Wild Bean Cafe in Christchurch Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Fish or Chips from Thorrington Fish Supply. Casa Nostra offers many options including Garlic Bread and Schiacciata. Redfire BBQ Brazilian Steakhouse includes a wide range like Farofa or Feijoada Saturday & Sunday ( Lunch Only). HOMEMADE GRANOLA and FRUIT, HONEY AND YOGHURT (GF) from . Esquires offers Kinji Japanese Restaurant and Edamame - Chamame.

Nearby Sample Menus

  • Sides - smoked salmon, bacon, chorizo $5
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Chiplotle Scrambled Eggs $21
    • Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Sides - spinach, roast tomato, hollandaise $3
  • Chicken Breast Pita $10.90
    • Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • Spicy Rice (Large) $6.50
  • Spicy Rice (Regular) $4.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • Cheddar Cheese $1.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • 1 Lamb Shank $13.50
  • Apple and mint sauce available on request
  • -Rolls $7.90
  • -Roast potato $0.7 each
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • -Rolls $7.90
  • Lamb
  • Beef
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Curry Pork $16.00/$30.00
  • Poached Sliced Beef in Hot Chilli Oil $18.00/$34.00
  • Sichuan Style Fish P.O.A
  • Sichuan Style Pickled Cabbage (Spicy) $5.00
  • Poached Fish Fillet in Hot Chilli Oil $28.00
  • Singaporean Fried Rice Noodles $11.00
  • Satay Beef in Sizzling Plate $18.00/$34.00
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Fries with Chipotle Mayo $9
  • Fresh Volstead Salsa $3
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Beetroot, Feta & Hazelnuts $9.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Cheese from the Canterbury Cheese Monger with condiments $21.00
  • Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Lemon Pepper Squid, Aioli $14.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Pork Chop Suey $12.00
  • Seafood Foo young $14.00
  • Lemon chicken $12.50
  • Chinese Beef $18.00
  • Sweet & sour Chicken $13.00
  • Chicken Cashew Nuts on Rice $13.50
  • Pineapple $3.00
  • Chicken & corn Soup $6.00
  • Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
    • Flat White / Latte / Cappuccino / Chai Latte
  • Kudos Breakfast (Vegetarian) $20.80
    • free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
  • Caramel Mocha Latte $6.50
  • Kudos Porridge $11.50
    • w’ rhubarb compote and milk
  • BLT $18.50
    • streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
  • Sirloin Steak $25.00
    • generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
  • Eggs Bene $19.00
    • poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
  • Gluten Free Pancakes $19.00
    • w’ streaky bacon, grilled banana, maple syrup
  • Combo 3 $ 13.50
  • Chips $ 3.20
  • Combo 1 $ 12.50
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Quarter $ 7.50
  • 4 Roast potatoes, 390ml coke
  • Combo 2 $ 13.50
  • 3 Roast Potatoes
  • Bagels $7.00
    • Cream cheese & jam
  • Croissants
  • Gorilla Burger $17.90
    • Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Mushrooms & Tomatoes $3.00
  • Berry Compote & Yoghurt $12.00
  • Muesli $10.50
    • Homemade with berry compote & yogurt
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • Thai Green Curry $14.00
    • Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
  • Seasoned Wedges $8.00
    • Served with sweet chilli sauce and sour cream
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • - Large $8.00
  • - With spinach, salmon $ 19.50
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Prawn Korma $22.00
    • Prawns cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
  • Chicken Bhuna $19.00
    • A classic Indian recipe. Chicken sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
  • Chicken-Tikka-Masala $ 19.00
    • Marinated tender chicken pieces cooked with onions, tomatoes and capsicum and flavorsome spices
  • Tandoori Roti $2.50
    • Unleavened wholemeal bread cooked in Tandoor
  • Chicken Kadahi $19.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Chicken-Garlic-Kebab $ 11.00
    • Chicken pieces marinated and cooked in special garlic paste 4 pcs
  • Cheese Naan $5.00
    • Naan stuffed with cottage cheese
  • Aloo Kulcha $5.00
    • Naan stuffed with boiled mashed potatoes.
  • Yoghurt and maple $15.5
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Little Hector $12
    • Eggs done your way on Hector’s home-made bread
  • Mushrooms $4
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Mushroom $3.00
  • Double Meat $5.00
  • Bacon Pattie $2.40
  • Prawn Fried Rice $12.00
  • Steak $5.00
  • Roast Pork Tomato on Rice $12.00
  • Hot Dog on Stick (with sauce) $2.80
  • Giant $6.80
  • Buttermilk crispy chicken $11.00
  • Venison leg $35.00
    • crusted venison, chocolate red wine glaze, cauliflower puree & green beans (gf)
  • The pancake stack $16.00
    • maple syrup & berries topped with mascarpone whipped cream
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Spanish tortilla $11.00
    • garlic, onion & potatoes in a spanish omelette (gf)
  • Confit duck $35.00
    • slow cooked with a chorizo, tomato pilaf (gf)
  • Cold platter (for 2) $30.00
    • selection of cured meats, cheeses, pickles & garlic crostini
  • Principe de chocolate Alberto $12.00
    • rich, layered chocolate cake w whipped cream
Wild Bean Cafe

Wild Bean Cafe

location

Address

330 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

039827330

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
330 Riccarton Road, Christchurch, Canterbury, 8041, New Zealand
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