Wok Fusion in Dunedin Menu

Chips
1/4 Chicken $8.90
- Small fraction, big reaction
Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- +2 Large sides $35.90
- On its own $24.90
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
1/2 Chicken $12.90
- Nothing half hearted here!
- Regular $4.50

Sweet and sour pork/chicken/fish $18
Sour and spicy soup with pork and cabbage dumplings M $12 L $14
Beef brisket and radish in earthen-pot with rice $15
Sizzling beef spare ribs with black pepper sauce $24
Garlic shredded seaweed salad $8
Egg pancakes (sweet chilli/garlic/combination sauce) $8
Seafood noodle soup M $12 L $14
Tomato and egg soup S $6 M $11 L $14

Polenta fries $8.00
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
French toast $16.50
- with maple syrup, bacon & grilled banana
Option 1 $45 per head
- Breads & dips to start, choice of three main plates, dessert platters
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur

Ancho chilli pork $23.00
BURITTOS
Patatas de maiz $8.00
- with burnt onion cream
TOSTADAS
Polenta fried chicken(GF) $12.00
- with chipotle mayo
Pulled pork sliders $12.00
- with apple salsa and crackle
Corn & peppers $14.00
Polenta fried chicken $9.00
- with chipotle mayo

-Half $5.00
-whole $8.00
Fries/vegetables/garden salad/mushrooms $3.00
Roast $14.00
- Roast of the day with seasonal roast and steamed vegetables
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries

Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Reshmi Kebab (5 Pcs) $12.00
- fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
Butter Chicken $14.00
- boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic
Chicken $14.00
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Vegetable Pickle $3.00
Aloo Gosht $14.00
- boneless slices of meat & potato (aloo) cooked together in a fine hot and tangy masala base

* Chicken, pork or beef $16.90
●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
* Chicken, pork or beef $15.90
* Prawns $18.90
* Vegetables and Tofu $14.90
* Prawns $18.90
●C3 Panang (f)
- Curry Coconut cream, spicy curry paste and sliced lime leaves combined to create a creamy smooth base. Then cooked with long beans, carrots, capsicum and your choice of*
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)

Assorted Veg & Vermicelli Pot $18.00
Boneless Blue Cod in Sweet & Sour Sauce $30.00
Shark-Fin & Chicken Soup $12.00
BBQ Pork $22.00
Gong Bo Chicken $22.00
- on Sweet Buns with C/Nuts
Sliced Lamb with Cumin $26.00
- Mongolian Style
Steamed Whole Blue Cod in Soya Sauce $30.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00

Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Fries, Onion Rings, Eggs, Green Salad, Rice $5.00
Beer Battered Orange Roughy $25.00
- Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce

Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Egg breakfast $5.00
- Poached egg on toast
Pancake breakfast $5.00
- Pancake and Maple Syrup
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's

-Kids Size $9.00
Served 9am to 2pm
-Cream Cheese, Tomato And Pesto $9.00
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Additional Toppings each $10.00
-Cream Cheese And Raspberry Jam $8.00
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried

served till 5pm
Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
Side Dishes (Choose any 2)
- chunky fries, gourmet potatoes, potato mash rice pilaf, garden salad, seasonal vege or green beans
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!
Add Surf and Turf to any Stone for $7.50
Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
Steak, Eggs and Chips (GF) $16.00
- Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables

Steak & Onion $1.95
Mince & Cheese $1.85
Bacon & Egg $10.50 per doz
Steak & Pea $1.95
Bacon & Egg $7.50 per doz
Sausage, Egg & Onion $10.50 per doz
Cheese, Onion & Mushroom $7.50 per doz
Sausage, Egg & Onion $7.50 per doz

Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad
Arancini $14
- Crumbed Fried Risotto Balls Stuffed With Mushroom, Mozzarella & Confit Garlic Served On A Bed of Mesclun With Beetroot Relish
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries

gluten free bread $3
Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
spinach $3
house seed toast (g.f.) (d.f.) (vegan) $3
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
Soup of the day served w ciabatta $10
house smoked salmon $17

Nearby Sample Menus

Wok Fusion

Otago > Dunedin > Wok Fusion

Address

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45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand

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