Address
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs in Auckland Menu
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PICKLES-CRACKERS- Kimchi $4.00
- Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS- Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
- Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY- Wagyu beef, shiitake & cumin shumai 4 for $10.00
- Chicken & lemongrass xiao long bao 4 for $10.00
- Prawn & coriander ha gao 4 for $10.00
- Char siu pork bun 2 for $10.00
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS- Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS- Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
- Whole (14 pancakes) $84.00
- Salt & pepper squid, spicy tomato coriander salad $16.00
- Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
- Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
- Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
- Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
- Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
- 250g Chinese roast pork belly, hoisin sauce $39.00
- 250g Char siu pork scotch, chilli & red vinegar $32.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
- Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
- Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES- Steamed rice serves two (gf) (v) $5.00
- Char siu pork & prawn fried rice $9.00
- Roti Chanai per piece $5.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
- Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Nearby Sample Menus
- Beef $12.00
- Ham pineapple $3.60
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Black bean sauce chow mein
- Cooked with fresh beef, cashew, nutd, veges
- Won ton $9.00
- Bacon $4.20
- Chicken & sweet corn $8.00
- Steak $10.00
- Chicken & lemon Sauce $10.50
- Indonesian Fried Rice / Noodles $9.00
- Sweet & Sour Prawn $22.00
- Sliced Roast Duck Fried Thick Noodles $12.00
- Malaysian Deep Fried Tofu $15.00
- Chinese cabbage with Oyster Sauce $10.00
- LaveR with Egg soup $7.00
- Eff Fu Yong with chicken/beef/BBQ pork plus $3.00 $10.00
- Malaysian Style Fried Rice Noodles $9.00
- Fried Chicken w/Sweet Chilly Sauce or Soy Sauce N/A
- Boiled Noodle W/ Veges (Udong) $12.00
- Stewed Kimchi - S / L $12.00/$24.00
-
Fried Chicken w/ Soy SauceTebasaki $12.00/$16.00/$31.00
- 5 Pcs / Half / One
- Cheese Chicken $14.00
- Fish & Chips N/A
- BBQ Chicken $13.00
-
Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
- Vogel's $2.00
- Diced Chicken $5.00
-
Bacon & Egg Muffin $10.00
- Toasted English muffin, cheese, relish, bacon, egg & spinach
- Chicken Nugget $1.00
- Spinach $1.50
-
Porridge $6.00
- Add from the Sides menu to enhance your meat
- Smoked Salmon $5.00
- Ploughman's Rye $1.00
- X1. Barg $16
- Cahrboiled tomato $3
- X1. Joojeh $12
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Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
-
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
-
Humus dip $7
- Hummus dip served with Turkish bread
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
-
Doogh (jug) $12
- Yoghurt drink
- Roast beetroot with almonds and lemon $8
-
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
- Seasonal vegetables with avocado oil $8
- Creamed potatoes $8
-
Trufed celeriac with leek soup $12
- Rice crisp
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
- Fresh garden salad $8
-
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
- Chopped Avocado & Edamame, sea salt, olive oil $5.0
- Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
- Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
- Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
- Add poached Egg $2.0
- Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
- Seasonal Soup(GF) $14.00
- Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
- Scallop $11.00
- combination seafood $12.00
- Bacon $3.50
- Pork $9.00
- Cheese $3.00
- Steak $8.50
- Combination seafood $12.00
- Chicken foo young $8.50
- EXTRA SHANK $10.00
- PORK $7.50/$6.00
- BOYSENBERRY CHEESECAKE $3.50
- BEEF $7.50/$6.00
- CHOCOLATE MOUSSE $3.50
- JUST GRAVY $3.50
- BEEF $12.00/$15.00/$19.00
- PUMPKIN $0.90
- Pineaaple & Veges $12.50
- Steak $10.00
- Banana Fritter $1.50
- Sichun Beef Veges (Hot) $11.00
- Vegetable $9.50
- Mushrooms & Veges $12.00
- Fish $4.20
- Chips $2.50
- HAM & CHEESE $3.00
- SAUSAGE ROLL $2.20
- CHICKEN & LETTUCE $3.30
- HAM & TOMATO $3.00
- CHICKEN AVOCADO VOGEL $3.80
- CHEESE & ONION $3.30
- SILVERSIDE $3.50
- PATS PANTRY PIE $3.80
-
Spicy chicken noodle $ 12.00
- Rice noodle
- Cold noodle with chicken in chilli sauce $ 12.00
-
Beef noodle $ 12.00
- Rice noodle >>
-
Lotus root $ 7
- Bowl
- Lotus Roots with meat $ 8.00
-
Pork tribe with noodle $ 12.00
- Rice noodle
- Steamed chicken with chilli sauce $ 10
-
Beef tendon with noodle $ 12.00
- Rice noodle
- Pork with Cabbage $12.00
- Thai-style Peanut $6.00
- Seasoned Wedges $8.00
- Boil Green Soil Bean $5.00
- Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
- Deep-fried Chicken Wings $12.00
- Crunchy Chips $6.00
- Seasoning Seaweed $6.00
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Porridge N/A
- w fresh banana, sultanas, maple syrup, coconut & brown sugar
-
Eggs on Toast N/A
- eggs any style on toasted ciabbata
-
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
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Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
-
B.L.A.T. N/A
- bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
-
Pickles Breaky N/A
- two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
-
Corn Fritters N/A
- fresh fritters served w bacon, spinach, avocado, poached eggs and relish
-
Vege Breaky N/A
- eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
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STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
- Eggs Any Style $6.00
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STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
- Beet Cured Salmon $7.00
- Toulouse Sausage $6.50
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BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
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SMASHED AVOCADO $14.00
- zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
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STEWART ISLAND SALMON NICOISE $22.00
- beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
White + Wongs
Phone
093796914
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , American Express , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Gluten Free Menus
- Auckland Indian Menus
- Auckland Malaysian Menus
- Auckland New Zealand Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Chinese Menus
- Auckland Region Gluten Free Menus
- Auckland Region Indian Menus
- Auckland Region Malaysian Menus
- Auckland Region New Zealand Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus