Zoes Brasserie & Bar in Palmerston North Menu

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Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

Falafel
Falafel
- Chickpeas balls with spices and herbs
Mixed Chips Meal
Chicken Chips Meal
Mild Chili
Mixed Iskender
Grilled Halloumi Cheese $11.00
- with hummus dip, falafel and Turkish bread
Carrot Cake $5.00

Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Beef and onion $5.00
- Beef & onion topped with mozzarella
Cheese stuffed crust $3.90
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Hash bites $3.50
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

607 Satay Sauce $1
2 Prawn Shu Mai $5.7
- Hong Kong
Chicken or Vegetables $15.9
82 Prawn Wonton Soup $8.9
- Hong Kong
Prawn $17.9
30 Grilled Squid $9.5
- Thailand
501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
- Thailand
104 Yakisoba Noodles (V)
- Japan

Steak
Cashew Nuts Dishes
Crab Stick $1.70
Mushroom
Nasi Goreng(Rice)
Bacon
Sausage $2.20
Spring Roll $2.50

Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
Mince on Toast $16.50
- Savoury mince and chilli beans on toasted Vienna. Topped with a poached egg.
Gluten‐free bread $0.50
Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Eggs on Toast $12.50
- Two eggs on ciabatta or vogel’s with your choice of – poached, scrambled or fried. Add bacon $3.00
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.

Market vegetables $7.90
Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
Seafood risotto $22.00
- Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
Crumbed mushrooms drizzled in truffle aioli $8.50
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin
Smoked Portobello mushroom $19.00
- Grilled haloumi, Soft boiled egg, Roquette & pistachio pesto, Potato rosti
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise

Happy Ham $5.00
Cookie Fix $2.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Very Vegemite $4.00
Ediballs $3 or $5 for two packs
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Signature Mix $10.00 per head

Butter Chicken Wrap With Salad $18.20
Sausage Chunks & Chips SM $8.70 LG $13.40
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
All $9.50
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
Steak Sandwich & Chips $14.00
All Day Breakfast $16.00
Garlic Bread $4.40

Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
Spicy Chicken Ramen $15.50
- dry ramen noodles, spicy minced chicken, vegetables /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /

Streaky Bacon $2.50
Mussaman Beef Curry $23.00
Eggs Benedict - Toasted English Muffin $16.00
- with choice of Bacon, Ham or Spinach
Thai Green Curry Linguini (Chicken) $25.00
Mediterranean Salad N/A
White Chocolate Baileys Cheesecake $12.00
BLAT N/A
- Streaky bacon, avocado, lettuce & tomato on gluten free bread
Thai Green Curry N/A

Crumbed camembert $11.50
Roti & banana / Ice cream banana crepe / Banana split $12.50
Minced roasted duck $7.00
-Tom Kha Chicken Soup $18.00
- Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom
-Crispy Pork & Fried Rice $18.00
- Served with sweet soy sauce
Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
●Vegetarian
-The Lab Pork Belly (G) $22.00
- Crispy pork belly served on cabbage flash and seasonal vegetables topped with gravy

SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums

Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Spinach / Potato Hash $4.00 per Selection
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies

Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto

Fries or wedges $4.50
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers