Zoes Brasserie & Bar in Palmerston North Menu

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Zoes Brasserie & Bar in Palmerston North has no menu available, but can choose from many other options such as Indian garlic naan bread or Pita bread from Pihanga Cafe & T Bar. Indian Love Story offers many options including Chicken Darbari and Mughalai Chicken Korma. Mud Ducks includes a wide range like Pick Pocket Platter or Tandoori Chickpea Salad. Vegetable Samosa - Full and Pakora - Full from . Mirrchess Indian Cuisine offers Drover’s Return Bar & Cafe and THE DROVER.

Nearby Sample Menus

Miso Glazed Eggplant (V) $14.00
- Japanese style grilled eggplant with black miso sauce, salad & avocado
Spicy Salmon Roll
- Fresh salmon, avocado, capsicum, spicy mayo, furikake, sesame seed
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
Haru Tempura Platter $32.00
- 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Premium Rice $3.00
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Haru Dinner Set (V) $28.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
Salmon Lover (GF) $18.00
- 8 pieces of assorted salmon roll, nigiri sushi, salmon tartar, fresh roll

Mixed Iskender
Carrot Cake $5.00
Satay
Chocolate Cake $5.00
Sweet Chili
Chicken Kebab
Mayo
Lamb Shish Meals $17.90
- Skewered grilled tender lamb cubes

Gluten‐free bread $0.50
Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Kumara chips $9.50
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.

Cordon Bleu $22
- Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Pasta of the Day $18
- See the staff for today's flavour
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup

-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
Vegetable Pulao $5.00
-Chicken Mushroom Masala $14.99
- Tender pieces of chicken cooked with fresh mushroom, garlic, tomato and onion sauce
-Chicken Korma $14.50
- Tender boneless chicken pieces cooked in rich cashew nut gravy
Indian Kachumber $5.00
- Diced onion, tomato, cucumber with coriander leaves and freshly squeezed lemon
-Vegetable Jalfrezi $12.90
- Fresh mixed vegetable julienne of onion, tomato, capsicum, carrot and onion sauce
-Beef Vindaloo $14.50
- Meat cooked in a special blend of ground spices, specially from Goa

·Mutter Paneer (GF)
- Fresh green peas and cottage cheese sauteed with onion and finished with tomato gravy
·Shahi Paneer (GF)
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
Mixed Pickle $1.50
Paneer Wrap $7.99
-Full $13.50
Chicken/ Lamb/ Beef Dahiwala (GF) $15.00
- Tender meat pieces cooked in a creamy yogurt sauce with chef's special spice
·Bombay Aloo (GF)
- Diced potato cooked with chopped tomato, cumin seeds and spices
Roti $2.00

Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /
Garlic Fried Rice $15.50
- garlic fried rice with chicken, beef or pork /
Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /
Edamame $6.50
- steamed soy beans, lightly salted
Tobacco Roll / 5pcs $12
- crabmeat, cucumber, egg, avocado, shrimp roe, mayo
Miso Ramen $15.50
- pork belly, ramen noodles, egg, vegetables, corn, nori, in miso based soup /
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce

Beef Saagwala - Half/Full $9.00/$14.00
Subji Miloni - Half/Full $8.00/$12.00
All served with basmati pulao rice N/A
Paneer Lababdar - Half/Full $8.50/$12.50
Fried Chicken Wings - Full $5.00
Chicken Balti - Half/Full $9.00/$14.00
Butter Paneer - Half/Full $8.50/$12.50
Parantha $3.00

Chicken Dosa $14.99
- Dosa served with fillings of spiced chicken mince with green peas
Non Vegetarian $40
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
Hyderabadi Rogan Josh $17.89
- Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.
Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
Prawns Biryani $21.99
- Biryani prepared with prawns, spices and chef’s special ingredients.
Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
Gosh Naan $6
- Soft unleavened bread stuffed with lamb mince prepared in tandoor.
Kashmiri Naan $6
- Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates

Potato and Chorizo (GF) $17.50
- Pan-fried seasoned potato with bacon, chorizo, wilted spinach,caramelised onions and cherry tomatoes, served with a free-range poached egg, house made hollandaise and basil pesto
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Beef Burger $12.00
- With cheese and tomato sauce served with fries
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Potato Dippers $12.00
- Served with sour cream and sweet chilli or aioli(Add cheese and bacon $2.00)
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)

Gobhi naan $4.00
- Filled with cauliflower stuffed in
Keema naan $4.50
- Naan stuffed with spiced lamb mince mixture
Mixed pakoras $6.00
- Chopped vegetables spiced and dipped in batter then deep fried
Beef vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce. goes well with raita (recommended by chefs)
Lamb tikka masala $16.90
- Tender lamb pieces cooked with capsicum, onion, fresh tomato and special sauce
Beef shasi korma $16.90
- Beef cooked in delicious cashew nuts sauce
Beef jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables, tempered with coriander
Harabhara kebb
- A delicacy of spinach stuffed with cottage cheese, nuts and herbs and shallow deep fried

Gluten Free Bread (Roti) $4.00
Butter Prawn $11.00 / $17.00
- Half / Full
Ice Cream (Kapiti) $3.00
Biryani ( Chicken / Lamb / Beef ) $14.00
Venison Curry $15.00
Murgh Malai Kalimirch $8.50
Garlic Chilli Chicken $13.50
Paneer & Egg Roll (Kebab) $11.00

Spicy chicken balls / Prawns cheese balls $9.50
Crispy chicken wings 5 sauces $9.00
Takoyaki $8.00
-Chu Chee Salmon (G) $23.00
- Grilled salmon cooked in thai red curry served with seasonal vegetables
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
-Sweet & Sour Whole Snapper $25.00
- Deep fried whole snapper cooked in sweet and sour sauce
Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
-Tempura Tarakihi $22.00
- Deep fried tempura tarakihi fish on green apple salad

Fish & Chips $35
- Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
Trio of Kapiti Ice Cream $16
- Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
2 Cheese $21
Fresh Steamed Market Vegetables $5
Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
Chunky Fries with Aioli & Tomato Sauce $5
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust

Bombay Allo $12.90
- Fresh Potato Cooked With Cumin Seeds And Herbs
Chicken Tikka H $8.00 / F $16.00
- Boneless Chicken Pieces Marinated Overnight And Roasted In Charcoal Oven
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Lamb / Beef Biriyani $16.50
- Spiced Basmati Rice Cooked With Choice Of Meat Pieces & Spices
Raita Big $5.00 / Small 2.50
Lamb / Beef Korma $16.00
- Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish
Chicken Nuggets & Chips $6.50
Tandoori Chicken Salad $8.50