Zoes Brasserie & Bar in Palmerston North Menu

Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

  • Diavola Pizza 9" $14.00/12" $19.00
    • salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
  • Pesto alla Genovese Pasta $15.00
    • ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Fettuccine alla Pollo $15.00
    • chicken & mushrooms in a creamy sauce, parmesan cheese
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • IL Capo (the boss) Pizza 9" $14.00/12" $19.00
    • ham, mushrooms, salami, capsicum, cabbanosy, olives, oregano, mozzarella cheese
  • Lasagne alla mario $15.00
    • layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
  • Hawaiian Pizza 9" $14.00/12" $19.00
    • ham, pineapple, oregano, mozzarella cheese
  • Kumara chips $9.50
  • Soups $16.00
    • Seafood Chowder, served with toasted garlic bread.
  • Roasted Moroccan Chicken $31.00
    • Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Vege Stack $16.50
    • Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Creamy Garlic Mussels $19.00
    • Sautéed mussels in a creamy white wine, garlic and dill sauce. Served with garlic bread.
  • Hamburger $5.50
  • Selection from Cabinet $4.00
  • Hotdogs $2.50
  • Chicken Nuggets $0.80
  • Lemon Fish $25.90 / kg
  • Hawaiian $6.50
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Flounder $16.90 / kg
  • Mushrooms $15.00
    • in cream and parsley sauce on toast
  • Eggs Benedict $18.00
    • with salmon
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Toasted sandwiches $7.00
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Garlic Bread $6.00
  • Pasta $16.00
    • linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
  • -Chicken Balti Garlic $15.99
    • Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
  • ●Lamb Dishes
  • Cheese Naan $5.00
    • Refined flour bread stuffed with cheese, capsicum and tomato
  • Onion Bhaji $6.00
    • Julienne cut onion in spicy chickpeas and then battered and deep fried
  • -Aloo Jeera $12.90
    • Fresh potato cooked with cumin seeds and herbs
  • -Vegetable Jalfrezi $12.90
    • Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
  • -Kadhai Paneer $13.90
    • Fresh cottage cheese cooked with Kadai with capsicum and whole coriander seeds
  • -Daal Makhani $12.90
    • Black lentil and red kidney beans cooked with onion butter sauce
  • Papadam - 4 pieces $2.00
  • Navratan Korma - Half/Full $8.00/$12.00
  • Dal Makhani - Full $12.90
  • Paneer Lababdar - Half/Full $8.50/$12.50
  • Goan Prawn Curry - Half/Full $10.00/$16.50
  • Basil Naan $3.50
  • Potato & Mutter - Half/Full $8.00/$12.00
  • Pickle $2.00
  • Eggs Benedict $17.50
    • Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
  • Potato Dippers $12.00
    • Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
  • Formaggio (V) $12.50
    • House made Italian style cheese dip, served warm with a duo of fresh toasted bread
  • Beef Burger $18.50
    • Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
  • BANGERS & MASH $18.20
  • CHUNKIES $6.70/$13.70
    • small/large
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
  • FISH & CHIPS WITH SALAD $21.40
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • BATTERED MUSSELS $6.20
  • CHIPS $4.20/$8.40
    • small/large
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
  • Zucchini & Sweet Corn Fritters (Gluten Free) (Vegetarian) $17.00
    • Served with baby spinach, pickled onion and feta
  • Pizza Bread (Serves Two) (Vegetarian) $10.00
    • Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
  • Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
    • Served with mascarpone, chilli jam, parmesan and lemon oil
  • Mince on Toast $15.00
    • A kiwi favourite. Home-style savoury mince served upon toasted Vienna bread
  • Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
    • Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
  • Baked Baguette (Vegetarian) $8.00
    • With garlic butter and mixed herbs
  • Pancake Stack $15.00
    • This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
  • Pan Seared Scallops (Gluten Free) $35.00 / $17.00
    • Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
  • ●Garlic pepper with rice
  • -Chicken / beef / pork $15.50
  • -Chicken / beef / pork $15.50
  • Miso ramen $13.90
  • Mapo tofu with rice $15.50
  • Bi bim bap $15.50
  • -Nutella banana $6.90
  • -Chicken / beef / pork $15.50
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
  • Khadai Paneer 14.90
    • Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
  • Kashmiri Chicken 15.90
    • This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Chicken Tikka Masala 14.90
    • An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
  • Basmati Rice 3.00
    • Plain steamed basmati rice
  • 2 Slices of Thick Raisin Toast N/A
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • BLT Toastie with Egg Mayo N/A
  • Nicoise N/A
    • Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
  • Toasted Turkish Bun with choice of spread N/A
  • Chicken & Avocado Wrappo N/A
    • With tomato, carrot, mixed leaves & ranch dressing
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Kahuna Burger $14.50
    • Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
  • Chicken Tenders $14.50
    • Chicken tenders coated in our special spice with sweet chilli dipping sauce.
  • Soup of the Day $8.50
    • See specials board for more details, served with garlic bread.
  • Homemade Apple Pie $11.00
    • Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Pepper $3.00
  • Fish & Chips $15.00
    • Golden fried dory with salad, chips and tartare sauce.
  • Death by Chocolate $11.50
    • Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
  • 300gm Rump $35
    • Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • Chocolate Liqueur Truffle $4.9
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Garlic Pizza Bread $10.5
    • Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • 2 Cheese $21
  • Double Chocolate Mousse $7.00
  • Feta Fish and Chips $30.00
  • Ice Cream Sundae $6.50
  • Cheesecake $7.00
  • Smoked Salmon on Sliced Potatoes $10.50
  • Pork Schnitzel $32.00
    • with Mashed Potato and Salad
  • Pork Schnitzel $20.00
    • with Mashed Potato and Salad
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
Zoes Brasserie & Bar

Zoes Brasserie & Bar

location

Address

110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063500716

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Breakfast ,  Seating

Location
110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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