Zoes Brasserie & Bar in Palmerston North Menu

Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

  • Teriyaki Salmon Steak $26.00
    • Slow cooked pan grilled salmon, truffle potato croquette, green pea puree, grilled onion, crispy salmon chips, teriyaki sake butter sauce
  • Sweet Moriawase $14.00
    • Japanese assorted ice cream, rice cake mochi, churros ice cream cup, ice cream sandwich, mini choux, chocolate cream, monaka, yuzu tuile
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • -Large moriawase (20 pcs) $45.00
  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Vegetarian Gozen (V) $17.00
    • Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
  • Zensai Vegetarian Platter (For two) $36.00
    • Veggie roll sushi, edamame, miso glazed eggplant, agedashi tofu, vege gyoza, vege tempura, fresh veggie spring roll, renkon chips, mushroom skewers
  • -Medium moriawase (12 pcs) $28.00
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Hash bites $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Cheese stuffed crust $3.90
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Onion rings $3.50
  • 5 Spicy chicken wings $6.00
  • 95 Spicy Seaweed Salad(V) $5.5
    • Japan
  • Chicken or Vegetables $15.9
  • 305 Mapo Tofu(V) $18.5
    • Hong Kong
  • 33 Platter C (V) $12.5
    • Curry Puff, Spring roll & Money Bag
  • 27 Chicken Teriyaki $6.9
    • Japan
  • 122 Tom Yum Fried Rice (V)
    • Thailand
  • 205 Sizzling Satay Chicken(V) $18.5
    • Malaysia
  • Prawn $17.9
  • Beef Casserole Noodle Soup $9.90
  • Egg Fried Rice $11.90
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Braised Pork with Pickled Mustard $11.90
  • BBQ Pork Fried Rice $11.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Creamy Mushrooms $16.50
    • Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
  • Fish’N’Chips $16.50
    • Crispy beer battered fish fillet served with a side salad, fries and aioli. Extra piece of fish $5.00
  • Lamb Shoulder $37.00
    • Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots.  Served with a béarnaise sauce.
  • Pasta of the Day $22.00
    • Please refer to our specials board (changes daily).
  • Dips And Spreads $13.50
    • Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom   pâté.
  • Pulled Pork Stack $17.50
    • Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
  • Eggs on Toast $12.50
    • Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
  • Soups $12.00
    • Soup of the Day (see specials board) served with toasted bread.
  • Toasted Banana and Almond Loaf $17
    • With crème fraiche, berry compote and drizzled with apple syrup
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Orange Kumara, Feta and Herb Burger $21
    • Served on toasted focaccia with hummus, relish, battered onion rings and fries
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Bowl of Fries $7.5
    • Served with tomato sauce or aioli
  • Eggs on Toast $10.50
    • Gluten free toast with your choice of poached, scrambled or fried eggs
  • Buttermilk Pancakes N/A
    • Light fluffy pan cakes layered with your choice of:
  • Toast and Preserves $6.50
  • Moxie Omelette $12.50/ $16.50
    • Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
  • Creamy Garlic Mushrooms $12.50
    • Creamy Garlic and Herb Mushrooms served on thick white Toast
  • Eggs on Toast $13.50
    • With bacon
  • Prawn Linguine $19.50
    • Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
  • "The Elvis" - King of Open Sandwiches $17.50
    • Gluten Free Toast stacked with Hash Browns, Bacon & Fried Eggs, drizzled with Hollandaise & Sweet Chilli Sauce
  • V-TWIN VEGE $10.90
    • Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • Tuna Maki (Raw) $10.50 / $12.50
    • 6 pcs  / 8 pcs
  • Avocado Roll / 6pcs $12
    • teriyaki chicken, avocado slices, teriyaki sauce
  • Avocado Nigiri / 2pcs $4.80
    • avocado sushi
  • Bento Set C $21.50
    • pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki  /
  • Tofu Steak Set $16.50
    • fried tofu, vegetables, home made gravy  /
  • Gyoza / 5pcs $8.50
    • pan fried vegetable dumplings, vinaigrette sauce
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Mixed Platter Non Veg - Full $16.00
  • Full size curry, large rice, plain naan & 400ml drink $16.00
  • Murgh Malal Kabab - Full $9.00
  • Kasoori Kabab - Full $9.00
  • Onion Kulcha $4.00
  • Beef Madras - Half/Full $9.00/$14.00
  • Full size curry, large rice, plain naan & 355ml drink $18.00
  • Butter Lamb - Half/Full $9.00/$14.00
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Soup of the Day $12.00
    • Served with focaccia
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Side of gluten free bread $4.00
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Cooperage Vegetarian Salad (GF V) $17.00
    • Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
  • Green salad $5.50
  • -Deep Fried Whole Snapper in Fish Sauce $25.00
    • Deep fried whole snapper cooked in fish sauce served with green apple salad
  • ●Seafood
  • -The Lab Pork Belly (G) $22.00
    • Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy
  • -Massaman Curry Lamb Shank $22.00
    • Slow braised shank on kumara mash topped with creamy massaman curry sauce
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • Mix A $11.50
    • Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
  • -Wok Fried Veg with Oyster Sauce (G) $16.00
    • Thai style stir fried vegetables with oyster sauce
  • -Large Fries $7.50
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Antonios Chicken Caesar $18
    • Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Roast gourmet potatoes With bacon lardons. $8
  • Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
  • Lake Chalice Merlot, Marlborough 9.00 / 42.00
  • White Haven, Marlborough 7.00 / 35.00
  • Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
  • Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
  • Smoothies: mixed berry, blueberry or banana $8
  • Tui, Export Gold 6.00
  • Salad roll 5p $6.50
  • Spicy pork $13.50
  • Seafood stir-fry noodle $12.50
  • Ramen $10.00
    • You can choose vege/seafood/chicken
  • Salmon salad $8.00
  • Tuna roll 5p $6.50
    • Tuna / lettuce / carrot / cucumber / capsicum
  • Raw salmon roll 5p $6.50
    • Salmon & Avocado
  • Chicken teriyaki stir-fry noodle $12.50
Zoes Brasserie & Bar

Zoes Brasserie & Bar

location

Address

110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063500716

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Breakfast ,  Seating

Location
110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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