Zoes Brasserie & Bar in Palmerston North Menu

Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

  • Adana Iskender (Large size only)
    • Traditional hot and spicy minced lamb and toast
  • Mixed Kebab
  • Large $10.90
  • Lamb Shish Meals $17.90
    • Skewered grilled tender lamb cubes
  • Beef / Lamb Iskender
  • Chicken Kebab Salad
    • Chicken doner served on fresh garden salad with hummus and jack dip
  • Mixed Iskender
  • Tiramisu $7.50
    • Mascarpone cheese, lady fingers and espresso coffee
  • Desserts $8.00 - $10.50
    • Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
  • Calzone venesia 'rolled' Pizza 9" $14.00/12" $19.00
    • pizza filled with tomato, ham, mushrooms, ricotta, oregano, mozzarella cheese
  • Frutti di Mare Pizza 9" $14.00/12" $19.00
    • seafood mix including mussels & shrimps, oregano, mozzarella cheese
  • Tagliatelle alla Ricotta $15.00
    • ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
  • Pollo Rucola Pizza 9" $14.00/12" $19.00
    • chicken breast, spinach, feta cheese, oregano, mozzarella cheese
  • Tunno Pizza 9" $14.00/12" $19.00
    • tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
  • Spaghetti alla Bolognese $15.00
    • traditional meat sauce, parmesan cheese
  • Fettuccine alla Vegetariana $15.00
    • tomatoes, capsicum, mushrooms, cauliflower, broccoli, basil pesto, zucchini, parmesan cheese
  • Sticky bourbon pork ribs $12.00
    • w chilli garlic salsa
  • Hand-cut sumac seasoned fries $5.50
  • Pork & veal meatballs $14.00
    • w apple, tomato, fried sage, parmesan
  • AngusPure sirloin $18.00
    • w orange kumara miso mash
  • Pork belly steamed bun $8.00
    • w coriander, pickled cucumber, peanut hoisin x 2
  • Pan roasted parmesan gnocchi $16.00
    • w broccolini, fennel, kale, salsa verde dressing
  • Slow roasted lamb chips $15.00
    • w harissa yoghurt, chimmi churi sauce
  • Red wine braised AngusPure beef cheek $16.00
    • w celeriac puree, pickled red onion salad
  • Angus Pure steak Sammy $22.00
    • Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Smoked garlic mash $8.90
  • Market vegetables $7.90
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Seasonal salad $6.90
  • Smoked Portobello mushroom $19.00
    • Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
  • Duck and French brandy pate $18.00
    • Toasted ciabatta, Brown onion jam
  • All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
  • Chicken Nuggets with chips or salad $11
  • All served with seasoned chips & tomato sauce
  • Lemon Pepper Calamari $6.40
  • Chicken & Bacon Club Sandwich $19
    • Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce.
  • Bacon (2 rashers) $4.90
  • Cheeseburger with chips or salad $12
  • Eggs, Tomato & Toast (V) $13
    • Cage-free eggs, grilled tomato, toasted ciabatta.
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Oeufs Benedicte (Eggs Benedict) $19
    • Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Gourmet Beef and Bacon Burger $22
    • Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries
  • Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
    • With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • 5pcs $9.30
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • V $3.10
  • 9 pcs $7.30
  • 1/4 LB Single $6.90
    • Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
  • 7 pcs $12.20
  • Chicken Club $9.20
    • These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
  • Chili Guacamole Fries $6.10
    • We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Garlic Fried Rice $15.50
    • garlic fried rice with chicken, beef or pork  /
  • Grilled Eel / 2pcs $5
    • grilled eel sushi topped with house made teriyaki sauce
  • Tom Yum Ramen $15.50
    • ramen noodles, with chicken, beef or pork, tom yum soup  /
  • Chicken Cucumber Maki $9 / $11.50
    • 6 pcs  / 8 pcs
  • Duck Ramen $17
    • braised duck breast, ramen noodles, vegetables, in sweet soy broth  /
  • Shrimp Roe Nigiri / 2pcs $5
    • shrimp roe sushi
  • Chicken Teriyaki Ramen $15.50
    • dry ramen noodles ,teriyaki chicken, vegetables, teriyaki sauce  /
  • Egg Nigiri / 2pcs $4.80
    • tamago egg sushi
  • Vegetarian Benny (GF V) $15.00
    • Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket
  • Beer Battered Fish and Chips $18.50
    • Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Cooperage Chicken Salad (GF) $18.00
    • Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
  • Potato and Chorizo (GF) $17.50
    • Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
  • Brioche French Toast (V) $16.50
    • Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Green salad $5.50
  • CHUNKIES $6.70/$13.70
    • small/large
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • CHIPS $4.20/$8.40
    • small/large
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • STUFFED MUSHROOMS $8.20
  • SQUID RINGS SALAD & CHIPS $18.40
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • Salt & pepper crispy squid / Spicy salmon rolls $11.50
  • -Black Bean Sauce Roasted Duck $22.00
    • Roasted duck cooked in black bean sauce served with seasonal vegetables
  • -Salt & Pepper Prawns $22.00
    • Stir fried prawn with salt,pepper and Thai herbs
  • -Thai Chilli Lamb Cutlets $26.00
    • Grilled lamb topped with traditional chilli paste with chokboy
  • Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
  • -Tempura Tarakihi $22.00
    • Deep fried tempura tarakihi fish on green apple salad
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • -Fresh Tuna Salad (G) $22.00
    • Fresh tuna salad with orange, fresh coconut and Thai herbs
  • Tuna Mayo Wrappo N/A
    • With sweetcorn, cucumber & mixed leaves
  • Wexford N/A
    • egg mayo & lettuce
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Toasted Turkish Bun with choice of spread N/A
  • Cheddar & Salad Wrappo N/A
    • With tomato, carrot, mixed leaves & honey mustard
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • Tuna & Cheese Melt Toastie N/A
    • Toasted with thousand island sauce, red onion, tomato & mixed leaves
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • Hash Brown and Bacon Stack Two hash browns, two rashes of bacon, and cheese in between, topped with two soft poached eggs, grilled tomato, hollandaise sauce and Balsamic reduction. $15
  • Apple Cider, Pear Cider 7.00
  • The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
  • Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
  • Bethany's Tempura fish & Chips One of Bethany's favourites; Today's fresh fish fried in crispy tempura batter, served with crispy fries, baby leaf salad, lemon wedge, tartar and tomato sauces. $18
  • Fish of the Day Served with a citrus cous cous, harrisa baby carrots, green beans, pickled cucumber, cashew nuts. Finished with sweet chilli, greek yoghurt and raisin chutney. $33
  • Wild Rock, Hawke’s Bay 8.00 / 38.00
  • Fries With tomato ketchup & aioli $8 / $5(Half size)
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
Zoes Brasserie & Bar

Zoes Brasserie & Bar

location

Address

110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063500716

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Breakfast ,  Seating

Location
110 Fitzherbert Avenue, Palmerston North, Manawatu-Wanganui, 4410, New Zealand
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