Yama Express in Queenstown Menu

Are you the owner? Manage this listing for free.

Yama Express in Queenstown has no menu available, but can choose from many other options such as Lauren's Porridge or Bri Guy's Toasted Muesil from Bobs Weigh Cafe. Joes Garage offers many options including MUESLI (V) and PORRIDGE (V). The Kensington includes a wide range like Garlic Bread or Cheesy Garlic Flatbread. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Alibaba Barbecue and Fish Bite.

Nearby Sample Menus

Chicken Burger $22
- Choose between Flame basting or spicy peri-peri basting
Veggie Burger $16
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Seafood chowder $17
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Calamari Entree $14.5
- Tender scoured calamari served with peri-naise
Half Rack $28
- All of the above but leaving you space for starters and dessert!

Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
Green Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Bangkok Street Noodle $18.50
Egg Fried Noodle $5.00
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
Schweppes - 330ml $3.50
Basil Stir-fry $18.50
- with capsicum, green bean, baby corn, onion, cabbage and basil
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks

Uniquely Winnies Famous Dessert Pizza
- Apple and cranberry cinnamon crumble on a pizza with melted white chocolate topped with vanilla ice cream and berry couli
Spaghetti Carbonara $25.50
- Traditional creamy bacon carbonara sauce, topped with a parmesan crisp
Large $38.50
Mexican Chicken Burger $27.50
- Crumbed chicken, guacamole, chipotle slaw, bacon, cheese and cos lettuce served with cajun fries
Bolognaise
- Winnies beef bolognaise topped with parmesan cheese
Small $18.50
Large $36.50
Kiwi Fries $9.50
- With chef's special seasoning served with aioli & tomato sauce

Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
Mushrooms $4.50
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Spinach $4.00
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw

Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Rhubarb creme brulee $18.00
- Rhubarb gel, oats & honey crumble.
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Selection of local and European cheese $28.00
- last years apricots, walnuts & biscuits.
Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Onion rings $8.00
Blackened market fish $ 38.00
- almond skordallia, sweet corn succotash.

Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Available from 12PM to 4PM
Plain Dosa $15.00
- (Crispy Rice-lentil Crepe, Sambhar, Coconut Chutney)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Choley Bhatura $17.00
- (Fried leavened bread, Chickpea curry
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)

Greens with poached eggs and Harissa $16.50
- wilted kale, silver beet and spinach topped with poached eggs and Harissa
Malaysian Chicken Laksa Soup $14.00
- with coconut, ginger, rice noodles, vegetables, bean sprouts, lime & peanuts
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Add wilted spinach $4.00
Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Bacon and eggs $18.50
- (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast

Caesar Salad $26.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg + chicken.
Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
Soup of the Moment $12.00
- with toasted bread & herbed butter.
Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
AKAROA SEA-RUN SALMON $34.00
- The best Salmon in NZ.
Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
Rustic Fries $9.00
- with aioli & tomato sauce.
Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.

CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
HAMBURGER
- Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
THE KING'S BREKKIE
- Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
HAWAIIAN BK CHICKEN
- Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.

Tori Ten $15.00
- garlic soy marinated chicken tempura
Misoshiru $2.00
- miso soup
Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
Otsumami Kyabetsu $5.00
- cabbage salad
Gyoza $15.00
- pork dumplings
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce
Edamame $5.00
- green soy beans

CURRY FRIES $9.00
THE REMARKABLE BADGER MED$29/LARGE$39
- Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
CRUNCHY FRIES $8.00
SALT & PEPPER CALAMARI 1 DOZ $12.00
JULIUS BADGER MED$29/LARGE$39
- Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
THE PRINCESS BADGER
WHITE ONION, RED ONION, BUTTON MUSHROOM, PORTABELLO MUSHROOM, BABY SPINACH, GREEN BELL PEPPER, ROASTED RED PEPPER, FRESH TOMATO, SUNDRIED TOMATO, BLACK OLIVES, JALAPENOS, PINEAPPLE, ROASTED HAM, THICK CUT BACON, PEPPERONI, SPICY ITALIAN SAUSAGE, ROASTED CHICKEN BREAST, BEEF, FETA CHEESE, RiCOTTA CHEESE, BLUE CHEESE, NZ MOZZARELLA, GARLIC GLAZE, SwEET CORN, STREAKY BACON, SHAVED HAM, FRESH ROCKET
THE FAT BADGER

Quesillo $9.00
- Venezuelan Smooth creme caramel
Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
Pernil $10.00
- Slow roasted pork belly
Reina Pepeada $10.00
- Roast chicken & avocado
Peruvian Inca Kola $4.50
- The golden kola
Totopos $4.50
- Just the corn chips
Fish $10.00
- Southland catch of the day
Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping

Strawberry & Raspberry Sorbet with Meringues $10.00
Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
Scallops Florentine $18.00
Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce
Garlic Bread $7.00
Thin Lizzie $27.00
Pan Seared Blue Cod of the Evening $35.00
Platter of Smoked Meats Pestos Olives & Breads $24.00

Tomme de Savoie (cow, semi hard, region de Savoie)
Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
Cabecou (goat, soft, region du Correze)
4 for $32.00
Grilled chicken burger $20.00
- Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
French Antipasto $12/person
- Cheese (2) /pate / dry sausage / condiments
Available with wine pairing
French Onion $16:00
- Gruyere puff pastry crust

Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
Fresh fruit salad $9.00
New Zealand cheese platter: Kapiti cheeses, quince paste, Central Otago stone fruit chutney, crackers & grapes $18.00
Add cured ham, salami & pickles $6.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice
Silverfern Reserve beef eye fillet $34.00
Sizzling beef with black pepper & vegetables $19.00
- Prime rump steak, seasonal vegetables & scented rice.
Served from 11am until 10.30pm