Woolshed Restaurant at Snow Park NZ in Christchurch Menu -

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Woolshed Restaurant at Snow Park NZ in Christchurch has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. The Musterers Hut Cafe offers many options including Layered Muesli Parfait and Pancakes. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast of Fruit Toas. Shobji Bora and Mixed Vegetable Bhaja from . Nobanno offers Black Betty Cafe and Toast.

Nearby Sample Menus

Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
Prawn $22.50
Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
Seafood $22.00
Roti and Peanut Sauce $7.00
Seafood $22.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.

Roasted pear, date and feta $12.00
Moroccan meatball with tomato and oregano sauce $18.00
Sticky Date and Toffee Pudding $7.90
Chickpea & pumpkin Salad Med $7.50 Large $10.00
Black Forest Gateau $7.90
King prawns, fresh chilli and coriander $15.00
Simo's warm marinated olives $7.50
Bean & Spinach Salad Med $7.50 Large $10.00

Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.

PANEER SHIMALA MIRCH $18.00
- Homemade cottage cheese cooked in a vegetable gravy with herbs and spices, fresh tomatoes, capsicum and finished with cream.
LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
MURG KADAI $20.00
- Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
KADAI PRAWNS $23.00
- Prawns cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
BUTTER CHICKEN $20.00
- The most popular Indian dish, cooked in a mild butter sauce with a touch of fenugreek.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.

Satay Chicken in Sizzling Plate $18.00/$34.00
Yang Chow Fried Rice $11.00
Black Pepper Steak in Sizzling Plate $18.00/$34.00
King Prawns with Garlic $24.00/$44.00
Stir Fried Venison with XO Sauce $25.00/$34.00
Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
Spiced Salt Pork Rib $18.00/$34.00

Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Fleischsalat/Meatsalad served with bread N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Rote Grütze with Vanilla Ice Cream N/A
German Bratwurst with Sauerkraut in a bread roll N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
2 Frankfurter with Berliner Potato Salad N/A
Berliner Currywurst with home made curry sauce and bread N/A

Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
Hereford beef burger with Sriracha mayo served with French fries $21.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00
Ice cream sundae (GF) $10.00
Lamb Dan Dan noodles, spicy crushed peanuts $21.00
Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
Asian slaw salad $8.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00

Chicken Alfredo $18.00
- Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Salmon Caper
- Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
Carbonara $18.00
- Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Bread Fingers $10.00
- Served with three Winnie's dips
Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato

Tarakihi $4.00
Cheese and Pineapple $4.00
Salmon $6.00
Gurnard $4.00
RodCod $4.00
Hoki $3.00
Salmon $6.00
Chicken $5.00

Extra Pancakes For Duck $4
4 Varietes of fresh fsh with traditonal Japanese garnishes $34
Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
Ve Gan (Pickled Vegetables) $14
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Vegetarian +$2
- Most dishes can be prepared gluten free on request
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
Soft-Shell Crab $22

Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
Hummus $5.40
Low fat plain $5.40
New yorker $27.00/ $16.00
- Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
Strawberry & chocolate $5.40
Salmon with cream cheese and capers $4.30
The bronx $29.00/ $17.00
- Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)

Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Extra fillings $0.50

full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
eggs your way $9.50
open chicken breast sandwich with avocado salsa $18.50
1 corn fritter or potato rosti with avocado salsa and house relish $7.50
house muesli (low fat + low sugar) $10.50
- add fruit or bacon $14.50
toast and jam $6.50
smashed avocado with fresh lime on toasted sourdough $9.50

Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Sopressa salami, coppa, smoked pork loin, rosemary, mozzarella $24.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Selection of gelato, praline $11.00
●White
Carbonara, linguini pasta, pancetta, mushroom, cream, parmesan $24.00
Sourdough flatbread, moroccan lamb shoulder, whipped feta, mint, coriander $17.00
Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00