WBC Restaurant in Wellington Menu

 THE RAW DEAL

• Oysters / Clams / Fish MP
  • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington

 TOAST

• Vitello tonnato $15.50
• Roast pepper, anchovy & egg $11.50
• Pickled swordfish $12.50
• Pulled pork $13.50

 SMALL PLATES

• Goan raw fish curry $14.50
• Kaffir lime squid w/ red chili $12.50
• Paneer pakora & tamarind sauce $12.50
• Tofu furikake & black vinegar $12.50
• See the blackboard for our daily specials n/a

 LUNCH PLATES

• Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
• Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
• Thai yellow chicken curry, jasmine rice & fried egg $26.00
• Seared rare beef salad, ginger & soy $28.00
• Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50

 SIDES

• Chips, sauce, mayo $7.00
• Mixed leaf salad $7.50
• Roast cauliflower, garlic & sumac $8.50
• Iced rice noodles, ginger & soy $8.00

 SWEETNESS

• Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
• Lemon meringue tart & lemon verbena syrup $14.50
• Dark chocolate terrine w/ orange maramalade & praline $14.50

1st Floor, 107 Victoria Street, Wellington, 6011, New Zealand

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