Address
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
White + Wongs in Auckland Menu
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PICKLES-CRACKERS- Kimchi $4.00
- Prawn Crackers & chilli salt $6.00
RAW-COLD CUTS- Freshly shucked market oysters, chilli jam, fresh lime, crispy shallots (gf) (6/ 12) $30.00/ $60.00
- Yellowfin tuna, wasabi, salted cucumber & radish, soy, ginger, sesame dressing (gf) $16.00
- Fijian style sashimi of kingfish, curious cropper tomatoes, chilli, coconut cream, coriander, fresh lime (gf) $18.00
- Bang Bang Chicken, shredded chicken, cucumber, bean sprouts, peanuts, sesame seeds, black vinegar & chilli dressing $20.00
- Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
- Buddha’s Delight, silken tofu, chilli, shiitake, cashew nuts, bean sprouts & wakame (v) $17.00
DUMPLINGS-BUNS SERVED W RED VINEGAR & SOY- Wagyu beef, shiitake & cumin shumai 4 for $10.00
- Chicken & lemongrass xiao long bao 4 for $10.00
- Prawn & coriander ha gao 4 for $10.00
- Char siu pork bun 2 for $10.00
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
SOUPS ALL SOUPS ARE SERVED AS INDIVIDUAL SERVINGS- Tom Yum, hot & sour prawn soup, fresh lime, coriander, chilli jam (gf) $16.00
- Chicken & tofu laksa, egg & rice noodles, crispy shallots, coriander $16.00
HOT STARTERS- Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
- Whole (14 pancakes) $84.00
- Salt & pepper squid, spicy tomato coriander salad $16.00
- Fragrant & numbing prawns, ginger, spring onions, garlic chives (gf) $22.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Crispy fried chicken wings, sticky chilli sauce, spring onion (gf) $18.00
- Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
- Roti Roll, slaw, coriander, mint, lime, soy & sesame dressing, crispy shallots. Bang Bang Chicken Char Siu Pork
- Egg Foo Yung, carrot, green bean, shallots, soy & oyster sauce, Japanese mayo, spring onion, coriander, chilli slaw (gf) Master Stock Chicken Sambal Prawns
- Tea-smoked Ora King salmon, nahm jim, chilli jam, peanuts, coriander, mint, toasted rice (gf) $18.00
- Pad Thai noodles, bean sprouts, peanuts, coriander, lime (gf) Chicken Prawns
BBQ-ROAST MEATS- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Thai style chargrilled chicken, lemongrass, kaffir lime leaf, coriander, roast nam jim (Half/ Whole) $34.00/ $54.00
- Silver Fern Farms masterstock braised beef cheek, eggplant miso & burnt butter puree, wok fried mushrooms with chilli & black vinegar, choi sum, crispy tripe $32.00
- 250g Chinese roast pork belly, hoisin sauce $39.00
- 250g Char siu pork scotch, chilli & red vinegar $32.00
- 350g Char siu pork spare ribs, chilli, sesame, red vinegar & hoisin dressing $32.00
CURRIES GF, DF, NF, ON REQUEST- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
- Massaman curry of lamb shoulder, gourmet agria potatoes, peanuts, crispy shallots $34.00
- Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
A BIT MORE- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Wok fried crispy hapuka dry curry, broccolini, peanut, mint, coriander & kaffir lime $35.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
- Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
RICE-VEGETABLES- Steamed rice serves two (gf) (v) $5.00
- Char siu pork & prawn fried rice $9.00
- Roti Chanai per piece $5.00
- Wok fried Asian greens, garlic, ginger, soy & sesame (gf) $9.00
- Green papaya salad, dried shrimps, peanuts, mint, ponzu & sesame dressing (gf) $8.00
- Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
REFRESHING -SWEET THINGS- Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
- Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
- Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
- Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
Nearby Sample Menus
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Catch Of The Day 29
- pan seared market fish w/shack bean stew, tomato, olives & grilled mussels
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Big Jed 22
- 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
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The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
- Assorted Cloudy Bay Clams 1kg scoop 29
- Green Lip mussels 1kg scoop 29
- Kumara & Pumpkin Seed Bread 8
-
Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
- FISH $2.50
-
No 6 $12.00
- 5 FISH ($2 CHIPS)
-
No 4 $10.00
- 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
-
FISH MEAL $11.00
- 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
- MUSSEL (BATTERED) 3 FOR $2.00
- CHIPS $2.00
- BUTTER BREAD 2 FOR $0.50
- MEAT $3.00
- Cashew Nuts $4.00
- Prawn Crackers (Bag) $3.00
- BBQ Pork & Cashew Nuts $16.50
- Scallop $2.50
- BAMBOO SPECIAL $17.50
- Prawn $16.50
- White Rice - Large (1000ml) $5.00
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
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11. Agedashi Tofu $8.90
- (Deep fried tofu & egg in Narita sauce)
-
57. Gyu Tataki $11.90
- Beef, lightly seared, served with citrus sauce
-
56. Soft Shell Crab $8.90
- Deep fried spicy soft shell crab with sweet chilli
-
9. Edamame $6.90
