Wholly Bagels & Pizza in 127A Cuba Street, Wellington 6011, New Zea...

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Wholly Bagels & Pizza in Wellington has no menu available, but can choose from many other options such as Plate of Chips or 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES from Murphy's Steak House. Ancestral offers many options including (2) Vegetarian Gyoza and (2) Chicken Gyoza. Pinocchio includes a wide range like Toasted breads w Lot 8 olive oil or Warmed Mediterranean olives. Steak Egg sausages & chips and Bacon Egg sausage & toast from . Mr Tran Bakery and Coffee House offers Bongusto - Merkato Fresh and Soup.

Nearby Sample Menus

1/4 chicken $7.20
Plain Roll $2.50
Lamb meal $11.80
1/2 chicken and chips $13.60
Beef meal $11.80
Shrimps Cocktail $9.50
1 chicken schnitzel $11.80
Potato Salad $2.50 / $5.10
- regular / large

Southern Fried Chicken 1 pcs $3.30
Large $5.00
Beef $11.00/$14.00/$18.50
Southern Fried Chicken $11.00/$14.00/$18.50
Fried Chicken Combo $7.50
Pork $11.00/$14.00/$18.50
Lamb $12.00/$15.00/$19.00
Medium $3.00

Hawaiian burger $12.00
- Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
Chips $10.00
- With cheese and gravy
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Salt and pepper squid $10.00
- With wasabi mayo
Chicken tenders $10.00
- With chipotle sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy

Crumbed Veggie Pattie $2.50
Onion Ring $0.60
Cr Fish Burger $5.00
Spring Roll $3.00
Chicken Satay (Skewer) $3.00
Pineapple Ring $1.70
Hamburger $3.50
Single Filling $3.50

Deep fried tofu with spicy pepper salt $12.00
Stir- fried squid in hot & chilli sauce $12.00
Honey chicken $13.00
Stir-fried prawns with honey sauce $18.00
-combination fried rice
BBQ pork $15.00
Stir-fried squid with vegetables $12.00
Stir- fried squid with vegetables in black bean sauce $12.00

Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
2 cheeses $16.00
Smoked fish omelette, palm sugar, chilli caramel $17.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Sauteed field mushrooms, lemon, feta, kale and basil pesto, on toasted baguette $17.00
Add a fried egg $10.50
Ridiculously sticky pork ribs $10.50
Tuatara beer-battered fish and fries with housemade tartare $23.00

Lamb Kurma - Fine pieces of lamb cooked in a rich creamy sauce, with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
Dal Masala - Lentils simmered in a masala sauce with garlic and cumin. $8.50 (Served with one Naan and serving of rice)
Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00

Mince & Cheese
Roast Vegetable & Creamy Mushroom
Bacon & Egg
Mince
Chicken & Mushroom
Ham, tomato, cheese or pineapple $5.00
Butter Chicken
Pies $6.00

Crispy Tofu(V) $14.90
- Deep fried fresh tofu served with shredded cucumber, crushed peanuts and sweet chilli sauce.
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
Semolina Pudding with Custard (V) on request $6.50
- Semolina & dry fruits flavoured pudding served with custard.
Basmati Rice $6.50
Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.

Check out our cake stand for special N/A
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Bacon $4.00
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Pulled pork $7.00
Sticky lemon yoghurt cake $5.00

BBQ SQUID $7.00
STEAM PORK BUN $3.00
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts

Shed 5 fish & chips 28
- battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Chocolate truffles 2.5 each
Bread & Dips 18
- warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
Bowl of fries 8
- Ketchup & aioli
Seasonal vegetables 8
Seafood risotto 32
- changes daily depending on what the tide brings in
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread