Wholly Bagels & Pizza in 44 The Terrace, Wellington 6011, New Zealand Menu

Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Creamy Mushrooms from Gisele's Kitchen. Bull and Bear offers many options including Frankendog and K-Fries. Leeds Street Bakery includes a wide range like Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette. Crumbed Fish and Hot Dog from . Castaway Takeouts offers Mid Valley Malaysian Restaurant and Chicken & Corn Soup.

Nearby Sample Menus

  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Chefs burger POA
    • changes weekly
  • Lumberjack Breakfast $22
    • eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
  • Market fish POA
  • Bacon $5
  • Chefs burger POA
    • changes weekly
  • Burger + Parmesan fries +Monteiths pale ale $25
  • Seared beef $14
    • rosemary, pine needle ash, candied beetroot, handpicked nasturtium
  • Parmesan frieskewpie mayo $8
  • Today’s fish $26.50
  • Risotto vignole $21.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Rocket & Grana Padano $9.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Choose two courses:
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • A4 Khon Kaew 6.50
    • Deep fried mince chicken in breadcrumb served with sweet chilli sauce.
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • Roti and peanut sauce $4.00 each
  • M5 Nur Pad Nam mun hoi 10.00
    • Stir fried beed with oyster sauce
  • Dark chocolate fondant with plum, coconut & wood sorrel 15
  • Charcuterie platter with pickles & bread 30
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Daily baked farmhouse bread with smoked butter 8
  • Hummingbird mezze plate with grilled flatbread 25
  • Fried calamari with mango, chilli & coconut 14
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Grilled Chicken and Bacon Open Sandwich $18.90
    • Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
  • Eggs Plus Two
  • Served with All of the following:
    • Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • Thai Chicken Salad $17.80
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Two eggs plus one choice. $16.80
  • Crepes $18.20
    • Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown.
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Americanos Special
  • - 4 pieces Smoked Salmon & Avocado
  • - 4 pieces Daikon Hosomaki
  • From $3.20
  • Dragon Roll
  • - 8 pieces Jumbo Teriyaki Chicken
  • Jumbo Sushi Selection $25.90
  • Vegetarian Medley $21.00
  • Teriyaki Chicken Double Avocado
  • Flautas $15.00
    • Deep fried tacos
  • Molletes $10.00
    • Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Pastel de chocolate $8.00
    • Chocolate brownie
  • Flautas $15.00
    • Deep fried tacos
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Bami Goreng (Noodle) $11.50
  • Sichuan Tofu (with Meat) $14.00
  • Eight Treasures Hot Sauce $14.00
  • Stir Fried Squid $14.00
  • Sichuan Mixed Vegetable (Spicy) $11.00
  • Pan Fried Pork Bun $4.00
  • Chinese Seasonal Vegetable with Garlic $12.50
  • Combination Fried Rice or Fried Noodle $11.50
  • Quiches - 22cm $22.90
  • Bircher Muesli $6.20
  • Carraway & Dark Rye Large $7.90
  • Chocolate Brownie $4.40
  • Ciabatta Roll $1.60
  • Apple Turnover $4.50
  • Torte Slices $5.00
  • Multigrain Small $3.90
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Refreshing Sorbets $11
    • mango, passionfruit or raspberry
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • Broccoli and Cheese Croquette Bites $8
    • with smoked chipotle aioli
  • St John’s Poutine Fries $13
    • topped with gravy, feta & parmesan
  • Line Caught Catch of the Day $24
    • with crispy capers, paprika butter & watercress
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Raspberry and White Chocolate Cheesecake $14
  • Blueberry Pancakes $18.00/Half Portion $13.00
    • w bacon, green apple syrup, cream & fresh fruit
  • Tomato or hash brown $2.00
  • Scrambled Eggs & Bacon on Toast N/A
  • Choose from: bacon or kransky $4.00
  • Kids Fries $5.00
  • Wedges $13.00
    • w bacon, cheese, sweet chilli & sour cream
  • The Classic Satay Chicken Burger $17.00
    • served on a garlic oil brushed focaccia bun w fries & aioli
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • -Entrée $12.50
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • Pancakes with streaky bacon, maple syrup and fresh banana $16.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Seasoned fries with tomato sauce and aioli $7.50
Wholly Bagels & Pizza

Wholly Bagels & Pizza

location

Address

44 The Terrace, Wellington 6011, New Zealand

phone

Phone

0800555911

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Cards accepted ,  Outdoor Seating

Location
44 The Terrace, Wellington 6011, New Zealand
Similar Restaurants based on Cuisines