Willows Cafe in Christchurch Menu

DAILY BAKE DAILY BAKE
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
CABINET FOODS CABINET FOODS
  • Gluten Free Quiche $10.00 / $16.00
    • Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
    • Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
BLACK BOARD BLACK BOARD
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
SWEET CREATIONS SWEET CREATIONS
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Decadent Chocolate, Coffee & Raspberry Tart $6.00
    • Less is more with this decadent favorite, served with berry coulis and creme fraiche'
  • Deep Dish Apple Pie with Ice-Cream $6.00
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!

Nearby Sample Menus

Pomeroy's Old Brewery Inn (sample menu)
  • CLOUDY BAY CLAMS $18.00
    • chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
  • MARKET FISH pd
    • served with seasonal spring produce
  • ROAST BONE MARROW $18.00
    • shallot salad / garlic sour dough toast
  • HOUSE DOUGHNUTS $12.00
    • passionfruit curd / mango sorbet / pistachios
  • CHILLI CHICKEN WINGS $18.00
    • hot sauce beer glaze / blue cheese / ranch dressing / slaw
  • BEEF BURGER $24.00
    • grilled onions / bacon / smoked cheese / pickles, mayo / brioche bun
  • AGED RIB EYE $38.00
    • duck fat “chips” / rainbow chard / café de paris butter / jus
  • SPRING LAMB ARANCINI $18.00
    • red pepper ragu / arugula / preserved lemon aioli
Buddha Stix (sample menu)
  • Beef Salad $21.50
    • Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Pad Thai
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Satay Chicken Sticks (3) $7.50
    • Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
  • Chicken Wings (4) $6.50
    • Cured to perfection in our Asian spicy marmalade and served with sweet chilli sauce.
  • Sharing Menu 2 $30.00
    • Combination Entree / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice. Cost per person.
  • Seafood $22.00
Pegasus Arms (sample menu)
  • Open Steak Sandwich $21
    • 120g sirloin with caramalised onion, lettuce, homemade chutney, fried egg, chips and homemade aioli
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Gourmet Veggie Burger (V) $18.50
    • fresh and lightly spiced patty bursting with vegetables, caramalised onions, aioli, homemade chutney, cheese, a sprinkling of kumara chips of fries
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Crispy Chicken Burger $19.50
    • chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
The Cashmere Club (sample menu)
  • Octopus Sausages & Chips $5.50
  • Ice Cream Sundae $7.50
    • Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
  • Fish N Chips $5.50
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Side salad $3.50
Mosaic By Simo (sample menu)
  • Moroccan lamb with prunes and almond $19.00
  • Large $10.00
  • Garlic king prawns $19.50
  • Couscous Royale "Beet and Merquez Sausage" $18.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil mat bread $10.50
  • The famed Moroccan casserole, with Simo's spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
  • Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00
New York Deli (sample menu)
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • LIBERTY SALAD BOWL $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • BROOKLYN SHORT RIB $8.90/ $12.50
    • Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • DOWNTOWN $4.90
    • Cream cheese and Raspberry Jam.
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
Redwood Souvlaki (sample menu)
  • Can of drink / Mineral Water $2.00
  • Wedges $4.50
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Baklava $3.00
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Open Souvlaki $15.50
    • Your choice of meat or falafel served on flat pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Kebab Skewer $5.00
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
Green Chilli (sample menu)
  • Seafood $19.00
  • Larb $17.00
    • Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • 4x Large Chicken Satay Sticks $10.00
  • 6x Fried Chicken Wings $8.00
  • Garlic Sauce
    • Stir fried meat with garlic sauce come with steam vegetables and garnished with coriander.
  • Fried Rice
    • Stir fried meat with rice, vegetables, salt, sugar, pepper, egg onion and garnished with spring onion.
  • Tom Yum
    • Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Cafe Berlin (sample menu)
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Fleischsalat/Meatsalad served with bread N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Berliner Currywurst with home made curry sauce and bread N/A
  • Bavarian Weißwurst with Pretzel and sweet mustard N/A
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
The Black Horse (sample menu)
  • - Ham, Cheese & Tomato
  • Sausage Rolls $3.50
  • - Cheese & Onion
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Fish & Chips $8.00
    • Fish Bites served with tomato sauce or tartare sauce
  • - Ham, Cheese & Onion
  • Basket of Wedges $8.00
    • Served with sour cream
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
Sushi Ya (sample menu)
  • Chicken Katsu Don $11.50
  • Vegetable Gyoza $7.00
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Curry $12.50
  • Salmon Sashimi $8
  • Spicy Chicken Don $11.50
  • Udon $10.00
  • Salmon Teriyaki Don $13.50
Empire Bar & Izakaya (sample menu)
  • Tsukune Chicken mince balls with tare & egg yolk $7.00
  • Hatsu Chicken heart with Tare $7.00
  • Nasu Eggplant with red miso and ginger $7.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Steamed rice $3.00
  • Tempura $18.00
    • Vegetables and seafood with tentsuyu
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
Johnny Sausage (sample menu)
  • The ''John Gotti'' $26.00
    • Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
Sushi Kim (sample menu)
  • Sakura Bento $10.50
  • Special Family Pack/Any Large Sushi 3 for $20.90
  • Platter/medium $35.00
  • Platter/big $45.00
  • Nicy & Spicy $7.90
  • Special Bento $10.50
  • Prawn & Koroket $7.90
  • Salmon Nigiri $7.90
Regatta on Avon (sample menu)
  • Quiche $12
    • In house made quiche with side salad
  • Pork Belly Salad $16
    • Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Open Steak Sandwich $16
    • Porterhouse steak, aioli, mushroom, caramelised onion, tomato, lettuce, fried egg, side of chips
  • Poached eggs $12
    • Poached eggs, asparagus, toasted bread, basil pesto sauce
Willows Cafe

Willows Cafe

location

Address

275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033324951

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 3:00 PM, Tuesday: 8:00 AM – 3:00 PM, Wednesday: 8:00 AM – 3:00 PM, Thursday: 8:00 AM – 3:00 PM, Friday: 8:00 AM – 3:00 PM, Saturday: Closed, Sunday: 8:00 AM – 12:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
275 Fifield Terrace, Opawa, Christchurch, Canterbury, 8023, New Zealand
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