Willows Cafe in Christchurch Menu

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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter

Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)

Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Deep Dish Apple Pie with Ice-Cream $6.00
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Rice Crackle $4.00
- A perennial favorite of young and old alike!!

Nearby Sample Menus

Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90
Mac Saint Jac' Macaroni pasta, streaky bacon and queen scallops bound in our secret recipe cheese sauce and topped with bread crumb sprinkle. $19.90
Smoked tomato $1.50
Pine nut, pesto and parmesan $8.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90

TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
SALMON SASHIMI (5 PIECES) $10.00
GARDEN SALAD WITH THE CHOICE OF PONZU OR SESAME DRESSING $5.90
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
OKI HOKI SET (SEASONAL) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
ABURI SALMON DON $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
SALMON SASHIMI (8 PIECES) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
SEARED SALMON $2.90

Soup of the Day with Artisan Bread $15.50
Pecan Pie with Maple Syrup & Cream $13.00
Quiche of the Day with Daily Salad $22.50
Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
Cakes $8.50
Cookies / Biscotti $3.50

One cheese $18.00
Warmed Marinated Olives $9.00
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Cervo $24.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
Smoked Portobello Mushrooms $18.00
- with house made whole grain toast, truffled ricotta and poached eggs
Tiramisu $14.00
- our most popular, delicious, classic dessert
Chocolate Bar $16.00
- peanut, salted caramel mousse, pop corn + ice cream

Stir Fried King Prawns with Chilli Sauce $24.00/$44.00
Fried Rice with (Chicken/Beef/Pork/Vegetable) $11.00
Griddle-Cooked Shredded Chicken (Spicy) $18.00/$34.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
Stir Fried Green Beans with Mince $16.00/$26.00
Fried Noodles/HoFun/Rice/Rice Noodles with Soy Sauce $10.00
Prawns & Scallop with Vegetable $22.00/$42.00
Pumpkin Cake $5.00

Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
Poppadum $1.00
Tandoori Chicken (Half Size ) $10.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices

Pumpkin, Chick Pea & Rocket Salad $9.00
Chicken Liver Pate, Pickled Pear, Toast $17.00
Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
Broccoli & Garlic Almonds $9.00
Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Beetroot, Feta & Hazelnuts $9.00

Custom Mix $10.00 per head
Breakfast Pita $10.9 Reg / $8.9 Petita
The Family Feast $40.00
- 8 Pack $7.90
- 4 Pack $4.90
Garden Salad $8.9 Reg / $7.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Albarino Scallops w. Pernod Gremolata $21.50
- Scallops, Pernod Gremolata, Butter, Spice
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Tomato Bruschettini $17.50
- Tomato, Garlic, Basil, Buffalo Feta
Add Cheese $9.50
Add Peppers $5.50
Maroccan Spiced Lamb $18.50
- Spiced Lamb, Courgette, Rocket, Harrissa
Shellfish & Prawn Zarzuela al Andalus $23.50
- Shellfish, Tiger Prawn, Garlic Butter, Grilld Ciabatta
Late Night Olives $28.50
- Olives, Tapenades, Grilled Ciabatta

GBC Breakfast $18.50
- Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
Continental Breakfast $14.00
- 2 slices of toasts served with your 2 choice of raspberry jam, marmite, peanut butter, honey, butter, cereals with a jug of milk, natural or fruit yoghurt, orange juice & a small size of hot drink from our beverage list
Fried sesame chicken served with pita bread pockets $18.00
- Served with garlic yoghurt sauce & side fresh salad
Steamed shumai (pork & prawn) dumpling (6) $18.00
- Served with Chinese BBQ pork and crispy noodles
Eggs on Toasts $8.50
- 2 slices of white or brown toasts with your choice of raspberry jam, marmalade, marmite, peanut butter, honey & butter
Bacon or cold smoked salmon $ 6.00/side
GBC Gourmet Chicken Burger $18.00
- With cheese and pineapple, served with onion rings, chips
Soup of the Day $8.00
- Served with bread

Beef Egg Foo Young $10.00
Combination Egg Foo Young $10.00
Chicken Tom Yum Soup $5.00
Seafood with vegetables $11.00
Beef with Black Bean Sauce $10.00
Crab Meat & Shark Fin's Soup $6.50
Deep Fried Wontons - 8pcs $6.00
Vegetables with Cashew Nuts $11.00

Karaage Crispy Chicken Curry $14.90
- Japanese style curry with crispy chicken
Tempura Udon $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
Seared Salmon $2.90
Teriyaki Ninja Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Japanese World Famous Fried Chicken $10.00
Numban Chicken Don $13.90
- Tempura chicken with sweet vinegar sauce & special tartare sauce on rice
Miso Soup $2.00
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce

Combination Meat $11.50
Hawaiin (with egg) $3.90
Steak $10.50
BBQ Pork $11.50
Vegetable $7.90
Pork $10.50
Steak $9.50
Chicken $10.50

CHICKEN UDONG $10.50
TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
CHILLI PORK BOWL $11.50
TERIYAKI BEEF BOWL $11.50
GINGER $0.50
SALMON BOWL
- shredded cabbage, cucumber, avocado, hot chilli or mayonnaise
SOY SAUCE $0.50
TERIYAKI CHICKEN (regular/large) $4.00/$5.00

Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Breads and House Dips n/a

Willows Cafe

Canterbury > Christchurch > Willows Cafe

Address

275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand

Phone

033324951

Email

None

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: 8:00 AM – 12:00 PM