Wild Thyme Cafe in Waikato Menu

Wild Thyme Cafe in Waikato has no menu available, but can choose from many other options such as Steak Platter or Grilled Steak or Chicken Meals from D-LISHIS. McDonald's Family Restaurant - Te Awamutu offers many options including Hamburger and Strawberry Jam. Grill @ 42 includes a wide range like Bread Selection or Garlic / Cheesy Bread. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Hoaghies Takeaways & Bakery and Steak Pie.

Nearby Sample Menus

  • Seafood Fettuccini $19
    • Lightly pan-seared scallops, prawns and mussels cooked in a lemon and dill cream sauce
  • -Salmon $24
  • Bacon and Banana Pancakes $12
    • Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
  • Bacon $4
  • Fries $6
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Kapiti mango or berry sorbet $9.00
  • Vegetable pakoras, apple & tamarind chutney $13.00
  • Onion rings & garlic mayo $8.00
  • Silver Fern Farms Rump $27.00
    • 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Garlic bread $7.00
  • Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
  • Fries & aioli $6.00 / $9.00
    • S / L
  • •Desserts
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Steak Fries W Garlic Aioli $8
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Prawn Masala (spicy) $16.99
    • prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
  • Salad $4.00
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Goan Fish Curry (spicy) $16.99
    • cooked with aromatic spices in a rich, spicy curry sauce
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Lightly Toasted Garlic Turkish Pide $5.00
  • BBQ Chicken $13.00
  • Iced T Leaf T $4.50
    • Brewed aromatic bodaciouos berry tea.
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • Margarita $11.00
    • Mozzarella, Tomato and Basil Pesto
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Dhal of the Day V $15.00
    • A truly authentic Indian dhal served with basmati rice and garlic buttered roti bread, this dish is aromatic and full of flavours.
  • Meatfeast $14.00
    • Ham, Salami and Chorizo.
  • Val’s Banoffee Cheesecake $13.5
    • w banana, whipped cream
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Parmesan Garlic Pizza Bread $12
    • w aioli
  • ½ & ½ pizza $2
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • Crème Brulēe $13.5
    • w vanilla bean ice cream
  • Meat Lovers $21.50
    • Salami, ham, chorizo, bacon, nacho mince and bbq sauce
  • Pulled pork bun $15.00
    • Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
  • Seafood Basket $15.00
    • Battered fish, crumbed mussels, squid rings, tempura prawns & chips
  • Beef Scotch $32.00
    • 300g beef scotch served with a potato & kumara cake, roast carrots, seasonal vegetables & your choice of sauce
  • Thai Beef Salad $17.50
    • Spicy marinated beef strips with fresh salad green, capsicum, red onion, cucumber, cherry tomatoes with a thai coriander & lime dressing topped with crispy noodles
  • Vegetarian Salad $15.00
    • Fresh salad greens, avocado, orange, capsicum, red onion, cucumber, cherry tomatoes with honey & orange dressing topped with crispy noodles
  • Seafood Platter $30.00
    • 2-3 people: battered fish, crumbed calamari rings, crumbed mussels, tempura prawns & homemade fish cakes, served with rocket & sweet chilli sauce
  • Garlic Butter Prawns
  • -Half $8.00
  • - Full $13.00
  • -Takoyaki (6pcs) $8.00
  • -Full $12.50
  • ●Side Menu
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • Veggie Roll $1.6 each / $11 (8pcs)
    • Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
  • -Half $10.50
  • The Stack $17.00
    • Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • Avocado $3.00
    • Seasonal
  • Mandioca (cassava) or Shoestring Fries
    • Homemade aioli
  • Wholegrain toast $12.00
    • +two free-range eggs any style
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Add garlicky ham & brie with cornichons
  • Add icecream & chocolate sauce $12.00
  • Panini $12.90
    • Chicken or Bacon with Chutney and Salad
  • Hot Cakes $13.50
    • Banana, Bacon, Maple Syrup with Berries and Cream
  • Eggs on Toast $8.90
    • Made however you choose
  • Eggs Benedict Vegetarian with Mushroom $14.90
  • Nachos $13.50
    • Beef and Tomato with Corn Chips and Sour Cream
  • Toastie Sandwich $7.90
    • Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
  • Bacon and Eggs on Toast $11.90
    • However you like - 2 Bacon, 2 Eggs and 2 Toast
  • Eggs Benedict With Bacon $14.90
  • Roast Garlic & Herb bread $12.00
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
  • Good George Platter $29.00
    • Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
  • Risotto $20.50
    • Minted pea, parmesan, spinach.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Garlic Bread $10.00
    • Wood fired confit garlic, parmesan and herb pizza bread
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • 7 - 1 pm
  • hashbrown/Smoked salmon
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Full Breakfast $14.60
    • bacon, eggs, tomato, hash brown, sausage & toast with spreads
  • Soup of the Day $9.90
  • Toast $5.00
    • three slices of toast with spreads
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Garlic Bread $4.90
  • Shrimp Cocktail $11.80
  • Garlic & Herb Bread $5.20
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
  • Eggs anyway $9.00
  • Toast & jam $4.00
  • Full breary $18.00
  • Eggs bene, w/bacon or $17.00
  • Blueberry pancakes $12.00
  • Salmon $18.00
  • Muesli $0.00
Wild Thyme Cafe

Wild Thyme Cafe

location

Address

21 Thompson Road, Ohaupo, Te Awamutu, Waikato, 3883, New Zealand

phone

Phone

078718945

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
21 Thompson Road, Ohaupo, Te Awamutu, Waikato, 3883, New Zealand