Zoes Brasserie & Bar in Palmerston North Menu

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Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

Large $15.90
Fries $4.50
- With garlic mayo
Satay
Small $13.90
Adana Iskender (Large size only)
- Traditional hot and spicy minced lamb and toast
Mixed Grill $18.90
- Combination of lamb shish, grilled chicken, chicken and lamb doner, served with rice and salad
Falafel
Mixed Kebab

Seasonal vegetables $6.50
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Roast Honey Pumpkin and Beetroot Salad $17.50
- Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Pasta of the Day $22.00
- Please refer to our specials board (changes daily).
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.

Seasonal salad $6.90
Sesame & polenta crusted calamari $19.00
- Melon, Lime aioli, Balsamic rougette
House fries $8.50
Southern style onion rings with smokey BBQ sauce $9.00
Mac & cheese with rosemary & 3 seed crust $9.50
Red chicken curry $22.00
- Coconut Rice, Poppadom
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Crumbed mushrooms drizzled in truffle aioli $8.50

Grilled Haloumi $3.90
Chipolata Sausages $4.30
Egg (1) $2.40
All Our Eggs Are Spca Blue Tick Approved Cage-Free.
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
Bowl of Seasoned Chips (V) $8.50
- With tomato sauce & aioli.

Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
m. $38.90
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
garlic pizza pane $ 6.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
e. $19.90

AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
BIO FUEL $11.50
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
HOKEY POKEY ICE CREAM $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream

Udon Noodle Soup $16
- tempura prawns & vegetable
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Tuna Roll / 6pcs $12
- crabmeat, cucumber, salsa, tuna
Chicken Avocado Maki / 6pcs $9 / $11.50
- 6 pcs / 8 pcs
Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
Scallop Nigiri / 2pcs $5
- raw scallop sushi
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs

SQUID RINGS $6.20
STUFFED MUSHROOMS $8.20
CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
BEEF ‘N’ GUINNESS STEW $18.60
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
BANGERS & MASH $18.20
GARLIC BREAD $4.40
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY

●Appetizers
Chicken Sweet Corn Soup
●Soup
●Soup
Lemon Fish Combination Fried Rice/Noodle
Bbq Pork
●Main
●Main

Chikken Tikka $8.50
Garlic Chilli Chicken $13.50
Paneer Makhani $9.00 / $12.00
- Half / Full
Chicken / Lamb / Beef Saagwala $13.50
Goan Fish Curry $10.00 / $15.00
- Half / Full
Biryani ( Chicken / Lamb / Beef ) $14.00
Onion Bhaji $5.00
Paneer & Egg Roll (Kebab) $11.00

Basmati Rice 3.00
- Plain steamed basmati rice
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Plain Naan 3.00
- Leavened flour bread
Vegetable Korma 14.90
- Mixed vegetables cooked with rich onion and cashew nut gravy
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Lemon Rice 3.50
- Cooked with roasted mustard seeds and fresh coriander, tomatoes and lemon juice

Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice
Chicken Sushi (5 pieces)
Fish Of The Day
Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
Miso Soup with Tofu and Seaweed $10.50
- Soybean paste soup mixed with seaweed and tofu

Fresh Steamed Market Vegetables $5
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
Market Fresh Fish of the Day $39
- Chef’s Daily Creation

Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
extra-large $24
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)

Fattoush $8.90
- a mix of stir fried lebanese bread with tomatoes, lettuce, cucumber & olive oil
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Samosa (lamb, chicken or vegetarian) $8.90
- delicious pastry filled with potato, peas & seasoned with succulent spices, served with salad
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Fries or wedges $4.50
Hummus $8.90
- a well balanced delicious house speciality hummus served with olive oil & grilled lebanese bread