Address
29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Yuki Izakaya in Dunedin Menu
Are you the owner? Manage this listing for free.
Yuki Izakaya in Dunedin has no menu available, but can choose from many other options such as Shrimp Crackers or Chicken and Sweet Corn Soup from Nanking Palace Restaurant and Takeaways. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Saffron Restaurant includes a wide range like Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme. Spring Roll Vegetarian Deep Fried (6) and Chicken Satay (4) from . Tham Nak Thai offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.
Nearby Sample Menus
-
Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
-
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
-
Lemongrass Stir Fry $18.00 / $18.50 / $19.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- Roti $3.50
-
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
-
Chilli Stir Fry $18.00 / $18.50 / $19.50
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
-
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
-
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
-
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
-
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
- Mango Chutney (Sweet & Sour) $4.00
-
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
-
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
-
Madras Chicken or Lamb $18.00
- Chicken or Lamb cooked with ginger and South Indian masala.
- -12" $24.00
-
The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
-
The jack black
- Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
- -20" $45.00
- -Bacon $2.00
- -20" $45.00
- -12" $24.00
- -Gluten free $28.00
-
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
-
Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
- Hazelnut chocolate spread $5.00
- ADD TOMATO (1) $4.00
-
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- Cream cheese, pesto & tomato $9.00
-
GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
-
CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
- HALF METRE (2-3 people) $32.00
-
PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
- ONE METRE (4-6 people) $50.00
-
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
- GRANDE (2 people) $25.00
-
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
-
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
-
MESSICANO
- Our special Bolognese sauce topped with mozzarella, jalapeno’s, sour cream and nacho chips
- * Chicken, pork or beef $16.90
-
A5 Thai Fish Cake (f) $7.00
- Deep-fried patties of fish blended with a mixture of red curry served with sweet chili sauce.
-
Y3 Chicken Larb (f) (GF) $12.50
- Spicy minced chicken cooked in lime sauce. Then mixed with roasted ground rice, fresh herbs, red onions and mints.
- * Chicken, pork or beef $15.90
- * Vegetables and Tofu $14.90
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
-
* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
-
●P4 Cashew Nut (f)
- Stir-fried roasted cashews with Thai seasonings and vegetables with your choice of *
-
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
-
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
-
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
- Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
-
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
-
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
-
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
-
BLT $16.00
- Bacon, lettuce, tomato, mayo and BBQ sauce served on focaccia bread with fries and aioli
-
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
-
Beer Battered Blue Cod $32.00
- Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
-
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
-
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
-
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
-
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
-
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
-
Risotto of the day $17.90
- finished w shaved parmesan
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Risotto of the day $22.90
- finished w meat
- Fish of the day POA
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
-
Toasted Muesli (V) $12.00
- With yogurt & fruits
- -Crispy bacon or sausages $4.00
- Straight Cut Fries $6.00
-
Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
- Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
-
Fruity Fruits $14.00
- Belgian waffle, fresh fruit salad lemon and passionfruit drizzle with ice cream or yogurt
- Green Curry Prawns on Jasmine Rice (DF) $18.00
-
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
-
Belgian Waffle (Plain) $9.00
- Yeast based, light and crispy waffle with ice cream or yogurt
- Scoop ice cream $3.00
- Bowl of fries $6.90
-
Chocolate Mousse $9.95
- Served with whipped cream, chocolate sauce & chocolate shavings
- Grated Cheese $2.00
- Onions $3.00
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
- Bowl steamed vegetables $5.90
- Hash Brown $2.00 each
-
Smoked Beef $38.00
- Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
-
Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
-
Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
-
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
- Green Garden Salad $8.00
-
Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
-
Soup of the Day $12.00
- Served with house baked bread
-
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
- Wedges with sour cream $6.40
- Corn and bacon chowder $9.00
- Toasted rolls, cheese, corn, savoury mince $2.50
- Large cakes $5.80
- -sweet chilli sauce extra $1.50
-
Sandwiches $2.7-$4
- As displayed
- Cakes+slices $3.60
-
Hot savoury food
- In pie warmer as displayed
-
Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
- Mature Cheddar, Onion marmalade & crostini
-
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
-
Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
-
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
-
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
-
The victoria' Sponge $10.00
- Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
-
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
- spinach $3
- Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
- Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- house smoked salmon $6
- add haloumi $3
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Yuki Izakaya
Otago > Dunedin > Yuki Izakaya
Phone
034779539
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Asian Menus
- Dunedin Japanese Menus
- Dunedin Sushi Menus
- Otago Asian Menus
- Otago Japanese Menus
- Otago Sushi Menus