Windermere Farms Cafe in Gisborne Menu

Windermere Farms Cafe in Gisborne has no menu available, but can choose from many other options such as 6 Ribs and chips combo or Whole Chicken from Charcoal Chicken. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Bushmere Estate includes a wide range like Garlic & Herb Focaccia or Focaccia & dips. BUFFALO CHICKEN FRIES and LONG BBQ BEEF RODEO from . Burger King offers Te Hapara Fish Shop and 1/2 Scoop.

Nearby Sample Menus

  • Vegetable samosa $6.50
    • (Two Samosa per portion) Flakey pastry, stuffed with mashed potatoes & vegetables, tampered with peas with cumin seeds & fried.
  • Chicken biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Steamed rice $3.00
  • Mix veg $13.90
    • Seasonal vegetables cooked with onion & ginger gravy
  • Tandoori roti $3.00
    • Wholemeal bread buttered on top
  • Curry + naan + drink $12.90
  • Seekh kebab $12.90
    • Minced lamb flavoured with exotic spices, skewered and finished in clay oven
  • Chilly chicken $19.90
    • Boneless fried flavoured with onion, green capsicum and tomatoes, with sweet chilli sauce
  • Prawn Star Gf $19
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Lone Star Artisan Loaf $10
    • A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
  • Lassoo Of Hog Tm (DF) $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Creme Brulee (GFO) $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • -Six $19
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • A Fist Full Of Pizza (Quesadilla)Tm (V) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Buttered Mashed PotatoGF $5
  • Steak Sandwich $25.00
    • Horseradish, onion, rocket & parmesan
  • Grilled Broccolini, Feta & Almonds $12.00
  • Roasted Duck Breast (GF) $35.00
    • Parsnip, red cabbage, dark chocolate
  • Frozen Coconut (GF) $16.00
    • Pineapple, watermelon, brown sugar
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Beetroot Cured Salmon(GF) $18.00
    • Beetroot, yoghurt, hazelnuts
  • Served Daily 11:30Am To 2:30Pm
  • Fish Pie** $18.50
    • Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
  • Add Dips (2) $3.50
  • Satay sauce $5.00
  • Garlic aioli $3.00
  • Cheesy Garlic Bread (v) $7.50
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice o f chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Creamy mushroom $5.00
  • Chilli Chicken $17.50
    • Boneless tandoori chicken, sauteed together with onions, capsicum and 18 different special spices. Finished with a hint of garlic and sweet chilli
  • Chicken Biryani $16.99
    • Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
  • Bhuna Lamb $16.50
    • Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
  • Navrattan Korma $14.50
    • Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
  • Fish Masala $18.50
    • A tangy spicy fish curry
  • Chicken Korma $16.50
    • Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
  • Peshawari Naan $4.00
    • Sweet style bread, filled with Almonds, Coconut & Raisins
  • Beef Vindaloo $16.50
    • A hot dish, made world famous by the chefs of goa.It has Portuguese influence
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Garlic bread $10.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Greek salad $10.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • -Pork belly burger & eggs
  • -Chicken, fries & salad
  • -Fish, Fries & eggs
  • -Garlic Prawn Kebabs, salad & fries
  • -Battered pacific oysters, fries & salad
  • -Fish, Fries & salad
  • -BLT- Bacon, lettuce & tomato, served with fries
  • Crumbed Calamari, salad & fries
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • Roasted seasonal vegetable $6.50
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Summer side salad $6.50
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Home Smoked Lamb Rump $30
    • Red Wine & mushroom braised lentils, kumara gnocchi, watercress & parmesan salad
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Steamed Fig Pudding $14
  • Vines Autumn Trifle $14
  • Bushmere Antipasto Style Sharing Platters $55
  • Fries $7
    • With sauce
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Pancakes $13.50
  • -avocado, tomato, cream cheese & pesto $12.50
  • Caesar salad $16.50
  • Creamy mushrooms $15.00
  • Smoked salmon, spinach & cream cheese $16.50
  • Spicy potato wedges $8.50
  • Chicken burger $17.00
  • Corn fritters $16.50
  • Burgers - Chicken $13.50
    • Crumbed With Bacon, Cheese, Salad And Fries
  • Mussel Meal (10) $16.50
    • With Salad And Fries
  • Chicken Breast $19.50
    • Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
  • Dessert Of The Day $8.50
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • No 2. Fish And Mussels (5) With Salad And Fries $19.50
  • Pork Steak $19.50
    • Grilled And Served With Apple Sauce And Mashed Potato On Fries
  • Burgers - Beef $13.50
    • With Bacon, Cheese, Salad And Fries
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • FRIES $8.00
    • Tomato sauce & aioli
  • GARLIC BREAD $8.00
    • Homemade garlic butter
  • SMOKED SALMON BENE $19.00
    • Home smoked salmon with toast, poached eggs & hollandaise
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • MOROCCAN LAMB SANDWICH $22.50
    • Slow cooked lamb shoulder served in soho bread with feta, salad leaves, kumara chips & pumpkin hummus
  • SEAFOOD PAELLA $39.00
    • Seafood paella of squid, prawns, mussels with panko crumbed fish on top
  • Sweet & Sour Pork $12.00
  • Seafood Fried Rice $19.80
  • Chicken Fu Yoong $12.00
  • Sweet & Sour Fish $12.00
  • Sweet & Sour wonton $12.00
  • Roast Pork Fried Rice $12.00
  • Satay Squid Chow Mein $17.00
  • Steak & Veges $14.80
  • Smoked Salmon Bagel $10.00
  • Gourmet Hamburgers $10.50
  • Frittata $5.00
    • with cheese, herbs, spinach, courgettes & caramelized onions
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Steak Sandwich $14.00
  • Taste of Spring $12.00
    • polenta with roasted vegetables and haloumi
  • Pasta of the Week $15.00
  • Chicken Salad $12.00
Windermere Farms Cafe

Windermere Farms Cafe

location

Address

313 State Highway 3, Wanganui, Whanganui, Manawatu-Wanganui, 4574, New Zealand

phone

Phone

063458390

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Child-friendly ,  Outdoor Seating

Location
313 State Highway 3, Wanganui, Whanganui, Manawatu-Wanganui, 4574, New Zealand
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