Z Espresso in Christchurch Menu

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Z Espresso in Christchurch has no menu available, but can choose from many other options such as Open from 7am, 7 days a week or Tossed ciabatta with ricotta & jam from Cassels & Sons Blue Smoke. Top Hut Bar and Bistro offers many options including Soup Du Jour and Seafood Chowder. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers The Oxford and Eggs Anyway.

Nearby Sample Menus

Mini Spring Rolls (1Doz) $3.50
Vegetarian $4.80
Onion Rings (1/2Doz) $3.00
Chicken Wings (1/2 Doz) $5.00
Chocolate Jam Filled $3.00
Samosa (1Doz) $3.50
Cod $5.50
Mussels (1/2 Doz) $5.00

Chicken katsu curry $15.90
Ten don $13.90
- Deep fried prawns and tempura veges
Teriyaki / Katsu / Karaage chicken don $12.90
Unagi don $18.90
- Fresh water eel
Plain udon $8.90
Chicken curry $12.90
Served on rice with miso soup
Served on rice with miso soup

Massaman Curry $18.50
- Your choice of Chicken, Beef or Pork in a village style curry, with potato and onion
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander
Prawn Pad Thai $18.50
- Stir fried Thai rice noodle with King Prawn with beansprouts and crushed peanut
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Pad Prik Sod (Fresh Chilli Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried with fresh chilli, garlic and seasonal vegetable
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style

Bacon & Egg
Ham & Tomato
Mince Savouries
Chicken
Chicken & Sweet Satay Roll
Chicken & Mushroom
Ham & Corn Relish
Chicken Salad

Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50

Gurnard $5.00
Camembert Wedge $1.50
Double Lamb $11.95
Bacon $4.00
Tarakihi $5.00
Paua Pattie / Vegetarian Samosa $4.00
Sausage / Hot Dog $2.20
Spicy Wedges (with sour cream) $5.00

Cheese and Pineapple $4.00
Bacon and Egg $4.50
Fish $5.00
Plain $3.50
Hoki $3.00
Tarakihi $4.00
Double Meat $4.50
Mushroom $4.00

Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Frickles $10
- Deep Fried Pickles, Buttermilk Ranch
Smoked Jalapeno Sausage $19
- Pickled Veg, Ranch Dressing
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing
Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce

Chips & gravy $8.00
- chunky fries served with our delicious gravy
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
Soup of the day $12.50
- soup of the day served with warm bread

200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Fries (GF) $6.00
- With aioli
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00

Sausage Rolls $2.50
Cottage $5.00
Gourmet & Sausage Roll $5.00
Mince $4.50
Croquettes $3.20
Bacon and egg $4.00
Savouries $2.00
All Steak Pies $5.00

White Chocolate Fudge $4.50
Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
Loin of 'Lovat' venison $45.00
- Pickled red cabbage, Roasted kumara, Sautéed broccolini
Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
Silver Fern beef fillet $43.00
- Agria, Braised Brisket, Parsnip crisp - Cooked to order: bleu / rare / medium-rare / medium
Farmhouse Duck & Pork Terrine $26.00
- Cider gel, Granny Smith apples
Lemon Curd $16.00
- Macaron, Pinenut tuile, Raspberry sorbet
Pan fried Grouper $43.00
- Polenta, Courgette puree, Saffron Creme fraiche, Asparagus

Caesar Salad $14.50
- Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Beer Battered Fish Fillet $18.50
- served with Fries & Salad
Trenches Platter $22.50
- Meats / cheese / bits n bobs
Warm Apple Frangipani Tart $13.00
- with brandy custard
Orange & Cardamon Brulee $13.00
- with Biscotti
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
Ceasar Salad with Chicken or Smoked Salmon $19.50

Teriyaki Tofu Don $15.50
Mayo $0.50
Chips L $4.00 S $2.50
Gyu Don $9.50
Avocado $0.80
Teriyaki Chicken Box $16.00
Nigiri - Fresh Salmon 6P $12.00
Soup Dumpling $9.50

Plancha BBQ Apple Mole Chicken (Free Range) $18.00
- charred pineapple, sesame
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Charred Watermelon $12.00
- queso, baby rocket, sunflower seeds, ancho dressing
Coffee Agave Lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
Crumbed Chili Portobello $16.00
- w bruised cherry tomatoes, chili, capsicum mojo
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema