Zest Noodle House in 91 Main North Road Menu

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Zest Noodle House in Christchurch has no menu available, but can choose from many other options such as Various breads and dips (V) or Garlic bread (V/L) from Vangionis Trattoria and Bar. Fusion Restaurant Cafe and Bar offers many options including TO START / TO SHARE / ON THE SIDE and available from 10am - 12pm daily. The Bridge Cafe & Bar includes a wide range like Available from 5 pm daily or Garlic Baguette. Lemon Chicken and Sweet ‘N Sour Chicken from . Yu Hua Takeaways offers Good Thai Restaurant and Thai Style Noodle Soup.

Nearby Sample Menus

PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables
DUCK JUMULUCK $45.00
- duck strips cooked with fresh vegetables in spicy sauce
CHICKEN SOUP $20.00
- ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
SPICY PORK $15.00
- pan broiled pork seasoned with red paper
PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
VENISON STEW $15.00
- soup consisting of venison with vegetables
SPICY STIR FRIED OCTOPUS $45.00
- octopus, onion and carrot, strir fried in a red chilli sauce

King Prawn $6
Grilled Eel & Omelette Roll $18
Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Seared Marbled Beef $9
Soft Shell Crab & Cauliflower Tempura with Salad $20
Edamame - Chamame $6
Vegetable Tempura (10pcs) with Dipping Sauce $16
Deep Fried Crumbed Pork with Sweet Haccho Miso Sauce $18

Prawns with cashew nuts $25.00
Prawns with vege wrapped in lettuce $25.00
Kung po chicken $18.00
Squid on a hot plate $22.00
Stir fried pork with bean sprouts $16.00
Fish with ginger & spring onion $22.00
Pork in Black bean sauce $18.00
Mixed seafood hotpot $25.00

Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
The Scarfie $19.50
- A daily changing meal, just like mum use to make.
Cromwell Crumble $16.50
- Rhubarb and apple crumble served with vanilla ice cream and anglaise.
Prawn Cigars (2) $5.00
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
Kakanui Calamari $16.50
- Tender golden calamari tossed in salt and pepper with chilli lime aioli and salad greens.
Seafood Chowder $16.50
- Market fish, mussels, squid and shrimps bound in a creamy sauce. Served with crusty bread.
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.

Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Soup of The day $15.00
- optional whole grain or GF bread with salad
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander

Curry Beef $12.70
Ginger Beef $12.70
Sweet & Sour Chicken $12.70
Steak With Oyster Sauce $12.70
Steak & Cashew $13.90
Chicken Mushroom on Fried Rice $12.70
Lemon Chicken $12.70
Prawn & Cashew $15.90

Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad

Lamb Saag $16.50
- Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
Palak Paneer $14.50
- Indian cottage cheese (paneer) cooked with spinach, extra garlic & ginger.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Cucumber Raita $3.00
Naan Basket $13.00
- (A selection of three breads of your choice).
Pistachio Kulfi $7.00
- Indian pistachio nuts flavored ice cream.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
Chicken Korma $15.50
- Boneless chicken cooked with cashew nut based gravy and a touch of cream.

Kimchi Jeon (kimchi Pancake)(V) $ 12
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Galbi-2 (Spicy Grilled Chicken) $25
- Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Fried dumpling(V) $10
- Special Korean herb(scallion) & vegetables (8pcs)
Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels

Fish 'n' chips $18.50
- Beer battered gurnard with salad & fries
Pumpkin, kumara & bacon tart $8.50
Lunch $12.00
- - any item from the cabinet with green salad or fries
Baked stuffed potato $8.50
-bowl $7.00
- large salad $8.00
Gourmet sandwich poa
- See our blackboard for the daily special
Corn fritters (GF) (egg f, dairy f) $7.50
- Fries and salad

31.Prawn ball with golden garlic crumb $22.00
33.Whole prawn with maggie sauce $22.00
14.Hot and sour soup $5.00
40.Scallop with broccoli $28.00
26.Crab with spring onion and ginger POA
37.Sweet chilli prawn ball $22.00
22.Poached sliced abalone POA
10.Honey 880 pork $8.00

Deal 1 $9.00
- Small kebab with chips & pop tops drinks
-With Salad & Rice $12.00
- snack: $9.5
Gyoo Don (sweet beef) $10.50
- Sliced and seasoned beef, and vegetables roasted with sweet soy sauce served on rice
Cutlet Set $12.50
- Chicken cutlet, potato salad, vegetables, miso soup & green tea
Teriyaki Chicken Set $12.50
- Teriyaki Chicken, potato salad, vegetables, miso soup & green tea
Kimchi Fried Rice $12.00
- Korean-style stir-fried rice with Kimchi (pickled Korean cabbage topped with a fried wgg, slightly spicy
Chicken Don
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce served on rice

Potato Fritters $1.00
Spring Roll $3.00
- Home made
Squid Rings 1/2 Dozen $6.00
Sole Fillets $5.50
Chicken and Cheese $6.90
Bacon $5.00
Apple Turnover $2.60
Chow Chow $5.00

The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Rare roast beef salad $24.50
- Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Mushroom, 2 eggs, spinach $5
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chipotle chicken quesadilla $14.50
- With avocado sour cream