Address
1-29 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand
Whitianga Bakehouse in Waikato Menu
Are you the owner? Manage this listing for free.
Whitianga Bakehouse in Waikato has no menu available, but can choose from many other options such as "Swine it" add pulled pork, S.M.K salsa & sour cream or Great to share from SMK Southern Meat Kitchen. Hello India offers many options including Vegetable Pakora and Vegetable Samosa. Lotus Thai Restaurant includes a wide range like Vegetarian (V) or Poh pia j(mild). BLT Bagel and NYC Benedict Bagel® from . McDonald's offers Osten and House cured lamb bacon with roasted courgette ribbons and smoked tomato aioli.
Nearby Sample Menus
- Selection of Kohu road sorbet, 3 scoops GF VEGAN
-
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
-
Southern fried chicken $21.00
- sRiracha apple slaw
- Green round beans, smoked butter and almonds GF $8.00
- 200g Jerk chicken, lime and coriander sauce $12.00
- Barbecue street corn with sweet paprika butter GF $8.00
-
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
-
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
- Crispy Buttermilk Chicken, Honey Mustard Mayo $14.00
-
Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
- Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
- Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
-
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
-
Smoked Fish Pie $19.00
- grilled potato top, white fish, mussels, eggs & herbs
-
Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
-
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- Fish & chips $14.00
- Honey & balsamic roasted beetroot, feta & fresh mint $10.00
-
Steak & Ale Pie $19.00
- chips & salad
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
-
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
-
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Ham + Cheese Omelette $9.5
- Bacon + Egg Bap $15
-
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
- Side salad $5.50
- Chicken, mushroom and green pea fettuccine $17.50
-
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
-
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
-
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
-
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
-
Hotpots $10.50
- see our specials board for today's flavours
-
Oven baked beer battered fries $7.50
- with aioli or sour cream
- * The Big Apple Beef Burger & Fries
- *Teriyaki Sirloin Steak Chips & Salad (or Eggs)
- $20.00 Specials
- * Or
- * Pan — Fried Fish of the Day
- * Fish Burger & Fries & Tartare Sauce
- *Venison Burger & Fries with Cranberry Sauce
- * Chicken & Mushroom Fettuccini
- Half & half pizzas available extra $2.00
-
Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
-
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)
-
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
-
Hooked $10.00
- Chocolate fudge brownie, chocolate sauce & vanilla ice cream
-
Beer battered fresh fish & chips $24.00
- Tartare sauce, salad & lemon
-
Salt & pepper squid (GF) $15.00
- Aioli & lemon
-
Fresh coromandel mussels $18.00
- Thai coconut cream & toasted bread
- Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
-
Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
Cacik dip $6.00
- Served with cacik and pita bread
-
Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
-
-Combination $14.50
- Chicken, lamb, falafel and mujver
-
Turkish coffee $4.50
- Served with turkish delight
- "Eat right, be bright"
-
Dolma meze $7.50
- Five dolmas served with cacik
-
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
-
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
-
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
-
Fries $6.50
- With aioli and tomato sauce
-
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
-
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
-
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
-
Eggs $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
-
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
-
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
-
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
-
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
- Or just ask us for a smaller something else. N/A
- smoked salmon or bacon with spinach & relish $16.00
- Bacon Egg on Toast $10.00
- Mini Breakfast $16.50
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Chicken Tenders, with Fries or Salad $9.50
- Bowl of Fries $7.00
-
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
- Gourmet Angus Burger & Fries $19.00
- Eggs Benedict Bacon or Salmon $18.50/ $21.00
- Bacon & Eggs Classic $16.50
- Turkish garlic bread $4.90
- Salmon supreme R$17/L$20/F$25
- Mixed vegetarian R$17/L$20/F$25
- -Mixed meat kebab $11.00
- Vegetarian mixed burgers $10.00
- Chickle chips $4.50
- Turkish delight $4.00
- -Chicken kebab $12.00
-
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
-
Artisan Bread $10.00
- Warm bread selection with house made dips
-
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
-
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
-
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
-
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
-
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
- HOT KUMARA “YUMMO”
-
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT POTATO FRIES
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Bacon N Eggs on toast with roasted tomato or avocado $15
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Homemade tartare, aioli or mayo $1
- Beer battered or pan fried fish of the day POD
-
Scoop of chips $5
- with tomato sauce
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Whitianga Bakehouse
Phone
078662692
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , New Zealand
Features
Wheelchair accessible , Takeout , Cash , Seating , Child-friendly
1-29 Blacksmith Lane, Whitianga, Waikato, 3510, New Zealand
- Waikato Cafe Food Menus
- Waikato Fast Food Menus
- Waikato New Zealand Menus
- Waikato Region Cafe Food Menus
- Waikato Region Fast Food Menus
- Waikato Region New Zealand Menus