Zest Noodle House in 91 Main North Road Menu

Zest Noodle House in Christchurch has no menu available, but can choose from many other options such as Various breads and dips (V) or Garlic bread (V/L) from Vangionis Trattoria and Bar. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. The Bridge Cafe & Bar includes a wide range like Available from 5 pm daily or Garlic Baguette. Lemon Chicken and Sweet ‘N Sour Chicken from . Yu Hua Takeaways offers Good Thai Restaurant and Thai Style Noodle Soup.

Nearby Sample Menus

  • Cookies & cream mousse $3.50
  • Chocolate mousse $3.50
  • Onion rings $3.50
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Pork Fried Noodle $9.50
  • Pork Chow Mien $9.50
  • Fishballs and Vegetables Soup $4.50
  • Curry Laksa (Curry Noodle Soup) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, squid, green beans and carrots in coconut curry soup
  • Beef Brisket on Noodle $9.50
    • Stewed beef briskets and vegetables served on fried egg noodle
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Loh Mee (Gravied Noodle) $9.50
    • Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
  • Chicken katsu $18
  • Spinach with miso and sesame dressing $4.80
    • Blanched spinach topped with tasty home made dressing .
  • Tempura udon noodle $16
  • Seafood udon noodle $16
  • Spicy pork $18
  • Sashimi don $20
    • Comes with miso soup
  • Salmon(10 pieces) $18
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Banoffee Pie $7.90
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Pavlova Roulade with Turkish delight $7.90
  • Orange Almond Cake $7.90
  • Three Berry Cheese Cake $7.90
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Black Forest Gateau $7.90
  • French Toast $16
    • Served with banana, bacon and maple syrup
  • New Zealand BBQ Pork Ribs $ $32
    • Slow braised oven baked & finished with our homemade BBQ sauce, served with fries & house salad.
  • Surf n Turf $30
    • Prime 250g porterhouse steak grilled to your liking, served with prawns & scallops in a creamy garlic sauce, accompanied by fries and salad
  • Cheese Board $18
    • Gluten free option available
  • Flintstone Rib Eye $36
    • Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
  • Blue Cheese, Pear & Walnut Salad $18
    • With mixed lettuce & herb vinaigrette, served with kumara crisps
  • Breads & Dips 4 people $15 / Gluten free $17
    • Selection of baked breads and dips
  • Slow cooked Pork Belly $28
    • Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
  • Classic Cesar $16.00
    • Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
  • Steak Sandwich $24.00
    • Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
  • Gourmet Burgers $23.00
    • Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
  • Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
  • Gado Gado $17.00
    • Steamed seasonal vegetable with creamy satay sauce
  • Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
  • Market Fish of the Day $22.00
    • Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
  • Salmon and Pesto Salad $23.00
    • Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
  • Smoked Mozzarella Sticks $12
    • Green Tomato Relish
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Buffalo Wings $14
    • Blue Cheese Dip, Celery, Carrots
  • Double Barrel Hoagie $15
    • Smoked Pulled Pork, Smoked Chicken, Red Cabbage Slaw, Onion Rings, BBQ Sauce
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Tator Tots $10
    • Smoked Garlic Aioli
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Chicken Naan $6.00
    • Stuffed naan with chciken mince and spices cooked in tandoor.
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Chicken Tikka Masala $19.00
    • Tender pieces of chicken cooked with onion & fresh capsicum.
  • Garlic Kebab $18.00
    • Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
  • Aloo Matar $15.00
    • Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
  • Murg Malai Kebab $18.00
    • Tender melt in the mouth pieces of chicken marinated in yoghurt, herbs, spicesand cream and cooked to perfection.
  • Chicken Badam Passanda $19.00
    • Meat cooked in rich nutty gravy.
  • Do-Payaza Chicken/Lamb/Beef $19.00
    • Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
  • ​Bao bun $2.50
  • Thai yellow curry of pumpkin with fried tofu, mushrooms, greens, cashew nuts with steamed rice (VG&GF) $24.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
  • ​French fries with aioli & ketchup $8.00
  • ​Polenta fries with mayo $8.00
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • Arancini (V) $13.00
    • Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
  • House Made Focaccia Bread (*) $8.00
    • Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
  • Cheese Board for Two $23.50
    • Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
  • Succulent Canterbury Lamb Shank $33.00
    • Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
  • Vegetarian Delight (V) (HC) $27.50
    • Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
  • Sticky Fig Pudding with Butterscotch Sauce $13.00
    • Steamed pudding with Figs and butterscotch sauce, maple and walnut ice cream, Cinnamon creme fraiche & Almond brittle
  • Pappardella Novelo M $24.50 / L $27.00
    • Garlic, onions, mushroom, bacon and mixed with sauteed chicken in a white wine cream sauce and fresh herbs.
  • Trio of Pork $33.00
    • Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Roti Canai Style
  • Hainanese Chicken And Rice $26
  • Percik Chicken $14
    • toasted coconut
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Madam's Rendang
    • choice of
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Caesar Salad $21
    • add chicken
  • Hot Cakes $16
    • served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • Orange & Cardamon Brulee $13.00
    • with Biscotti
  • Warm Apple Frangipani Tart $13.00
    • with brandy custard
  • Garlic Pretzel Bread $9.00
  • Trenches Platter $22.50
    • Meats / cheese / bits n bobs
  • Caesar Salad $14.50
    • Cos Lettuce tossed with Bacon, Anchovies, Freshly Shaved Parmesan topped with Poached Egg & Drizzled with Caesar Dressing.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • SALMON $4.50
  • EGGS FLORENTINE (GF) $15.00
    • WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
  • CLASSIC PANCAKES WITH BERRY COMPOTE $12.50
    • WITH CREAM CHEESE AND ICE CREAM
  • SPINACH $1.80
  • HOLLANDAISE $1.80
  • ADDITIONAL JAM $0.20
  • TOMATO$ 2.00
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • Chicken Salad $16.50
    • A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
  • Pancakes $10.00
    • Served with Seasonal Fruit, Maple Syrup & Yoghurt
  • Homemade Muesli $8.50
    • Served with natural Yoghurt
  • Bacon Butty $10.00
    • Streaky Bacon & Vic's Focaccia with Tomato Relish
  • Ruby's Big Breakfast $18.00
    • Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
  • Corn Fritters $14.90
    • Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
  • Soup of the Day $10.00
    • Served with toasted Vic's Focaccia - winter only
  • Toasted Sandwiches $5.00
    • Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Zest Noodle House

Zest Noodle House

location

Address

91 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033548080

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Dinner ,  Cash only

Location
91 Main North Road, Papanui, Christchurch, Canterbury, 8052, New Zealand
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