Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Pesce del Giorno 35.30
Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
DESSERTS
Gelato $9.70
Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Tiramisu $12.80
Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Torta di Cioccolato $12.80
Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Panna Cotta $12.80
Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Affogato al Café $12.80
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
PASTA
Spaghetti con Ragu Alla Bolognese $22.50
Spaghetti/ Pork, Beef & Tomato Ragu.
Spaghetti alla Marinara $22.50
Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
Son of Baconator $7.30
A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
Bacon Cheeseburger $4.20
100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
Spicy Chicken Fillet $8.10
With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
BBQ Deluxe Double Stack $6.50
Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Single Mushroom Melt $7.60
We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
Loaded Cheese Fries $5.80
Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Hoki Fish $6.00
Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Italian style slow cooked lamb shank with garlic, vegetables in red wine jus served with polenta and wood fired oven roasted vegetables and gremolata
Picante $18.50
Roasted chicken, spinach, mushroom, mozzarella, Napoli sauce
San Marco 18.50
Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Pollo Alla Parmigiana $29.50
Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
Alpina $22.50
Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
Sizzling Rump Steak (300gm) $28.50
Traditional Italian style steak cooked to your choice, served with herb roast potatoes or wood fired oven roasted vegetables with green salad and choice of blue cheese or mushroom sauce. For well-done steak, please allow adequate time for correct cooking
Tiramisu $11.50
Coffee and liqueur infused biscuit with fresh mascarpone cream and sprinkle chocolate
Risotto of the day – please see the specials for tonight n/a
Cannoli alla siciliana $13.50
Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Pollo alla diavola – Hell’s Chicken $38.50
It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Porchetta –pork belly, porchetta style $33.50
Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Minestrone Soup $11.00
My minestrone soup is loaded with good for you veggies and beef stock
Add prosciutto $4.00
Scamone di agnello (Ah-nye-lo) al forno – Oven roasted lamb rump $38.50
The rump is butterflied and then stuffed with prosciutto, baby spinach and Italian herbs and served with roasted potato and vegetables. Served Medium Rare, please advise for any change on the cooking time
Limoncello tart $17.50
Nonna’s traditional recipe, served with limoncello shot
Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chili
Traditional $16.00
Spicy cream sauce, spinach, mushrooms, onions, tomatoes, garlic and your choice of lamb, chicken, falafel. Served with fresh salad
Salad $16.00
Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad
Lamb $ 9.50
Shiek $18.00
Spinach, Tuna, chili pickle, cream cheese, topped with sweet chili
Chicken $10.00
Kashrut $16.00
Your choice of lamb, chicken, or Falafel cooked with tomatoes, herbs, spinach, mushrooms, onions, Berber spices, wrapped in the thin Kebab bread with olives, mozzarella, and cream cheeses and baked in Ali Baba’s oven. Topped with garlic mayonnaise and sweet chili sauces and served with a fresh side salad
Berber $16.00
Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms, and onions in a tomato cream sauce flavored with a delicious blend of Berber spices served with rice, accompanied by a fresh side salad