Address
330 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand
Wild Bean Cafe in Christchurch Menu
Are you the owner? Manage this listing for free.
Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Fish or Chips from Thorrington Fish Supply. Casa Nostra offers many options including Garlic Bread and Schiacciata. Redfire BBQ Brazilian Steakhouse includes a wide range like Farofa or Feijoada Saturday & Sunday ( Lunch Only). HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF) from . Esquires offers Kinji Japanese Restaurant and Edamame - Chamame.
Nearby Sample Menus
-
Buttermilk Pancakes $16.00
- with maple syrup, cream & caramelised banana
-
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
- Wedges with sour cream & sweet chilli $8.50
- Sausages $5.00
-
Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
- Slow roasted tomatoes $5.00
-
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
-
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
- Steak $7.50
- Tarakihi Fillet $7.00
- Meat Pattie $2.80
- Spring Roll $3.20
- Potato Fritter $1.00
- Whitebait Pattie $6.00
- 1 Specialty Fish, 3 Calamari Rings, 1 Seafood Stick, 2 Nelson Scallops, 1 Scoop Chips and Tartare Sauce $18.50
- Double Meat $5.50
-
Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
-
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
-
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
-
Macaroni cheese $17.50
- With hungarian chorizo
- Grilled herb & cheese bread $7
-
A bit on the side each item $4.50
- Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
-
Hickory smoked pork ribs (GF) $25
- With golden fries and rustic slaw
-
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
-
Steak Tomato Fried Rice $11.00
- Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
- Cooked with meals only
-
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
-
Steak Chow Mein $9.50
- Sliced steak with seasonal vegetables in gravy on egg noodles
-
Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
-
Steak Foo Young $9.50
- Sliced steak, onions, peas, beans and egg (like an omelette)
-
Nasi Goring $11.50
- Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
-
Pork Egg Foo Young $9.50
- Sliced pork, onions, peas, beans and egg (like an omelette)
-
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
-
Garlic and Pepper Fish $20.50
- Deep fried fillets of fish stir fried with garlic and pepper topped with fresh coriander
-
Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
-
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
-
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
-
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
- Pork, Chicken or Beef $3.00
-
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
-
Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
-
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
-
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
-
Bagels $14.50
- w' cold smoked salmon and cream cheese
-
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
-
Hot Drinks $4.00
- Lemon, Honey & Ginger / Honey & Blackcurrant
-
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
-
Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
- Vegetarian Cooked with Tofu $15
- Chicken beef or pork $16
- Chicken, beef or Pork $16
- Roasted Duck $18
-
29. MusMun Curry
- our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
- Black tiger Prawns (7 pieces) $18
- Chicken $10.50
-
30. Panang Curry
- Our style guaranteed different, a peanut curry cooked with chef’s selected vegetables in a rich panang curry
-
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
-
Akaroa Warmed Smoked Salmon $23.00
- pickled cucumber & radish, salmon caviar, baby winter herbs, creme fraiche with wasabi
-
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries
-
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
-
Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
-
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
-
Butter Milk Pancakes $18.50
- served w/ Canadian maple syrup & your choice of: whipped cream & berry compote, or bacon & banana
-
Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
- Frozen chocolate mousse parfait $14.00
- SP Vegeterian pad thai $22.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Wok fried Tofu w/ ginger $14.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Single seared scallop w/ avocado, ginger & lime dressing $6.50
- Thai red curry tofu w/ green beans $26.00
-
Chori Pan $9.00
- House made chorizo and arepas
- Chimichurri $2.00
-
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
-
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
-
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
- House Salad $11.00
-
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
-
Ribeye 400 gr $33.00
- Bone in Grilled to your choice
- Satay Beef on Skewers (3 skewers) $7.50
- Sizzling Chicken with Hot Platter $17.50
- Nasi Goreng $13.00
- Curry Squid with Vegetables $17.50
- Banquet for 2 $26.5 per person
- Combination Egg Foo Young $15.50
- Combination Fried Noodles $12.50
- Scallops with Vegetable $23.50
-
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
-
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
-
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
-
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
-
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
- Kimchi Tofu Salad(V) $ 11
- Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
- Spicy kimchi and spring onion pancake Seafood $15
-
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
-
Tuna
- 10pcs
-
Takoyaki
- 8 pcs octopus or prawns
-
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
-
Kake Udon
- Plain
- Karaage Chicken Salad
-
Salmon
- 10pcs
- Teriyaki Chicken Salad
-
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
- -Hot smoked Salmon $22.00
-
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
-
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
- Salmon $6.90
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
- Pork Riblet N/A
- Turkey N/A
- Chicken & Bacon Ranch Melt N/A
- Honey Mustard N/A
- Onion N/A
- Carrot N/A
- Hot Chilli N/A
- Aioli N/A
Wild Bean Cafe
Phone
039827330
Opened hours
Mon
24 Hours
Tue
24 Hours
Wed
24 Hours
Thu
24 Hours
Fri
24 Hours
Sat
24 Hours
Sun
24 Hours
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
330 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus