Z Espresso in Christchurch Menu

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Z Espresso in Christchurch has no menu available, but can choose from many other options such as Open from 7am, 7 days a week or Tossed ciabatta with ricotta & jam from Cassels & Sons Blue Smoke. Top Hut Bar and Bistro offers many options including Soup Du Jour and Seafood Chowder. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers The Oxford and Eggs Anyway.

Nearby Sample Menus

Moroccan Specialty of filo parcels filled with fresh aromatic flavorsome fillings served with fresh salad and sauce (2 filo per portion)
Preserved lemon chicken with coriander & olives $12.50
North African roll with salad (2 pieces) and charmoulla sauce $10.00
Medium $7.50
Berber couscous (vegetarian) $17.00
Jewelled Couscous Salad with orange a cinnamon
Large $10.00
Harira (Vegetarian tomato base with fresh herbs and lemon) $12.00

Garlic Beef S $14.00 L $20.00
S / M / L $2.00 / $6.00 / $10.00
Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
Satay Chicken on Rice $13.00
Chicken and Potatoes in Chilli Pot $25.00
Chinese Vegetables in soup $16.00
Fried Potatoes $15.00
Pork Ribs and Potatoes in Chilli Pot $25.00

Creamy Porridge with stewed fruit $13.50
- Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
Spiced Curly Fries with Aioli & Tomato Sauce $10.00
Children’s Munchbox $10.50
- A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
Potato Cake $2.50
Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
Hollandaise $2.00

Baked Blueberry Crostada $16.00
- frangipane, vincotto, vanilla ice cream
Banana Bread French Toast $18.00
- with local berry compote, marscapone and honey
White Fish Crudo $18.00
- with pickled garlic, lemon, squid ink, cherry tomatoes
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
Twice baked gorgonzola soufflé $16.00
Fries with Bloody Mary ketchup $10.00
Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs

Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice

Risotto $25
- Truffle cauliflower, Parmesan, almonds
Prime Canterbury Beef $43.5
- Ribeye 350g
Spiced wedges, sour cream, sweet chilli $10/$16
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Golden battered fish & chips $24
- Tartare, Lemon, salad
Poached Chicken Salad $23
- Black bean, corn salsa, avocado, chilli lime aioli
Duck Fat Boulanger Potato $7

Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
10oz sirloin $37.00
Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
Chicken and udon noodle stir-fry D/F $11.00
Kumara hashcakes, wilted spinach and guacamole, with hollandaise topping a poached egg. G/F. V. $19.00
Light and fluffy cheese and bacon omelette w/ hash brown. G/F $9.00
Caprese salad with locally sourced cows milk mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F $19.50

Kimchi Pork Fried Rice GF DF $4.50
Miso Soup DF $3.00
Soy Butter Fried Rice V $4.50
Kimchi VGF DF $4.00
- Spicy fermented chinese cabbage
Green Salad V GF/A DF $7.50
- Ponzu dressing
Green Tea Ice Cream GF $6.00
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad

Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
Meatball & Parmesan $13.50
Serious Fries $6.00
The Breakfast Bap $13.50
Porchetta Salsa Verde $13.50
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50

Mixed grill 1kg $34.00
Hummus (M/ L) $3.00/ $4.00
Lamb Kebab $14.00
Shish Taouk (Chicken) $14.00
Shish Taouk (Chicken) 1kg $33.00
Couscous Salad $3.00
Baba Ghanoush (Eggplant dip) $3.50
Kunafa $2.50

Plain Naan $2.00
Mango Chicken (Mild) $11.00
Samosa $2.50
Rogan Josh (Medium) $11.00
- With rice
Chicken Tikka Masala (Medium) $11.00
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Onion Pakora (3 Pcs) $2.50
Mixed Pickles $1.00

Seafood basket $10.00
- assortment of seafood snacks bites and chips
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Beef nacho $10.00
- Served with sour cream

– add bacon $15.50
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
pancakes with maple syrup $11.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50
toasted sandwiches
- add bacon $12.50
eggs your way $9.50

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Soup of the day with toasted ciabatta $8.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50

STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
FRIES $8.50
- served with aioli and sauce
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
RAISIN BREAD TOASTED $6.50
- served with jam
FRESH FRUIT SALAD $8.50
- served with yoghurt