- (Steamed soybeans)
-
Special - Chicken Lover $42.90
- Chicken Bento, CK Teriyaki, CK Nibbles, CK Skewers and Desserts (for 2 persons)
- (All menu include Rice, Salad, Miso soup)
-
12. Gyoza $6.90
- (Deep fried Japanese dumpling, pork & veges)
- 3. Ox-tongue $4.90
- Pineapple $2.50
- Pork & Pineapple $10.50
- Squid $13.00
- Chicken & Sweet Corn $7.80
- Vegetarian $9.00
- Satay Vegetable $9.30
- Satay BBQ Pork $10.50
- BBQ Pork & Vegetables $9.80
-
Eggs benedict
- On ciabatta top with home-made hollandaise sauce
- -Chorizo sausage and roasted capsicum
-
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
- -Avocado, sliced tomato and cream cheese $12.00
- Spaghetti bolognaise $6.50
-
Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
- -Smoked salmon eggs benedict $18.50
- Sausage sizzle in soft bread $6.50
-
Mushroom berry (V,GF) $18.50
- oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
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Smoked salmon (V,GF) $22.50
- manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
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The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
-
Add $1.50
- soy or almond milk
-
Add $6.50
- free range bacon
-
Ham, cheese, red onion $18.50
- Served with selected fresh breads, with green salad
-
Smoked salmon, capers, spinach $18.50
- Served with selected fresh breads, with green salad
-
Porridge (Full/Half) $12.50/$8.50
- topped with organic blueberries, drizzled with honey and L.S.A
- Seafood Chowder w Garlic Bread $14.00
- Garlic Bread $7.00
- Scotch Fillet w Mushrooms, Garlic or Bearnaise $26.00
- Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
- Sticky Date Pudding $8.50
- All Day Breakfast $16.00
- Salt & Pepper Squid Fries & Salad $17.00
- Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
-
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
- - Bacon $17.00
-
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
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Eggs Bene
- With wilted spinach and homemade hollandaise.
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Porridge $10.50
- Topped with poached rhubarb infused with fresh orange juice.
- - Preserves & Spreads $6.00
- - Salmon $17.50
- Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
- Asparagus Roll
- Akanishigai (eined rapa whelk)
- Chicken & Avocado
- A Mini Kakiage Udon $5.50
- Chocolate Mousse $3.50
- Edamame (boiled soybeans)
- Avocado Roll
- Grilled Beef
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10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
- M $50.00
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7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot
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4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
- 2. Combination Tendon
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5. Sobaujang Guk $15.00
- Beef neck bone soup with white boiled rice (beef neck meat, cabbage, beansprout veg.)
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2. Beef Youngyang Tang $15.00
- Beef soup & cabbage with boiled rice
- 3. Special Shin $25.00
- Fish $7.00
- Combination $9.40
- Pork $7.00
- Steak $6.70
- Squid $9.00
- Potato Fritter $0.50
- Chicken & pineapple $8.60
- Chilli Chicken $8.20
- S40. Sesame ball
- M35. Pork bun
- SP26. Prawn on toast
- Scrambled Eggs on Toast $7.50
- SP50. Preserved egg and pork congee
- SP37. Chive prawn pork cake
- M41. Pan fried turnip cake
- Porridge on Toast $7.50
- Shoestring Fries and Aioli $8.00
-
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
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Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
- Streaky Bacon $5.00
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Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
- Wilted Spinach $5.00
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Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
- Roasted Tomatoes $4.00
- Add bacon $4
- Chicken Livers and Sauteed Mushroom topped with a poached egg $16
- Large Fries $11.5
- Small Fries $7.5
- Mini Pancakes topped with Fruit $10
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- Hawaiian Pizza, Chunky Pineapple, Ham, Tomato Sauce and Mozzarella $22
- Scrambled Egg on Toast for Kids $6
White + Wongs
Phone
093796914
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Chinese , Gluten Free , Indian , Malaysian , New Zealand , Thai , Vegan , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , American Express , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
149 Quay Street, Cnr Lower Hobson & Quay Street, Viaduct, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Chinese Menus
- Auckland Gluten Free Menus
- Auckland Indian Menus
- Auckland Malaysian Menus
- Auckland New Zealand Menus
- Auckland Thai Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Chinese Menus
- Auckland Region Gluten Free Menus
- Auckland Region Indian Menus
- Auckland Region Malaysian Menus
- Auckland Region New Zealand Menus
- Auckland Region Thai Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus