White + Wongs in Auckland Menu

PICKLES-CRACKERS PICKLES-CRACKERS
  • Kimchi $4.00
  • Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS RAW-COLD CUTS
  • Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
  • Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
  • Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
  • Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY
  • Wagyu beef, shiitake & cumin shumai 4 for $10.00
  • Chicken & lemongrass xiao long bao 4 for $10.00
  • Prawn & coriander ha gao 4 for $10.00
  • Char siu pork bun 2 for $10.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS
  • Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
  • Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS HOT STARTERS
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Whole (14 pancakes) $84.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
  • Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
  • Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
  • Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
  • Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
  • Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS BBQ-ROAST MEATS
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
  • Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • 250g Char siu pork scotch, chilli & red vinegar $32.00
  • 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST CURRIES GF, DF, NF, ON REQUEST
  • Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE A BIT MORE
  • John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
  • Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
  • 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES RICE-VEGETABLES
  • Steamed rice serves two (gf) (v) $5.00
  • Char siu pork & prawn fried rice $9.00
  • Roti Chanai per piece $5.00
  • Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
  • Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS REFRESHING -SWEET THINGS
  • Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00

Nearby Sample Menus

Odettes Eatery (sample menu)
  • Spiced Short Rib Fermented Chilli, Peanut & Apple Salsa, Feta $55
  • Spiced Short Rib Savoury Crepe, Apple Salsa, Baba Ghanoush $24
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
  • Grilled Cauliflower Pumpkin Seed, Hummus, Chermoula $20
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Yuzu (sample menu)
  • -Tuna only $43.00
  • Vege tempura roll(V) $15.00
    • Vegetable tempura, capsicum, black sesame
  • -Salmon only $41.00
  • - Teriyaki salmon
  • Takiyaki (4pcs) $8.00
    • Deep fried baby octopus balls
  • Edamame (GF) (V) $7.00
    • Boiled green soya beans with sea salt
  • -Unagi don $17.00
  • Served with green salad and homemade yuzu dressing
Sails Restaurant (sample menu)
  • Short black $5.00
  • Pure peppermint $5.00
  • Caesar salad $10.00
    • Bacon, cos leaves, parmesan, white anchovies
  • Sashimi $24.00
    • Of premium local seafood, shoyu, wasabi, pickled ginger
  • Hot moch $16.50
    • Frangelico, kahlua & hot chocolate
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Flat white $5.00
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
Voila Cafe (sample menu)
  • Hash Cake $4.50
  • La Verdus $21.00
    • Sauteed Mushrooms, Spinach, Egg Miroir, Cheese and Mesclun Salad
  • Lemon and Sugar $9.50
  • Breakfast Crepe Ham, Cheese with Scrambled or Fried Egg $16.50
  • Smoked Salmon Galette $19.50
    • Home smoked salmon, cream cheese, avocado and salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Classic Breakfast $16.50
    • Bacon, eggs, tomato, hash brown and toast
Hees Garden Seafood Restaurant (sample menu)
  • Steamed Rice (P.P.) $1.50
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person
  • Chicken in Peking Sauce $26.00
  • Beef Satay with Vermicelli $26.00
  • Deep Fried Won Ton / Spring Roll $8.00
  • Sweet & Sour Pork $26.00
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Steamed Pork Dim Sum (6pcs) $8.00
Oceanz Seafood Albany (sample menu)
  • PER SCOOP $ 3.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • GURNARD $ 4.60
  • PRAWN TWISTER $ 1.50
  • FISH CAKE $ 2.00
  • SCALLOP $ 2.00
  • OYSTER $ 1.80
  • FISH BURGER $ 6.00
Tai Yuen Takeaway (sample menu)
  • PARTY TRAY LARGE $36.00
  • Carton Steamed Rice $4.00
  • Bacon Burger $4.50
  • SEAFOOD FRIED RICE $15.00
    • with scallops prawn squid/cashew nuts
  • Fish cakes $2.50
  • Chicken & Black Bean Sauce $13.50
  • SPECIAL DISHES FOR 2 PERSONS $25.00
    • combination meats fried rice chicken & cashew nuts & veges
  • Nasi Goreng (with Rice) $13.50
The Food Vault (sample menu)
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
Brick By Brick (sample menu)
  • AFFOGATO $7.00
    • espresso with vanilla ice cream
  • PANCAKES $15.00
    • with bacon, yogurt, berry compote & maple syrup
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • BEEF BURGER $17.50
    • with cheese, tomato, and side of chips
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • HAM SANDWICH SET $8.50
    • ham & cheese sandwich with kumara chips &apple
Nice Favour Takeaways (sample menu)
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL B2 $13.00
    • 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
Bonanza Bar Takeaways (sample menu)
  • Fresh Gurnard $5.50
  • Ham / Steak $3.10
  • Egg Burger / Cheese Burger $4.50
  • Chicken Burger / Seadog / Fish Burger $5.50
  • A $25.00
    • 4 fish, 4 hotdogs, $4 chips, 4 potato fritters
  • Steak & Egg Burger / Bacon & Egg Burger $5.80
  • Fish-Hoki $3.80
  • E $7.00
    • 3 hotdogs, $1 chips, 2 potato fritters
GPK Bar & Grill (sample menu)
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • NZ FRIES $5
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
Jang Teo (sample menu)
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Hae-jang kuk $15
    • Beef bone stew
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Dae-gu tang $15
    • Spicy codfish soup
  • Kimchi-jigae $15
    • Kimchi paste stew
Aroma Shed Cafe (sample menu)
  • Side of Wedges $3.50
  • Chocolate Lamington $3.00
  • Bacon and Egg on Toast $12.00
    • 2 Strips of Bacon, 2 eggs, Tomato with toast
  • Lemon Passon Muffin $3.00
  • Big Breakfast $16.00
    • 2 Strips of Bacon, 2 Sausages, Hashbrown, Eggs, Tomato, Mushroom with toast
  • Chicken Mayo $3.00
  • Coconut Slice $3.00
  • Homemade Pies $4.50
    • Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
Handmade Burgers (sample menu)
  • -bacon $1.50
  • Yolko uno $11.50
    • Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
  • -cheese $1.50
  • Chicken med $13.90
    • Chargrilled chicken breast with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Fowlpyre $12.90
    • Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
  • -fried onion $5.00
  • -wasabi mayo $0.50
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
White + Wongs

White + Wongs

location

Address

149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796914

email

Email

auckland@whiteandwongs.co.nz

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  American Express ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
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