Zanelli's Italian Restaurant in Rotorua Menu

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Minestra del giorno $10.20
- Soup of the day
Brushetta gamberoni con salsa di pomodoro $19.40
- Prawns/Grilled Ciabatta/ Wilted Spinach/ Basil Aioli.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Salmone con Polenta $16.30
- Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
Pettinidi con bocconcini e Pomodoro $17.30
- Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.

Bistecca $35.30
- Grilled Eye Fillet/ Rosemary Potatoes/ Port Sauce.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.

Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)

Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.

Garlic and Parsley $6.10
Sundried Tomato & Almond Pesto $6.10
Chili and Tomato with Garlic $6.10
Black Olive Paste $6.10
Basil Pesto (Multiple selection available) $6.10
Rosemary Potatoes $6.10
Vegetables of the Day $6.10
Marinated Olives $6.10
Garden salads 2 size $11.20
Garden salad 1 size $6.10

Nearby Sample Menus

Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
Classic Caesar Salad $19.30 / S $17.20
- Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
B.L.A.T. $20.50
- Bacon, lettuce, avocado and tomato stack served with wedges and sour cream
S=Small
TS= Toddle Size
S=Small
Deep Fried Ice Cream $13.90
- Deep fried ice cream on a poached pear served with red wine reduction, praline, whipped mascarpone and a tuille biscuit

Naan $2.50
Korma (chicken/lamb/beef)(mild) $13.5/$14/$13
- indian style curry garnished with almonds and cashew nuts
Saag (chicken/lamb/beef)(mild or med or hot) $13.5/$14/$13
- Boneless meat cooked in a spinach with indian herbs
Prawn pakora (10 pcs) $10.00
- Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
Karahi paneer (med or hot) $12.00
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished capsicums and onions
Butter prawn (mild) $16.50
- Peeled prawns cooked in creamy tomato sauce
Plain basmati rice $2.50
Roti $2.50

Parfait of chicken livers with port, citrus and coriander $15.00
Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
Trio of ice cream and fresh fruits $14.00
Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
Potato Gratin $7.00
Edamame beans, sea salt and sesame oil $10.00
Crispy Fries $7.00
Steamed Seasonal Vegetables (ask your server) $7.00

Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
THE LOCO KIWI
- Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
Hand cut spud fries, chilli salt served with tomato sauce or gravy $5.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00

E10 Sichuan style steamed giant fish head with Chinese pickled red chilli(Reserved)
D16 Stir fry beef with pickled Chinese cabbage
L26 Fried flat rice noodle with mixed vegetables
F7 Sizzling Tofu with seafood
B20 Stir fry pork and leek in soy bean paste
K13 Fried noodle with pork
D5 Spicy stewed beef cubes with bamboo shoots
N1 Steam egg jelly with pork mince

Large Chicken $11.50
Small Chicken $9.50
Small Chicken $9.50
Small Mixed Meat $10.50
Large Chicken $13.00
Small Mixed Meat $9.50
Large Falafel (Veg) $15.00
Combo (Chips & Drink) $22.50

Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
Chicken $10.00
Mixed $ 10.50
Najem $18.00
- Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
Lamb $ 9.50
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
Sahara $18.00
- Spinach, Sun-dried tomatoes, Jalapeños, cream cheese, prawns, olives, topped with sweet chilli.
Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.

Pad Thai Tofu $14.50
- Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
Vegetarian Spring Rolls (Entree) $8.50
- Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce.
Gai Praram $23.50
- Char grilled chicken breast cooked in Thai green herbs and steamed vegetables topped with peanut sauce.
Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
Steak Pla $21.50
- Pan Fried Fish fillets on bok choy cooked in black pepper sauce with red onion, green beans, tomato, mushroom, red capsicum served on a sizzling hot plate.
Kae Yang $29.50
- Char grilled marinated lamb rump cooked with Thai green herbs and served on a sizzling hot plate with vegetables and tamarind sauce.
Goong Pad Kra Praow $21.50
- Stir fried tiger prawns cooked with chilli, basil and vegetables.

CHEESEBURGER $5.00
- Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
Paua Fritter $6.50
Deep Fried Moro $3.00
B
- 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
Donuts $1.50
C
- 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
TOWER BURGER $8.50
- 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips

-Small Kiwi $12.00
-Small Kiwi $12.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
Peas & Gravy $2.50/$5.00
-Small Kiwi $12.00
Gravy $2.50/$5.00
-Med Kiwi $16.00
-Med Kiwi $13.00

1/2 DOZEN $9.00
LAMB $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
WHOLE DOZEN $17.00
STEAK OR ANGUS PATTIE + EGG $12.00
REWENA FILLED ROLLS
KAI MUFFIN $5.00
SINGLE $2.50
PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.

Tomato Uthappam $11.00
- a thick pan cake with toppings right in to the batter
Vegetable rolls 2pcs $4.00
- deep fried pastry rolls filled with tasty vegetable fillings and spices
Chilli fish/prawn $17.50
- fried fish/prawn cooked with onion, capsicums and chinese sauce
Chappathi $2.00
Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
Palak paneer $14.50
- fresh spinach cooked with cottage cheese in special gravy finished with cream
Masala fish/prawn $17.50
- a rich thick tomato, onion & capsicum with spices and herbs
Plain dosa $10.00
- light and crispy crepe made from rice and urid lentil mix flour

Fried Rice (Egg/Chicken/Vegetable) $12.50
Fish Vindaloo $18.50
- fish pieces cooked with hot vindaloo paste
Lamb/Beef Madras $16.50
- Diced meat cooked in coconut gravy and tempered with mustard seeds and curry leaves
Cheese Naan $5.00
- Naan bread stuffed with mild cheese
Butter Naan $3.50
- Plain flour bread garnished with butter
Side Dish Platter $10.00
- A selection of raita, mango chutney, mixed pickle and onion, tomato and cucumber
Prawn Masala $18.50
- prawns cooked in onion and tomato gravy with spices
Extra Plain Rice $3.00

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread