Wholly Bagels & Pizza in 44 The Terrace, Wellington 6011, New Zeala...

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Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Soup of the Day or Creamy Mushrooms from Gisele's Kitchen. Bull and Bear offers many options including Frankendog and K-Fries. Leeds Street Bakery includes a wide range like Aged cheddar sandwich with chutney, pickled onion and watercress or Goats cheese, walnut and honey baguette. Crumbed Fish and Hot Dog from . Castaway Takeouts offers Mid Valley Malaysian Restaurant and Chicken & Corn Soup.

Nearby Sample Menus

Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
Creamy Mushrooms $15.00
- Served on toasted Ciabatta
Big Breakfast $12.00
- Bacon, sausage, Poached eggs, tomato, hash browns & Toasted ciabata
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Sweet Corn & Potato Cakes $15.00
- House made, served with bacon, sweet chilli, sour cream & rocket

Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
Eggs $4.00
Zucchini & chickpea vege burger $19.50
- grilled mushroom, lettuce, tomato & cucumber yoghurt
Bacon $4.00
Mushrooms $4.00
Add vanilla ice cream $2.00
Canadian pancakes $14.90
- maple syrup & almonds
Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle

Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
Sauces $2.5
T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
Garlic Bread $3.9
Bowl of Fries $5.5
Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
Cheesy Garlic Bread $4.4

Open steak, grilled pepper & melted cheese sandwich $24.50
Choose two courses:
Cranky Goat ‘The Nag’ with grilled ciabatta $17.50
Yogurt panna cotta with Capitol’s honey
Grilled ciabatta with local olive oil $4.50
Lemon garlic chicken with zucchini ribbons & white beans $24.50
Limoncello curd with rhubarb & italian meringue $15.50
Beetroot bruschetta with goats’ cheese vinaigrette $14.50

Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables

Barbecue Pork Fried Rice $9.50
Dim Sims $5.50
Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
Combination Meat and Vegetables Udon Soup $10.50
Chicken in Satay Sauce $14.90
Combination Egg Fu Yong $14.80
Nasi Goreng (Rice) $13.80
Chicken and Vegetables Fried Udon $10.50

Mini Carrot Cakes $3.60
Triple Berry $3.20
Savoury With Bacon & Salami $3.20
Belgian Biscuits $3.20
Cheese And Zucchini $3.20
Afghans $3.20
Chocolate Brownie $3.20
Rasberry Slice $3.20

54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
The white Album $3
- white Sauce - Capers - Anchovies Parsley / Add Prosciutto
The Dad Joke Brick (it's Cheesy) $12
- Tasty - Colby - Mozzarella - Caramalised Onion - Pickles
Veg Po'Boy $16
- Slaw - Chilli Lime - Hummus - Halloumi - Zucchini - Tomato
Rogue Revolutionary Cubano Brick $18
- Roast Pork - Ham - Colby - Pickles - Dijon Mustard
Shrimp Po' Boy $16
- Deep Fried Shrimp - Slaw - Aioli- Cheese - Green Tomato - Chilli Lime
Basic Fries $10
- Straight Fries w/ Aioli and Tomato Sauce Curly Fries w/ Aioli and Tomayo Sauce
Bee Bee See $22
- Grilled w/ Bacon - Onion Rings - Beetroot Relish - Cos - Aioli - Pineapple salsa - Pickles

CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Roti $0.60
Satay $1.70
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti

CHICKEN NUGGETS $6.00
- with fries.
MINI BURGER $8.00
- served with a side of fries.
FRIES small $4.50 large$5.50
- With freshly made aioli, relish or tomato sauce
HUEVOS RANCHEROS $14.50
- Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
TOASTIE $6.00
- grilled cheese & ham on toast
PIKELETS $6.00
- With icing sugar served with jam & cream.
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
HASH STACK $16.00
- Handmade hash browns, bacon, seasoned fIeld mushrooms, grilled tomatoes, avocado & hollandaise

Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
Chips with aioli $8.00
bacon and eggs $15.00
- manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Chargrilled beef burger and chips $19.00
- chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Chicken $21.00
- chicken, grape, pesto, red onion.
Meat $22.50
- bacon, chorizo, salami, chicken, bbq sauce .

Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Steamed Dim Sum Platter $19.00
- chicken dumplings, dim sum, vegetarian dumplings
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic

Chicken salad croissant $5.20
Chicken avocado $4.60
Bacon & egg $4.10
Ham & egg $4.00
Chicken salad $4.60
Egg $3.60
Steak roll
Ham & cheese croissant $3.70

Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
-Add Slow-Roasted Chicken $21.50
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Toasted Flatbreads
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
Marinated Lamb (GF) $23.00
- Wild Rice, Quinoa, Citrus, Broad Bean, Basil Labneh, Chilli & Cumin Dressing
Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50