Wholly Bagels & Pizza in 44 The Terrace, Wellington 6011, New Zeala...

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Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Creamy Mushrooms from Gisele's Kitchen. Bull and Bear offers many options including Frankendog and K-Fries. Leeds Street Bakery includes a wide range like Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette. Crumbed Fish and Hot Dog from . Castaway Takeouts offers Mid Valley Malaysian Restaurant and Chicken & Corn Soup.

Nearby Sample Menus

Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries

Char grilled open steak sandwich with melted cheddar cheese served with a mixed leaf salad and mushroom sauce $12.00
Garlic bread with grilled cheese $8.00
Grilled Mushroom stack with Potobello mushroom, eggplant, capsicum and spinach, served with tomato salsa $14.00
Baked double cheese scallop mornay served with garlic bread $15.00
Latte $4.00
Tomatoes $3.50
Sausage $4.00
Short Black $3.60

grilled halloumi Salad (V) $21.00
Cajun spiced wedges (V) $9.50
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
ADD curry sauce (V, GF) $10.00
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
salt & pepper squid Salad $21.00
Small side of fries (V, GF) $5.00
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw

Fried squid with aioli & balsamic rocket $17.50
MAIN
ENTREE
Antipasto $27.50
Gnocchi sardi with tomato semi crudo $19.50
Open steak, grilled pepper & melted cheese sandwich $24.50
Vanilla cheesecake with seasonal berries $15.50
DESSERT

Sirloin Steak 450g $35
Fillet Steak 400g $45
Fish $13
Filet Mignon 350g $45
Lamb’s Kidney and Bacon $12
Whitebait Omelette (In Season)
Calamari $25
Scallops (In Season) $32

Peanuts $6.00
Vegetable Fried Rice $12.00
Tofu and Vegetables $15.00
Kung Pao Chicken $16.00
Mapo Tofu $15.00
Takoyaki Balls $10.00
Combination Cold Dish Platter $20.00
Salt and Pepper Duck Chins $15.00

- Spaghetti with Zucchini & Gorgonzola $14.50
- Cured meat & cheese focaccia sandwich $7.50
- Fresh Red Cabbage salad w/ orange dressing
- Spaghetti Bolognese $14.50
- Chicken, leeks and potatoes
Many Italian and French Desserts
Focaccia-Sandwiches & Panini:
Quiche & Pie: $7.00 / slice

Eggs your way on toast $10.00
Mix and match, price per oyster (each) $4.50
Margarita $12.00
Beer-battered with tartare sauce (each) $4.50
Add Bacon, Mushrooms, Black Pudding, House-baked Beans, Roasted Tomato, Kimichi, Pork Sausage (each) $5.00
Pork and fennel sausage ragu with rigatoni $11.00
Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
Add a fried egg $10.50

Chicken Tikka Masala $10.00
- Boneless chicken tikka in a medium spiced gravy with sliced onions
Chicken & Spinach $12.00
- Boneless chicken tikkas cooked in a medium spicy balti sauce with sliced spinach and fresh herbs and spices
Lamb Korma $10.00
- Lamb cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicious mango flavoured cream sauce with a touch of Balti spices.
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
Balti Chhole Bhatura $10.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.

Muesli, roast apricots, orange blossom yoghurt, organic milk $15
Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
Fish finger sandwich, tartare sauce $19
Fish finger sandwich, tartare sauce $19
Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
Field & Green's *ice cream & **sorbet per scoop $5
Biscuits Anzac Chocolate Chip

Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

CHARRED BROCCOLINI $14.00
- toasted chilies pepita butter grilled halloumi & lemon juice GF
HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
SMOKED FISH CROCHETTE $15.00
- horseradish, watercress & hibiscus pickled onions GF
SMOKED FISH CROCHETTE $14.00
- horseradish, watercress & hibiscus pickled onion
ARANCINI $12.00
- Asiago cheese, basil & smoked tomato jam V
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
SOUP OF THE DAY $10.00
Plan Pasta Rummo linguini $5.00

Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Thai Larb of Scampi and Pork with Mango, Shallot and Thai Basil Salad, Lime leaf and Tamarind $28
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Homemade Toasted Muesli with Greek Honey, Yoghurt & Fruit $13
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Eggs Benedict with Citrus Hollandaise, Buttered Spinach $16 / $17
- Streaky Bacon / House Smoked Salmon
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30

Nuggets & chips
Crispy Veggies lasagna $15.00
- w spinach, pumpkin & feta
Garlic bread $6.00
Lamb shank off the bone $26.00
- with pearl barley & potato gnocchi
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Pan-fried fish $16.00
- w potato rosti & salad
Creamy seafood chowder with mussels, scallops, prawns, fresh fish, & mopping bread $22.00
Open steak sandwich $17.00
- w gherkin, chips & béarnaise sauce