Woolshed Restaurant at Snow Park NZ in Christchurch Menu

Woolshed Restaurant at Snow Park NZ in Christchurch has no menu available, but can choose from many other options such as Homestead Grill or Mini Homestead Grill from Hillyers of Lincoln. The Musterers Hut Cafe offers many options including Layered Muesli Parfait and Pancakes. Procope Coffee House includes a wide range like Muffins, scones & cinnamon pinwheels or Toast of Fruit Toas. Shobji Bora and Mixed Vegetable Bhaja from . Nobanno offers Black Betty Cafe and Toast.

Nearby Sample Menus

  • Double Meat $5.50
  • Fish $6.00
  • Fish $2.80
  • Sole Fillet $7.00
  • Potato Fritter $1.00
  • Plain $4.50
  • Gourmet $6.50
  • 3 Fish, 2 Hot Dogs, 2 Meat Patties, 1 Spring Roll, 2 Sausages, 2 Donuts, 2 Scoop Chips $29.50
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Salsa (tomato) $5
  • Jalapenos Rellenos $14
    • corn crusted jalapeno chilli filled with jalapeno spiced three cheese mix
  • Carne $27
    • tender slices of adobo spiced beef
  • Tacos Al Pastor (2 Tacos / 3 Tacos) $16 / $22
    • pibil braised pulled pork with smoked pineapple salsa and slaw
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Ensalada Caesar $20
    • our interpretation of the classic Caesar Salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini
  • Vegetarian roll $2.70
  • Chicken Patties $2.60
  • Giant $6.50
  • Extras $0.80
  • Mushroom $2.50
  • Fish $4.40
  • Egg $2.50
  • Egg $4.20
  • Prawn Nigiri $5.00
    • 2pcs
  • Karage Chickeb Box $20.80
    • Fried chicken thigh marinated in ginger & soy base sauce
  • Karage Chicken $10.50
    • 6p pcs
  • Miso Soup $2.50
  • Prawn Tempura 5pcs with rice $18.50
    • Good size for tempura "15cm"
  • Teriyaki Chicken Bento Box $20.80
    • Grilled hold chicken thigh finished with teriyaki suce
  • Vegetable Tempura with rice (V) $16.50
    • 5 different kinds of seasonal vegetable
  • Teriyaki Chicken with rice $18.00
    • Grilled hold chiken thigh finished with teriyaki sauce served with salad
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Gang ka-ree gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Tom yum kha gai (chicken with coconut milk) $11.90
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Rice $2.00
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Spicy Squid $12.00
    • Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
  • Chicken Teriyaki $10.00
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Chicken Katsudon $12.00
    • Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Vegetable $10.00
  • 38. Prawn with Cashew Nuts $21.00
  • 83. Grilled Chicken $19.00
    • Grilled chicken and vegetables in Korean mild sauce
  • 85. Cathay's Mixed Seafood $19.00
    • Stir-fried mixed seafood and vegetables with mild sauce
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • 10. Bami or Nasi Goreng (Curry)
  • 45. Chicken Satay with Rice $14.00
  • 52. BBQ Pork Egg Foo Yong $13.00
  • 69. Vegetable Fried Noodles $11.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • PSDB Wonton $6.50
    • 3 pc
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Pork & Prawn Shumai 4pc $12.00
  • Malai Kofta $18
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Veg Platter $17
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Keema Naan $6
    • Naan stuffed with spiced minced lamb.
  • Papadoms(4) $3
  • Chana Masala $17
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Chicken / Lamb Pasanda $19.50
    • Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
  • Garlic Prawns $16
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Mango Chutney $3
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Salmon $2.80
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Big Rooster $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • Garden Salad with the Choice of Ponzu or Sesame Dressing $5.90
  • Big Rooster Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Karaage Crispy Chicken $16.00
    • Crispy chicken with sweet ginger sauce
  • Chicken with Ginger and Spring Onion $10.00
  • Squid with Black Bean Sauce $11.00
  • Seafood Egg Foo Young $11.00
  • Squid with Ginger and Spring Onion $11.00
  • Chicken Egg Foo Young $10.00
  • Deep fried Pork with Peking Sauce $11.00
  • Crab Meat & Shark Fin's Soup $6.50
  • Beef Egg Foo Young $10.00
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Bene Chowder $15.90
    • Our luxurious saffron-infused chowder is packed with fresh fish, prawns, mussels, smoked salmon and vegetables. Served with grilled ciabatta
  • Pollo al Chianti $37.50
    • Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Melanzane Al Forno One size ~ $24.90
    • Classic North Italian dish ~ eggplant baked with Napoli sauce, basil & parmesan. With chargrilled Mediterranean vegetables
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Beef with hot chilli sauce $18.90
  • Deep fried combination Entrée $26.00
    • Any 4 of the above
  • Ma Po Tofu $14.00
  • Whole fish of the day with hot chilli sauce (subject to availability) From $35.00
  • Stir fried prawns with broccoli $23.10
  • Pork with seasonal vegetables $18.90
  • Deep fried squid with spicy salt $21.00
  • Beef with black bean sauce $18.90
  • All Steak Pies $5.00
  • Mince & Cheese $4.50
  • Bacon and egg $4.00
  • Savouries $2.00
  • Pastie $5.00
  • Sausage Rolls $2.50
  • Gourmet & Sausage Roll $5.00
  • Chicken Vege $5.00
  • NEW YORK TOASTED CHEDDAR CLUB $16.50
    • with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
  • BLAT $16.50
    • bacon, lettuce, avocado and tomato served on toasted freshly baked bread, served with fries
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • TWO EGGS (FREE RANGE) ANY STYLE $9.50
    • served with toast
  • BEEF AND BACON BURGER $17.50
    • a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
  • RAISIN BREAD TOASTED $6.50
    • served with jam
  • HOMEMADE MUESLI $8.50
    • served with fresh fruit and yoghurt
Woolshed Restaurant at Snow Park NZ

Woolshed Restaurant at Snow Park NZ

location

Address

Cardrona Valley Road, Cardrona, Otago, 9381, New Zealand

phone

Phone

034439991

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner

Location
Cardrona Valley Road, Cardrona, Otago, 9381, New Zealand
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