Willows Cafe in Christchurch Menu

DAILY BAKE DAILY BAKE
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
CABINET FOODS CABINET FOODS
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
BLACK BOARD BLACK BOARD
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
SWEET CREATIONS SWEET CREATIONS
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!

Nearby Sample Menus

  • Stewed Beef Rice Noodle Soup $12.00
  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Special Grilled Pork on Broken Rice $15.50
  • Grilled Minced Pork on Kebab $8.50
  • Traditional Vietnamese Sweet & Sour Soup (Fish, Prawn, Chicken or Seafood) $14 Med/$26 Lg
  • Vietnamese Fresh Spring Rolls (3 rolls) $8.50
  • Deep Fried Ice Cream $5.50
  • Vietnamese Sweet & Sour Tofu $12 Med/$20 Lg
  • Sausage $4.5
  • Bagels $7.9
    • Pesto + Cream cheese
  • Bacon $5
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • Vege Benedict $18
    • Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
  • French Toast $19
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Pineapple Ring $1.60
  • 5 Fish Bites $3.00
  • 4 Crab Sticks $26.00
  • Chocolate Donut $2.00
  • 6 Chicken Nuggets $26.00
  • Monster $7.50
  • Fish $2.40
  • 2 Chips $16.00
  • Thai Laksa Chicken $10.00
    • Egg noodle with chicken, bean sprouts, crispy noodle.
  • Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
    • Steamed rice stir fried with mix vegetables and egg.
  • B.B.Q Pork Noodle Soup $10.00
    • Rice noodle with B.B.Q pork, bean sprouts.
  • Won Ton Soup $10.00
    • Won ton and bean sprouts.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
    • Steam fried vegetable with red curry paste, coconut, thai herb.
  • Thai Red Orchid
    • Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
  • Spiced Salt Squid $18.00/$34.00
  • "Hokien" Fried Noodles $12.00
  • Stir Fried Potato, Capsicum & Eggplant $18.00/$28.00
  • Beef Ribs with Black Bean Sauce $18.00/$34.00
  • Stir Fried Fish Fillet with Vegetable $22.00/$42.00
  • Yang Chow Fried Rice $11.00
  • Honey Chicken $18.00/$34.00
  • Chinese Style Pork in Sizzling Plate $18.00/$34.00
  • Tom yum goong (prawns) $12.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • ●Entrees
  • Gang phet $14.90
    • Red curry with meat and vegetables and thai herbs, served with rice
  • Thai spring rolls $8.90
    • 8 Mini rolls homemade- vegetarian spring rolls
  • Breakfast Combinations $5.80
    • Toasted Bagel with cream cheese and
  • Carrot Cake $6.90
    • With Yoghurt, Ice Cream or Whipped Cream
  • Ice Cream Sundae $6.00
    • Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
  • Banana Split $7.00
    • Banana with Ice Cream & Chocolate Sauce
  • Breakfast Combinations $6.80
    • Preserves
  • Station One Beef Salad $18.50
    • Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
  • 250gm Ribeye Steak $22.50
    • Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
  • Extra Filling $1.00
    • ($1.00 each)
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
  • Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • BACON $4.50
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • 1 EGG $2.50
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • HOT STEAK SAMMY $12.50
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • Hot Butter Cuttle Fish
  • Chimichurri
  • Happening Frenchsingha $ 34.50
    • Inspiration of a traditional Portuguese Dish, side of gourmet fries
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Seasonal Vegetables
  • Gourmet Fries
  • -20 for $3
  • (GF) gluten free (V) Vegeterian
  • Croquettes $15
    • Prawn, sweet corn, jalapeño, spring onion.
  • Aikmans Cheese Burger $23
    • Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Garden Salad.( V, GF) $12
    • avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
  • Cheeses, all served with quince paste, fig relish,candied walnuts, crackers, toasted ciabatta $1
    • -11 for
  • Eggs Benedict $19
    • All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
  • Tomatoes & Peppers $5
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Yoghurt and maple $15.5
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Huevos Rancheros $18
    • Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Bacon, banana & maple $18
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Sushi $47.00
    • Made to order - Only available after 11am
  • price per portion, per item
  • Streaky bacon, smoked cumberland sausage $6
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Eggs royale $24
    • With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
  • Mushroom, 2 eggs, spinach $5
  • Chipotle chicken quesadilla $14.50
    • With avocado sour cream
  • The naan (ef) $16.50
    • Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
  • Available 7:30am to 2:30pm
  • Combination Lamb & Falafel L $14
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Combination $17
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • -Vegetarian $3
  • R= Regular / L= Large
  • Lamb/Chicken $14
  • Combination Lamb & Chicken L $14
Willows Cafe

Willows Cafe

location

Address

275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033324951

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: 8:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand
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