selection $6.99
White + Wongs

White + Wongs

location

Address

149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796914

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand