Z Espresso in Christchurch Menu

Nearby Sample Menus

300gm Canterbury Angus Sirloin $34.0
Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Sideways Saturday $10.0
- Cocktails
Skillet Cookie $12.5
- freshly baked with dark choc chunks, whipped vanilla ice cream
O.G.H Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw

Available for children 14 years & under. All kids' mains include a kid's ice cream sundae for dessert: vanilla ice cream, sprinkles & your choice of berry, chocolate or caramel sauce.
Prime beef schnitzel $22.00
- One piece of schnitzel crumbed in panko breadcrumbs fried to golden & succulent accompanied with Brickworks rustic chunky apple slaw, beer battered fries smothered in a rich onion gravy.
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Garlic bread (gf) $10.00
- Warm mini loaf served with garlic butter
Available from 5pm daily
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
-Add Fries $3.00
Fish & chips $14.50
- Golden battered fish, served with chunky fries, salad & tartare sauce

Fries with Chipotle Mayo $9
Fresh Volstead Salsa $3
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Chef's Weekly Special N/A
- Please see the blackboard behind the bar
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.

Chicken / Lamb / Beef Vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
Tandoori Mushroom $14
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Butter Paneer $18
- Cottage cheese cooked in tomato sauce with cream and spices.
Dal Batti $17
- Peas cooked with cottage cheese/mushroom in North Indian style.
Amritsari Curry: Chicken/Lamb/Beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Aloo Palak $17
- Potatoes cooked in spinach, cream and spices.
Cheese Naan $5
- Naan bread stuffed with grated cheese.
Mango Chicken $19
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.

Nutella $6.00
– Fresh Herb, Lemon & Cream Cheese
(on toasted bagel) $7.50
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Cream Cheese $6.50
Pics Peanut Butter $6.00
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli

Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Banana Tempura $9.00
- Vanilla ice cream
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Chocolate Ganache GF/A $9.00
- Sesame crisp
Karaage - Mustard Pa-Dak DF $17.50
- Spring onion, Mustard sauce

Kransky Roll $2.20
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
Wedges S $2.40 / L $4.00
Hot Meat Sandwich / Roll $7.50
Fish $3.10
Filled Sausage / Chicken Cordon Bleu $3.30
Chips S $1.90 / L $3.00
Hot Dog (Small) $2.60

No 8 Burger $18.00
- Beef burger topped with lettuce, bacon, tomato, pineapple, cheese, fried egg & tomato - chilli sauce, served with potato wedges
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Kaikoura Catch $14.50
- Battered fish fillets served with chips and garden salad
Mushrooms $2.00
Basket of wedges $7.00
Farmhouse Breakfast (available all day) $18.50
- Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
Kiwi Club $16.00
- Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
Oamaru Gold $11.50
- Oven baked jacket potato, served with chilli con carne & sour cream

Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
All of our eggs are free range and laid in Springfield Canterbury
French fries with garlic aioli $6.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Fresh fruit salad with toasted granola and yogurt $5.50
Soup of the day with toasted ciabatta $8.00

Z Espresso