Wholly Bagels & Pizza in 44 The Terrace, Wellington 6011, New Zealand Menu

Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Creamy Mushrooms from Gisele's Kitchen. Bull and Bear offers many options including Frankendog and K-Fries. Leeds Street Bakery includes a wide range like Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette. Crumbed Fish and Hot Dog from . Castaway Takeouts offers Mid Valley Malaysian Restaurant and Chicken & Corn Soup.

Nearby Sample Menus

  • Sharing Menu 2 $30.00
    • Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
  • - Seafood $22.00
  • Served with steamed jasmine rice. Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salad are dressed with very light tasty sauces.
  • - Seafood $22.00
  • - Seafood $22.00
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Cheesecake $10.00
    • Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
  • - Seafood $22.00
  • Mushroom kebab $10.00
    • Frilled marinated button mushrooms
  • Served on a freshly made tomato base
  • Feta cheese $1.00
  • Beetroot $1.00
  • Baklava with ce cream $6.50
  • Venison kebab R $10.5 / L $12.5
  • Diced venison $16.50
    • Diced marinated venison served with rice, salad turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Orange almond cake $6.00
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • SMOKED BEEF ROLL $14.00
    • house smoked rump with onion rings and remoulade
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • MAC ‘N’ CHEESE $13.00
    • Swiss browns, tomato, pesto & salad
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • McCain Chips $3.00
  • Tartare sauce , Lemon wedges
  • Fresh Fillet Crumbed $7.50
  • Crab Sticks $1.50
  • Eggs Florentine $12.50
    • Poached eggs with baby spinach on chunky bread and hollandaise sauce
  • Fresh Fillet & Chips $16.50
  • King Prawn Dinner $11.00
    • Four large king prawn cutlets with chips and salad garnished with garlic butter sauce
  • Chicken Tenderloin (Each) $3.00
  • Spring Onions $2.00
  • Mixed Pickles $6.00
  • Cookie $3.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Kimchi $5.00
    • Cabbage / Daikon
  • Sesame Crisps $3.50
  • Pickled and Toasted Chilli $2.00
  • Double Broth $3.50
  • Masala Papadum $2.50
    • Crispy lentil based pancake topped with chopped onions, tomatoes, lemon juice and sprinkled with chat masala.
  • Vindaloo Beef/Lamb/Chicken $10.90
    • Hot & spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Prawn Curry $13.00
    • Prawns cooked in mouth watering coconut gravy, tempered with curry leaves.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
  • Garlic Ginger Venison $28.00
    • Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
  • Garlic Chilli King Prawns $28.00
    • Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
  • Garlic Ginger Chicken $22.00
    • Wok fried with garlic, ginger and scallions in oyster sauce.
  • Honey King Prawns $28.00
    • Deep fried king prawns served with honey sauce and sesame.
  • Hot and Sour Soup $8.00
    • Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Spring Rolls (3pc) $7.00
    • Vegetable and shiitake mushroom spring rolls, served with home-made sweet and sour sauce.
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Scotch Fillet $ 32.90
    • With cheese & potato gratin with madeira sauce
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Selection of two cheeses $ 29.00
  • Chocolate Eclair $4.00
  • Florintines [GF] $3.30
  • Semmel Dinner Rolls $0.80
  • Multigrain Small $3.90
  • Carraway & Dark Rye Small $4.20
  • Bagels $1.60
  • Gingerbread Men $3.90
  • Spinach pastie $3.90
  • Stone fruit, grilled taleggio, smoked pecan $18.00
  • Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • Kimchi grilled cheese, house pickles, fried egg $16.00
  • Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
  • Smoked nuts, pepitas $6.00
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • Rasberry Slice $3.20
  • Mince With Potato Top $2.90
  • Ginger Crunch $3.20
  • Molenberg $2.60
  • Afghans $3.20
  • Mince Savouries $2.90
  • Belgian Biscuits $3.20
  • Triple Berry $3.20
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Omelette $15.90
    • Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
  • Mediterranean Olives (GF.V) $9.00
    • green Sicilian. Served with fennel grisini
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
  • Vege noodle rolls $7.00
  • Pork and pineapple summer rolls $7.00
  • Coming soon vietnamese crepes $10.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Tofu and vegetable on rice $14.00
  • Vietnamese spring rolls for 3 pieces $10.00
  • Chicken vietnamese sandwich $10.00
  • Vege stir fried rice noodles $15.00
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • ●Your Waffle
    • Your Choice
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Plain Waffle $4.00
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Wholly Bagels & Pizza

Wholly Bagels & Pizza

location

Address

44 The Terrace, Wellington 6011, New Zealand

phone

Phone

0800555911

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Kid Friendly ,  Cards accepted ,  Outdoor Seating

Location
44 The Terrace, Wellington 6011, New Zealand
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