Address
275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand
Willows Cafe in Christchurch Menu
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DAILY BAKE-
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
CABINET FOODS-
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
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West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
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Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
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Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
BLACK BOARD-
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
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Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
SWEET CREATIONS-
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
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Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
- Deep Dish Apple Pie with Ice-Cream $6.00
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
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Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
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Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Nearby Sample Menus
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2 Eggs $10.90
- any style with toast
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
- Caesar Salad $15.90
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Mince on Toast $16.90
- with 2 poached eggs
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Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
- Special Beef Rice Noodle Soup $15.50
- Vegetarian Fried Egg Noodle $12.00
- Crispy King Prawn with Garlic & Chilli Salt $18 Med/$32 Lg
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Stir-fried Garlic Sprouts with Bacon $10 Med/$18 Lg
- Vietnamese Fish Curry $16 Med/$30 Lg
- Fruit Cocktail $5.00
- Three Colour Dessert & Coconut Cream $5.00
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Berber couscous (vegetarian) $ 17.00
- Almond or Pistachio Orange Blossom Baklava $7.90
- Garlic king prawns $19.50
- Sumac beef kofta with pomegranate sauce $16.00
- Passion and lime Parfait $7.90
- Black Forest Gateau $7.90
- Beef with pickled cabbage $15.00
- Stewed pork with soy sauce $17.00
- Crab with ginger and spring onion $20.00
- Fish with special sweet sauce blue cod $30.00
- Baby octopus with Ginger and spring onion $15.00
- Mini Spring rolls $6.00
- Blue Cod with hot and spicy sauce $30.00
- Stewed pork, potato, and carrot on noodle
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Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
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Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
- Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
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Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
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Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
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Snack Box $8.50
- Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
- Baklava $3.00
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Mix $9.00 / $12.00 / $14.50
- Small / Large / Triple
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Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
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Egyptian Sausage $8.00 / $11.00 / $14.00
- Small / Large / Triple
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Open Souvlaki $15.50
- Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
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Snack Box Combo $9.90
- Snack Box with a can of drink
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Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
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Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
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Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
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Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
- Extra sauces $0.50
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Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
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Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing
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Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
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Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
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Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
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Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
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Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
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Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
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Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
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Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
- Porkballs & Vegetables Soup $5.00
- Beef with Black Pepper Sauce $10.00
- Chicken & Vegetables $11.00
- Beef with Chilli Szechuan Sauce $10.00
- Chicken with Chef's Special Sauce $10.00
- Fried Pork Balls N/A
- Beef Egg Foo Young $10.00
- Deep fried Pork with Peking Sauce $11.00
- Curry & Rice $10.00
- Medium $11.00
- Pita Bread $1.50
- Cream Roll $1.50
- Rice or Salad
- Large $13.00
- Turkish Gozleme $3.50
- - Lamb
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Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
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Fried chicken wings $13
- special spice coating and seasoning
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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The antipasto platter $35.0
- cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
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Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
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Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
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Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
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Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
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Smoked Venison Ribs (Chefs Choice) $29.50
- Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
- Seasonal Vegetables $5.50
- Roast of the Day $20.00
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Roast of the Day $20.00
- Served with roast vegetables and greens.
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Rib Eye $33.00
- Cooked to your liking with red wine jus and onion rings. Served with either a roast vegetable tart and seasonal vegetables or served with chips and salad.
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Tiramisu $10.00
- Rich vanilla cream and mascarpone cheese layered with sponge fingers dipped in espresso coffee. Topped with chocolate shavings.
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Southern Style Fried Chicken Wings $13.50
- Served with petite salad, sour cream and sweet chilli.
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Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
- Long black $3.50
- Cranberry + coconut toast with butter + jams $7.00
- Flat white $4.00
- Hollandaise optional n/a
- Soy $0.70
- Hot chocolate $4.00
- Gogi berry, cashew + coconut muesli with fresh seasonal fruit, berry compote + yoghurt $9.50
- Iced coffee $7.00
- Subway Melt N/A
- Egg and Cheese N/A
- Sweet Onion N/A
- Capsicum N/A
- Olives N/A
- Ham, Egg and Cheese N/A
- Turkey N/A
- Three Pepper Chicken N/A
Willows Cafe
Phone
033324951
Opened hours
Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: 8:00 AM – 12:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand
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