Wholly Bagels & Pizza in 44 The Terrace, Wellington 6011, New Zeala...

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Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Creamy Mushrooms from Gisele's Kitchen. Bull and Bear offers many options including Frankendog and K-Fries. Leeds Street Bakery includes a wide range like Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette. Crumbed Fish and Hot Dog from . Castaway Takeouts offers Mid Valley Malaysian Restaurant and Chicken & Corn Soup.

Nearby Sample Menus

Tarakihi Fish Cake $10.5
- Served with fresh salad
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Vegetarian Pancake $18.5
- Stuffed with tofu, bean sprouts, cabbage, carrot and white button mushrooms
Salt and Pepper King Prawns $22.5
- Pan-fried king prawns with capsicum and onions
Grilled Chicken Citrus Salad $17.5
- Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
Grilled Pork Skewers $10.5
- Grilled marinated pork skewers with sesame seeds and fried shallots
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce

Iced rice noodles, ginger & soy $8.00
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Seared rare beef salad, ginger & soy $28.00
Paneer pakora & tamarind sauce $12.50
Mixed leaf salad $7.50
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
See the blackboard for our daily specials n/a
Dark chocolate terrine w/ orange maramalade & praline $14.50

ACHAR(mixed pickles) $2.50
- mixed vegetable pickle
LAMB PASANDA $16.00
- fresh boneless lamb cooked with yoghurt gravy
LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
MUTTON KORMA $15.00
- diced mutton cooked with mild spices and cashew nut gravy
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
SAHI PANEER $15.00
- cottage cheese cooked with cashew nut gravy
CHEESE CHILLI $17.00
- marinated cottage cheese pieces deep fried and then cooked with capsicum and vegetables soy sauce and the chef's special sauces

Deep Fried Pickles $6.5
- sliced pickles fried in Fork Brewing’s Base Isolator APA batter served with hefeweizen aioli.
Chicken Burger $19
- oven baked buttermilk and hop fried chicken thigh with fresh greens, tomato slices, brie, slaw & hefeweizen aioli on a lightly toast
Sticky Date Cake $10
- Warm sticky date cake smoothered in butterscotch sauce with vanilla bean ice cream.
Chicken Waffles $22
- Oven baked buttermilk free-range chicken thighs on top of fluffy waffles with maple syrup gravy and slaw.
Beef Salad $21
- chilli seared beef over salad greens with mung beans, red onions, quince jelly, and blue cheese.
Margherita $18
- Basil & sliced tomato on a tomato base with mozzarella.
Mushroom $2
Fish N Chips $10
- Battered fish fillet served with fries and tomato sauce.

Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Palak Paneer $16.50
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices
Vegetable Samosa $6.90
- Deep fried triangular pastry filled with spice vegetables
Chicken Manchurian $17.90
- Deep fried marinated chicken cubes cooked in special Manchurian sauce
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Vegetable Korma $15.50
- A selection of mixed vegetable cooked with creamy cashew nut sauce
Onion Kulcha $4.50
- Naan stuffed with chopped onion

- 4 pieces Fresh Salmon Supreme
Fresh Salmon Nigiri
Fancy Platter - 1 $30.90
Vegetarian Sushi
8PC. REG $8.20
LARGE $8.90
Vegetarian Medley $21.00
8PC. DBL AVO $9.70

CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
Udon Noodle Soup $6.00
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice

The Riddiford Full English $19.50
- Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
Chicken Sandwich $17.50
- Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Eggs on Toast $9.00
- Free range eggs on toast (white, multigrain, or Gluten Free)
Soup of the Day $10.00
- Served with toast
- With streaky bacon $16.50
Mini Meatballs $12.00
- Topped with crispy bacon & melted cheese, served with sweet chili sauce.
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter

O’Nagiri $2.50
Crumbed Chicken
Fresh Seaweed
King Prawn
vegetarian Roll
Teriyaki chicken
Selection of Sushi may change*
Miso $2.50

Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
Omelete & Salad $15
- Your choice of filling
Eggs benedict $14
- with grilled bacon
Soup of the Day $8
- Chefs choice changes daily
Spicy Wedges $6.50
- with sour cream & Thai chilli sauce
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Pasta of the Day $15
- MariaPia's famous homemade pasta . See "specials board " for todays

Coming soon vietnamese crepes $10.00
Stir fry noodle with seafood $16.00
Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
Sweet & sour vege rice noodle $15.00
Bbq pork on rice $14.00
Chicken vietnamese sandwich $10.00
Rice noodle rolls $7.00
Sweet & sour beef with rice noodles $14.50

Fries with Tomato Sauce
Half Portion $11.00
Large $7.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Sandwich: Ham, Vegemite, Peanut Butter or Jam $4.00
Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
Two fillings $7.00
Gluten-free Bread $2.50

Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Mee goreng (chicken or beef) $12.50
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
Chicken & mushroom with egg noodles on hot plate $15.00
- Sliced chicken, mushroom, bok choy, onion, egg with a bed of fresh egg noodle served on hot plate.
Coconut rice $3.00
Lor mee $10.00
- Fresh egg noodles with gravy, sliced egg, chicken, b.B.Q pork, fish ball & fish cake.
Fried rice (chicken or beef) $12.50

Spicy Pork Loin
- with Chilli
Spring Onion & Ginger Venison
Chicken Fried Rice $7.50/ $13.50
- small/ large
Thai Sauce Chicken
Deep-Fried Won Tons
Braised Fish Pieces in Hot Pot
Shrimps Fried Rice $7.50/ $14.50
- small/ large
5 Spices Squid
- with Chilli

Tomatoes $4.00
Soup of the day $10.00
- with toasted five grain or sourdough
Gherkin $2.00
Gotham BLT $12.50
- grilled sandwich
Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
Gotham Grilled BLT sandwich $12.50
Folded Omelette $17.00
- with spinach, grilled capsicum, and feta on sourdough or five grain
Salami $4.50