Z Espresso in Christchurch Menu

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Z Espresso in Christchurch has no menu available, but can choose from many other options such as Open from 7am, 7 days a week or Tossed ciabatta with ricotta & jam from Cassels & Sons Blue Smoke. Top Hut Bar and Bistro offers many options including Soup Du Jour and Seafood Chowder. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers The Oxford and Eggs Anyway.

Nearby Sample Menus

Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Calamari $15.00
- with chilli & ginger jam
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise
Olives $8.00
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
Slow Roasted Pork Belly $28.00
- cauliflower puree, crackle, apple slaw and gravy
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Prawn Wontons $16.00
- with kewpie & chilli jam.

2 Eggs $10.90
- any style with toast
Caesar Salad $18.90
- w/ chicken
Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Eggs Benedict $16.90
- choose bacon or smoked salmon
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce

Antipasto Mild salami, champagne ham, cold smoked sliced salmon, sun dried tomatoes, chargrilled marinated Mediterranean vegetables, brie and olives, with crusty bread, hummus and sun dried tomato pes $49.90
Arancini (GF) Pesto an buffalo mozzarella risotto balls, with aioli. $10.90
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Berry Waffles House made Belgian waffles with berry compote, vanilla syrup and whipped cream. $16.90
- Medium / Large
Brioche French Toast Moreish cinnamon and cream battered brioche slices with crispy bacon and banana, drizzled with maple syrup. $17.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90

Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
Rump 350g $48
Grass Fed Prime Beef
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Merino Lamb Shoulder 1Kg $80
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Rib Eye 200g $58

Chocolate Explosion $3.20
Bacon Corn Pattie $2.00
Chicken with Black Bean Sauce $11.00
Sweet 'N' Sour Wontons $8.00
Chicken Fried Noodles $7.50
Sweet 'N' Sour Chicken $12.00
Steak Fried Rice $7.50
Pineapple Ring $1.80

Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Check our blackboard for daily specials
Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Vegetables $3.50
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Pork Fillet Salad * $20.00
- Pickled pork fillet cooked in apple cider with Asian spices, served chilled on a bed of apples, peppers and red cabbage
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad

Add - Chilli $1.00
Bacon $3.00
Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
Sticky Pork Ribs with Salad and Fries $18.50
The Meat Platter
- Sticky Ribs, Salami, Fried Chicken, Sausage, Cheese, Pesto, and Breads
Blue Cheese, Cos lettuce, Onion Rings, Mushrooms, and Aioli $10.00
Seasonal Fruit Crumble with Cream
Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00

Fresh seasonal vegetables (gf) (v) $6.00
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Mushroom & Sweet Pea Risotto (v)(gf) $4.50
- Topped with slow roasted tomatoes, & finished with rocket & shavings of parmigiano-reggiano
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Wedges with Sour Cream & Chilli Sauce (v) $13.50
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers

Spicy Pork Don $11.50
Beef Yakiniku Don $11.50
Salmon Sashimi $8
Chicken Katsu Don $11.50
Udon $10.00
Spicy Chicken Don $11.50
Salmon Shasimi Don $13.50
Pork Katsu Curry Don $12.50

A Selection of Bread and Dips $12.50
Steak Fries with Aioli $7.00
(B) Salmon $18.50
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Breads and Dips $14.50
- a selection of bread with house-made dips
(A) Bacon $17.50
Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50

Chicken Foo Young
Combination Foo Young
Tomatoes
Prawn Mushrooms chow Mein
Crispy Skin, 1/2 Chicken with Shrimp Chips
Steak Mushrooms on Rice
Combination Chow Mein
Diced Chicken (with Cashew Nuts)

Chicken with cashew nuts $18.00
Assorted seafood noodle soup $20.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Wok fried beef ho fun $18.00
Pan fried noodles with shredded pork topping $18.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Hokkien stir fried noodles with mixed seafood & pork $19.00
Singaporean fried rice noodles $18.00

Breakfast Wrap $7.90
Cheesecake $5.20
Toast with Jam & Butter $4.70
Muesli & Yoghurt $6.80
Soup $4.70
Friands (Gluten Free) $4.70
Breakfast Pie $7.30
Fruit Salad $6.80

Karaage chicken & pork tonkatsu $9.90
Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
Saboro bento salmon (salmon rice box) $8.90
Salmon avocado, salmon & sweet omelette $8.90
California ocean roll $11.90
King salmon & avocado & teriyaki salmon $12.90
Saboro bento salmon (salmon rice box) $8.90
Teriyaki salmon $12.90

Crispy calamari (gf) $25
- Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Eggs benedict $24
- With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream