Braised egg plant with chicken and salty fish $13.50
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
Combination Singaporean noodles $12.50
Hong kong chicken with shitakemushroom $12.50
King Prawns with cashew nuts $14.00
Gong bo Chicken $12.00
Yang Zhou fried rice $11.90
Honey king prawns $14.00
STIR FRY NOODLE
Chicken $9.90
Pork $9.90
Beef $9.90
Combination $11.90
King Prawn $14.00
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
SATAY
Chicken $11.50
Beef $11.50
King Prawn $14.00
SWEET & SOUR
Pork $11.50
Wonton $10.50
Chicken $11.50
Fish $11.50
King Prawn $14.00
FRIED RICE
Plain $7.50
Chicken $9.50
Pork $9.50
Beef $9.50
Combination $11.90
King Prawn $14.00
DON BURI
Chicken Don $11.50
Beef Don $11.50
Pork Don $11.50
Tofu Don $11.50
Chicken egg don $12.90
Ton kastu egg don $12.50
Chicken Karage (with curry) $11.50
Tempura prawn don $11.50
Panfried salmon don $14.00
Chicken Curry on rice $10.90
TERIYAKI DISHES
Chicken $12.50
Beef $12.50
Salmon $14.00
Vegetarian $10.50
SIDE DSIH
Chicken Sweet Corn Soup $4.00
Deep Fried Dumpling (12) $6.50
Japanese style Chicken Wings(4) $8.00
BURGERS
Melt down $6.50
A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
Fields of Love $8.90
A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
Tropicana $8.90
A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
Samurai $8.50
Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Vegetarian Filo Parcels $16.50
Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
Barnyard Omelette $15.50
A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
James Speight's Porter Sausage & Mash $14.00
Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
Chicken Parcels $18.00
Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Wedges served with sour cream $12.50
Plus cheese
Blue 'n' Gold $22.50
Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Hot & Spicy Fried Rice Noodle $13.00
Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Beef Noodle Soup $12.00
Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Beef with Pineapple $14.00
Beef with fresh vegetables, onions, pineapple served on rice
Chicken Rice $13.00
Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Sweet and Sour Satay $12.00
Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Cashew Nuts $14.00
Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Garlic Pepper Pork $13.00
Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Chicken & Bacon Stack $28.90
Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
Fish & Chips $17.50
A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Homemade Chocolate Brownie $11.90
A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Fried Egg $1.25
Change Plain Fries to Wedges $2.50
Soup of the Day $8.90
Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
Homestyle Breakfast $16.90
2 eggs, hash browns, bacon and sausage, served with toasted bread.