Zach's Place in Christchurch Menu

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Zach's Place in Christchurch has no menu available, but can choose from many other options such as Garlic or Pesto from The Black Rabbit Pizza Co. Shawtys Cafe offers many options including House made muesli, served with natural yoghurt and berry compote and The Starter. Langdale Vineyard includes a wide range like Soup of the day or Manti – turkish pastries. Salmon Avocado and Teriyaki Chicken from . Koi Sushi & Gallery offers Ocean Fresh Fish and Pineapple.

Nearby Sample Menus

Crispy Bacon $4.00
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Benedict $18.00
- with crispy bacon
Black Betty's Big Breakfast $21.50
- Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
Florentine $17.50
- with spinach
Extra Hollandaise or Aioli $3.50

Crispy onion rings $6.90 / $9.90
Honey Roasted Vegetable Salad (GF) Honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli. $19.90
Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
Eton Mess - Vanilla mousse, crushed meringue and mixed berries $11.90
Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
Gluten free pork sausage $4.90

Priscilla Burrito $17.50
- The vegan burrito that's takin' care of business, baby. Stuffed with heaps of Fajitha-style vegetables, Mexican red rice, house black beans, corn salsa and enchilada sauce. Topped with more enchilada sauce, guacamole and fresh pico de gallo
8-Bit Fries $8.00
- Hand-cut fries, double cooked and served with our house Bloody Mary ketchup and Big deal sauce
El Machete $18.00
- A Mexican massacre in a taco bowl. Crispy flour tortilla bowl filled with house black beans, Mexican red rice, shredded lettuce, lime-cilantro vinaigrette, fresh pico de gallo, blackened corn salsa, guacamole, a light sour cream sauce
The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
Dinosaur Jr Eggs $6.00
- That's right, deviled eggs. Simple, classic and out of this world. We'll start you with 6
Short stack of 2 pancakes $11.50
The best darn chilli you will every try. Made from scratch with all the best stuff. Choose vegetarian or add lots of meat, it's up to you. Served with corn bread $7.50/$11.00
All grilled sammies served with 8-bit fries N/A

-Add egg $1.50
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
American cheese burger (GFA) $15
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
The carnivore’s platter (GF) $40.00
- Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
Pork belly $26.00
- Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Chicken $15
- Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.

Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
Pavlova Roulade with Turkish delight $7.90
Simos $25.00 per person
- Chefs choice, with selection of dips and bread
Moroccan meatball with tomato and oregano sauce $18.00
Spanish famous paella (seafood and vegetables) $19.00
Sticky Date and Toffee Pudding $7.90
Orange Almond Cake $7.90

One Scoop Chips $2.70
Chicken Deluxe $6.90
- Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
Curry Roll $3.20
Small Hotdog $2.60
BBQ Pork Burger $5.80
- Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
Squid Rings (x6) $4.90
Spring Roll $3.20
Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.

Chicken, beef or Pork $16
28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
Chicken, beef or pork $16.00
Combination Meat $16.50
15. Thai Oyster Sauce Dish
- Served with rice, stir fried with chef’s selected vegetables
Chicken, beef or Pork $16
9. Tom Kha Soup
- a delightful Tom Kha Soup , smooth with coconut cream and fragrant with gaanga
23. Wild & Spicy Crispy Chicken
- Meaty dish with beans & mixed herbs in red curry paste

Large Platter $42
- Club sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins. (For approx. 8 people)
Flavours available: Ham & Pineapple and Vegetarian
-31 $11.20 pp
-21+ $8.00 pp
Small Platter $26.50
Large Platter $35.00
- 20 pieces
Large Platter $36.50
Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken

Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

BBQ Eel & Egg Omelette Don $21.00
Spicy Tuna Roll $14.00
King Prawn $4.80
Sliver (8pcs) $16.80
Kid's Menu B $13.00 per child
- Main Course - Chicken Teriyaki / Chips / Inari / Egg Nigiri / Crumbed Prawn / Croquette / Miso Soup / Dessert - Vanilla Ice Cream (For under 10 years old only)
Gerden Salad $9.00
- Yukari Mayo & Sesame Dressing
Udon Noodle Soup - Add Tempura (Prawn, Fish & Vegetable) $19.00 $14.00
Takoyaki (Octopus Ball) (6pcs) $6.80

Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Eggs Benedict 16.50
- with free range smoky bacon …
Banana bread 6.50
- served with walnut butter …
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Toast 9.00
- with ham and mustard/double
Free range egg… 2.50
Salmon rosti GF, DF 15.50
- Potato rosti with hot smoked salmon and dill mayo …

Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Crepes a la Gas $16.00
- Flambéed in Mandarin Napoleon and served with fresh and frozen creams
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Sefton Duck $38.00
- Leg confit with baked eggplant, bok choy, duck fat potatoes, beets and cherry jus

Takoyaki
- 8 pcs octopus or prawns
Katsu Don
- Pork cutlet, salad & rice
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Karaage Chicken Salad
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice
Teriyaki Chicken Don
- Teriyaki chicken, salad & rice
Beef Don
- Bulgogi beef, salad & rice
Prawn Tempura
- 6 prawns

Pork dumpling soup $16.00
Sweet & sour pork $18.00
Ma Po tofu with pork mince $18.00
Hong kong style prawn wonton noodle soup $19.00
Chicken & corn soup (small/ large) $6.00/ $15.00
Prawn crackers $4.00
Salt & pepper pork chop $18.00
Hokkien stir fried noodles with mixed seafood & pork $19.00

Mango Chicken (Mild) $11.00
Pappadums $0.50
Vegetarian Korma (Mild) $7.50
Dhal Makhini $9.00
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Butter Chicken (Mild) $11.00
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Lamb Madras (Medium) $11.00