Address
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs in Auckland Menu
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PICKLES-CRACKERS- Kimchi $4.00
- Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS- Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
- Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY- Wagyu beef, shiitake & cumin shumai 4 for $10.00
- Chicken & lemongrass xiao long bao 4 for $10.00
- Prawn & coriander ha gao 4 for $10.00
- Char siu pork bun 2 for $10.00
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS- Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS- Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
- Whole (14 pancakes) $84.00
- Salt & pepper squid, spicy tomato coriander salad $16.00
- Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
- Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
- Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
- Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
- Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
- 250g Chinese roast pork belly, hoisin sauce $39.00
- 250g Char siu pork scotch, chilli & red vinegar $32.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
- Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
- Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES- Steamed rice serves two (gf) (v) $5.00
- Char siu pork & prawn fried rice $9.00
- Roti Chanai per piece $5.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
- Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Nearby Sample Menus
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2. Chicken Tikka Masala $13.50
- Chicken thigh pieces cooked in thick tomato gravy with plenty of “oomph” in it
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8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers
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4. Chicken Amritsari $13.50
- Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
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4. Lamb Seekh Kabab (6 pc) $12
- Lamb mince cooked on skewers with special spices to tingle your tastebuds
- 6. Aloo Paratha (Single) $3
- 5. Aloo Parantha (Plate) $6
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3. Garlic Chicken Tikka (6 pc) $15
- Tender pieces of chicken cooked with yoghurt, cheese and garlic paste
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6. Vegetarian Manchurian $15
- Vegetable balls cooked in specially homemade Manchurian sauce
- w/ Mac's Gold Jug or Lion Bed Jug $91.00
- 5. Mac n cheese
- All served with Pitboss Slaw & Mac n Cheese
- Served with or without gravy
- 1/2 Kilo St. Louis Pork Rack Ribs Beef Brisket
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Snickers Sundae
- w/ peanuts, oreo cookies, caramel, whipped cream
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Little Bo Peep $19.50
- Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
- All served with chips
- Scotch 250g $27.50
- Wild Mushroom Saute, wilted spinach $7.50
- MUSHROOM CREAM
- Black Pudding Croquette $6.50
- Spiced Chickpea Kale Feta tomato salad $7.50
- HAND-CUT CHIPS $4.00
- Spicy Potato Skins Sour cream $6.50
- Flatiron Steak 200g $19.50
- Free range poached egg $2.50
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THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
- Avocado $4.00
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THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
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BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
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MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
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THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
- Black Pudding $5.50
- Meringues w berries & cream $6.50
- -mini free range bacon & tomato quiche $3.5
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Mushroom risotto $24.00
- Forest mushrooms, leek, pine nuts, truffle oil, crispy parmesan chip served w' parma ham
- Sticky lemon & sour cream loaf w berries $48.00
- Savoury muffins w feta, rocket, tomato, red onion. $4.50
- -mini version $4.00
- Banana, pecan, cinnamon & chocolate loaf $48.00
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Salmon $23.00
- Tea smoked salmon w' bubble n' squeak poached egg, rocket, horseradish creme
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Cold smoked trevally, ‘citrus kosho’, yuzu gel, coriander $18.5
- Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36
- Heirloom tomatoes, strawberry, basil $10
- Caroline bay flounder, seared grapes, capers, parsley $39
- Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
- Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
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BASKET OF FRIES $7.00
- w/ aioli or tomato sauce
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JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs served with homemade Jack Daniel's barbecue sauce, wedges and coleslaw
- basket of fries w/ tomato sauce or aioli $7.00
- ham, cheese & tomato $9.50
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MEAT LOVERS
- w/ chorizo, bacon, chicken, red onion, capsicum, mozzarella & bbq sauce
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T-BONE STEAK $25.00
- w/ fried onions, grilled tomato & fries
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RT BIG BREAKFAST $18.00
- bacon, sausages, eggs, grilled tomato, mushroom, hash brown w/ toast
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BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
- Fish $1.60
- Pork $9.00
- Mussel $0.70
- Vegetable $8.00
- Sausage $1.00
- Hash Brown $0.90
- Combination meat $9.50
- Prawn with vegetables $10.50
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Crepes or french toast $11.90
- Maple syrup
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Toasted sandwinches $4.50
- 2 fillings ham, cheese, tomato, onion, pineapple, egg
- -smoked salmon and avo $12.90
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Chicken b.L.T $9.90
- Streaky bacon, chicken pattie
- -bacon cheese $9.90
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Pancakes $9.90
- Bacon,seasonal fruit and maple syrup or whipped crem
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Vegetarian breakfast $12.90
- Mushroom capsicum, egg courgette, hashbrown, toast
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Croissant $9.90
- -ham cheese tomato
- Squid Rings $3.00
- Wedges $5.00
- Chicken Nuggets $4.00
- Mini Hot Dogs $4.00
- Hoki Bites $5.00
- Crabsticks $3.00
- Mini Spring Rolls $3.00
- Samosas $3.00
- Large $12.00
- Mmmm Cake $5.00
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Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
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Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
- Small $7.00
- Filled Bagels $8.00
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Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
- Selection of Slices $4.50
- Spiced duck wings $12
- Duck neck $ 10
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Chicken kidney with special sauce $ 10
- Plate
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Pig ear in special sauce $ 10
- Plate
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Lotus root with special sauce $ 7
- plate
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Glutinous rice ball with chicken slice $ 3.00
- each
- Lotus Roots with meat $ 8.00
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Roast pork with noodle $ 12.00
- Rice noodle
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Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
- Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
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Multi-Grain Bowl $12
- mixed seeds, nuts & grains, goji, greek yoghurt, vanilla-almond
- Add Beef $4
- Add Beef $4
- Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
- Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
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Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
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Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
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Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
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Peking Duck $28
- Chipotle barbecue base, slow cooked duck, spring onions.
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Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
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Southern Country-Fried Chicken Burger $19
- Lettuce. Tomato. Coleslaw. Spicy mayo.
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The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
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Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
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Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
- Bacon x 3 $4.00
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Steak Sandwich $19.50
- Gourmet Steak, Mushroom, Capsicum, Onions, and Mozzarella Cheese on Focaccia, served with Chips and Salad.
- Tomato Sauce
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Club Sandwich $17.00
- 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
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Eggs Benedict $15.00
- Ciabatta, Hash Brown, Bacon, Eggs (Scramble/Poached/Fried), Hollandaise & Pesto.
- - w/ Cajun Chicken + $1.00
- Green Salad + $5.00
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Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
White + Wongs
Phone
093796914
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , American Express , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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