Willows Cafe in Christchurch Menu

DAILY BAKE DAILY BAKE
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
CABINET FOODS CABINET FOODS
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
BLACK BOARD BLACK BOARD
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
SWEET CREATIONS SWEET CREATIONS
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!

Nearby Sample Menus

  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Soup of the day $8.00
    • Your wait staff will advise of today's flavour
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Hokey pokey and chocolate cheesecake $12.00
    • Served with hokey pokey ice cream
  • Lamb shank pie $23.00
    • Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
  • Patties - Meat $2.50
  • Patties - Paua $6.30
  • Fish Bites $1.00
  • Wontons $9.00
    • DZ
  • Wontons $4.50
    • with sauce 1/2 dozen
  • Garlic Chips $3.90
  • Chips $2.60
  • 3 Mini Donut $2.00
  • Beef with curry sauce / Beef with chili sauce $12.00
  • Chicken satay sauce on fried rice $12.00
  • Beef with black bean sauce / Beef with spring onion and ginger / Beef with satay sauce / Yang Chow fried rice / Nasi Goreng(spicy) / Bami Goreng(spicy) $12.00
  • Roast pork vegetable chow mein $11.00
  • Beef with sweet and chili sauce $13.00
  • Chicken and corn soup $5.00
  • Jam Rap / Choc Jam Rap $2.10 each
  • Plain $3.50
  • Ice cream trio $12.50
  • Mini cheeseburger $14.50
    • Mini Cheeseburger, prime beef pattie with lettuce, tomato and cheese served with chunky fries & tomato sauce
  • Open steak sandwich $25.00
    • On rustic ciabatta bread with lettuce, tomato, onion jam finished with a fried egg & drizzled with bbq & bearnaise sauce served with fries
  • Beef nachos $16.50
    • Mild nacho mince served with corn chips, cheese, sour cream & fresh tomato salsa
  • Tequila flamed grilled chicken breast $28.50
    • Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
  • Soup of the day $12.50
    • Check with your lovely waitress for today's special flavor served with crusty garlic bread.
  • Breads & dips (gf) $14.50
    • A loaf served with our very own homemade dips
  • Salted caramel chocolate tart $14.50
  • Sauces
  • -garlic butter
  • -Beer battered fries $6.00
  • -red wine jus
  • -300g Beef Rib eye $32.00
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Large $17.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Quiche of the Day with Daily Salad $22.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Beer Battered Fries with Aioli
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
  • Spicy Noodle ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • -Chips $2.90 each
  • -Roast potato $0.7 each
  • Salads S $5.00 each / L $6.50 each
  • served with potatoes, pumpkin, kumara, mixed vegetables and gravy
  • Combo 1 $11.50
    • Roast Sandwich, 3 roast potatoes, 420ml coke
  • Apple and mint sauce available on request
  • - Medium $13.50
  • Lamb
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Extra sauces $0.50
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • Fried cassasva (madioca frita) $10.90
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
  • Chicken, Corn & Plum Sauce Quiche
  • Butter Chicken
  • Chicken and Satay
  • Steak and Mushroom
  • Steak Pies
  • Bacon and Eggs Pies
  • Steak and Cheese Pies
  • Mince and Cheese Pies
  • Garlic bread $ 8.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Toasted Sandwiches $ 4.00
    • 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Toasted Sandwiches $ 5.00
    • Bacon & Egg
  • Toasted Sandwiches $ 5.00
    • 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
  • Farmhouse wedges $ 8.00
    • With cheese, bacon, sour cream and sweet chilli
  • Chips $ 5.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Nachos $ 10.00
    • Beef & bean minced with sour cream and sweet chilli
  • Oak bread $ 9.00
    • With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
  • Teriyaki salmon on rice $16
  • Stir Fried roast duck breast $22
  • Lamb with cumin seeds on rice $15
  • Beef and black pepper sauce on rice $15
  • Beef and black bean sauce on rice $15
  • Squid and black bean sauce on rice $15
  • Chicken with cachew nuts $20
  • Chilli sliced pork $20
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • COTSWOLD PORRIDGE $12.00
    • porridge and banana dusted with brown sugar, served with cream or milk
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • Truffle mash $7.00
  • Polenta chips, sea salt roasted rosemary(DF)
  • VEGETARIAN TRILOGY(V) $28.00
    • fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and rosti with wilted spinach and a poached egg
  • Steamed veg $7.00
  • smoked chicken, cream cheese & pesto $6.50
  • cheese & onion
  • -ham sandwich & fluffy
  • -cheese toastie & fluffy
  • -cheese slice
  • ham & cheese $4.90
  • -sausage roll & fluffy
  • -cheese toastie
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Feta and pesto topped Portobello mushrooms $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
Willows Cafe

Willows Cafe

location

Address

275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033324951

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: 8:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand
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