Yama Express in Queenstown Menu

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Yama Express in Queenstown has no menu available, but can choose from many other options such as Lauren's Porridge or Bri Guy's Toasted Muesil from Bobs Weigh Cafe. Joes Garage offers many options including MUESLI (V) and PORRIDGE (V). The Kensington includes a wide range like Garlic Bread or Cheesy Garlic Flatbread. Pan Fried Fillet of Salmon and B.L.T from . Birches Restaurant - Nugget Point Queenstown Hotel offers Alibaba Barbecue and Fish Bite.

Nearby Sample Menus

Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Rib-eye 350g $36
- Also known as a scotch fillet. This cut is mouth-watering, succulent and juicy. It is highly marbled and can contain fat
Flame Mixed Grill For 1 $45 For 2 $74
- For the ravenous carnivore; Served on a huge board, this platter is fit for a king. A combination of ribs, sirloin steak, per-peri chicken and boerewors sausage
Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
Plain Ciabatta Loaf $10
Soup of the day $12
- Soup of the day served with warm ciabatta bread
Green lipped NZ Mussels $17.5
- New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak

CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
CAJUN FISH & PRAWN SALAD $22.00
- This salad has been with us from the start—for good reason: Pan fried Cajun-dusted fish and battered chilli prawns resting on a bed of salad goodies, avocado salsa, baby spinach, mung beans, cucumber, tomato, mandarins, crisp tortilla noodles, drizzled with our awesome Italian dressing and finished with aioli & mango coriander chutney
CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!
BANGERS & MASH $16.50
- Old man Winter is here, and that means it’s time for two beautiful sausages, creamy mashed potato, plenty of cider gravy, crisp peas, a slice of garlic toasted ciabatta, and a grilled BBQ tomato

Salmon sashimi don
Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
Hikari green salad (V)
Salmon teriyaki don
Chicken katsu don
Prawn tempura
- 4 Pcs
Kake udon soup
- Kake served with seaweed and spring onion
Seaweed salad (V)

Stir Fried Egg noodle $23.50
- tiger prawns seafood (prawn & Squids)
Sizzling Oyster Sauce $20.00
- broccoli mushroom carrot cauliflower, young corn, onion/Chicken pork beef vegetables & tofu
Fried Chicken Wings $9.50
Pad Thai $23.50
- tiger prawns seafood
Sweet & Sour $23.50
- pineapple tomato cucumber, capsicum onion/tiger prawn scallops seafood
Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
Sizzling Cashew nuts $20.00
- broccoli mushroom capsicum onion/chicken vegetables & tofu
Thaitanium fish cake salad $14.00

-Bacon $4.50
-Sausage $5
Sandwiches & Burgers $3.50
- Add fries to your meal for only
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90
Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
-Warm roast beetroot and feta salad with balsamic dressing $17

Fruit salad $8.50
- with yoghurt & granola
Superfood smoothie bowl $14.00
- Berry smoothie topped with fresh kiwifruit, strawberry, banana, coconut, granola, amaranth and chia.
Ham and cheese toastie $8.50
- with fruit, chocolate chip cookie and a juiceHam and cheese toastie with fruit, chocolate chip cookie and a juice >>
Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
House cured Hot Smoked Salmon $17.50
- with pickled vegetables, creme fraiche and toast
Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
Hotdog $8.50
- with fruit, chocolate chip cookie and a juice

Extra Poached Egg $2.00
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Carrot & spinach salad w walnuts and blue cheese $9.00
Public's duck fat potatoes w sage and roasted shallots $9.00
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Poached Eggs on Toast $12.00
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef

SUSHI
- Sushi prepared by our in-house chef. Select from: Akaroa salmon, chicken, tuna, prawn, vegetarian. Soy sauce, wasabi, pickled ginger >>
MARKET GARDEN SALAD
- Potato and egg salad. V, NF
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
FROM THE GRILL
- Twice-cooked pork belly in teriyaki sauce. NF, DF
FROM THE SOUTHERN OCEAN
- Classic prawn salad in a creamy Marie Rose sauce: GF, NF
FROM THE SOUTHERN OCEAN
- Baby octopus salad with tahini paste and lime juice. GF, DF, NF
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF

Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Asian Basket -(Spring rolls, samosas & fries) $12.50
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Salt & pepper calamari served with aioli $14.50
Basket of fries - $7.00
Warm Chocolate Brownie Served with Vanilla Ice Cream
Onion Rings $6.50
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce

Fish $39
- Your server will inform you of today's dish
Rocket, tomato and goats cheese salad $$12 / $18
Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
Mozzarella $22
- Buffalo mozzarella, textures of tomato, quinoa crisp, baby herbs, garlic oil.
Caramelized onion and porter ciabatta, bacon jam. $9
Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
Confit garlic buttered greens lemon vinaigrette, almonds $9
Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.

Corn on the Cob
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Coleslaw
- Regular $4.50
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
- Regular $4.50

Crispy Calamari N/A
- with chilli mayo sauce
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Steamed Jasmine Rice N/A
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Chilli Salted and Pepper Crispy Squid N/A
- Wok Tossed with Onion, Scallion and Capsicum
Spicy Beef Salad N/A
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'

Smoked trevally & potato tortilla, paprika mayo $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Potato bravas, chilli tomato sauce, aioli $11.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00

- 2 pieces Seaweed Salad Gunkan
- 4 pieces Fresh Salmon & Cucumber
8PC. REG $8.40
- 4 pieces Fresh Salmon Supreme & Double Avocado
Vegetarian Snackbox
Budget Beauty $19.90
- 2 pieces Inari
Teriyaki Chicken & Tuna Mayo

Midwest Spicy Beef
- Slow cooked premium ground beef, avocado, salsa and sour cream. A cowboys dream
Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
Bali Chicken
- Tender chicken marinated in honey and soy with broccoli, cashews, banana and button mushrooms drizzled with minted yoghurt
-Medium $22.50
Marinated Pork Ribs $18.5
Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
Garlic and Mozzarella Bread $Small $8.50 Large $12.00
Wedges $$11.00