Address
29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand
Yuki Izakaya in Dunedin Menu
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Yuki Izakaya in Dunedin has no menu available, but can choose from many other options such as Shrimp Crackers or Chicken and Sweet Corn Soup from Nanking Palace Restaurant and Takeaways. Monty's Bar & Restaurant offers many options including Chunky Fries GF and Chilli Cheese Fries GF. Saffron Restaurant includes a wide range like Vietnamese rolls of crisp fried Mutton Bird with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber or Prawn & water Chestnut Dumplings, Duck and Ginger consomme. Spring Roll Vegetarian Deep Fried (6) and Chicken Satay (4) from . Tham Nak Thai offers Well-Manor Restaurant @ Victoria Hotel and Continental Breakfast.
Nearby Sample Menus
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Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
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Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
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Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
- Mushrooms $3.00
- Sausage $2.00 each
- Extra cream $3.00
- Egg $2.00 each
- Bowl of fries $6.90
- Ebi prawn $7.50
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Agedashi Tofu $6.00
- deep fried tofu
- Chicken Teriyaki with mushrooms $12.50
- Fresh Tofu Salad $10.50
- Ika Squid $7.50
- Oriental Salad with egg cucumber and wakame $11.00
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Squid Butteryaki $12.50
- cooked with butter garlic and capsicum
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Gyoza $6.50
- fried or steamed dumplings
- Takoyaki (Octopus dumplings) $8
- Combination roasted pork belly and bbq pork on rice $12
- Chicken and sweet corn soup S $6 M $11 L $13
- Garlic shoot with pickled olive and shredded pork $20
- Fish fillet and tofu on rice $12
- Sour and spicy noodle soup M $12 L $14
- 101 Roasted duck on rice $14
- Eggplant with pork mince salted fish and garlic $20
- House smoked Brie and/or smoked $18.50 per person
- Iceberg lettuce with kiwi mayo and parmesan $7.50
- Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
- Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
- Cold smoked sirloin, cooked to your liking, and served with fried eggs and hand-cut fries. $28.00
- Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
- Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
- Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
- Bacon, Eggs, Sausage, Fries $5
- All Eggs & Meat are Free Range
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Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
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Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
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Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- V=Vegetarian
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Vege Bagel $9.50
- Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
- Shoestring Fries $6.50
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Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
- Hash Browns $4.00
- Bacon & Eggs $14.50
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Frenchie $8.50
- Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
- Bacon $4.00
- side of Slaw $3.00
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Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
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All Day Irish Breakfast $25.00
- Fried eggs, bacon, mushroom, tomato, baked beans, breakfast sausage, black pudding, hash browns and toast
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Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
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Crispy Chicken $18.00
- Tender pieces of crumbed chicken served with fries, aioli and plum sauce.
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Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
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Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
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Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
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Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
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Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
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Skillet breakfasts
- Choose one
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Buttermilk fried chicken $16.00
- On waffles covered in syrup
- -bacon, tomato, hash browns & two eggs, served texas toast $20.50
- -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
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Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
- for your little big mouth
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Toast and House Made Raspberry Jam $8.00
- grain/ sourdough
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Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
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Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
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Toast and House Made Raspberry Jam $9.00
- gluten free
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Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
- Blackball black pudding $4.00
- Seed toast $5.00
- Sausages $4.50
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Topiary soup of the day $ 9.90
- w toasted bread
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Risotto of the day $17.90
- finished w shaved parmesan
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Risotto of the day $22.90
- finished w meat
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Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
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Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
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Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
- Fish of the day POA
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Crinkle cut fries $7.90
- w tomato sauce & aioli
- Cashew Nut and Egg Fried Rice $10 Large / $8 Small
- Whole Steamed Garlic Prawn $25 Large / $14 Small
- Garlic Prawns $6.00
- Deep Fried Squid $16 Large / $12 Small
- Seafood Noodle Soup $9 Med / $25 Large
- Vegetable Curry Soup $4 Sm / $7 Med / $18 Lge
- Barbeque Pork Noodle Soup $9 Med / $25 Large
- Spicy Deep Fried Beef $15 Large / $11 Small
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Fresh fish sourced daily from p.o.a
- our local Mongers
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Chargrilled chicken breast salad $17,5
- with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and a poached Hokonui egg
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Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg
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Pide $7
- with a garlic cheese butter
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Fresh fish sourced daily from p.o.a
- our local Mongers
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Assorted rue baked $8,5
- Breads, Tapenades & Pesto’s
- spring vegetables $7,5
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Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
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Green Lipped New Zealand Mussels reg$13.00/larg$20.00
- with pancetta, garlic & white wine served with lemon and chunky bread & butter
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Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
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Victoria Lemon Pot $10.00
- our own zesty lemon cream posset served with a choice of toppings, Ginger compote & sorbet/Blueberry & lemon Curd/Summer Berry Fruits
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Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
- Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
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Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
- -With Cheese $10.50
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Dessert Platter $20.00
- Choose any 3 of the above desserts to share
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Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
- ● Wedges with Sweet Chilli and Sour Cream $9.50
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Homemade Fettuccine $16.00
- With cherry tomatoes, capers and basil. Topped with parmesan
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Flatbread $6.00
- With herbs and garlic butter
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- spinach $3
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- field mushrooms $4
- free range bacon $5
- house smoked salmon $6
- French toast, banana and maple syrup $14
- house seed toast (g.f.) (d.f.) (vegan) $3
Yuki Izakaya
Otago > Dunedin > Yuki Izakaya
Phone
034779539
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 9:00 PM, Thursday: 4:00 – 9:00 PM, Friday: 4:00 – 9:00 PM, Saturday: 4:00 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Reservations , Waitstaff , Bar Not Available , Quick Bites , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly
29 Bath Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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