Your Place Cafe and Bar in Christchurch Menu

Your Place Cafe and Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Chips or Spicy Wedges from Ilam Seafoods. Cafe Time offers many options including All Pies from and Cheese & Onion Roll. Joe's Garage includes a wide range like Muesli or Porridge. Southeast Asia Chao Fan and Combination Vegetable with Steamed Rice from . Shanghai Street Dumplings offers London Fish And Chips and Chicken & Cashew nuts.

Nearby Sample Menus

  • Cakes from $6.40
    • Assorted Selection
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Soup $7.90 / $7.90
    • Served with lightly toasted Turkish bread. Pumpkin / Tomato
  • Double Chocolate mousse $5.90
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Chicken Schnitzel burger $12.90
    • Lemon Crumbed Chicken Schnitzel with Lettuce and Tomato. Add Bacon (2 rashers) $2.00. Add Avocado $2.00
  • Pancake breakfast $11.90
    • Pancake served with bacon and banana drizzled in maple syrup
  • Handcrafted chocolates from $2.30
    • Assorted Selection
  • Fried Egg & Roast Pork on Rice $10.00
  • Sichuan Chilli Chicken on Rice $9.00
  • Roast Pork Pan Fried Egg on Rice $10.00
  • Pickle Cabbage & Chicken Soup Noodle $9.00
  • Chicken Fried Noodle $9.00
  • Beef Brisket on Rice $9.00
  • Chicken Fried Rice $9.00
  • Soy Sauce Chicken on Rice $10.00
  • Golden battered fish & chips $24
    • Tartare, Lemon, salad
  • Confit Duck $33
    • Black rice, bok choy, shitake, mandarin
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
    • BBQ Bourbon, hot sauce   or Tandoori, fried cashews
  • The No.4 Plank $35/$58
    • Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
  • Asian Pork Burger $24
    • Brioche bun, sesame slaw, habanero, fries
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Tuna & Avocado Roll $14.00
  • Vegetable Roll $13.00
  • Seafood Tempura $24.00
  • Squid Tempura $10.00
  • Tuna Sashimi $21.00
  • Chicken Teriyaki & Tempura Set $17.00
  • Assorted Crumbled (Salmon, Prawn, Chicken & Croquette) $19.00
  • California Roll (Prawn & Avocado) $14.00
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
  • Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Daal Basanti $14.00
    • Mixed yellow and red lentil with a tomato and garlic base
  • Mixed Pickle $2.00
  • Kashmiri/ Peshwari Naan $5.00
    • Naan bread stuffed with nuts and sultanas
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Bombay Aloo $14.00
    • Diced potatoes cooked with cumin seeds and spices
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Tandoori Mushroom - 8 pcs per portion $8.00
    • Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
  • Brigettes Tasting Platter $55.00
    • Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
  • Hash Browns $5.00
  • Fries $8.50
    • Steak or waffle fries served with aioli
  • Croissant $5.00
  • Bacon $6.00
  • Morroccan Spiced Beef Mince $17.50
    • Served with a poached egg and grilled vienna
  • Brigettes Big Breakfast $21.50
    • Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
  • Mushrooms $5.00
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Tuna
    • 10pcs
  • Tempura Udon
    • Prawn, vegetable tempura
  • Prawn Tempura
    • 6 prawns
  • Beef Don
    • Bulgogi beef, salad & rice
  • Teriyaki Chicken Don
    • Teriyaki chicken, salad & rice
  • Katsu Don
    • Pork cutlet, salad & rice
  • Thai Mushroom & Roasted Capsicum
    • Sliced mushrooms, roasted peppers, feta cheese on a sweet thai chilli base topped with basil pesto.
  • Mussel Chowder
    • Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
  • Teriyaki Salmon Fillet $27.50
    • Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
  • $6 Eggs on toast
    • 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
  • Roast of the Day $12.95
    • Your waiter will advise you on the day’s selection.
  • Chicken & Slaw Burger with crispy fries
  • Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
  • 1K Mussel Pots $23.50
    • Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
  • Steak fries. ( V) $11
    • roast garlic aioli, tomato sauce
  • Slow Roasted Beef Short-Rib $19
    • Coffee rubbed 12 hour roast beef short rib, poached egg, spinach, mushroom, goats cheese,toasted ciabatta.
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Caramelised Onion Tart.( V) $24
    • Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
  • -16 for $2
  • Roasted beetroot, kumara and feta Salad.( V, GF) $21
  • (GF) gluten free (V) Vegeterian
  • Pork & Pistachio terrine $21
    • Pickled plums, cucumbers, house mustard, ciabatta
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Yoghurt and maple $15.5
  • Bacon, banana & maple $18.5
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Tomatoes & Peppers $5
  • Kitchen orders until 2 pm
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • For dietary options please ask staff: Gluten free/vege/vegan etc
  • Mini Lean Vegetarian Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
  • Energy Ball *Raw $3.00
    • Made raw with fruit, nuts & seeds, coconut
  • Mocha Slice 'RAW' $4.50
    • Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
  • Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
    • Salad is fresh/seasonal & changes daily
  • Protein Ball (Pure's top selling product) $3.00
  • Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
    • Salad is fresh/seasonal & changes daily - tofu is made locally with water
  • Mini Lean Chicken Wrap $3.50
    • Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
  • Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
    • Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
  • Big breakfast $18.00
    • Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
  • Butter & jam $6.00
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Hawaiian $6.00
    • Ham, cheese, pineapple
  • Extras and sides $4.00
    • Hash browns, sausages, bacon, tomato, mushroom, eggs
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Fruit toast $8.00
    • Two thick slices with jam & cream cheese
  • Cinnamon porridge Topped with apricots, brown sugar & cream
  • - Large $29.00
  • - Large $29.50
  • - Large $29.00
  • - Small $12.50
  • - Small $10.50
  • - Large $27.50
  • - Medium $16.00
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Bacon $7.20
  • Manhattan pie (V) $22.00/ $16.00
    • Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Harlem hustle (V) $18.00/ $13.00
    • Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Gluten free roll (Extra) $1.30
  • Salmon $9.90
    • Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese
  • Garlic & herb $5.40
  • Pate $5.40
  • Bacon & cheese $4.30
Your Place Cafe and Bar

Your Place Cafe and Bar

location

Address

1st/254 High Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

39772700

clock

Opened hours

Monday 7:30 - 16:00 Tuesday 7:30 - 16:00 Wednesday 7:30 - 16:00 Thursday 7:30 - 16:00 Friday 7:30 - 16:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Breakfast ,  Waitstaff ,  Lunch ,  Seating

Location
1st/254 High Street, Christchurch, Canterbury, 8011, New Zealand
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