Braised egg plant with chicken and salty fish $13.50
Singaporean noodles: Your choice of chicken, roast pork, or beef $11.50
Combination Singaporean noodles $12.50
Hong kong chicken with shitakemushroom $12.50
King Prawns with cashew nuts $14.00
Gong bo Chicken $12.00
Yang Zhou fried rice $11.90
Honey king prawns $14.00
STIR FRY NOODLE
Chicken $9.90
Pork $9.90
Beef $9.90
Combination $11.90
King Prawn $14.00
On thin egg noodle,thick fresh egg noodle , or rice noodle N/A
SATAY
Chicken $11.50
Beef $11.50
King Prawn $14.00
SWEET & SOUR
Pork $11.50
Wonton $10.50
Chicken $11.50
Fish $11.50
King Prawn $14.00
FRIED RICE
Plain $7.50
Chicken $9.50
Pork $9.50
Beef $9.50
Combination $11.90
King Prawn $14.00
DON BURI
Chicken Don $11.50
Beef Don $11.50
Pork Don $11.50
Tofu Don $11.50
Chicken egg don $12.90
Ton kastu egg don $12.50
Chicken Karage (with curry) $11.50
Tempura prawn don $11.50
Panfried salmon don $14.00
Chicken Curry on rice $10.90
TERIYAKI DISHES
Chicken $12.50
Beef $12.50
Salmon $14.00
Vegetarian $10.50
SIDE DSIH
Chicken Sweet Corn Soup $4.00
Deep Fried Dumpling (12) $6.50
Japanese style Chicken Wings(4) $8.00
BURGERS
Melt down $6.50
A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
Fields of Love $8.90
A fusion Pattie topped with mouth watering mushroom sauce, Streaky bacon layered on top of Cheddar cheese, lettuce, tomato , red onion, aioli and fusion sauce
Tropicana $8.90
A fusion Pattie topped with pineapple and streaky bacon , cheddar cheese, lettuce, tomato, red onion, aioli, and fusion sauce
Samurai $8.50
Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
Extra cheese ,guacamole,pineapple, mushrroms or onion $1.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Castle made soup of the day served with a scone trap $11.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Beer battered blue cod with fat chips and salad $25.00
Fat chips with tomato sauce and aioli $7.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Delicious Venison burger with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Spicy Hen $ 9.50
Grilled chicken tenderloins rubbed with cajun spices, a cucumber raita, lettuce, tomato, red onion & aioli.
Onion Rings $4.00
with Aioli
Wedges $5.00
With sweet chilli sauce and sour cream.
Burghanza $13.90
A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.