Z Espresso in Christchurch Menu

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Z Espresso in Christchurch has no menu available, but can choose from many other options such as Open from 7am, 7 days a week or Tossed ciabatta with ricotta & jam from Cassels & Sons Blue Smoke. Top Hut Bar and Bistro offers many options including Soup Du Jour and Seafood Chowder. St George's Cafe includes a wide range like Club Sandwiches or Assorted mixed daily Sandwiches. COMBINATION CHOW MEIN and COMBINATION FRIED RICE from . Gin's Takeaways offers The Oxford and Eggs Anyway.

Nearby Sample Menus

Fried Scallops with Broccoli ( Reg/ Med ) $21.00/ $27.00
Prawns with Lemon Sauce ( Reg/ Med ) $21.00/ $27.00
Prawns with Chilli Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00
Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) $7.00/ $27.00/ $39.00
Combination Meat Noodle Soup $10.00
Mini Spring Roll x 8 (Vegetarian) $5.00
Fried Scallops with Ginger & Spring Onion ( Reg/ Med ) $23.00/ $31.00

Seafood $22.00
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Sweet Chilli Salad $21.50
- Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
Prawn $23.00
Prawn $23.00

Steak Chow Mein $10.00
Chicken Chow Mein $10.00
Steak with Onions on Rice $11.00
Honey Chicken Fried Rice $11.00
Honey Pork Noodles $11.00
BBQ Pork $11.00
Prawns on Noodles $12.00
Combination Fried Rice $11.00

Kids pack with mini ham and cheese roll, biscuit, dried fruit and juice $9.00
Toasted muesli, yogurt and poached fruits $8.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber $9.00
Fresh fruit salad with granola $8.00
Free range Chicken and almond pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00

Scaliops $20.00
- DOZEN COOKED
Tarakihi fillet $5.20
Mussels $11.00
- DOZEN COOKED
6 mini donuts $3.50
2 meat patties
6 mini vegetarian rolls $3.00
Potato fritters $1.00
2 crab sticks

Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Crispy squid $18.00
- chilli and lime mayo
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Steak fries $11.00
- roast garlic aioli, tomato sauce

BBQ Pork Bun (for three) $10.50
- Steamed bun stuffed with BBQ pork
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Beef with hoisin sauce
Fresh Beef and Capsicum, Mushroom, Potato, Onion $16.50
- with Black Pepper sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Rice fries $10.50
San-Xian Noodle Soup $15.50
- Pork, Shrimp and Bamboo Shoots with noodle in yummy stock soup
Garlic cucumber salad $12.00
Ho Fen (Rice Noodles) $15.50
- Stir-fried rice noodles with bean sprouts, garlic chives - Chicken with Pad Thai sauce

Vege tama-don $12.00
- seasonable vegetables with egg on rice
Negi mayo gyo-za dumpling $8.50/$10.00
- deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
Lemon ramen $12.80
- fresh lemon & pork flavor
BBQ eel sushi $10.50
Kimchi gyu-don $13.00
- gyu-don with spicy pickles vegetable topping
Fresh maguro yukhoe-don $17.50
- fresh tuna with soft boiled egg in original soy sauce on sushi rice
Fresh salmon sushi $9.50
Fresh salmon don $15.50
- fresh salmon sashimi on sushi rice

Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Additional of $2.00 for all seafood meals
Peanuts sauce on top / cashw nuts $4.90
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
●Entrees
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles

Prawn Cashew Nut on Rice $14.50
Bami Goring (Hot Noodles) $12.50
Steak Foo young $12.00
Seafood Foo young $14.00
Lemon Blue Cod $13.50
Vegetarian on Noodles $11.00
B (5-6 Servings) $68.00
- Chicken Cashew nuts, pork in Szechuan style, steak & black bean sauce, sweet & sour pork, vegetarian noodles, Pottles fried noodles
Chicken Pineapple on Rice $12.00

Plain roti $3.00
Golden finger (5 pcs) $8.50
- Deep fried whole peeled prawns hand rolled in a crispy pastry served with sweet chilly sauce
Noodle $3.00
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Thai stufffed omelet $19.50
- Minced chicken or pork stir fried with chopped mix vegetables stuffed in omelet served with chilli sauce
Fried rice N/A
- Thai style fried rice with egg, garlic, cabbage, carrot, broccoli, cauliflower, onion spring onion, tomato and garnished with coriander and white pepper
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
Fish cake (6 pcs) $8.50
- Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber

NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
COMBINATION
- variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks

Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Soup of the Moment $15.00
- Entree
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread

Steak Sandwich (Sirloin) $19.80
Christ church's Best Seafood Chowder $18.80
Pasta $18.80
- with tomato basil pesto sauce
Swiss Bircher Muesli $12.50
Fresh Fruit Salad $10.80
Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
Gateau du Jour $10.80
Chocolate Fondue $14.80

All of our eggs are free range and laid in Springfield Canterbury
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Soup of the day with toasted ciabatta $8.00
Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00