Zanelli's Italian Restaurant in Rotorua Menu

ENTREES ENTREES
  • Minestra del giorno $10.20
    • Soup of the day
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
  • Carpaccio $17.30
    • Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
  • Cozze al Forno $16.30
    • Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Pettinidi con bocconcini e Pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Insalata di Frutta a gusto e Formaggio blue $16.30
    • Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
MAINS MAINS
  • Bistecca $35.30
    • Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
  • Bovine filetto con Prosciutto e Masala $33.80
    • Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
  • Pollo con Funghi e Spinaci $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Filetto di Agnello $35.30
    • Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
  • Pesce del Giorno 35.30
    • Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
DESSERTS DESSERTS
  • Gelato $9.70
    • Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
  • Tiramisu $12.80
    • Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Affogato al Café $12.80
    • Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
PASTA PASTA
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Spaghetti alla Marinara $22.50
    • Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Fettuccine alla Gorgonzola e Capperi ante $24.50
    • Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Linguine Mare Monti $24.50
    • Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Rissotto $25.50
    • White Wine Risotto/ Mushroom/ Chorizo Sausage
  • Cannelloni $23.50
    • Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
BREADS AND SIDES BREADS AND SIDES
  • Garlic and Parsley $6.10
  • Sundried Tomato & Almond Pesto $6.10
  • Chili and Tomato with Garlic $6.10
  • Black Olive Paste $6.10
  • Basil Pesto (Multiple selection available) $6.10
  • Rosemary Potatoes $6.10
  • Vegetables of the Day $6.10
  • Marinated Olives $6.10
  • Garden salads 2 size $11.20
  • Garden salad 1 size $6.10

Nearby Sample Menus

  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • Son of Baconator $7.30
    • A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Spicy Chicken Fillet $8.10
    • With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Single Mushroom Melt $7.60
    • We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • 5 Spicy chicken wings $6.00
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Onion rings $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Chicken manchurian $14.00
    • Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
  • Chicken pakora $10.00
    • Boneless chicken pieces dipped in sliced chickpea flour and deep fried
  • Zeera rice $4.00
    • Basmati rice cooked with cumin seeds
  • Vegetable samosa (2pcs) $4.50
    • Flaky pastry, filled with diced potatoes, peas and cumin seed the fried golden brown
  • Butter chicken (mild) $13.50
    • Tender pieces of boneless chicken, half cooked in tandoor and finished, in a creamy tomato flavoured sauce
  • Fries $3.00
  • Garlic naan $3.00
  • Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
    • indian style curry garnished with almonds and cashew nuts
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Giovanni’s lamb shank $28.50
    • Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
  • Picante $18.50
    • Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
  • San Marco 18.50
    • Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Sizzling Rump Steak (300gm) $28.50
    • Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
  • Tiramisu $11.50
    • Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Garlic bread, lemon, fresh herbs & roasted capsicum $9.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Vietnamese rack of lamb, sweetbreads, ricotta croquettes, nicoise jus $37.00
  • Risotto of the day – please see the specials for tonight n/a
  • Cannoli alla siciliana $13.50
    • Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
  • Pollo alla diavola – Hell’s Chicken $38.50
    • It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
  • Porchetta –pork belly, porchetta style $33.50
    • Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Add prosciutto $4.00
  • Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
    • The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
  • Limoncello tart $17.50
    • Nonna’s traditional recipe, served with limoncello shot
  • Chick n Fala Salad $12.50/ $10.50
    • Regular/ Petita
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Caesar Salad $12.50/ $10.50
    • Regular/ Petita
  • Garden (V) Salad $8.90/ $7.90
    • Regular/ Petita
  • Grilled Wedges $4.90
  • Brownie $2.50
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Breast Salad $11.90/ $9.90
    • Regular/ Petita
  • Sandwiches $6.00
  • DRUMSTICKS (Southern Fried) $2.50 each
  • -Small Kiwi $12.00
  • -Large Kiwi $12.00
  • Mash & Gravy $2.50/$5.00
  • Pumpkin $0.60
  • ROAST CHICKEN
  • VEGETARIAN
    • all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
  • Turkish delights n/a
  • Extra meal $2.00
  • Extras $2.20/each
    • cigar borek & falafel
  • Baklava n/a
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
  • Espresso & turkish coffee n/a
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Extras $4.90/each
    • shish kebab, gozleme & borek
  • Beef Korma $13.99
    • Cooked with cashew paste, creamy sauce and spices
  • Paneer Shimla Mirch $12.50
    • Homemade cottage cheese cooked with onion, tomato, capsicum and spices
  • Prawn Jhalfrezi $15.50
    • Cooked with capsicum, tomatoes, onions, coconut cream and fresh ground spices
  • Beef Biryani $12.99
    • Cooked with rice, tomato, onion, ginger, garlic, aromatic spices and finish fresh green coriander
  • Savnam Curry $12.50
    • Mushroom cooked with green peas, spices and creamy sauce
  • Butter Chicken $13.50
    • This world famous dish cooked with tomato gravy, crushed cashews and ground spices
  • Vege Biryani $12.50
    • Combination of fresh vegetables cooked with rice, tomato, onion and spices
  • Tandoori Roti $2.00
    • A whole meal flour bread baked in tandoor
  • MINI QUICHE $3.50
  • BACON SPINACH & FETA QUICHE $12.50
  • CIABATTA $8.50
  • VEGETABLE BRUNCH $4.00
  • SHIES & SQUARES $4.90
  • BISCUIT/COOKIES TARTS $6.00
  • MINCE & CHEESE PIE $4.50
  • MINI MINCE PIE $2.50
  • Chicken schnitzel $18.00
    • w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
  • Wholegrain chunky style toast $7.00
    • w fruit preserves & butter
  • Garlic infused olive oil & sea $7.00
    • salt grilled ciabatta
  • Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
  • Baked paprika & sea salt wedges $8.00
    • w ketchup or aioli
  • Farro & pearl barley risotto $19.00
    • w lemon poached chicken, sauteed mushroom medley, and baby spinach
  • French toast $16.50
    • w verjuice, vanilla bean roast rhubarb and strawberry compote, crème Fraiche and maple syrup >>
  • Basil pesto grilled ciabatta $7.00
  • Pizza Sub with Cheese N/A
  • Aioli N/A
  • Roast Beef N/A
  • Ranch N/A
  • White Chip Macadamia N/A
  • Natural Swiss N/A
  • Cheddar N/A
  • Veggie Delite N/A
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
  • Traditional $16.00
    • Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
  • Salad $16.00
    • Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
  • Lamb $ 9.50
  • Shiek $18.00
    • Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
  • Chicken $10.00
  • Kashrut $16.00
    • Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
  • Berber $16.00
    • Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Pollo con Funghi e Spinaci i $32.30
    • Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
  • Sundried Tomato & Almond Pesto $6.10
  • Salmone affumicato $17.30
    • Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
  • Fettucine con Gamberi e Pollo $24.50
    • Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
  • Black Olive Paste $6.10
  • Pettinidi con bocconici e pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Marinated Olives $6.10
Zanelli's Italian Restaurant

Zanelli's Italian Restaurant

location

Address

1243 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073484908

email

Email

None

clock

Opened hours

Mon Closed Tue 5:30 PM to 9 PM Wed 5:30 PM to 9 PM Thu 5:30 PM to 9 PM Fri 5:30 PM to 9 PM Sat 5:30 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Mediterranean

features

Features

Takeaway ,  Vegetarian Friendly ,  Cash ,  Serves Halal ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
1243 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Similar Restaurants based on Cuisines