Zest Noodle House in Christchurch Menu

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Zest Noodle House in Christchurch has no menu available, but can choose from many other options such as Crispy Prawn Sticks or Spring Rolls from The Nook. Bacon Brothers offers many options including HAPPY BUTTIE and BIG BREAKFAST. Ilex Cafe includes a wide range like "The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens or Chicken pretzel roll with garlic aioli, soft weens, cheese and cucumber. Blue Cod (Crumbed) and Fish Burger from . Hassall Street Fish Supply offers Kawa Cafe and VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD.

Nearby Sample Menus

Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Bacon & Egg Roll $8.90
- Ciabatta roll, bacon, egg and BBQ sauce
Caesar Salad $15.90
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Eggs Benedict $16.90
- choose bacon or smoked salmon
Crispy Chicken or Fish Soft Shell taco $16.90
- w/ Asian Slaw, pickled carrot, crispy shallots and peanuts w/ Aioli and Nuoc cham
Chips $6.00
- w/ Aioli or tomato sauce

Farofa (DF/GF)
- Roasted cassava root flour
-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
Tuesday to Sunday Dinner from 5:00pm
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-Linguiça
- Homemade sausage

Biggie Salad
- We can also provide salads for large group ask about our catering options
Kapiti Blue Vein
Shaved Parmesan
Pick 5 of the following
The Cranny
- Grilled chicken breast, kapita brie cheese, chunky cramloemy sauce, cream cheese, lettuce & aioli
Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
Kapiti brie
Mushrooms

Combination Fried Noodle $9.00
Sweet & Sour Chicken (NO Rice) $13.50
Ginger Beef Vegetable on Rice $9.00
Satay Beef vegetable on Rice $9.00
Beef Curry vegetable on Rice $9.00
Ginger Chicken vegetable on Rice $9.00
Beef Black Pepper vegetable on Rice $9.00
Curry Chicken vegetable on Rice $9.00

Open steak sandwich $20.00
- Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
-Add anchovies $5.00
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Garlic butter $2.00
Zambuca double chocolate brownies $14.50
Tequila flamed grilled chicken breast $28.50
- Served on traditional Caesar salad with crusty croutons, shaved parmesan, cos lettuce tossed in a rich caesar dressing topped with a poached egg. Anchovies optional.
Available from 11am daily
Salt & pepper squid $16.50
- Served on a bed of mesclun with chilli, coriander, shallots & fried onions drizzled with a refreshing vietnamese dressing

Eggs on Toast $9.90
- Two Organic Eggs Cooked any way on Toast
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
BBQ Pulled Pork Pretzel Bun $10.90
Cheese & Spring Onion Sandwich $7.90
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
11.00 to 3.00
Hand Cut Fries $6.90
All Day Dine In or Take Out

Large $12.50
Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
Teriyaki Beef Bowl
Rice (180gm) $3.00
L/combo $15.10
- with miso or green tea
Chicken Katsu $6.00
Tempura Prawn
- (Ebi) Bowl
Regular $9.80

PINEAPPLE RINGS $1.50
1 SCOOPS CHIPS $2.00
HOT DOG $1.50
FISH $1.50
SAUSAGE $1.50
BLUFF OYSTERS EACH $2.50
DONUTS $1.50
CURRY ROLLS $2.80

CORN COB $2.10
PAUA PATTIES $2.10
PLAIN $3.20
CURRY & RICE ROLLS $2.60
DEEPFRY MORO BAR $3.00
EGG $4.00
CORN PATTIES $2.10
HOT DOGS $2.10

BBQ $0.40
Kids Meal $5.90
- 4 Chicken Nuggets or 1 Chicken Drumstick
4 Pieces of Chicken
-Fillet Burger
-4 Pieces of Chicken
-Regular Drink
-Regular Chips
Vege Burger $6.40

Smoked Salmon $9.00
- Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry

BITS ‘N’ PIECES
Spaghetti Bolognese with salad OR fries
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
FROM THE LAND
Mini Bacon, Pineapple & Mozzarella

30.Dry fried oyster POA
9.Si Chun style pickled vegetables $6.00
34.Prawn ball with cashew nuts $22.00
20.Crayfish with spring onion and ginger POA
11.Deep fried wonton $5.00
40.Scallop with broccoli $28.00
33.Whole prawn with maggie sauce $22.00
22.Poached sliced abalone POA

Bhuna chicken/lamb/beef/prawn
- Choice of your meat cooked with tomato, onions, fresh herbs, garam masala, ginger, garlic and spices.
Do pyaza chicken/lamb/beef/prawn
- A thick tomato curry cooked with dice onion, fresh tomato, herbs & spices. Choice of your meat.
Paneer pakora $7.99
- Paneer dipped in spicy chick pea flour batter and deep fried.
Plain naan $3.00
- Traditional leavened bread baked in clay oven.
Tandoori roti $2.50
- Traditional plain unleavened bread.
Veg manchurian $13.50
Onion bhajeees (6 psc) $4.99
- Crispy onion and silver beet fritter served with tomato sauce.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Toasted Sandwiches $0.50
- Extra filling add
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Homemade Muesli $8.50
- Served with natural Yoghurt
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli