Address
45 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
Wok Fusion in Dunedin Menu
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BBQ- Whole Roast Duck $36.00
- Half Roast Duck $20.00
- Roast Pork with crackle $40/Kg
- Char Siu (BBQ Pork) $32 / kg
- Whole Soya SauceChicken $20.00
- Whole Soya sauce Duck $32.00
- Whole Crispy chicken $20.00
- Half crispy chicken $12.00
BBQ MEALS- Roast Duck $10.90
- Roast Pork $10.90
- Char Siu $10.90
- Combination Meat $13.50
- All BBQ meals served with vegetables and rice N/A
CHINESE- Chicken Cashew Nuts $11.90
- BBQ Pork ribs $11.50
- Lemon Chicken $11.50
- Beef black bean sauce $10.90
- Roast pork and tofu $11.90
CHEFS SPECIALS- Spicy chilli beef, chicken or pork belly $11.90
- Cantonese style beef $12.90
- Sweet and chilli beef or chicken $11.90
- Beef black pepper sauce $10.90
- Lemon Fish $11.50
- Braised egg plant with chicken and salty fish $13.50
- Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
- Combination Singaporean noodles $12.50
- Hong kong chicken with shitakemushroom $12.50
- King Prawns with cashew nuts $14.00
- Gong bo Chicken $12.00
- Yang Zhou fried rice $11.90
- Honey king prawns $14.00
STIR FRY NOODLE- Chicken $9.90
- Pork $9.90
- Beef $9.90
- Combination $11.90
- King Prawn $14.00
- On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
SATAY- Chicken $11.50
- Beef $11.50
- King Prawn $14.00
SWEET & SOUR- Pork $11.50
- Wonton $10.50
- Chicken $11.50
- Fish $11.50
- King Prawn $14.00
FRIED RICE- Plain $7.50
- Chicken $9.50
- Pork $9.50
- Beef $9.50
- Combination $11.90
- King Prawn $14.00
DON BURI- Chicken Don $11.50
- Beef Don $11.50
- Pork Don $11.50
- Tofu Don $11.50
- Chicken egg don $12.90
- Ton kastu egg don $12.50
- Chicken Karage (with curry) $11.50
- Tempura prawn don $11.50
- Panfried salmon don $14.00
- Chicken Curry on rice $10.90
TERIYAKI DISHES- Chicken $12.50
- Beef $12.50
- Salmon $14.00
- Vegetarian $10.50
SIDE DSIH- Chicken Sweet Corn Soup $4.00
- Deep Fried Dumpling (12) $6.50
- Japanese style Chicken Wings(4) $8.00
BURGERS-
Melt down $6.50
- A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
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Fields of Love $8.90
- A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
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Tropicana $8.90
- A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
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Samurai $8.50
- Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
- Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
- Extra bacon, chicken, or meat pattie $2.50
FUSION FISH AND CHIPS- Chips with aioli $2.50
- Fusion Fish $2.00
- Blue cod $5.90
- Hot dog $2.00
- Squid Ring $0.60
- Chicken Nuggets $0.60
- Battered (6) $6.95
- Pacific (12) $12.00
- American Donuts $1.50
Nearby Sample Menus
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Triple Star Pie $14.50
- Home made pie of the day served with fresh salad and golden fries
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Barnyard Omelette $17.50
- Or smoked salmon and herbs
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Beef, Bacon, Beetroot $17.00
- 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
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Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
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"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
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Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
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Musterer's Burgers N/A
- served with fries
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Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
- L $4.00
- L $4.80
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
- 5 pcs $4.20
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Lokum $1.00per piece
- Imported Turkish Delight.
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Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
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Lamb Doner Small$12.00/Large$15.00
- Spiced minced lamb cooked on the spit, sliced.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Mixed Salad Plate $12.00
- Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.
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Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
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Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.
- Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
- Ribeye steak cooked to your liking, topped with crispy garlic rosemary ravioli, and served on creamy mustard mashed potatoes with a rich red wine jus. $34.00
- Salmon fillet marinated in soy, pan seared and served on steamed rice, sautéed greens and finished with a lemon butter. $34.00
- Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
- Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
- House smoked Brie and/or smoked $18.50 per person
- French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
- Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
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GARLIC BREAD $10.00
- A freshly baked loaf of beer bread smothered in real butter and garlic.
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Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
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Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
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CRISPY CHICKEN SALAD $10.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
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RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
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Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
- Shoestring Fries $6.50
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The French Kiss $10.00
- Ham & Swiss Baguette with a Coffee
- Bacon $4.00
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Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
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Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
- Cream Cheese $2.00
- Free Range Egg $2.00
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Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
- Pork and Coriander Dumpling
- Pork Bean Curd Rolls
- Mustard Vegetables with Pork Tero Tero
- Spare Ribs with Black Bean Sauce
- Pork Sew Mai
- Sesame Balls
- Deep Fried Pork Spring Rolls
- Steamed BBQ Pork Bun
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Prawns $18.90
- (all curry meals are containing coconut cream) served with steamed rice.
- TY1 Prawns Tom Yum (f) (GF) $14.50
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Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
- * Chicken, pork or beef $16.90
- * Vegetables and Tofu $14.90
- * Prawns $18.90
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Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
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Moroccan Lamb Wrap $17.5
- With Straight cut chips & aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Straight cut chips $7
- Served with Garlic Aioli
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Chef's Special N/A
- Check menu board or ask our staff
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Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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BLT $16.5
- With Straight cut chips and aioli
- Fish of the day POA
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
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Crinkle cut fries $7.90
- w tomato sauce & aioli
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Topiary soup of the day $ 9.90
- w toasted bread
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Risotto of the day $22.90
- finished w meat
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
- Energy Drinks $5
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Soft Drinks $4.5
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
- Mushroom or Egg $1.5
- Pineapple, Mango or Beetroot $1
- -4 meats $31.00
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
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Ice-cream Sundae $7.50
- Vanilla ice-cream with your choice of sauce: French chocolate, caramel, strawberry or Passionfruit. Topped with whipped cream and wafers
- -3 meats $26.00
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Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
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Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
- Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
- - 2 Shanks $31.00
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Lamb Sliders $15.50
- 2 Mini Lamb burgers with fire-roast red capsicum, spinach leaves and Tzatziki, served with a side salad.
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Trio of Ice Creams $10.00
- served with berry fruits
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
- Mature Cheddar, Onion marmalade & crostini
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Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
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Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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Prime Sirloin Steak G $28.50
- Cooked to your liking, with home cut chips, house salad & either garlic butter or peppercorn sauce
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Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
- free range bacon $5
- free range bacon $16
- Toasted muesli w rhubarb compote and natural yoghurt $9
- field mushrooms $4
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- add haloumi $3
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
- Singapore Satay $6.00
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N1 Pad Thai With Chicken And Tofu (GF) $22.50
- buddha’s signature dish, fried rice noodles with chicken, tofu, ground roasted peanut and tamarind
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V5 Satay Stir Fry (GF, V) $22.00
- vegetarian satay stir fry. Option to add tofu
- Indonesian Beef Short Rib Curry
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S7 Crispy Pork Belly Chilli And Basil Stir Fry (GF) $25.00
- crispy pork belly stir fried with bamboo shoots, spring onion, chili and basil
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E8 Crunchy Pork Belly (GF) $12.00
- with thai vinaigrette dipping sauce
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Y2 Shredded Chicken Salad (GF) $20.00
- shredded chicken, cucumber, coriander and sesame dressing salad
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E2 Money Bags 412.00
- mined chicken, lemongrass and coriander
Wok Fusion
Otago > Dunedin > Wok Fusion
Phone
034531128
Opened hours
Mon - Sun 11am - 9pm
Price
None
Type
None
Service
None
Cuisine
Asian , Burger , Chinese , Fast Food , Japanese
Features
Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Quick Bites , Seating , Dinner , Child-friendly